Things change. People change. Tables turn. Bridges burn. Ya live & ya learned:…read more I learned this is my fav Q spot in DFW area. I love Q, i grew up cooking on charcoal Websters, & old wood smokers filled with oak food off the coast & in the riparian hills of the Pacific. Chicken, tri tip, etc.. But THIS. IMO. PECAN LODGE IS THEE DEFINITION OF TEXAS Q. All the meat was not too rich, hardy, moist, fall apart, smoke rings & surprisingly i was astounded by the pork rib quality the most. Surprisingly not as salty as i thought especially since ima salty person. Lol Enjoy!

Decided to stop in for some lunch while in Dallas with my Grandma on a "daycation" and was greeted…read morewith an empty restaurant I guess between lunch rushes. Ordered Turkey, Jalapeño Cheddar Sausage and Mac and Cheese on the 2 meat combo plate. First off, that was $27 which I thought was rather high but with the hype I thought it might be worth it. The turkey was tender and juicy and rather flavorful, except for the end piece of turkey breast (I assume) with the skin side which was extremely tough. The jalapeño cheddar sausage was okay, but it didn't really retain either the jalapeño, cheddar, or the smoky taste which I thought was disappointing. The Mac and Cheese had bacon bits on it which were nice and crispy but the Mac and Cheese wasn't very rich or complex flavor wise, which I found slightly underwhelming. The sauce was super runny and while it had flavor, I never think having to put sauce on stuff to give it flavor is the answer. All that being said, for $27 I wasn't going to leave anything on the plate. The service I thought was rather hands off and I'm surprised nobody came and checked on us although that may be just how things are. The ambiance was cool with old license plates and pictures along with some cool western themed things up on the walls to make it seem warm and homey. All in all, I was left with the feeling that there should've been more and I was kinda disappointed after all the hype I've seen and all the gravitas that the name Pecan Lodge carries with it. I'd say probably a 6.5-7/10 so that lands me at 3 stars because it really didn't feel 4 star worthy.

First things first, I love how this place has so many different dishes from almost all Asian…read morecuisines. There is almost certainly something delicious for everyone. Ambiance- 9.5/10 Dim atmosphere with trendy vibes. Cool decor and Jenga to play while waiting for your food. If you don't like dark areas, you can sit outside with umbrellas providing shade. Service- 10/10 Our server was extremely helpful and nice. She recommended excellent dishes and even gave us a plate of chicken wings on the house! Value- 8/10 Good value, especially considering the quality of the food. Most sides were 5-10$, while the entrees were 12-16$. Portions were medium. Food Malaysian Roti- (2 pc, 9.5$)- 9.5/10 Was perfectly flaky and crispy. Came with a flavorful curry dipping sauce. Chili Garlic Edamame- (8$)- 7/10 Everything you would expect. However, it could have more of the chili garlic sauce. They do give you a complementary tray of spicy sauces (including chili oil), so this was not a big deal. Korean Twice Fried Wings- (5 for 14$)- 10/10 Wings were large, so one was the perfect appetizer for a single person. Coated in a heavenly gochujang garlic glaze. Nice and saucy while still being very crispy and juicy. Was my favorite dish we ordered. Pad Thai- (16.5$)- 8.5/10 Came with a fried egg, shrimp, and chicken. Had a hint of spice that elevated it from good to great. Curry Laksa Ramen- (16$)- 9/10 Very flavorful curry broth. Noodles were excellent and also came with tofu and a boiled egg. Overall, every aspect of the resturant was top tier. Would 100% recommend if you are near.

Hawkers excels as a vibrant, social spot for exploring a wide range of Pan-Asian street food…read moreflavors. The lively tapas-style format is perfect for sharing, with highlights like the memorable fries with amazing dipping sauce. The energetic atmosphere and consistent execution make it a reliable choice for a fun group meal. The sheer variety means some dishes can outshine others, and it's better for a culinary adventure than for an authentic deep dive into any single cuisine. Prices are fair for the experience and sharing style. Verdict: A highly recommended spot for a lively dinner with friends. Ideal for trying many bold flavors in one sitting and enjoying the modern, communal vibe.

