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The Eggbreak Cafe

4.8 (27 reviews)
Closed 7:00 am - 3:00 pm

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Meat lovers skillet with egg whites and pancakes
Alycia Z.

My favorite place for breakfast! The staff is always so friendly and the food is delicious! My go-to is the meat lovers skillet with egg whites and a side of pancakes. Super yummy and their pancakes are delicious!! Cannot forget a side of their freshly made orange juice to top it off. Definitely recommend!!

Eggs Benedict with Hashbrowns
Jan K.

We had an amazing experience from start to finish. Even though Eggbreak was packed when we arrived around 11 a.m. on a Saturday, we were still greeted immediately and seated at a booth. Our waitress had the drinks we ordered at our table in a jiffy, and our food came out quite quickly. The Classic Benedict with hashbrowns and the California Skillet were both filling and perfectly cooked, from the poached/over easy eggs, to the hollandaise, to the hashbrowns and the veggies. We were in brunch Heaven!!! The next time you're in the area and going out for breakfast or lunch, head to The Eggbreak Cafe!!!

Traditional Breakfast.  Toast didn't make pic :)) - A breakfast dish featuring fried eggs, crispy bacon strips, diced hash browns, and a small cup of salsa on a white plate.
Ruth L.

So I found this place on Yelp! Thanks fellow Yelpers! We woke up hungry for breakfast and decided to venture out in 20 degree weather. It was worth the effort. Simple dinner off a busy road. Parking lot was packed. Got in and sat within 10 min tops. Service was fast and friendly and efficient. Good came out hot and exactly as ordered. Homemade jam for my toast. Just a really good meal and we were delighted. Will come back for sure. Husband started eating too fast so eggs Benedict's not pictured but he said it was good.

The dining room.  We were the second group in the door when it opened at 7 am
Troy S.

I took my dad here for breakfast. We arrived at 7 am on a Saturday. When we left at 7:45 it wasn't very busy with about 6 other tables being occupied. I know it get pretty busy after that time. The service was attentive and prompt. I had the spinach mushroom cheddar omelet with hash browns and toast. It was very good. My dad enjoyed his omelet and crispy hash browns. Good coffee. I also had the fresh squeezed orange juice. The machine is right in the dining room. Clean modern interior. The bathroom is also bright, clean, and modern. Pay at the counter. Apple Pay accepted. They take your order with an iPad, with is efficient and accurate. As a side note, the pies looks pretty tasty!

This guy liked it here!
Rick W.

Quick stop on way to Minneapolis from Milwaukee. Food was well prepared and tasty. The waitress was extremely friendly. Best part was the quickness of the service. It allowed us to get right back on the road. Definitely recommend!

Nutella crepes comes with homemade whipped cream
Tsumiki M.

Is was so nice the whole ambiance was great and very soft and calming the service was so fast it was like we waited for 5 minutes for our food and the food was so delicious it was filling but not to the point where my stomach hurts

Everything omelette with breakfast potatoes, and sourdough bread - A breakfast plate featuring a cheese omelette with ingredients inside, breakfast potatoes, and slices of toasted bread.

Normally, I do not do breakfast, but I had some time so I thought I would try it. After being seated, the staff was super friendly, they carried on a conversation like they've known you for years. Even with a fair number of people there our food came out and no time at all. even with a fair amount of people, it was still quiet enough to where you could carry on a decent conversation and a very clean and modern environment. After trying breakfast. I am sure I will try it for a lunch date at sometime.

Salmon Benedict

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7 months ago

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9 months ago

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1 year ago

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1 year ago

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1 year ago

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1 year ago

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6 months ago

Fresh orange juice, tasty crepes, and friendly service. Our go to place for a good breakfast.

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2 years ago

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8 months ago

Great place! From food to service I've never been disappointed. The establishment itself is very clean

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9 months ago

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10 months ago

Amazing food with service to match! What more can you ask for! We go here at least once a week!

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2 years ago

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2 years ago

The place is very good, the food is great, the service is very friendly. Hopefully we will be back soon!!

