The food was great. Delicious tuna appetizer for sharing and split a salad and the fig pizza…read more Enjoyed some wine - lots of interesting selections. We sat at the bar because it was packed with Woodlands families hosting big events (teen birthdays, etc). It's good we did so we could hear each other. The place is really loud and all the hard surfaces amplify the sound. Worth a visit and make a reservation if you can!

It was a nice atmosphere. But some of the food did disappoint. We dropped over $120 for 3 people…read moreand only one person got a $4 glass of wine (just water for the rest). No deserts. And one person didn't even get a main entree (just appetizer). Fried chicken and Caviar: the caviar was just specs (see pic). Couldn't taste much less see it. Prosciutto: just 3 teeny tiny slices for $6 (see pic). That's $2 a slice. Ricotta cheese was a better buy Steaks: the prime steak comes slice and with sauce. But the filet mignon for a few bucks more was definitely a better buy. I think it's a great place to just socialize and drink wine even though they don't have any happy hour specials ever per waiter. They have over 60 types and on tap I think she said. For us not being wine drinkers it was probably not a place we'd come back to just for the food

Are you looking for a quiet place to have a glass of wine with that special someone or perhaps…read morequiet place to get away from the "buzz?" Then this is it! It comes with two very pet-able and friendly golden retrievers and rows upon rows of wines from around the world. The place is run by the owner who is skilled at finding great varietals to sip from around the world, an attractive blonde who keeps the place running smoothly. The tables are bar height with soft seats. The lighting is created by cool mini-metal chandeliers. Come enjoy the wine which you can purchase by the glass or by the bottle.

I was looking for a great date night for us and found this wonderful little spot. They had live…read moremusic so we arrived a bit early to make sure we got a good spot and the added bonus was Maverick, he was our sidekick for the night. The Wine recommendations were great, we loved loved loved the charcuterie board and shout out to Kennedy for taking good care of us or first time here. Can't wait to come back.

We had dinner at Porta Vino last night and it's still on my mind. We were able to get a reservation…read moreon a Friday night and then walked in to the lovely smell of Italian food and friendly faces. We ordered the sea bass and the bore bolognese. Both were wonderful - cooked to perfection. But the thing that really made me come back to write this review was the service. Tyler was our waiter and he was incredibly attentive. He was informative, honest, and very well mannered. He was kind to our 6 year old and did his best to make her feel welcomed in a nice restaurant. Usually when you walk in with a kid, people kind of stare at you like they think you're about to ruin their evening. Not Tyler. He was welcoming and understanding. We will be back again. Half for the great food but half for the service that makes you want to come back again.

We had a really nice time at this restaurant. The service was fast, the place was clean and the…read morefood was good. I tried the wild boar Bolognese which was quite good and the house red wine paired with it quite nicely. Not pictured is the medium rare brownie topped with vanilla ice cream. It was gooey and delicious, a great way to end a meal.

5 stars all the way for location, vibe, food, and service. A tad shocked though, as to how pricey…read moreit all got in the end - essentially a drink (cocktail and beer)-sandwich - dessert meal for two costing $92, including tax and tip. Ordered Prickly Pear Mezcal margarita, Sierra Nevada Hazy Little Thing light IPA beer, cup of Cream of Cauliflower Soup, Caprese Panini on Focaccia bread with Herbed Fries, West Coaster Panini (Ham, Avocado, Arugula) on Ciabatta bread with Herbed Fries, and a Coffee Fudgy Brownie with Vanilla Ice Cream to go. Service was fantastic with our server (Will) being very knowledgeable and friendly. Drinks and food arrived quickly and were fantastic - the drinks were on point, the food ample in quantity and flavorful in taste. The Fudgy Brownie was divine! Well-done! As I mention above, the final tally was a bit shocking. Otherwise, a great place to hang out; planning to return to avail of the Mon/Tue $25 Wine and Bruschetta Board special.

Do you have expectations? Sometimes when I go to restaurants and I have an experience at a sister…read morerestaurant I don't know why, but I have this expectation that the experience should be the same. I recently went to Postino in the Woodlands and I was looking forward to great service and great food, but it fell short. Service was nice and friendly, but it was inconsistent. I know that they were short staffed for servers/waiters but there was other staff around to help out. And sometimes when the person would come to the table and ask if everything was OK I felt like they weren't really waiting for an answer. It was like they knew that that was something they were supposed to do, but it didn't really matter if we responded. Appetizers - ordered the spicy pickle dip, and Crispy Cauliflower, which both were delicious. Pickled dip - 8/10 - wish there was more pickle Crispy Cauliflower - 9/10 - wish it was a whole head of cauliflower. There was nice balance of sweet and savory. Main - select 2 ordered a salad and panini GREEN GARDEN CHICKEN CHOP - 7/10 greens were good and chicken was good (actually more chicken in the salad than in the sandwich). The portion was more like cup size. NINE IRON 6/10 - focaccia was good, there was barely any meat - 1/2 piece of bacon and a couple of shavings of chicken. There is a lounge vibe.

Ambiance: Industrial meets rustic inside this quaint mead bar located in historic downtown Conroe…read more Purchase merch, play a game from their wide selection, and enjoy a flight of mead with overhead music. This is a cute & cozy date night spot or place to bring a small group of family & friends. If you're looking for a unique drinking experience, The Ferm is a great spot to consider. I'm not a huge mead nerd but loved the Apple Pieser and Mornin' Honey! Street parking available and walking distance to many other shops, bars, & activities. They offer tours/tastings 2x a month on Sundays. Food is limited, however they do serve some awesome charcuterie boards. The bartender was super helpful recommending meads & service was fast. I will definitely go back the next time I want to introduce a friend to mead or pre-game for the Renaissance fest!

