Came here today for a quick stop before the sabres game the bartender Jackie was absolutely…read moreamazing! She remembered everyone's name and was so friendly patient accommodating.

We've been to sidelines before and never had any complaints but we went the other night to the…read moretransit location and were not happy. My chicken fingers looked like they were warmed up and dry and our fries were cold. Not the usual, we love their fries. To top it off I ordered a glass of wine which cost me 13.50??? It doesn't even cost that much in a fancy restaurant. Very disappointed.

First things first - I forgot how delicious the house dressing is. Oh my gosh - so good. I'd eat…read morecardboard if it was dressed with that tangy, garlicky dressing! I had some time to myself recently and I found a seat at the bar upstairs, amongst 100 or so of my new friends. I ordered a flight of five including 8 Days a Week, Brown Ale, Fall Harvest, Caramel Cookie Stout, and Irish Cream Ale. For food, island tacos and brisket tacos. With one taco order, crispy fries. The other, that zingy dressed salad. One of my brisket tacos was half fat and the server got me a fresh, overstuffed replacement. She earned a $10 tip for that. After dinner, I purchased 4 crowlers at the main floor bar-two of the caramel cookie stout and two of the Irish Cream Ale.

Even before a sabres playoff game we didn't wait too long for a table. We were able to go upstairs…read moreto the bar and get some drinks whole we waited for a table. Of course having to stand because it was packed but we still got served. Great beer and great food. Chicken sandwich was outstanding.

When I ordered this burger I think I overlooked that it was a double which is definitely nothing to…read morecomplain about. It came with fries on the side which were good. The burger had a ton of flavor and was made very well. It only came with meat and cheese tho. I thought it may of came with lettuce and tomato like burgers usually do but that didn't bother me. I added some ketchup and it was perfect for me. So good that I actually ate the entire thing and I NEVER finish my food. I think the flavor was just that good and it was cooked perfectly. For me personally this place is a bit on the pricier side but thankfully my friend paid for me without me even knowing. I was very appreciative for that. But I do think I would go back as long as I had the money. Service was great. We sat at the bar and our food came out in under 10 minutes. The place has a lot of seating as well. There's an upstairs with additional seating if you don't wanna be downstairs.

We didn't have reservations since we got rush tickets for Shea's, they sat us upstairs, the place…read morewas packed but great service. We started with the app Taste of the Bing. It was 2 stuffed banana peppers, 2 meatballs with red sauce and garlic toast. All good and the peppers did have a little kick that I love. We split a sandwich. Ordered Antonio Bing. It was a chicken cutlet with stuffed hot pepper, melted mozzarella on a garlic roll in the shape of a hogie roll. It came with one side so we chose the macaroni salad, very good and added a Caesar salad. Now for the best part of any meal ...dessert! We chose the peanut butter cookie sundae. It was a real peanut butter buttery cookie on the bottom topped with vanilla ice cream surrounded by whipped cream & drizzled with chocolate sauce so yummy

I picked up a dessert, the Monster Cookie Sundae. It is two huge cookies( I picked chocolate chip)…read morewith vanilla ice cream and chocolate syrup. I am not a fan of caramel or peanut butter sauce, so asked for these two items to be excluded. I do not know what other cookie flavor choices there are; I just picked chocolate! It was nicely packed up, with the ice cream in a separate container from the warm cookie. Both made it back to my house, the ice cream still solid and the cookie still warm. It is a wonderful treat. I think it might be difficult to order this after eating wings or a pizza or even a salad first, but as a separate treat, quite nice!

Top-notch spot for wings! We stopped in on a Friday just before 6:00 before heading to a comedy…read moreshow at UB. The location was super convenient. It was a bit busy (30-40 min wait for dining area), but there were a few tables off to the right of the bar where you could seat yourself. Luckily, one opened up right as we walked in. When seated at these tables, you have to order at the bar. The food was absolutely delicious. I had the nuggiez -- the sauce cooled the boneless bites down a little, but the flavor was still great. I loved all the sauces we tried (saucy hot cajun, medium, and garlic parm). The wings were perfectly crisp, and the steak pizza had a ton of flavor. Definitely a heavier meal, but if you're bringing someone from out of town who wants great wings, this is a spot worth taking them to.

