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The Doughroom

4.0 (1k reviews)
Closed • 5:00 pm - 11:00 PM
Updated 1 month ago

Order The Doughroom Takeout or Delivery

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What's the vibe?
Moderate noise
Casual
Dogs allowed
Good for kids

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Recommended Reviews - The Doughroom

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Reviews With Photos

Ruby M.

If you're looking for a cute date night that includes pizza, this spot is worth checking out! We got their pepperoni pizza, it's definitely on the pricier side, would come again to try their other pizzas. Their menu has to eye catching options.

The entrance in the dining room
Richard L.

I order from the Doughroom all the time for deliveries. I honestly think it's one of the better pizzas in the area and they use quality ingredients. The best part is they're less than a mile from where I live so it usually gets to my house while it's hot and that's the most important thing. Whether you dine in or get Delivery, I usually have a good experience with the Doughroom !

Dawnie B.

Parking is basically street if you can find anything. Has outdoor and indoor space. But it is small. Inside is nicely done and welcoming. Our waitress was not attentive. The food was good. Pizza crust crisp. But not much flavor. Garlic knots and sauce were absolutely wonderful. Brussels sprouts had way too much vinegar on them. Cocktail was also delicious.

Pappardelle
John C.

Perfect neighborhood dinner spot! Living within blocks, we decided to try it out finally, and boy we've been missing out! It's a cozy little restaurant serving comforting meals. Portions are fantastic leaving you feeling great afterwards. Hearty flavors and the pizza was crispy and baked to perfection. Recommend walking if you live within its walkable distance since there's no parking. I highly recommend you give it a try on a week night out!

Pizza
Kelly M.

It was alright. We ordered a pizza, it wasn't anything to write home about. Waitress was a little rude to us at the beginning of the meal and then started being nicer to us the closer it got to the end of the meal. We wanted to eat outside but there isn't any heaters or adequate lighting. The only lighting outside is little lamps they put on your table which wasn't enough during nighttime. Pizza though was average and thus I personally wouldn't come back.

Jennifer G.

The Doughroom is one of my favorite brunch spots in LA. First off, this is the best deal for bottomless mimosas on the Westside. Second, you cannot beat the service. Everytime we come here is great, so friendly and they just make our day extra special. And finally, the food is awesome! All of the brunch items are delicious, my favorites are the breakfast pizza and the hash. Their pizza is great (I mean it's called the Doughroom), had a burger the last time I went and it hit the spot. I've been here with just a few friends up to a group of 20ppl, each time has been amazing.

Tri Colore & Farro with chicken
Alisha C.

The service here was really good. I came here from a friend's birthday brunch and we had a couple waiters that were really prompt with our requests and personable when asking ordering or asking for adjustments. I got the farro salad with chicken and it was very well seasoned and tangy from the vinaigrette. I then tried the chicken and waffles and it was literally mouthwatering. The fried chicken was juicy and seasoned perfectly. The waffle was also perfectly crispy on the outside and light and fluffy on the inside. Lastly, I tried the vegan pizza which was delicious and crispy. I'll definitely be coming back for the chicken and waffles!!!

Mattea S.

This place was a vibe! It was raining so we couldn't sit on the patio, our server was great, answered all of our questions kept our bottomless mimosa blowing! I had gotten their breakfast burrito with a sausage and eggs and mimosa. I paid less than $50 I believe. Had good music.!

Gokalp G.

Kudos to the bartender, Riki, for making a top-5 cocktail. Amazing service and food, too.

Garlic Knots $4Hh.
Drew B.

Kelli G killed it. Service Top Tier. Came in for Happy Hour with just 20 minutes to spare, but KG managed the order flow in "waves" and we were riding good times good eats at the Doughroom. Here is a top down list. Chicken Sando $14 good soft bun, nicely crisped up chicken, pickle slaw sauce. Yum Wings, well done. Done well! Good sweet/ hot Sauce and fresh Ranch extra points. Cauliflower Frita, expertly fried with excellent sauce. Special HH pizza with Butter Chicken was (surprisingly) top notch. I'm a (pizza snob) hats off. Fries dropped fresh n Hot well seasoned. Mozz stix hot n melty, marinara (ok) Smash Burger. no complaints. Ceasar , not the best. Olives, tonight a hard pass. You cant win them all, but a winning record fo sho tonight. HH beers a couple bucks off with a good selection discounted & deep list full priced with respected craft names The room is Stylish. Brick bones with nice lighting and an open feel. We had an EXCELLENT experience and food tonight.

Breakfast Pizza with potatoes, bacon, creme fraiche, arugula, and an egg
Kyle M.

Solid pizza and a great ambiance! Love coming here for dinner, brunch, and happy hour. My favorite pizzas are the Hawaiian Punch, Sausage Party, and (most of all) the Spicy Bear. Pepperoni, hot honey, and ricotta...what's not to love about that sweet and spicy combo? The only thing I've had that I didn't love was the Bird is the Word (BBQ Chicken Pizza) because I'm pretty sure it has red sauce on it? It was odd lol. They have happy hour Monday-Friday from 5-6pm, Saturday-Sunday from 3-5pm, and Monday-Saturday from 9pm-close so come for discounts on food and drinks. It's nice that they've added more outdoor seating now too!

