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    The Finch

    4.1 (47 reviews)
    ModerateCocktail Bars
    Open • 1:00 pm - 12:00 am (Next day)
    Updated 3 months ago

    The Finch Photos

    Business Info

    THE FINCH ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - The Finch

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    Shrimp and grits on brunch menu
    Angela K.

    I wanted to become completely absorbed into this roof top Pittsburgh restaurant / bar. Unfortunately, I left not having the best experience. I came here on a Sunday at about 1pm. We sat outside, which was first come first serve. It took awhile for anyone to approach us but I was in the restaurant industry for some time so I surely realize it happens for many reasons ! My friend ordered two speciality drinks which we were then told they didn't have the ingredients to make those cocktails...Okay - it happens no problem . We then ordered food from the brunch menu ( also out of the first item we asked for , there are only about 6-7 items on that limited menu). We asked if the regular menu would be available that day and we were told "no not on Sunday's." We proceeded to order and consume the hot honey chicken and waffles( good but not much of a hot honey taste and be aware it's BONE IN chicken), French toast with berries ( delicious ), and the shrimp and grits (made to perfection). I ordered the Texas medicine beverage , which was exquisite! (Tequila cocktail, Pictured). We also had the Petal and Pearl , gin and procecco cocktail ,not pictured but very good as well. After we ate, we moved to the bar to grab one last beverage. Again, it took quite some time for someone to approach us, which was odd because many of the girls were making eye contact but walking by us. Finally a gentleman with curly hair came over to take our orders - thank you. We noticed people at the bar were eating wings and food that was not listed on the brunch menu. When I asked how they ordered that, they said the regular menu starts at 3 on Sundays! We were extremely disappointed our original server did not tell us this nor was enlightened that the menu was released at a later time on Sundays. Concerning. It was nice to sit on a roof top in Pittsburgh on a sunny day. They have the atmosphere done with perfection. The food seemed delectable and the beverages done with beautiful presentations. I really hope to give this place another chance and revise my review !

    Menu
    Karen H.

    We stopped by on a Wednesday night around 8:30pm and it wasn't too crowded. We were able to get two couches on the outside patio pretty much right away. A server came and took care of us eventually and was able to do separate checks with no problems. The inside is sizable and there's another patio that allows smoking. The view of the city from the non-smoking patio is gorgeous. We just had dinner so we didn't order any food but got drinks. The drinks were decent and good for what they were but nothing to write home about. The view and vibes are really what you would go here for. The parking situation is either $8 valet, street parking which didn't look plentiful, or a creepy parking garage down the block.

    Maggie H.

    The rooftop view of the city skyline was gorgeous at night. It's like peaceful and serene. Located on the 6th floor of The Distillery Complex in South Side, the Finch recently opened up to deliver some pretty day and night vibes. You can make reservations, but the patio outside does not count. All of the cocktails tasted amazing; however, their pizzetta was extremely mid. We tried the BLT pizzetta, and it tasted very dry with no hint of aioli. The crust was pretty tough too. If it's supposed to be somewhat like focaccia, I would expect it to be softer or moist with oil or light sauce. Our waitress took our order sitting at one of our chairs. Happy hour is Tuesday-Fri 3-5pm $9 Big Spring Spirits Old Fashioned Menu. Can't say much about the other food but hopefully it's better than the pizzetta. Cocktails go up to $15, which is nice.

    Matthew P.

    This spot has incredible city views and a really great atmosphere. It was cold when we visited, so the windows weren't fully open, but you can tell this place would be amazing in the warmer months with everything open and the city as the backdrop. The food menu is smaller but well thought out. We ordered the roasted root vegetables, which were flavorful and perfectly done, and the mushroom pizza, which was outstanding loaded with mushrooms, nicely garlicky, and full of flavor. The cocktails really stood out: well-balanced, creative, and with a large selection to choose from. We tried a variety and enjoyed every one. Overall, this is a great spot for drinks, views, and solid food. Definitely recommend checking it out, and street parking is available

    Hannah S.

    Had such a great first visit to the finch! The views were absolutely immaculate (as you can see). The inside is stunning and the bartenders felt like they were our besties! We got the roasted shishito peppers and they were perfect with a crisp glass of wine on a summer night. Would absolutely come back!

    Foreground: cucumber mint smash with vodka Background: nonalcoholic berry smash
    Kristen E.

