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The Davenport Press

4.0 (176 reviews)
ModerateSeafood, Italian
Closed • 11:30 am - 10:30 pm

Order The Davenport Press Takeout or Delivery

The Davenport Press Photos

THE DAVENPORT PRESS ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Good for groups
Good for kids

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Recommended Reviews - The Davenport Press

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Naomi C.

Food- 5/5 Service 5/5 Ambiance 5/5 Every time I come here I leave happy and satisfied! The food is delicious and the drinks are too! The service is A+ and the specials are my go to's! We started with a delicious heavy bread. It's pictured and appears to be homemade. They also come around with a tray of a bread assortment to choose from while you wait for your dishes. I was very hungry so no apps straight to the mains. I usually try the chicken parm which I did. Fried cutlet patty and standard tomato sauce. Also comes with vegetable and side of pasta. I also had the duck with a cherry sauce that came with rice and vegetables. I also ordered a side of mashed potatoes. Everything ordered was delicious! The servers were exceptional helpful and knowledgeable! 2 thumbs up and would def return!! Thanks for a great pre-city excursion meal. It's also conveniently located literally right at the Mineola LIRR train station!

Crab & Cashew Crusted Bronzino
Chris A.

Came back two years later and still find it to be an awesome place to dine with friends. The tables they offer have a lot of comfort. The service is impeccable and it's easy to communicate with each other since there is no blasting music. There are menus given to you at the table and also boards filled with specials and offerings.

Rice pudding and coffee

Food was excellent, drinks were excellent, service was attentive and courteous, ambiance was delightful. Room was a very comfortable temperature. Sound was perfect you could hear the conversation at your own table, the room was packed yet the sound level didn't reflect that. A very pleasurable experience. Parking lot is small street parking available on side streets.

inside
Winny L.

Came here with friends for a birthday celebration dinner. Nice and spacious with ample parking in the restaurant parking lot in the back. Love the decor inside and very spacious. Staff and service were good. Menu options plentiful along with specials of the day (written on the white board which they will bring closer to the table or read to you). They have a wine menu and specialty cocktails too. Complimentary bread and bruschetta to start with while you wait for your food. Appetizers: We ordered the crispy calamari and grilled octopus to share. Both were good. Entrees included: Ahi tuna au poivre, bacon wrapped shrimp (was ok), prime rib (was ok), chicken francaise, pork osso. Make sure to save room for dessert... or better yet, check the dessert out before you eat your entrees. Plenty of options with some homemade desserts as well - napoleon and chocolate mousse. Cappucino for some, tea for others. If you eat here frequently or plan to, sign up for their rewards program. Just for signing up you get 200 points ($10 discount to use). Can use it or save it up for a bigger dinner party. Will be back again for dinner again soon when in the area.

We went back yesterday for early dinner. We were seated near the fireplace. The room is inviting and cozy. The food was excellent. We enjoyed everything and will definitely go again.

Welcome to Davenport Press.
Joel H.

The Davenport Press is one of those very old restaurants where you know everyone, and everyone knows your name. it's been a Mineola staple for a very long time. The Davenport Building was originally built in 1896 as the Nassau County Trust. In 1924 it became the Davenport Press and remained a printing press until 1978 when its' present owners converted it to a restaurant. I am glad they did. Lots of memorable decorates this shop and the wall hangings are fun look at and to read. They have a great room with a good size bar and plenty of tables. This is a popular spot to come and hang with friends after work. The restaurant has plenty of space with their main room and multiple private rooms. We hold our monthly Kiwanis meeting here in the downstairs private room. This room could easily handle 50 people and we usually have around 25. The servers here are delightful and know many people as there are so many regulars here. For our private event we usually have 3-4 dishes including Chicken Francaise, Broiled Salmon, and London broil. We start with some salad and work our way through dinner with some coffee or tea and desert. Our servers are always delightful and has been taking care of our group since we started coming here. They team here is always very attentive to your needs. The food has always been fresh, hot, tasty and plentiful. They have a small parking lot and additional parking behind the building. Since the building of the LIRR third track you must enter from old country Road. You can no longer come down (South) Mineola Blvd and just go over he tracks.

Dennis B.

I go here each Christmas Eve. Beautiful atmosphere and nice staff. I must say I was a bit disappointed in the service this year. Our waiter was not as attentive as in the past.

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Reviews are generally positive. Many highlight the quality and flavor of the food, generous portions, and a warm, cozy ambiance. Service is often described as friendly and attentive.

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Excellent restaurant and staff. Great place to celebrate any occasion. Wouldn't hesitate to recommend to any of my friends.