Brunch menu
Betsy R.

10-year updated review: My original sentiments still stand a decade later. Doughroom is the perfect neighborhood spot. Casual enough to drop in for happy hour or grab a few seats at the bar without reservations during the dinner rush. Upscale and consistent enough to take out of town visitors. They've evolved in the best of ways over the past decade, and managed to claw back from the pandemic even better. I see the same servers over multiple years yet have the opportunity to try a new beer or cocktail every time I visit. Best mozzarella sticks in town. Love the brussel sprouts with goat cheese. Cannot go wrong with any of the pizzas. The only thing I miss is that they no longer have soft scrambled eggs for brunch.

12'' Spicy Bear

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2 months ago

The best pizza in LA, and the owner knows his liquor - highest class selection of tequilas in our area.

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The Doughroom Reviews in Other Languages

Ask the Community - The Doughroom

What is corkage fee?

$20 per bottle. Up to 2 bottles per table.

Does dough room have pizza Neapolitan style?

We make our own style of New York style pizza that we doubt LA pizza.

How much is the corking fee?

Do they check for vaccines/ or negative Covid test?

No!

Do they have vegan options?

Yes, delicious offerings

Do they do Happy Hour?

Yes they do! It's on the bar seats only. I believe its from 4-6pm. A couple bucks off drinks and apps.

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Absolutely Love this place when I am down visiting my son in Marina Del Ray so was pretty excited…read morethey traveled up to provide at Aftershock !. Service: very pleasant staff taking orders , quick and efficient ! Ambiance : its a rock festival ! Loud, hot, dusty , everything it should be !!! Food: festival value is solid, and the quality is fantastic ! Nice thick slice of pizza with a tasty crust, excellent cheese/pepperoni ratio ! Excellent option is the get the hot honey drizzled ! Line can be a little long at times, but they are pretty fast and always worth it !

If you want a taste of New York in LA, this is the spot. Prince St. Pizza brings all of that…read moreclassic NYC flavor, and honestly, some of that signature NYC attitude to go with it, but you know what? We're here for the pizza, and it absolutely delivers. It's wildly popular with the LA community, and there's always a crowd. They are take-out only, but don't let the line intimidate you. The service here is incredibly efficient, moving with lightning speed to get your food to you hot and fresh. As for the pizza, it is seriously great. My absolute favorites: The Houston Jalapeño (with pepperoni): Love the Jalapeño pizza (image_0.png, image_1.png)! It has the perfect amount of kick to offset the rich, savory pepperoni and sauce. If you like spicy, this is a MUST. The Spicy Spring (Pepperoni): You can't go wrong with their iconic pepperoni slices. The pepperoni cups get all crispy and pools with flavor--hands down some of the best pepperoni pizza you'll get on the West Coast. A quick heads-up on the logistics: Parking is a nightmare. There is no designated parking for the restaurant, so your options are circling the block to hopefully find street parking, or biting the bullet and paying $20 for one of the paid lots nearby. Also, don't bother asking for modifications or extra dipping sauces, they literally have a sign on the wall that says "NO... WE DO NOT SERVE RANCH, BLUE CHEESE, KETCHUP, MAYO, ETC..." so they definitely stick to their traditional NYC roots! My take: despite the attitude and the parking struggle, the speed and the quality of the pizza make it 100% worth it. Take a box to-go, and enjoy!

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10.3 mi•Arts District, Downtown
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Love coming to this restaurant for happy hour! They have…read moreexcellent options it's from 3-6pm Monday-Friday! Also they validate 2 hours parking at their parking garage. Art district is usually hard to find parking. They have a nice selection of wines, and they appetizers are very reasonable price, size for sharing! All their pizzas as very crunchy and tasty! Amazing service always so attentive and friendly! Their patio seating it's very nice and private. Inside could be a little loudly if you coming to catch up with a friend.

Great food and service, but bring your reading glasses…read more The focaccia alone that comes with the charcuterie board is worth the trip. It came out warm and was so good we almost ordered a second board before our entrées arrived. Our servers were fantastic too: attentive, friendly, and always there when we needed something without hovering. The atmosphere was the downside. The room is loud with music and very dark, so dark that every person in the dining room was using their phone flashlights to read the menu. The tiny print on the menu doesn't help. A little more lighting, or a menu with bigger type, would make this place a lot more comfortable. We moved outside (where we could still hear the music from inside) but much easier to hold a conversation. Overall, I would come back! Just know it's not the spot for a quiet conversation.

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9.2 mi•Downtown
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Picasso Pie Stone Fire Pizza - Margherita Pie!!! Picasso Pie 2020!!!

Margherita Pie!!! Picasso Pie 2020!!!

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The Doughroom - newamerican - Updated November 2026

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