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1 year ago

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1 year ago

Love Egg Break. I love how everything is fresh. Homemade jelly!! Homemade Ranch dressing is to die for!!! Would recommend to anyone

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1 year ago

Best breakfast around! The fresh orange juice is delicious and the berry feast crepes are to die for.

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2 years ago

The food is so good. Well orchestrated comfort food. The service feels like family. So friendly and quick. Homey! You can't miss it

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1 year ago

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The Informalist - French Toast

The Informalist

(249 reviews)

$$

Attached to the Lismore hotel by Doubletree makes this restaurant super accessible to…read moreout-of-towners. Service 5/5: we did not make a reservation, but staff did everything to accommodate us and get us seated. I really appreciate how kind they were and once we were seated, our server was attentive, making sure our drinks were always filled and that we were enjoying our meal. Ambiance 5/5: stunning environment. I highly recommend you take a peek and look at the bar because it's a bunch of little pennies and it is the coolest sight to see (I believe I heard them call it the penny bar too). I really enjoy that you could see into the kitchen while the chefs worked and how fluid they all seemed to be in their craft. Food 3/5: I was really disappointed by the food. I ordered the roasted lamb as a big fan of lamb and it was overcooked and very salty. Also, the mint gelée coupled with the root beer glacé de viande was overwhelmingly sweet. The dish was lacking a balance of acid and spice. My fiancé ordered the tater tot hot dish and I am thankful that he ordered that because we ended up sharing that the rest of the meal. Even he could not eat the Lamb and he is must less picky about flavor profiles. The hotdish was a cheesy parmesan dream with sweet corn, peas, mushrooms and I liked the textural mixture of pork and veal. Overall, I'm not sure if I would come back for a meal here. I have seen that their pizzas are really popular because they are woodfired and I wish we would've checked that first, but I wanted a cozy elevated dinner and I'm still really bummed that we did not get that.

Been here before, but it's been a very long time. We were passing through the area and looking for…read morea place to eat. It happened to be a very busy weekend, and the Informalist was one of the few places that did not have a long line to get seated. Got in right away and seated for some brunch. The restaurant is spacious and well designed. It's a bit upscale, but perfectly capable of making people feel relaxed and welcome. We got greeted right away by the server and settled in with menus and waters. Our order wasn't complicated: some of the Custard Battered French Toast, a short stack of pancakes, and two eggs. I also ordered a London Fog Tea Latte (a little lavender, a little vanilla, and extra foam). It didn't take long for the food to come, but the London Fog took a while longer. The French Toast was amazingly good, and the pancakes and eggs were also very good. I was half done with my meal by the time my London Fog arrived, and the server was very apologetic (saying that the coffee shop was very busy). I might have been satisfied with that, but the London Fog was just okay. While there was some extra foam, the drink itself was flat, as if they just heated up the milk and mixed it with the tea. (They need to do a better job with polishing the steamed milk so that it creates a creamy texture, especially if they ar charging $8) Overall, a good experience, and a few tweaks would have made it excellent. Would stop again if I was in the mood for the French Toast.

Ray's Place - The hot ham sandwich

Ray's Place

(90 reviews)

$

Classic Wisconsin bar. I wouldn't call it a dive bar - it was nicer than that. We had seen the…read morereviews about their sandwiches so when passing through town we stopped for lunch. It wasn't too busy so we grabbed a could seats at the bar. Great tavern atmosphere! The staff was friendly and pointed out their "extensive" menu posted on the wall - maybe six items! I opted for the hot ham and cheese sandwich with onion. I also got a side of their famous hot horseradish mustard. Wow what a kick! The sandwich was juicy and excellent. My wife got their Spanish stew which was just OK. Kind of a weak chili. Skip it. They are also known for their hot roast beef sandwich. Definitely stop by and try the ham sandwich!