This was a must try during our Dallas vacation. Parking was assessable from the street, which was…read morenice, but could definitely utilize the paid parking lot to walk, trust me you'll need to walk after eating. Walking in just read how to order, you tell them the sides you want, then move on the the meat, the team is very friendly, there are bottled drinks, but get the soft drinks as you can go back for refills. The side w very versatile, we tried the rice that had good flavor, along with the beans, but the star for us was the creamed corn, this was amazing, the Mac and cheese good creamy. The pork ribs were peppery and good smoke taste, the jalapeño sausage was great, that brisket was special burnt ends and the fatty part of the brisket was delicious. Amazing ambience, and you can get your own To go boxes. All around amazing experience.

Amazing experience, i love deep elm during the day lol. Sides were smackin, mexican rice, collar…read moregreens & went back twice for onions/cucumbers. My partner loved the sausage, eyes were bulging out my face when they pulled the meats out straight out the Qr & started slicing in front of ya. I love rich food, idk what it was this time. It's probably my mistake ordering burnt ends, brisket & rice. So excuse me but my stomach turnt side ways. Like a tbt to a southern chopped & screwed track from Chamillionaire. No ridin dirty but the stomached ached till that night. Fyi i did use the complimentary bread to cut the richness as well to know avail.

I thought it was unique. I like the short rib on the bun bao. We had the angry pho platter. The…read moretwo of us. Fast casual setup with good food. I would visit again.

I've been to Cris & John since they were at the original location. I've tried a lot of dishes from…read morethem, while some were bad (such as bo la lot), there are still some that are pretty good. This time, I got the Phorrito and the Angry pho with brisket, along with a horchata. The horchata was delicious and refreshing, it had a lot of cinnamon flavor but I wish the drink could be more creamy. The phorrito was great and I love the broth they gave on the side. I think it's a bit more concentrated than the regular broth they use for pho. The pho itself was good, it's not your traditional Viet pho you get outside, it's more of a fusion pho where the broth isn't clear at all. If you're coming here for the first time, I would recommend trying out the platters so that you could try out more food all at once!

Absolutely one of the best Hawaiian spots in DFW. It is a…read moretakeout spot; so, don't expect to sit down and eat inside - there are sitting outside if any are available. Workers are moving fast and doing their best to prepare orders especially hot foods as fast as possible - never had to wait too long even when I was ordering 3 different hot foods plus pokes. Even despite 25min travel time, the food taste so good. You can even ask for sauce on side, which does make your eating experience even better personally. I've tried a lot of their menu and my 3 favorites are Nacho Poke, Miso Salmon, and Mochiko Chicken. I know, you are probably thinking their poke is not even in top 3? It is good, just those 3 were even better. & Trust me with nacho poke.

Ever since the first time I tried this place in Dallas, I've made it a goal to have it every time I…read morevisit. It's really that good! It reminds me of Hawaii. The poke is so fresh and delicious. If you can only order one thing, you gotta try to garlic shrimp, it reminds me of the famous Giovanni's (iykyk). So flavorful, and every bite keeps you wanting more. I enjoyed the mochiko chicken, but it definitely could be crispier. If you have tried Pine Isle, wyd? Run, don't walk.

Super food Service very nice…read more Ambience it pretty cool The staff are so lovely with costumers

We ordered take out because my toddler fell asleep in the car, but it looked like such a cool fun…read morerestaurant. The takeout was delicious. My favorite was the shrimp quesadilla - it was so good. I also could not get enough of the queso dip, like I would drink it if there are no chips. The tacos and other things were a bit spicy for me but everything tasted so fresh.