    Hubby and I had a reservation for a summer Friday evening to enjoy the rooftop, and then it turned into a celebration of my promotion. We got a table right between the bar (LOUD) and the outdoors (those tables might not be reservable?) and ordered the only complete entrees on the menu, the steak and salmon with rice and asparagus. The waitress explained that it's really more of an elevated bar menu for sharing than a restaurant menu. Hubby suspects many people would come for a drink and then go elsewhere for a complete meal. Although, the four women at the couch next to us shared the bread for the table (a really enticing loaf of focaccia), the steak skewers, and a charcuterie board. We felt like we had to flag down the waitress to get her attention, but otherwise the kitchen was quick, and the food was good. Hubby ate his entire plate, whereas I only needed half and took the leftovers home for lunch. We split the banana pudding dessert, which is large enough that I think a woman at the bar ate one for dinner with her cocktail. We thought the pudding itself was not overwhelming in the flavor department, but I savored the roasted plantains, and Hubby appreciated the quality whipped cream. For drinks, his nonalcoholic berry smash wasn't bad, and my cucumber mint smash was light and refreshing, but both suffered from the amount of ice in the glass. The location was great for watching people (other Finch patrons, a pack of street rollerskaters) and traffic (trains on two different tracks, the T, boats on the Mon River, the Incline). At the end we were blessed by the golden light of a sunset. Didn't check out the restrooms, and we each had to park off-site (he on the street, I at the Station Square lot a block away--both valet and the lot cost $8). Hubby didnt think there was a reason to come back for the food, but I could see bringing out of town guests for the ambience.

    Texas Medicine (left), Backyard Blanco (right)
    Jackie W.

    The windows were closed because it was a chillier day, we sat on the bar counter next to a window. It was bar service, you had to get up and order from the bartender. We went up the first time and were ignored for a few minutes, so we went back to our seats thinking a server would come. Nobody came, we ended up returning up to the bar. The person next to us flagged the bartender down for us after almost 10 minutes standing there, even when they came over the bartender tried to ignore us again. Many bartenders standing around polishing glasses and not taking care of customers. I couldn't wait to finish my drink and leave, not welcoming at all. It is a shame, the view is great.

    Bar at Finch
    Tony D.

    Having heard about the Finch and driving past it a few times. We decided to check it out on nice sunny Friday afternoon. We checked out the distillery on the first floor, the selection is large and I'd like to spend more time there. We then headed for the 6th floor roof deck. It was pretty awesome and crowded. The inside bar area was also busy but we grabbed a some seats and had a drink. After a few minutes we decide to go the 4th floor cigar club. My wife said it was the nicest cigar place she's ever seen and we've been to quite a few. Check out our pictures and you'll see what I mean. It's a first class place from top yo bottom. I think you'll like it.

    Pickled govenor
    Jayme B.

    My friend and I met here for drinks and some apps. The space can be a little difficult to find but it's nothing crazy. I did knock a star off because there is only valet parking (that I was able to find). I made a reservation for the restaurant/cocktail bar. The views are stunning! For my cocktail, I ordered the "pickled govenor" which has seven governors gin, pickle brine, lemon,& garnished with a pickle slice. Not that it's a big "dill" (see what I did there?) , but my drink did not come garnished with a pickle slice. For our apps, we ordered the fire roasted chicken wings (with sizzle sauce), the chicken florentine meatballs and the stuffed mushrooms with chicken sausage. Everything was good. Our service was good too. I'd like to visit again when the weather is warmer!

    Halie G.

    The Finch, on the top floor of The Distillery Complex, a rooftop lounge is an absolutely breathtaking. It's the perfect backdrop for their crafted cocktails and small plates. Cocktails are curated with Big Spring Spirits a local distillery- grab a bottle from their bottle shop on your way out on the first floor! Plus, the ambiance is top-tier--modern and sophisticated with a touch of historic charm. A great spot for lite bites, great drinks & stunning views!

    Morgan B.

    The venue is absolutely beautiful--clean, inviting, and well-maintained. The staff was amazing and very welcoming. While we didn't try the food, the drinks were tasty, though they could be a bit stronger at the price point they are. It would be great if they offered a happy hour. Also they need to offer a flight of their house liquors. The biggest downside is the parking situation. Valet is available for $8, but I prefer not to let anyone else drive my car. It would be helpful if the website mentioned that you can park in the Station Square lot and walk over--that's the closest self-parking option. Despite that, the stunning views and overall atmosphere make it well worth the visit. The other patrons where also very friendly. It's truly a wonderful space.

    Amber S.

    The building can be a little tricky to locate, but it's worth finding. I tried three different cocktails & all were pretty good. Wanted something small & went with the sliders. They weren't my favorite and lacked a little flavor. All was well with the view at night though! Also a plus was that they had chargers at the bar because my phone was on low battery after a long day with a Steelers game and bar hopping. Staff was friendly! Not sure about parking because I walked there. Good for a GNO or date night.

    Sean V.

