What a wonderful learning experience! You get to prepare food with friends, learn to make something…read morenew and break bread with people you worked with. Tremendous! Each group has its station with ingredients and cooking tools. Our class was cooking with beer. There was a beer for the wings, bread, pretzel, and sausage with sour kraut. There were ovens and refrigerator space for everyone. We were supervised and assisted throughout the process. Ultimately, we sat down and ate the food we prepared together. We will do this again!

We just took our first cooking class here and it was so much fun. The owner is incredible! We will…read morefor sure be taking several more classes in the future!

Had iced latte to go. Their coffee is really good. I will be back to try the food soonread more

Well, I really wanted to like this place. I love the atmosphere. I am a huge fan of reusing and…read morecelebrating old buildings. The choices that seem to have gone into the reuse of materials and the decorating style get 5 stars from me. The two staff members we interacted with couldn't have been any nicer or more attentive. From the first greeting to saying goodbye, they were great. The plate presentation was unusual, but very attractive. All of that said, this is still a restaurant. I had a Brisket Burger. The burger itself on the pretzel roll was ok, but the Brisket..... I have lived in Texas all of my life. I have had Brisket from some truly talented pit masters, and I always judge it by the tenderness, smoke ring, and bark. This was mushy and wet (not moist, more like it was boiled?) and very pale with little taste. If this did start as Brisket, then what was done to it is borderline criminal. Overheard another customer talking to the owner (I believe), commenting on the unusual choice of cornbread waffles with the Chicken Fried Chicken, and her response was that she was from "up North", and didn't understand "Texas Toast" served down here. Maybe that is the issue. When you hear a name like "Let's Eat Texas" you are expecting food cooked a certain way, with a certain taste. Maybe they should rename it "Let's Eat New Jersey", at least then you would know what you were getting into.

Being Puerto Rican, eating at this restaurant tasted like Gramdmom's cooking! The food is…read moreabsolutely delicious, the enviornment is relaxing, the restaurant is clean. The owners Mayi and Jose are the friendliest, and the kitchen is headed by their son, who is a FANTASTIC cook! Everything is made fresh to order. I would recommend this restaurant to anyone looking for their fill of comfort food.

Was looking to try something new for dinner so I decided to order delivery from this place, a mile…read morefrom my home. I had the mini pastelillos and the MJ burger that comes with fries. The mini pastelillos were so delicious! The beef inside was cooked just right and the outside was perfectly crispy! The MJ burger was so tasty! Not to mention, the serving of fries was more generous than other places around here and had the right amount of salt. I'm definitely ordering again soon, this restaurant has just gained a new customer and I'll definitely recommend to people I know.

I just did a Wednesday with my 2 year old son "Zeke" he had so much fun. Gina had so much patiences…read morewith him and for that I'm grateful. We will be back!

Gina did a great job hosting my daughters birthday party. Everything was organized and the kids…read morereally enjoyed making crepes and lemonade. It was great to host a party in our home and not have to worry about the set up or clean up! Thank you Cook N Grow!

Completely incredible dinner with Chef Dan at Gather & Forge. The meal was truly exceptional,…read moreunique, & everything that came out was presented beautifully. Dan was so nice, helpful at explaining each dish, and made the overall experience seamless for all the guests. We had a large 15 person group and this was the perfect evening meal. EVERYONE was impressed and had the best evening. I highly recommend using them for your future chef needs!

Nico did a fabulous job for a large get together for my family! Everyone was so impressed with his…read morecreation for us! I highly recommend Nico at Gather & Forge!

We arranged Chef Danushka in Austin, TX through Cozymeal. We had a great cooking class and really…read moreenjoyed our time with the chef. Chef Danushka is a character and really made the experience fun. Her classes are offered at her house which has a great kitchen and entertaining space. We did a southwestern grill menu. We all got to participate in the making of the meal with different tasks - cutting up veggies, making guacamole and elote corn, grilling the meat, cutting the meat, etc. You can bring your own wine and beer to her classes which we did. We was very accommodating with glasses. Overall the class was fun, the food was delicious and we had a good time. Definitely recommend Chef Danushka.

I tried using the website to find a private chef for a cooking class locally. We were excited to…read morebook our experience and looking forward to the class. Then, 24 hours before the class, the chef updated the posting to notify attendees that the class would be run by Sur La Table. We have been to a class by Sur La Table and it was so bad we left 30 minutes into the class. I contacted CozyMeal to let them know about the bait & switch, and talked to them on chat. They refused to help. I have tried calling them, and they have not answered. This company is an absolute sham and only wants to take your money and run.

I used SoNatural's catering services for my husband's 35th birthday on 12/21/24 and they were very…read morelovely, personable and professional. The food was so good that I ordered enough for 70 people, and though only 50 people showed, all of the food was gone! People got seconds! I got the jerk chicken, pot roast, green beans and garlic mashed potatoes with rolls. It was delicious!

Me and the wife we're craving pizza but have a plant based diet and in this town they're is near to…read moreimpossible chances to find any so we asked if we could have one made. They said they could gladly make it and with the best resource of vegan cheese places use, Daiya cheese. Also got a side of baked fries with it as well since it was closely based on our diet and was additional food for our dinner. After ordering for pick up, I went over there and noticed it was a family ran business and interior was nicely put together. They owner it seemed like was very nice, asked for a military discount wasn't available but was very nice to take the fries off my order. Carrying the 2 orders of pizzas and fries they seemed light. To found out the pizzas were pretty small, individual size, our fault partly not knowing what size it was. The flavor was good but you aren't going to find the resemblance in a regular pizza. The baked fries were defiantly a hit! Fresh, unlike anywhere you'll find. Overall a bit pricey but that is the cost of natural organic food. Pizza was ok but the fries what made this place stand out.

This is a nice little spot for one of those rainy days there's not much to do in Waco so this was…read moregreat. I will say that they are a bit overpriced. If you have a bigger family, it would be great if they had deals for families with more than three kids

Took my oldest grown daughter and granddaughter plus her friend. We had a blast. The staff were…read morevery nice and friendly. They answered any questions we had. We pick up our projects next week !!