Me and my wife walked in today and sat and on one of the tables to the right…read more There was one little man bartender with a beanie that never acknowledged us. So i walked up to the bar and again was never acknowledged..... I know i was seen but ignored. I think he was more focused on the people that were at the bar. Or he just didn't want to be there. He worked slow and moved like he was in no rush. Not what you should see at a this kind of establishment. Went back and sat down for another 5 mins and after 15mins with nobody giving any care that we were there. We got up and left. The establishment was beautiful and seemed like a awesome place to have a drink. But that didn't happen. Can't recommend this place

I had a great experience in this place . I tried the Red Curry which was really good. The…read morepresentation is impeccable In my opinion and very affordable prices. The service was professional. Highly recommend this place. Enjoy !

I tried practicing my Thai here, but it didn't go anywhere. The entire staff appeared to be…read moreCaucasian, and the one waitress who said she was Thai still replied to me in English every time I spoke Thai. So much for immersion. The pad krapow isn't really Thai style. It leans heavily Chinese, and if you want it closer to the real thing, the upcharges start stacking. Ground pork swapped for sliced chicken? +$2. Add a fried egg? +$3. You can see the pattern. The green curry was fine. Not bad, not memorable. Other places do it better, though I'll give them credit for the gold bowl -- nice presentation. The cheese sticks come in egg‑roll wrappers, which is exactly what it sounds like: mozzarella stick meets egg roll. I tried to talk my kid out of ordering it, but they wanted something "not Thai." Honestly, most of the menu already fits that description. A lot of dishes feel like Westernized interpretations of Thai food rather than Thai food itself.

Take a look at the fabulous dishes we had for our celebration lunch at Terra Vino!! We asked for…read morewater for the flowers and were given a terrific cooler!! Our new oncology nurse liked her ravioli dish, while I could not resist the always spectacular fluffy spinach omelet with roasted in fingerling potatoes and casa salad!! Look at how the parmigiana Regiana Is expertly served here! Service and seating is private and quiet and always elegant!!

We came here with some friends for a lunch date! They picked the place and I've never been here! It…read morewas the perfect way to try something new then write about it! Authentic Italian dishes is flavorful from the table soft focaccia with olive oil. Our group ordered the top three recommended dishes by our waiter Brice. I ordered the jumbo shrimp linguine dish. It was a fun surprise to know the waiter lived in the same area as our friend, simply through a conversation about the restaurant's shrimp! This dish is incredibly generous with their shrimp portions. The ambience is relaxing with a semi - casual yet elegant atmosphere, making it a great spot for every occasion. We came for a Sunday brunch menu. Though, there is not a kid menu, you can ask for kid's portion, I'll be happy to return and explore more of their menu!

Had their breakfast, the omelette was fabulous. Was good size, and tasted good! I got the potatoes…read moreinside and meat and veggies and couldn't be more pleased. Service was also great. Didn't see their dinner menu but the location was nice in the Marriott.

Food was tasty. The steak and eggs-skirt steak was a little tough…read more 2nd day breakfast- waterway omelet very good. The problem I have is that they automatically add 18% gratuity, without telling us. This was done 2 days in a row. We also purchase a bottle of wine and no gratuity was added on either night.

Omg. Im so glad I finally got around to sashaay my way into the beautiful restaurant! As soon as…read moreyou walk in you immediately feel the like a rich aunty lol. The chandeliers are the main characters for sure. Lol. We popped in for happy hour and was blessed to be served by Argelis, the most handsome bartender on the block. Not only is he eye candy, he makes you feel right at home for the moment you are there. The specialty cocktails were tasty and just the right amount of booze to keep you classy hehe. We had lite bites such as the beef carpaccio and chicken cobb salad. Both were yummy. The only complaint was the ranch dressing wasn't ranching. However the manager was delightful enough to rectify the situation with grace. I love that customer satisfaction is top tier here in a world where it has become a lost art! So kuddos to the team for being GREEEAAAT*in my Tony the Tiger voice! I would definitely come back for a brunch and get dolled up in vintage swag for an expensive day out with the girls. Pinkies up lol. They also have $10 theater tix on Tues! Take notes. This restaurant is #BarbieApproved

The Audrey is very cutesy and aesthetically pleasing. The food is good, but the Rose Water Lemon…read moreDrop is a must try! I got the short rib, it was very tender but lacked a little in taste. My husband got the NY strip from the Chef's specials; it was a little over cooked but the taste was there. Overall, a hidden gem in The Woodlands! Check them out. Ask for Avery! Service 10/10!

They always get the order RIGHT! I love that! Very good GF pizza in small AND large. Most places…read moreonly offer 1 size. We order a small with 2 side caesar salads & fills us up. The salads are always fresh, I've never found squigy lettuce and their dressing is yummy! I recommend Crust at Harper's Trace, staff is friendly and helpful too!

The pizza was fresh... freshly average. I've realized the cauliflower crust usually comes through…read morelike a champ, but the original crust is just there for moral support. The place was clean, and the staff had that "bare-minimum hospitality" energy. Ordered the kids' ziti pasta for my daughter -- pretty sure Chef Boyardee texted them the recipe himself. Other crust-pizza spots could easily show this place how it's done...