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Wall ST Pizza

3.9 (315 reviews)
Open • 8:00 am - 9:30 pm
Updated 3 weeks ago

Wall ST Pizza Photos

Business Info

WALL ST PIZZA ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Happy hour specials
Good for kids

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Recommended Reviews - Wall ST Pizza

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Reviews With Photos

Isaac C.

The weekend breakfast is just as good as ordering takeout from the menu. The authentic New York style favorites like the pizza and calzones were delicious. The waiting staff and patrons were attentive and approachable. Randy is one of the most down to earth owners and enjoys sharing his life lessons and experiences about a host of topics. Indoor and outdoor seating is available. Parking can be difficult but there is parking behind the restaurant for guests. You will not be disappointed if you order the garlic knots!

Delicious pizza!!! Yum!
Kent V.

Came here over the weekend for a music dj event and got some pizza because we were hungry! Place had a cool vibe to it! We ordered a large pepperoni pizza for the table. The pizza was delicious! Nice and thin with a crunchy crust! Had a lot of flavor to it. Price was fair for the pizza. Would definitely come back to try other things on their menu like their subs (heroes) and pastas!

Not pictured: The four I shoved in my mouth before I took this. These jalapeño poppers are fire
Lauren-Ashleigh C.

Finally got around to trying the cheesecake and a salad. You wouldn't expect either to be top tier at a pizza joint, but wow... 10/10 for both. The FBCO (arugula & avocado) salad, chicken parm calzone, and cheesecake are my new Wall St. go-to eats when I stop in to watch a game or catch some live music.

Lorraine A.

My new favorite pizza place in the area! Ordered takeout from here after really craving a chicken parm sandwich. Ordering was super easy and the menu was extensive which made it hard for me to pick what I really wanted. For my pickup, the service was amazing and the food was hot and fresh. The hero was such a large size and the bread was so soft with the entree. I can't wait to come back here during the weekday to enjoy their specials. I can't wait tell this is a fun place to hang out and the good vibes are definitely there. I will definitely be back!

BEST Salad
Therese G.

Great salad! I mean as Wall Street says "BEST Salad"! It had a plethora of grilled eggplant, roasted red peppers, artichokes, fresh broccoli and perfectly balanced Balsamic vinaigrette over spinach. It was delish. The young man who took our order was smiley and helpful! I would definitely reorder this one!

Outside.
Brian W.

Was not too convinced by the photos of the pizza I saw here, but the vibe (half outdoor patio, half indoor tables/bar) seemed to be pretty good with large windows and tons of ambient light on a summer day, so I figured why not. The pizza issue seemed to be fixable gamble by, say, ordering a double pepperoni instead of a single-- and it turns out it was. A double pepperoni was actually delicious, the crust properly thin, the only wrinkle being the cheese slid off the crust just a bit too easily. The BEST salad (spinach and eggplant?) seemed mostly spinach, but was pretty good too. The mozzarella on top along with olives was actually a nice flavor. Add in friendly service and I have to say this is a solid add to the local pizza scene.

18" - The Knife Pizza
Tamara T.

We were in town to catch my sister running in the Nike run nearby and decided to get pizza before we headed over to the spectator area. I looked up pizza nearby on Yelp and Wall St. had great reviews. We parked on the street and walked in and it was actually really small and dead in there. Looks like this might be more of a local hangout. There's a small bar area, tvs playing sports, and a small indoor dining area that opens up into a nice outdoor area. We ordered the Knife pizza which on paper sounded interesting and then they brought it to our table and I was impressed. It's literally penne vodka pasta on top of pizza dough. I just got it because it sounded different but it was worth it. The pizza was the right amount of flavor, shock value and fullness. I ate about 2 large slices and was done for the night. We took it home and the next day ate the leftovers and it still slapped. Place looks a bit basic, but the pizza is legit and unique! The restroom has an interesting door handle that requires your thumb print. Little odd, but ok.

Stephanie G.