Here are two overlapping reasons why a trip to Ray's Place is worth your time…read more 1. Food & Drink: The beers (a very generous selection of which are on tap) and the beef and ham sandwiches are filling and flavorful. With regard to the sandwiches, be sure to request the horseradish-infused mustard (known among my friends as "Wisconsin Napalm). 2. The People: Ray's Place is a "third place" for all kinds of folk. Sit at the bar or take a table at Ray's and you will rub shoulders with rowdy Packer's fans (look for the green Jell-O shots), UW students taking a break from cracking the books, steel-toe boot wearing workers who have just finished theirs shifts, and/or families catching a quick bite before going to or returning from the kid's' games. Go to Ray's and be prepared to meet a microcosm of Eau Claire. See you there.

The Brass Lantern - patty melt

The Brass Lantern

(4 reviews)

This is a dive bar. Right next to the tracks. We had a family event here and the food was very…read moregood. Not much for tap beer but they have the usual stuff in bottles. Decent service. Touch tunes. Pool table. Darts.

I know lots of "local dives" that have great food and service. Unfortunately this is not one of…read morethem. It's not much to look at from the outside. The inside is bright, with lots of typical bar items, including video poker games, pool table, jukebox, etc. Came here on a Monday afternoon, after the lunch crowd. The was one other patron at the bar. We were the only table eating food. There were several staff at the bar, including the owner/cook, chatting it up and having a good time, and we got off to a great start. Our server got our party of 5 settled in with a clean wiped table and waters. The menu has typical bar, with includes unique burgers that we took a big interest in. We got several different sandwiches and burgers. All of them were "okay", but nobody was raving about their orders. Specifically, the fries were warm, but not hot, the smashburgers had good char, but not much flavor, and the presentation was not appetizing (the Cream Cheese on the Olive Burger looked curdled). We did share a couple pieces of the homemade cheesecakes (which were the non-baked whipped versions), and that was nice finish to the mediocre meal. The server was friendly, but didn't bother to check up on us. While she was socializing with the bar people, we had to fetch napkins, ask for waters, and then the check. I love to see Bar serve great food, but this one has a ways to go.

Grand Avenue Café

Grand Avenue Café

(56 reviews)

$

The theme here is books and menu items are titles. Driving around downtown looking for a homemade…read morebreakfast spot this was across the bridge. A nice neighborhood too. Luckily we beat the crowd and I was able to snag the last piece of quiche. Lots of groups gather here. I got a coffee that I think was local. There were 3 servers ours was younger and newer, Alyssa. I had to ask someone else for utensils before we got the food. We split some great hash browns. Basil got A farewell to sausages omelet and juice. We both enjoyed a local coffee. This was a great start to our trip out East to the Chicago burbs. I think it will be our stop from now on and should be yours as well.

Review Visit: November 14th, 2024…read more Maybe not THAT grand... The short trip to Eau Claire was coming to a close and I needed some food before I hit the road home. Around the corner from where Tim lives is a cafe he's been to a few times. We took the short stroll there to get some breakfast and coffee in us. We popped in after the major breakfast crowd and before the lunch crowd made the small cafe packed. We took a seat towards the front by the window so we could get some natural light to go with our meal. Our waitress was a hoot. She was professional but really chatty and we all quickly got on the topic of horror movies, spooky things, and the love for reading. I got the house coffee with a biscotti stick to go with it. Tim got a latte thing. The waitress forgot my biscotti but quickly brought it over when I asked her about it. As for our meal, I ordered just the french toast and Tim got a full course meal. I wanted to eat somewhat light as I had the long drive but... when I say I got french toast... it was the most basic two slices of french toast I've ever had. It ended up tasting decent but for $8.49, it just felt like it needed to some with a side of protein or eggs or something. Tim said his The Grand Gatsby and Bread Pudding was good, even if he doesn't care for Mango, which is what his Bread Pudding flavor was. The biscotti was really good, even better dipped in the coffee. The coffee itself was your typical drip coffee that you'd find across the country. Not great but not bad. It served it purpose. While it was a bit of a letdown that my last meal before heading home was less than stellar but the memories made at the cafe (and the whole trip) are one you can't put a rating on. With that in mind, if we visit here again in 2025, I will definitely get a more substantial meal than two meager slices of french toast.

The Eggbreak Cafe - breakfast_brunch - Updated May 2026

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