We usually order the Filet Mignon. And everything have tried at the Loading Chute has been…read morewonderfull. Until this weekend when we thought we would try the Ribeye steak. It was terrible. The worst I have ever had. I usually really like Ribeye, have had very good ones. There was only maybe 1/3 of the meat that was eatable. And only few bites that I would say were good. It was literly all fat and gristle. I wanted to say something when we were there but she is one of the people that get embarrassed to say anything if the food is bad. I am sure I will go back at some point and order anything but the Ribeye. It is going to take me a while to want to go back.

Loading Chute has been on our list since our last visit to Paso from many recommendations from…read morelocals. Definitely worth the 20-30 minute drive. Ride share will be hard to get for pick up so I'd recommended driving yourself. The staff were friendly and very large inside and beautiful outside area. Unfortunately no pictures! We had a clam chowder, order of ribs, and took advantage of the 20 oz bone in ribeye special! It was a lot of food!! Everything was cooked to perfection, large portions, fresh, and delicious! So happy to finally try and cannot wait to go back during our annual trip! Must try!

Sad that my friend and I missed the live music when we got here on a weekday after work. Stood for…read morequite a while before we got seated. -Fried Pickles: Super salty but very good dipped in their sauce. It's a huge helping and reheats amazingly in the air fryer. -Brisket Nachos: Nice thick tortilla chips and the amount of brisket was pretty hefty and tasty. I'm a fan! -Cornbread Dessert: This was ok but their cast iron wasn't cleaned very well, the cornbread was black and a bit bitter where it touched the pan but there was plenty and my friend and I didn't have to eat those parts to be satisfied.

We really enjoyed our meal here a few Sunday's ago on Father's Day! They make absolutely killer…read moreburgers, especially the Creston burger. It's one of the very best I've had in all of SLO county hands down. There's something special/unique about heading out on the highway 41 east to Creston and LB Saloon in particular. When you pull into the few block radius that is Creston it's always a fun feeling. They've got a great outdoor patio with live music, a throwback feeling interior/bar, and an unassuming character to the establishment that's awesome. We really appreciate our visits out here and the high quality of the food, beverages, live music, and a friendly staff.

My favorite place to pick up sandwiches before heading out to the wineries. I can order on the app…read moreand then just grab and go. Always fresh ingredients and always delicious.

I've been here a few times for either a sandwich or breakfast item, it's a super convenient…read morelocation in the town center and not too expensive, so a good option for when you're on the go. It's usually pretty busy so service isn't the quickest, but it is friendly! These aren't gonna be the best sandwiches you've ever had, but still a solid option. Great for picking up and taking to a winery or having a picnic in the park. They have some outdoor seating on their patio too if you want to dine there.

Had an absolutely incredible sausage breakfast sandwich here last week to go along with a fantastic…read moreginger latte. This has quickly become one of my favorite stops since moving to South Atascadero. Friendly staff, clean space, and a fun + balanced breakfast, lunch, and dinner menu respectively. They also have a bar side with a nice craft beer and wine menu featuring local beers and wines and live music on Saturdays. I can't wait to try other items on this menu. What a gem in Santa Margarita this is.

Amazing!! I will…read morealways stop by The Porch when I am in Santa Margarita. The staff was fast and friendly, making recommendations of which dishes I should order. I ordered a salad with fried chicken and hard-boiled eggs, was it a Cobb Salad with Chicken, I don't recall but it was so yummy. Could have been a meal in itself, but I also ordered what I think was a Turkey Sandwich with Bacon, might have been a BLT. It came with the most amazing fries!! I dined outside and it was so peaceful. Definitely will return here!!

Cute little location and creative artisan sandwiches! Definitely a nice stop along the way to or…read morefrom Monterey or when visiting Paso Robles. The sandwiches are flavorful and a good size. I also recommend the coffee and a pastry post lunch, if you have room for it. At the time, I would have only wished for a little more spice from the sandwich and more outdoor seating to make it a full 5 star but I think 4 stars is fair and ac

Stopped in on the way home excited after we read the reviews. We were so craving a really good…read moreItalian sandwich and this place seemed deliver. Ordered the Lindsay and the Italian to split between the two of us. Lindsay was good. Reminded me a little bit of some other sandwiches from slo although not quite the same however that one was tasty. Flavor was good and the balance was pretty good. Next comes the Italian. Well. I was sadly disappointed with this one. The amount of bread that was on it was a lot. Usually most places that make Italians with hoagies, will go ahead and remove some of the bread so that it has enough space for the meat and everything else. This one was probably 2/3 bread, the rest was the actual accoutrements. I was not a fan of the muffaletta. But that's on me because I'm not a muffaletta fan. Meats were good but the whole sandwich didn't mesh for me. Staff was really nice, the selections of cheese were awesome but that place was hot! Not sure what was going on with the AC that place was hot! It's worth a stop based off the quality meats, location and staff.