If you're a NYC person looking for a pie....do it. LA does it's own pizza fine...but not a proper slice. At Wall Street...you can get just that-a slice. The owner used to work on Wall Street and relocated after his son moved out and couldn't find a good pie. Well...now you can! You can get a wide variety of pies (by the slice and full,) along with salads, calzones, and other specialities-all NY style. They have a nice happy hour and do well with allergies, too! Parking is easy on the side roads (and free!) Service is always super nice (shout out to Marc!) and chill. Good vibes and for sure making it's spot in the neighborhood!

ask for the cookies to be warmed in the oven for extra goodness
Jen F.

I realize that this is a pizza place, and their pizza really is tasty. But allow me to rave a bit about their brunch to add to the reviews. LA is a city of brunch lovers. However, I often find myself disappointed by brunch around the city. Long waits, limited hours, mediocre food, high prices, and headache-inducing mimosas. But then there is Wall St. Wall St. by far is my favorite brunch/breakfast spot in LA. They have a wonderful weekend brunch starting at 8am (!!), so I can happily nap away afterwards without losing my whole day. The food is filling and reasonably priced. My favorites are the chilaquiles (I ask for it spicy) and their custom breakfast burritos. I also indulge in their omelettes once in a while, which are generously filled. The mimosas are made with good wine and don't hurt my head to drink. You can choose from different flavors (I've had orange, cranberry, and mango here). Carmen is there on weekends for brunch, and she gets the juice to wine ratio just right. More importantly, this is just a lovely family-owned place that cares about their customers and their food. It's located under an apartment building, so it can be missed at first, but it's worth taking the time to check out. They have both vegan and gluten-free options, and they are happy to customize dishes (which is hard to find around LA these days). If you come for pizza, don't forget to try their grilled wings as well - I like the mango habanero flavor :) Overall: highly recommended!

Half  18" - Commodity Pizza, half  18" - Long Position Pizza
Alex B.

Pretty good pizza. Seems kind of expensive at first, but an 18" pizza is enormous and they PILE on the toppings. I mean, absolutely loaded. The guy who served us was really nice and very helpful. The place kind of has a sports bar vibe but they also have some outdoor dining space, which is hard to find sometimes.

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22 days ago

Friendly staff, nice atmosphere and good food. They have event. I recommend trying it out.

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4 months ago

Mark and the guys are outstanding. Me and the family were very pleased. We will return. The tvs are a great touch! Best,

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Marc L.

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7 months ago

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22 days ago

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10 months ago

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2 years ago

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5 months ago

The owner Marc is very friendly and welcoming!!! The pizza is delicious and 10/10 recommend the Caesar salad. Overall a good vibe!

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Marc L.

Thank you Jillian! We appreciate your kind words

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11 months ago

Brunch here is phenomenal and affordable! Recommend the avocado toast and the sundried tomato omelet.

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6 months ago

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1 year ago

Owner is off putting. Has to butt in to conversations and make me not want to spend money there

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Marc L.

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5 years ago

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3 years ago

Came here for the OTM promo. The girl at the front looked like she hated her life but the food was tasty!

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3 years ago

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Marc L.

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7 years ago

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2 years ago

The pizza is amazing. Even the slices that are sitting out are perfect. The fact that it's not packed all day is wild

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Ask the Community - Wall ST Pizza

Are the meatballs all beef?

Is there an alcohol License , like do they have actual vodka ? Or is it wine / beer only?

We have six different beers on draft.. also assortment of bottles and other beers and we have red wines and white wines we do sell a couple different specialty drinks including tequila and vodka please come in an relax and sample some of our beer or… 

Don’t See Your Question? Ask Away!

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Market Pizza By Drew Butler

4.6(97 reviews)
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I had the WORST EXPERIENCE I HAVE EVER HAD AT THIS PLACE. My interaction with the pizza maker in…read morethe back almost made me cry and left me so shaken, distraught and confused. I went up to him and asked him if there was a restroom and he looked up and said yes. And then kept working to make the pizza and said nothing else. I decided to wait a minute or two for him to finish up so not to bother him while working so I just stood there for some time right in front of him and when he was done making the pizza. I asked him "excuse me, do you know where the restroom is?". He knew I was waiting there right in front of him the whole time and knew that he was ignoring me. And he outright yelled and said "what's the magic word??" With this angry and annoyed look on his face... I was shaken up and said "where is the restroom please?" And he told me where in the most annoyed voice. And I said thank you and left. This is the most unprofessional the outright rude way I have ever been spoken to.