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2 years ago

Perfect dining experience. Both food and service were great, and the restaurant has great ambience.

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Yes they have a small parking lot. Additional metered parking is acsilsble on street and at train lot

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Vincent's Clam Bar - What Your Dinner Table Looks Like At Vincent's Clam Bar

Vincent's Clam Bar

4.0(2.6k reviews)
1.3 mi
•$$

Second time coming here. We came here at 3:30 and this place was swamped with people. Lucky we had…read more6 people in the party and they gave us a back table in the corner. By the time we left you couldn't even walk out, with so many people by the door trying to come in. The waiter was super nice and was always around removing empty plates and asking if we needed anything. I ordered the mini lobster bisque which was a joke. I didn't want to order a regular one and get full. The mini was tiny. See my photos. It is so delicious I wish I did get the full portion. My main entrée was chicken parm with penne pasta. I asked for the spicy sauce and thank God the waiter asked if I had it before. He brought me out a sample and spicy is beyond spicy. It tastes great with bread but on the entrée, it would have been overpowering. The chicken parm was huge and tasted to pure perfection. For dessert, you definitely have to try the tiramisu. You get a giant cup of perfectly made dessert. You can share with your loved one, it's so huge. See my photo. Definitely save some room for it. It's just that good. I can't wait to get back out to Long Island and come back to this place again. The menu has plenty of options so you won't run out of something new to try.

Vincent's is the best Italian restaurant on Long Island! I have been going there for years. Last…read morenight my sons and nephew took me there for dinner and surprised me with 7 other family and friend. The service was amazing! The food incredible!! The appertizers from the fried calamari, tender and delicious, to the baked clams to the sausage and pepper sliders were delicious. For dinner I had the Frutti Di Mare (Fruit of the Sea) over linguine. Others had the lasagn, veal cutlet parmigian. No one was disappointed and we all left with enough food for 2 more meals. At Vincent's it like you're at your Grandmothers table and you go home with a care package. You will NEVER be disappointed when you eat at Vincent's of Carle Place. They have all the original recipes from Vincent's of Little Italy and they are the only ones that do. Catherine

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Vincent's Clam Bar
Vincent's Clam Bar
Vincent's Clam Bar - The Original Family Meal To-Go

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The Original Family Meal To-Go

Cassariano Italian Eatery-Mineola - We bring you a taste of Italy you won't forget.
From every texture to every scent, it's crafted to enchant your senses.

Cassariano Italian Eatery-Mineola

4.5(327 reviews)
1.3 mi
•$$

Absolutely wonderful experience from start to finish! The food was incredible, and the orecchiette…read morewas honestly the best I've ever had. The staff was attentive, responsive, and genuinely delightful, making the entire evening feel special. Chef GC even came out to greet us and check on our experience, which was such a thoughtful personal touch. We had an amazing evening and can't wait to return!

Had a birthday party for an 86 yr old on 8/28. There were 5 of us. We were seated in a small…read moreprivate room and were pleasantly surprised to have the privacy. The manager, Danny, is very friendly & customer service oriented. Staff including Sal, Ray & Veronica are very welcoming & efficient. Dinner specials were 3 courses & very varied in choice, also freshly cooked & delicious. Calamari was tender & crisp. Chicken was a requested substitution for the veal (no problem) piccata-great meal. Sal, our waiter handled all our requests including alcohol to dessert (2 faves-Tiramisu & Italian cheesecake) seamlessly. We were not rushed & had a beautiful birthday celebration. Compliments to the head chef for the awesome food. Thank you Danny for the Cassariano's wonderful dining experience!

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Cassariano Italian Eatery-Mineola - Every Cassariano's dish is an experience of flavors. Try our Pork Chop Milanaise and let yourself be blown away. 

348 East Jericho T

Every Cassariano's dish is an experience of flavors. Try our Pork Chop Milanaise and let yourself be blown away. 348 East Jericho T

Cassariano Italian Eatery-Mineola - A well-crafted dish isn't just eaten...
It's remembered, enjoyed, and felt.
That's Cassariano--cuisine that leaves a mark.

A well-crafted dish isn't just eaten... It's remembered, enjoyed, and felt. That's Cassariano--cuisine that leaves a mark.

Cassariano Italian Eatery-Mineola - The perfect combination of truffle mortadella, creamy burrata, pistachio, and carpaccio creates a unique experience for the palate.

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The perfect combination of truffle mortadella, creamy burrata, pistachio, and carpaccio creates a unique experience for the palate.