As a kid I grew up in L.A. in the 1970's fortunate enough to eat at one of the great Jewish Deli…read moreabout every 2 weeks. Wherever you lived in L.A, you likely were partial to the delis nearest to you. For me I was partial to Nate n' Als, Label's Tables, and Langers. Each place had their own style. So it goes without saying that I have my own opinion of what I like in a corned beef sandwich. Get together with a person from New York, and get ready for an argument ;-) It's not always easy to find deli's that serve the kind of corned beet I grew up eating. It's got to be made there, stacked high enough, tender, just the right amount of fat, warm, moist and brined just right. Johnny Boy's nailed it. I got a Reuben, without the cheese. The rye was toasted and buttered or oiled just right, the sauerkraut spot on, and the corned beef delicious and ample. There was some extra spiciness that I liked, which almost made me think it was pastrami. I don't know if it was in the corned beef or in the sauerkraut or Russian dressing. Boy was it tasty. I was delighted they had chopped liver, not something you find everywhere. Nate n' Als used to make the best chopped liver. Light and sweet in both flavor and its appearance. Johnnyboys' was darker in appearance, creamy, and creative in its presentation. They placed cut up pickled cucumbers and onions on top of it. Delicious. Again, I felt it was generous in it's serving size along with some rye bread. And I must say, their prices were much lower compared to many of the better deli's I've been to in bigger cities. We ate outside, and because of the way it faces, we were nicely shaded. For those unfamiliar with Atascadero, it can get pretty hot. I liked that it was off the main drag, and it faced an office machinery store which took me back to my childhood. It's a quaint street with some cute stores and small eateries, a pie place next door, and some coffeehouse. Pull over if you're traveling on 101 and you're ready to eat or want to bring home dinner or lunch. I was on my way North to see my brother and he said, "We don't have a good deli here. Next time bring me a corned beef sandwhich". I will :-)

Jewish Deli, I'm headed straight for it everytime (BTW - also true for an Italian Deli, Armenian…read moreDeli, Persian Deli, Greek Deli, etc). Of course, whenever I think of a Jewish one, Pastrami, Corned Beef, pickles, bagels, are top of mind. Cute outside seating, a few deli refrigerators filled with amazing delights, bagels atop, and a busy busy ordering kitchen. At 11am, all the magic was complete in the back baking kitchen. Note: Closed Monday's and Tuesday's, dang it. It has a small menu, but it's mighty. I ordered a couple of bagels "to go", $3 each, and the next day, I had one and it was amazing with a great chewy texture. But the main item was a Corned Beef Reuben [$extra meat$ -- which I did]...wow. One of the best I've had. The meat was almost shaved, not sliced, and I loved the softness with each bite. [Significant update] I was a little disgusted at what I saw. The cashier dude had the dirtiest cap I've ever seen with old sweat stains. The cook had massive hair and no hair net or hat. Yucka.

Saw this perfect sandwich establishment pop up on my IG feed and kept it in the gray matter, we…read morewere heading home from Nor Cal and needed a little lunch and High Street Deli came to mind. Not far off from the 101 Freeway at Marsh Street exit, easy to get to. Great little place with plenty of history and old school charm, you can see and taste the SLO culture and vibe. Staff were very friendly and happy, outdoor dining or take out and reasonably priced. So excited to dig into my sanqweech I forgot to take a pic, all I can tell you was tutti delizioso! Had the Danish Crunch roll filled with turkey, provolone and "The Works". Bread was very fresh, plenty of meat and crispy fresh vegetables to complement the great flavors of the bread. You can build your own or pick a variety of house favorites freshly made to your liking. I definitely recommend High Street Deli, great small business with an amazing staff continuing the local history. We will be back to explore the menu further and take in more of the great vibe. Bravissimo High Street Deli,

As a sandwich fiend, I knew I had to stop by High Street when a good friend from SLO recommended…read moreit. We got there peak lunch time so it was busy indoors and out. We still managed to find patio seating with enough space for our stroller. Both of our sandwiches tasted very fresh and the bread was crunchy AND soft. You can order one of their sandwiches, or build your own. There's also a little fridge section where you pick up already made ones. There's also merch, chips and drinks inside. Street parking, may have to walk a bit but even during rush hour it wasn't too bad for us. Glad we got to try it out when we were in the area!

We ate at THE SPOT based on the extremely high Yelp Review…read more This place is great. The staff are friendly and attentive & the food is delicious. We returned the next morning because liked it so much. Will DEFINITELY be coming back to The Spot next year on our trip out of the Az desert heat.

We were seated immediately. Had choices of inside or outside…read more Served very quickly. Food was tasty - crepes could have been warmer, but spinach was fresh and the smoothie was thick and full of fresh raspberries. Soup was okay...no meatballs in the soup..but there was lots of ground meat and carrots. I wouldn't get it again. Good lunch spot.

Amazing flavor and quality friendly and one of the best burgers feeling satisfied. The atmosphere…read moreis family friendly with well balanced ingredients

We just had Atascadero Bistro it was so delicious. We loved the cowboy sandwiches the bread was so…read moresoft and tasty . We will definitely be coming back.

Great pizza! And Great customer service! Came here…read moreTo pick up a pizza while on vacation to eat at our hotel and it def hit the spot!

Road tripping and in the town of Templeton, CA. The town is tiny and businesses shutter down…read moreearlier than their larger populated neighboring towns. In search for a casual local eatery to have dinner, I yelped to see that Cowboy Pizza was open until 9pm Sunday-Thursday and 10pm on Friday-Saturday. So off we went. The eatery is counter service with the food brought out to the tables. The dining area is smallish. Little hole in the wall, no frills place. Comfortable. The cashier was welcoming and helpful. The menu has pizzas, calzones, pasta, hot sandwiches, salads, and appetizers. We ordered a pepperoni and sausage pizza and bottled Jarritos sodas. The pizza came out piping hot. Lactose intolerant me popped a pill and went to town. The crust was oven baked. Nice bake on the crust. Evenly cooked through. Gorgeous satisfying cheese pull. Seemed like an endless stretch. The pepperoni is not cup but yummy nevertheless. Overall tasty pizza.