We ordered the Pepperoni Triple Play with an add-on of Hot Honey. One pizza was good to share…read morebetwen two people. Despite having three types of pepperoni, this does not mean the pizza is going to be covered head to toe with pepperoni slices. The tomato sauce was the best indicator that we were eating a fresh pizza. The crust was crunchy and the cheese had a nice pull. A lot of oil pooled on the bottom which was the only downside. However, I would come back again to try the other pizzas. Note: Market Pizza is located in a back patio surrounded by Jackson Place (apartments for rent) and Jackson Market (historic neighborhood cafe and deli). Follow map directions - you'll second guess yourself at first if you park on the main street because Market Pizza and Jackson Market are part of the neighborhood itself and are not surrounded by your typical commercial businesses. It's a soothing environment for brunch with draping vegetation and cute furniture. Beware of flies during daytime. The store itself only had two people working (one person mostly taking orders and one person mostly cooking) so it took a while to make the pizza because the wood fired oven isn't necessarily humongous and there were several people who had ordered before us. No buzzer so if you decide to wander around or if your table is out of earshot, you'll have to check in as they verbally call orders. I had no idea when my order was coming up but they were friendly about me checking in whenever I walked up.

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4.0(231 reviews)
1.5 mi•Del Rey
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It's the best pizza in town!…read more I drive a bit to get there, but Pizzana is so worth it. Every pizza I've tried is delicious and the ingredients taste so fresh. The wait staff is always friendly and efficient. Definitely try the seasonal specials

I needed to review this place right after eating. . . because it was so bad I wanted to warn…read morepeople. First off, I should preface this by saying that I ordered pizzas with gluten free crust. I will not do that again. The crusts were terrible! Doughy and not crunchy. The mushroom pizza might not be bad if it had a regular crust. There were lots of mushrooms but not enough cheese. The margherita pizza - can't understand how people can praise it. Of course, I spent 3 years in Italy in my youth and I know how pizza is supposed to taste. This isn't it. Most Americans really don't know how real Italian cuisine is supposed to taste. Again, the gluten free crust was awful. The mozzarella was ok, I guess, but the red sauce was too sweet and too watery. I also ordered the broccolini, one of my favorites, usually -- also not great at all. I think they are trying to sort of make it into a version of eggplant parmigiana -- the broccolini were all lined up, with cheese on top and red sauce, and then some kind of sour cream (?) parmesan mix to slop over it. And very spicy, too spicy for me. All in all, a bad experience that cost $80. I will not be buying anything from this place again. Yuck. Pizzana, get your act together.

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Pitfire Pizza

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3.9(1.5k reviews)
1.0 mi
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Ordered pick up on a Friday evening - found a parking spot to run in and grab the food, and while…read moreit was quite busy, our order was up quickly, and everything was delicious. We'd order again, and even come in to eat, either out on the patio or inside. Seemed like a very family-friendly, laid-back vibe. We ordered the Honey Bear (the fave), a Zoe Pepperoni, a Margherita, a Get Sauced, and a Sausage Party (or Honey Bear?), an a chopped salad. Everything was super tasty.

We came here on a Friday around 5:30-6pm. It was definitely bustling. Every table was practically…read morefull. The line to order was quite long, but we were committed already. We placed our order and had found a table outside for our family of four. It had to be cleared and wiped down and they said they would send someone over as soon as they could. We had been waiting there for a little while and tried to check in with any staff that we saw walking by. Unfortunately, the person that we asked seemed really frazzled and was a bit rude (despite asking nicely). I guess I can't fault them with how busy and chaotic it was. They delivered our order to our table and we ate quickly to try and escape the chaos. We ordered the honey bear pizza, the roasted sweet potatoes and the spicy rigatoni alla vodka. All three were delicious. I wouldn't say any of these were the best I've ever had, but they were good for a fast casual dining establishment. My toddler daughter thoroughly enjoyed the rigatoni, it wasn't too spicy for her. And we loved the sweet potatoes. All and all we had a good experience with the food. The service was lacking. However, I will say that I've been here on a weekday at the same time and everything was great. I would just recommend not coming on a Friday evening for an early dinner unless you're looking to be overstimulated and dealing with staff that are spread a bit thin.

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