Piccolo's - Pollo Zingarella

Piccolo's

4.2(182 reviews)
1.0 mi
•$$

It's been a while since I've been here, and I don't know why! This is one of the best Italian…read morerestaurants around. I love the warm and cozy atmosphere and the staff is absolutely more than accommodating. We shared the hot antipasto. The shrimp scampi was different with earthy herbs and it was delicious. The stuffed mushrooms were my favorite. They were overstuffed and delicious. The baked clams were so good as was the tender eggplant rollatini. We also enjoyed their bread basket and herb dipping sauce. And I want to mention as soon as we were down to one piece of bread, the waiter brought another full basket along with more sauce. So good. We tried all different raviolis. You can actually order one serving with two different types of filling and sauce. The apple ravioli was the favorite at the table. It had a hint of sweetness and paired with Gorgonzola, you got the bite if salty. It was served with a triple sec Alfredo sauce. So good. My next favorite was the lobster ravioli. It had chunks of lobster and was served with a creamy brandy Dijon sauce with shrimp. Yum! The duck ravioli had plenty of flavor, also served with the Alfredo sauce and the mushroom ravioli was equally as good. For dessert: The no bake homemade raspberry cheesecake was light and creamy. It's bordered with ladyfingers and was my favorite. The bread pudding was thick and sweet and I loved their caramel sauce and whipped cream. There was also some sort of special torte which was amazing. We all enjoyed their cappuccino which was borderline creamy. It came with a biscotti, which we dunked, of course. I definitely recommend this place not only for their excellent food but also for their superior customer service.

To be fair in a restaurant review, you have to value the whole experience that includes the food…read morethe ambience and the cost. For an appetizer I had the ravioli in broth. It was OK. It was meat ravioli, and they were very small and petite. The broth was piping hot and lacked a little flavor. I added pepper and grated cheese, which helped it a lot. The waiter recommended their zingarra chicken. And my partner had ravioli which is their specialty my partner is a ravioli aficionado and she didn't take the leftovers home which really told me something. The chicken I had was delightful hot tasty delicious and no real complaints here. I ordered a soda. It was four dollars and no free refills, quite disappointing All in all the food was at four but then I got the bill for a broth soup two entrées and a soda it was $105. Clearly this is why people can't go out for dinner anymore $105 for 10 raviolis and a chicken breast wow I thought food cost had to be 1/3 of the price $34 for a chicken cutlet that chicken cutlet wasn't $10. This is why the restaurant got a Three. I would come back, but I just can't afford this restaurant

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Piccolo's - Waiting Area

Waiting Area

Piccolo's - Baked Clams

Baked Clams

Piccolo's - Drink Menu

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Drink Menu

Cala Luna - Tartufo dessert

Cala Luna

4.6(111 reviews)
0.2 mi
•$$

This place is amazing! Shoutout to the chef he is one of a kind a divine human being lol. I went…read moreoriginally for the lunch menu it was late lunch 2PM but lunch nonetheless lol. I had to change plans quickly as I looked at the specials they had going on that day wow! We decided to go with the duck and the monkfish main course entrees instead. Life is about making the right choices and this was the best decision I made that day lol! The duck was cooked to perfection soft on the inside crispy on the outside wow! I really like how juicy and fatty the duck was very succulent and delicious yummy. I especially liked the wine sauce on top among taste sweet with a slight tart to it juts the right balance I was impressed. Definitely one of the best duck dishes I've ever had it's a special so I'm not sure if it will be available when you decide to go call ahead would be my suggestion and your best bet. Laslty the side with butter squash was also a delight to eat and treat! Second course was the monkfish which was great as well. It had a slightly Smokey flavor to my pallet and a slight crunch on the outside maybe it was torched or seared not sure. Whatever the case it was a great touch to the dish very tasty and juicy as well. I love the sauce and the sides were great mashed potatoes with broccoli yummy! I highly recommend this place for brunch, lunch, or dinner take your pick. They will not disappoint you at all that's for sure. I'm not sure how this place is in the evening as I've only gone during the day. I hope the chef gets to read this and know his work is appreciated and noticed! The staff and waiters are very accommodating and knowledgeable about the entrees and food in general. Great service and energy I will come again and repeat whenever possible. I liken the music they play in the background it's not too loud and always sets a great tone for the place. The windows bring in great light and the decor is tasteful and elegant gives a bistro vibe to me personally. You might think differently let us know anyway. Run don't walk to visit this fine establishment whenever you're in the mood for Italian or seafood or a plain old good burger enjoy.

Disappointed with our last visit. 2 requests with my…read moreentree, and both were not done. Didn't feel the love like last time Probably will not be going back.

