We ordered online & was ready within the 25 minutes time line provided by the app. Delicious thin &…read morecrispy pizza for a very reasonable price. They also now do €3 slices which is a plus.

While what the Irish call Margerita by American standards is just cheese pizza with shredded basil…read moreon it... it vary's GREATLY Ireland. This was the best crust we experienced in Ireland, tasting like a stone oven in a high-end place in Chicago... but it's just a hole in the wall pickup place off the beaten path in Dingle. This place is a must! Skip the pizza across the street. Your pocketbook and tastebuds will thank you. (Again sorry no pictures, we gobbled it up)

Food great good break from pubs food. We sat on a couch and table and had a great time highly…read morerecommended

The restaurant serves salads and pizzas in a really quaint and relaxed setting. The side salads are…read moregigantic but poorly dressed and lacking in flavour. They are largely just heaps of lettuce. The pizza toppings are fine but the dough is reminiscent of what would happen if you layered giant won ton wrappers on top of one another and piled on pizza toppings. Excellent if you want crunchy pizza! This is not pizza in the traditional sense. At €13-€15 a pop, it's completely overpriced for what you get. Not necessarily a horrible meal given the ambiance but you're not coming here for the food.

After eating lots of typical Irish food, we needed something different. Found this place on a…read moreside street and it was empty so we chose a nice window seat for 2. The menu has numerous pizza choices and other pasta dishes and other things as well. I started with the arancini balls which were served with marinara sauce. I got a 9"pepperoni pizza for my meal. The arancini was nothing like we have at home and I didn't really care for it. The pizza looked great and was only 4 slices. The pepperoni was in little cubes, not like we have in the U.S. Although it looked good, the crust was really tough and hard to chew. The toppings were ok, but different than I am used to. All in all, not my favorite place.

With so much fish & chips around we decided to break it up and try some Italian food. They say…read morethat they have a wood fired stove so we tried the pepperoni pizza. It was not topped with American pepperoni, but more of a Capicola type meat, it was good. The crust, cheese and sauce were all solid. We also ordered the garlic bread, while it did not have much of a garlic taste, the bread was certainly fresh and we enjoyed it. We also ordered a child's size penne alla vodka to sample the pasta, it was very nice. We sat outside, enjoyed some beer and our server from Albania was excellent.

The Pizza was excellent, very thin crust. The atmosphere was beautiful, it's an old church turned…read moreinto a restaurant.

Interesting atmosphere in an old church with an equally interesting pizza menu. Service was good…read moreand the beer cold albeit would like to have had a bigger selection.

Had a fantastic experience at this cozy pub in Dingle! From the moment we walked in, the atmosphere…read morewas warm and welcoming--exactly what you hope for in a traditional Irish pub. I have to give a special shoutout to the vegan burger--it was absolutely outstanding. Perfectly cooked, packed with flavor, and thoughtfully put together with great toppings and a delicious bun. It's not always easy to find a truly satisfying vegan option in a pub, but this one exceeded expectations. The veg soup was also really good--comforting, hearty, and clearly homemade. And the salad greens were incredibly fresh and crisp, which added a nice, light balance to the meal. Great food, friendly service, and a lovely setting. I'd definitely come back next time I'm in Dingle!

Gayle and I recently came here for Lunch on a "typical" rainy Dingle Day. We had wandered over to…read moreMain Street to shop at the An Gailearaí Beag (West Kerry Crafts Guild) and Fado Antiques, of which the person there recommended Paul Geaney's Bar and Restaurant. We were seated at a nice booth, and next to an interesting group of folks speaking French. Our waitress was fun and engaging, even when she told us that they were out of Smithwicks. I gladly chose a glass of Rockshore Lager instead. My Lunch choice was an Open Ploughman, as it looked interesting and wanted to avoid yet another Irish meal featuring potatoes. That was pretty tasty, as was Gayle's Prawn and Salmon dish. Nice place!

Walked here ... just wanted pepperoni pizza . Simple right. Nope they are not serving pizza…read moretonight. OK back to the drawing board

Two had eggplant parm and loved it, I had bolognese and did not care for it, one had lasagna and…read moreloved it. Down a side ally not much in the way of deco. Service was team effort and very well done.

Piccolo Pizza is just a hole-in-the-wall pizza place in Killarney, but boy, can they make…read moregreat-tasting pizzas. We ordered Hawaiian and sausage pizzas. They were both fresh and oven-hot. The crusts were nice and soft inside but crusty outside. It's too bad the pasta dishes were not as great. The pasta sauce tasted like it was from a can. If you ever are in Killarney Ireland and have a craving for pizzas, Piccolo is it!

My partner and I went here for dinner tonight after seeing how highly rated it is. It's definitely…read moreworth all of those ratings! This pizza was so delicious and reasonably priced. The people working here (possibly the owners?) are so friendly and sweet and were willing to make accommodations for dietary restrictions. I got the champignone pizza with no ham and my partner got the vegetarian pizza. We also finished with a tiramisu. The food came out super quickly and we got to watch it be baked in the oven. The dough was so fresh and crispy and the toppings were fresh and delicious. I loved my pizza so much and was sad when it was gone. We also got some garlic oil and fresh Parmesan to drizzle on top which only elevated the pizzas more. The tiramisu was heavenly and was exactly what I am craving when I'm craving tiramisu. The restaurant is small but cozy, off the Main Street a little so it's not too loud with the door open. There are five tables inside and a bar area along the wall so plenty of seating to choose from. Many people stopped in to order takeaway or called for delivery while we were here so it's clear they're popular. I loved eating here and would definitely come back. If you want some local pizza, go here!

A fun bar with local beers! This is a brewery that has its beer! We sat by the bar and spoke with…read morethe bar tender, who was great The beers tasted pretty good! We would come back if we had more time in Killarney

Killarney Brewing Co has two locations in Killarney: the taphouse (beers only) and…read morebrewery/distillery (beers and liquors). We stopped by the taproom to try a flight of beer. Additionally, they had soda, wine, and pizzas. The inside had some of the beer machinery on display. They had some indoor seating, a decent patio, and around (8) beers in tap to try. We got the Full Circle IPA, Devil's Helles Lager, and Casey Brothers Extra Stout. A worker also gave us a free taster of the Spailpin Saison! At a separate time, we had also tried the Golden Spear Blonde Ale. All the beers were good! The flight came with a paper that described the flavors, hops included, and information on the beer. The merchandise section was low on stock so they recommended going to the brewery/distillery for anything you wanted to buy.

Wow! A pizza place in a dark alley in Killarney? Yes! It's a must. Pizza rivals our Chicago…read morefavorites. Cook made us cheese fries upon asking. Hot, fresh and delicious. Especially after a long day of sight seeing and watching a rugby match!

Very good curry chips! Pizza was excellent! Delivery was…read morefast and order was correct.

I didn't eat hear but had to get a beer on St. Patrick's day. It wasn't crowded at all, a that's…read morewhat we were looking for. It's not downtown Killarney so it was easy to get to and plenty of parking. Service was fast, efficient and the prices were reasonable. Worth a visit.

Amazing food and service! We stopped here for lunch (from noon) and we were treated with some…read moreamazing, hearty Irish dishes here at Marina Inn. Foods are very tasty and plentiful, especially my Hake fillet was out of this world! Mushroom cream sauce with tender potatoes with roasted root veggies. Do try this dish when you're here. Smoked bacon (thick cut ham slices) are very tasty too, with tons of veggies and creamy mashed potato. Yum! Inside is very warm and cozy. We enjoyed a very rainy Dingle with some delicious foods and warm local service.