    Great scenery...rooftop. Food was good! Especially dessert. Definitely a vibe where a group could work. I just wish there were more food choices

    Entrance

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    4 months ago

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    2 months ago

    I'll keep this short; if haven't been GO! the food was 5ers the staff was the most friendly & attentive

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    1 year ago

    Amazing views of the Burgh downtown from across the river! Drinks a little pricey, but the local distilled vodka was the smoothest ever....

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    Page 1 of 2

    Ask the Community - The Finch

    Do I need reservation?

    Reservations are not required, but if you have a larger group or want to be certain that you or your party won't have a wait in a fair weather evening, I'd recommend making a reservation.

    Don’t See Your Question? Ask Away!

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    Loved this bar--the space-themed atmosphere, great energy, and kind staff. Funny enough, while we…read morewere getting coffee earlier that morning, one of the bartenders invited us to stop by later, not knowing it was already on our post-dinner itinerary. The cocktails were creative, playful, and impressively strong without sacrificing quality. I had the Seoular Flare, which had a noticeable kick but was still very drinkable. It came with BBQ chips, and when our bartender--the same guy from that morning--noticed how much I loved them, he brought me extra. Such a thoughtful touch. The rest of our drinks were equally inventive and well-crafted. I admittedly had some doubts about whether the creativity would translate into cocktails that actually tasted good, but they completely proved me wrong. A fun concept backed by genuinely great drinks and hospitality.

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    The Starlight

    Space Bar - The Aztec Portal - a riff on a Mezcal Old Fashioned

    The Aztec Portal - a riff on a Mezcal Old Fashioned

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    Unspeakable - Entrance to the bar!

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    We've been here 4+ times now. Unspeakable has such an incredible vibe--cozy, intimate, and dimly…read morelit in a way that feels perfect for a date night or catching up with a close friend. The atmosphere alone is worth a visit. The drinks are definitely crafted with care and have a lot of complexity, but with only two bartenders working, it took quite a while to get ours. Not the place to go if you want quick service or are grabbing a drink before another event. My biggest downside is the price point--most cocktails are around $17. They're good, but at that price I can really only justify having one. Note: They do not have food, just snacks like peanuts. Overall, amazing ambiance and well-made drinks, just expect slower service and a higher bill.

    I hadn't been to Unspeakable in a while, so I decided to go have a cocktail. The ambiance is still…read morethe same which is nice. In addition to indoor seating on the first and second floor, they also have a fenced in patio outside for sitting. As we sat outside, we saw groups of people who could not figure out how to get into the speakeasy. Another thing that happened was that they closed early the night that I went because of the lack of customers. A group was trying to come in as we were leaving but we told them they were closing for the night. So be aware of that, if you're planning to go late night (past 11 pm). However, the drinks were amazing as always! They now added a couple of small bites so we tried the cucumbers. They were delicious and packed with flavor! Our drinks were great as always. They have even more options than the last time I was there which was nice! I still really enjoy this little space!

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    Unspeakable - Upstairs fireplace

    Upstairs fireplace

    Unspeakable - Violet desert

    Violet desert

    Unspeakable

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    Ritual House - Deviled eggs

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    We came here for our 58th anniversary, and were seated exactly where we wanted, and were sipping…read moreour drinks, when a sweet young lady asked if we would mind moving. They wanted to join our table with two other others to accommodate a larger party. I was a bit annoyed, but we complied. Soon the manager came over and apologized profusely then said that because they had to move us on a special day, he would comp our meal. That is a good manager. Even had he not done that, I would have praised the restaurant and the meal. Service was excellent, I got an old school drink, which was made perfectly, and our steaks were fantastic. We were happy not to be upstairs where it sounded extremely lively. We are old, and a booth, near the bar was exactly what proved to be the best place for us. If we go back to Pittsburgh, we will eat here again.

    The service was outstanding and the food was delicious. I was visiting for a wedding and this place…read moredefinitely stood out. We went for brunch and got the blueberry lemon pancakes, short rib Benedict, sausages, and almost bottomless mimosas. Blueberry lemon pancakes - huge stack of pancakes, with a lot of blueberries Short rib Benedict - good amount of meat, eggs weren't as runny as I usually like, but still good Sausages - great snap on these, comes with 3 Bottomless - comes with orange juice, cranberry juice, and pineapple juice And they had really cute swings, very nice ambiance

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    Ritual House - Upstairs dining area

    Upstairs dining area

    Ritual House - Salad with Salmon

    Salad with Salmon

    Ritual House - Martini Tree $30 - mix and match three martinis, we got a Beanitini and two Lavender Lemon Drops

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    The Finch - cocktailbars - Updated October 2026

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