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Cala Luna
Cala Luna - Pappardelle

Pappardelle

Cala Luna

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Cafe Baci - Calamari Fritti

Cafe Baci

4.2(1.3k reviews)
2.7 mi
•$$

After getting off work late this evening, all I wanted was some hearty, comforting food, so we…read moredecided to come here. We were seated immediately after we walked in, at a table by the window looking out onto Old Country Road. The service, as always, was excellent. Our waitress was pleasant, and attentive. A big basket of warm pizza bread arrived almost immediately while we were waiting for our food. It was so good that by the time our entrées arrived, I was already almost full! I had the linguine seafood, while Hubby ordered tonight's chicken special. Both dishes were super tasty, flavorful, and satisfying--exactly what we were looking for after a long day. But what really made tonight's visit even more special was getting a chance to speak briefly with Juan, the manager, on our way out. I've known of Juan for at least 20 plus years, ever since I started coming here, and tonight I learned that he has actually been working at Café Baci for 38 years. That says a lot about both his dedication and this restaurant. I've eaten at restaurants all over the country, especially on both the East Coast and West Coast, as well as in many places throughout Canada. Over the years, I've had the opportunity to meet and interact with quite a few restaurant managers, and I have to say, Juan is truly one of the best I've come across. He is the whole package--compassionate, personable, genuinely caring, and incredibly professional. You can tell that hospitality isn't simply a job to him; he truly cares about his guests and takes pride in creating a great experience. Even our brief conversation left a wonderful impression on me. After all these years, Café Baci remains a reliable place for wonderful food, and people like Juan are what make a restaurant feel truly special. We always leave happy and satisfied, and tonight was no exception.

MIXED BAG THIS | CAFÉ BACI September 22, 2026…read more Italian food was on the menu today, and Café Baci delivered when it came to the FOOD! We started with an antipasto salad loaded with soft and hard cheeses, roasted zucchini, roasted eggplant, roasted red peppers, prosciutto, and a ham-and-cheese roll. Everything was fresh and delicious. For my entrée, I had the Rigatoni Bolognese , and my sister ordered the Lasagna. Both dishes were very good! I paired mine with a glass of Riesling, while my sister had a Whiskey Sour--which I completely forgot to take a picture of! Now, let's talk customer service. Our waiter was very attentive and checked on us regularly to make sure we had everything we needed. He provided good customer service. The bathroom was clean; however, it is a unisex bathroom with both a urinal and a toilet. Paris had the same setup. That being said, I'm not taking anything away from the food at Café Baci. The food was DELICIOUS, and I would return. MIXED BAG THIS VERDICT: NICE REVIEW Great Italian food, enjoyable meal, and definitely worth another visit.

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Cafe Baci
Cafe Baci - Penne Saporite

Penne Saporite

Cafe Baci - Old fashioned at the bar

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Old fashioned at the bar

Maggiano's Little Italy - Garden City - Grand opening

Maggiano's Little Italy - Garden City

3.7(751 reviews)
1.2 mi
•$$$

Our family have been coming here for all celebrations, birthdays, anniversaries & family…read moregatherings. It is sad this location is closing due to rental leasing of the property. Over the years we have made friends from the manager Emilio, Matt our Chef in command & the wait staff. We are wishing everyone all the best as they move forward in their next journey. Valerie & Max

My job had an event here. We held a meeting over dinner. The workers were very attentive and…read morefriendly. The Establishment is clean and well maintained. For starters, two kind of salads came out. The first one was a Caesar and the second one I had spring leaves feta cheese avocado and addressing already on it. I prefer the second one. They both were good however. The table was also presented with a serving of Calamari Fritté. I did not taste it. I don't know what they put on that rolls, but they came out warm with like a sweet glaze on the top. I'm assuming some kind of maple butter. I had three of those. Don't tell anyone Also as an appetizer was Tomato Bruschetto with pistachio pesto. I also have way too much of that. It was delicious and fresh. One main ain course was Shrimp Fettuccine Alfredo. I don't eat shrimp so I can't tell you how that was. The other was Rigatoni alla Vodka which was very rich and good. Sauce tasted homemade and not out of the bottle like some places. I also grabbed another piece of bread with that. But again we won't talk about that. We have two proteins. One was Chicken Francese. It was very tender. A light crisp on the outside in a nice flavorful sauce. The other protein was Grilled Salmon in a butter herb sauce. I only had a few bites of salmon. I rarely eat salmon out because I don't know how it's sourced. The flavor was fine however. For dessert, they had fruit and a couple of cakes. One cake served was Gigi's Butter Cake. I think they put some crack in it because it is addictive. Very rich, buttery and served warm! I ate one there and took one home. Shhhhhhhh The other cake was New York style cheesecake. I can't tell you how that tasted because I also took that slice home. I have more cake than I can eat at the moment. If you want some let me know