Great find! Downtown for a day at the Dallas Aquarium and needed a late lunch. Checking Yelp for…read morelocal options,I noticed a place I'd previously bookmarked with Thai in the offerings so,headed that way. Dallas uptown can be frustrating,hectic and discouraging if your not patient. I was,circling the block to find a parking garage plainly marked for the area I was headed to. Your parking is free here with restaurant validation. Walking up to Fung Shui I remembered it from a previous walk in this area when I bookmarked it. Opening the enormous wooden door takes some effort and is indicative of the place you're entering. Well designed,upscale,comfortable. A lot of natural light entering the space gives a feeling of well being and instant relaxation. The menu combins Chinese, Japanese and Thai offerings in the perfect way. The lunch menu has offerings in all 3 and I went for the chefs choice assorted sashimi. Perfect is the only way to describe the fresh, elegantly sliced portions of Sashimi. My lunch partner went Chinese with a shrimp,beef, chicken stir fry. Also perfect. Nice selection of hot teas available and we enjoyed a pot of Chrysanthemum. It was the perfect accompaniment to our lunch. They have a significant and impressive collection of Japanese whiskey at the full bar that I'm anxious to return for a sip. I highly recommend you ... Go!

I was so excited to finally try this place. We had a Galentine's dinner here and the decor and…read moreambiance was amazing. The staff were pleasant and our waiter was pretty good. They brought out our food exceptionally fast, which would have been great, but it took the kitchen/waiter 3 attempts to get my meal right. I ordered the Pad See Ew and was sent out every variation of the meal except for what I ordered. I understand that most Thai pasta meals are similar, but they should know their stuff. My correct meal eventually came out and it was delicious. I got a spicy level 3, which was perfect and made every bite enjoyable. I also ordered the vegetable springs rolls... nothing to write home about, but worth the try. I like that it was firm (stuffed) and crunchy.

I came straight from airport for an early dinner. I was met with a very friendly staff member who…read moreconsistently checked up on me and refilled my water. Decor is beautiful and spacious. Food was delicious. The wings were good but I've had better Vietnamese wings. The pho was also very good. Broth was solid, noodles were a bit too done due to the piping hot soup. The highlight was the summer rolls, this is the first time I enjoyed the summer roll above anything else. It had a unique crunch to it that added a great texture and it also didn't have vermicelli inside which was unique but I didn't miss it! They are franchising to nyc and we'll see if they bring the same menu.

We were just walking around the area and stumbled across this Michelin bib pho restaurant. I was…read morevisiting from southern California and have had tons of great pho there so I had to try this out. Pho is $20 definitely a bit pricey, but wow. I devoured this bowl. The broth tastes so clean but deep in flavor. The beef I usually eat in pho is dry and pretty fatty but at Ngon it was thick and tender with a lot of it. I forgot what the other dish with the vermicelli noodles is called but sooo good. Fish sauce is delicious and the meat was juicy and grilled to perfection. I can't wait to come back to Texas just for this restaurant

The vibe was great. The pizza I had was delicious, my husband had the fish and enjoyed it…read morethoroughly. We had an awesome waitress that I wish I could remember her name. She helped me find three wines in a flight and they were fabulous. I love that this place is built around sustainability, what a cool concept. Will be going back!

Good food, not great pizza. Pretty good though. Beet and goat cheese salad was great though! The…read moreconcept of having all those wines on tap is fantastic! Some really beautiful and unique wines. I would have loved to taste more. However, I needed an espresso martini to wake up and that was tasty. Service was slow, and our server told us he was new. Drinks took a long time as did ordering. Be careful going starving. Ambiance is definitely geared toward a younger crowd. A bit loud for my preference. Looked like a great space for groups though.

Had the best time with Major as our server. He made us laugh a lot and gave great recommendations…read morefor food.

I came here while in town for a work conference and the food was incredible! The fried chicken was…read moreperfection--no complaints at all. I enjoyed it so much that I ordered it for delivery the following day. Sadly, that order came with hair baked into the breading. I know these things can happen, but it was a bummer to have to throw away my $25 chicken.