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Maggiano's Little Italy - Garden City
Maggiano's Little Italy - Garden City
Maggiano's Little Italy - Garden City

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Mauro’s Ristorante - Eggplant Panini

Mauro’s Ristorante

4.6(21 reviews)
1.7 mi

Mauro's is a hidden gem of authentic Italian food, owned by its next door neighbor, Cardinali…read morebakery. Entering the restaurant, you get a feel of Italy with all the Italian artworks depicting scenes of Italy. The menu encompasses a broad range of delicacies including a great assortment of appetizers, numerous panini's, hero's, pizza, salads burgers, etc, but the stars of our dining experience were the food entrees. We began our dining experience munching on a scrumptious basket of garlic bread. I've found, over my many years of dining, that restaurants that serve a great bread basket always follow it up with great food, and this was Mauro. After reviewing a litany of appetizer items, we chose absolutely delicious artichokes oreganata. We followed the appetizer with an order of luscious eggplant parmigiana along with perfectly cooked al dente rigatoni. We also ordered gnocchi with a sublime pomodoro sauce. The sauce was not something typically seen, in as much it contained a nice quantity of onions. For dessert we had a debate between chocolate cake or a cannoli, keeping in mind that the restaurant is owned by a great bakery. Our waitress, Samantha (Sam) who was outstanding throughout, said it's a tossup. We finally agreed on the chocolate cake. When the dessert arrived, to our delight, there was an order of light and very tasty chocolate cake, and a creamy & crispy freshly filled cannoli, compliments of Samantha. In summary, we had an excellent meal coupled with outstanding service what more can you ask for in a restaurant? If possible, I recommend weekday dining. I was told it can busier on the weekend, and I would think noisy. Mangia!

Fabulous little restaurant in Carle place. Service is timely and attentive. We had a few apps but…read morethe ones that stood out were the lemon pepper wings which were crisp to perfection. And the baked clams with some prosciutto on top were awesome. For an entree I had the spicy sausage pasta, perfect amount of kick and flavor. For sure will be back here!

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Mauro’s Ristorante - The lovely owner Giuseppe Mauro welcoming us to this gorgeous establishment 3/27/25.

The lovely owner Giuseppe Mauro welcoming us to this gorgeous establishment 3/27/25.

Mauro’s Ristorante - Grilled Chicken with cherry peppers and Broccoli Rabe.

Grilled Chicken with cherry peppers and Broccoli Rabe.

Mauro’s Ristorante - New take out menu side 1

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New take out menu side 1

Louie's Pizzeria

Louie's Pizzeria

3.9(244 reviews)
0.9 mi
•$$

Let me say our waiter was very attentive. Added some humor to the excellent service. The rest of…read morethe staff was also very nice and friendly also. Now for the food!!! I had the Rigatoni Florentina. Comes with chicken in it. Wow the chicken melts in your mouth. The bowl was overflowing. Was absolutely delicious. My friend got the Lasagna, it was double the size you get at any other restaurant. She also raved about the taste. Went with 4 friends that we like to try new places we all agreed, we will definitely be back. This is a nice family restaurant, that is competing against Vincent's Calm Bar and now also Momma's. I really enjoy those two restaurants. But tonight's meal beat any meal I have ever had at either of those. Great Job! We will be back

Feeling a bit advantageous I just happened to come across the best pizza , EVER!…read more LOUIE'S PIZZERIA is a phenomenon! It really stands out. Just going to get a bite to eat after leaving New Balance. My plus one says, there is a pizza shop around here. We find Louie's, walk in, the guy warming the pizza was very helpful explaining the variety of pizza on display. I got the broccoli and chicken slice and a sausage and pepper slice. The broccoli slice seemed like it was going to fall apart but it held together very well, it was also very light in weight but fluffy as can be. I was amazed but found it was the least of the two. Still enjoyable, I finished it. The sausage and peppers, AMAZINGLY delicious! Just enough sauce to keep it moist. Also not a very heavy slice yet really tasty. I found that it had just enough gravy, sausage, and peppers. This place is very upscale but casual dining is acceptable. I'm very glad I found this pizza place that offers dining in family style or take out. Inspire more, Yelp more!

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Louie's Pizzeria
Louie's Pizzeria
Louie's Pizzeria - Shrimp parm

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Shrimp parm

The Davenport Press - seafood - Updated October 2026

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