I knew they have great beers at Big Ditch, but now I can add great wings! Earlier in the day a FB…read morepost reminded me of 75c wings on Mondays, so we decided to make that our dinner plan. Our waitress Kelsey was very friendly and sat down with us while taking our order. She also gave us some extra input of the wing choices. I started with a Kringle Juice, a very nice hazy Holiday IPA. Shortly after, our wings arrived; 1 order of mild Hayburner and 1 of Hot Honey. Both were very good. The hot honey are definitely my favorite, sticky but with a very tasty kick. Sorry, no wings picture. They looked so good we attacked them before taking a picture.

We got a post on facebook earlier today that Big Ditch has 75 cents wings on Mondays from 3- close,…read moreso we decided to have wings for dinner. We ordered 10 of the Hayburner wings, medium heat, and 10 of the Hot Honey wings. We liked them both, but liked the Hot Honey ones more. The wings are served with blu cheese and a few( very few) pieces of celery. Our waitress, Kelsey, was very friendly and answered all of our questions about the menu! It was a very enjoyable dinner.

I have been here a handful of times. And the last few have been meh. I was pleasantly surprised by…read morethis visit. Came here on the way to Niagara-on-the-Lake. It's always a fun atmosphere. Lots of Bills and Sabres paraphernalia around. It's kind of a dive bar. Which is good. Prices have increased like everything else. So be ready to spend for a family. Now for the wings. They were good. Last time we came we weee highly disappointed but today they hit a solid triple. They were good and saucey, lots of celery and some blue cheese. We also got a side salad which was slightly lacking. Small for the price. Filled with croutons, cheese and a few slivers of tomatoes. Kinda disappointing for the price in all honesty. Server was nice. Very attentive. Atmosphere is fun and overall it's definitely a place to stop for the history. We will come back another time.

This was a disappointing experience, especially as a huge wings fan. I was excited to visit the…read morebirthplace of Buffalo wings and expected something memorable: maybe a classic, old-school bar with a little grit and a lot of character. Instead, the place felt more like a cavernous tourist stop than the legendary wing destination I had imagined. The wings were good, but not great. We ordered them dry so we could try several sauces, and to their credit, the wings themselves were cooked perfectly. The sauces, however, were underwhelming. We tried the garlic parmesan, the original, and the extreme heat sauce, which I believe was called "Suicidal." They all seemed to rely heavily on cayenne and butter, with limited complexity and less heat than expected. Maybe I've been spoiled by other wing spots with more creative sauces and better blue cheese and ranch, but these just didn't stand out. That said, the service was great, and I appreciated the staff. I'm glad I went for the history, but based on the food alone, it didn't live up to the hype.

For what it is, it's great. We came downtown for a sabers game. Game at 6 we got there a little…read moreafter 4. Not crowded. Large drink menu and very reasonably priced (considering it's downtown.) Perfect pre-game spot. Limited food menu so don't come for a real meal. Also came to a silent disco here in the past. Versatile venue downtown. Owners do a great job with the spot.

The majority of business owners, high grossing employees, and financially overtaxed New Yorkers…read moreview 4/15 as a necessary evil. Not so, this April 4/15/2026... as we (best husband ever and me) had the utmost, gold star, VIP experience at Ironworks for the, "How Does If Feel? The Music of Bob Dylan and The Band," with Chest Fever and Tyler Bagwell. Perfect VIP Balcony seating, great food, and adult beverages, in addition to professional and accommodating servers. Classy in a welcoming, hometown, feel-good kind of way! We loved the performance and tribute to some of the best music of all-time. The keyboard player - Jody Bagley - was exceptional! We are now massive fans and followers! This review of one of Buffalo's prized music venues would not be complete without a 10-Star rating for Gracie Vesneske. Every customer service entity, venue, and business wishes and prays for someone like Gracie on their team! Outstanding communication, brilliant attention to detail, and over the top follow through - makes Gracie the Great irreplaceable. Oh, what a night!

We enjoyed Moor Room on Hertel. They have a huge selection of beverages and a good vibe. The place…read morewas packed when we were there on a Friday night. The bartenders were very attentive as well.

Always enjoy it here. Fun atmosphere. Friendly staff. Good, quick food. Big range of draft beers…read more Fun place to watch a game or for a late night hang out.

cajun chicken pasta. orgasmic. touched by god. gordan ramsey needs to come up in here, try this &…read moreup his game. run here immediately and try this pasta

I was craving French onion soup and my friend wanted pasta, so this place checked both boxes. The…read moreplace has an interesting cozy feel with dark, low lighting and church pews as booth seats. Fun. The menu is pretty big for a bar, a mix of regular bar food and a bunch of other options. Our waitress was really friendly and told me the French onion soup is one of their popular items, so that got me excited. It came out fast and it was pretty good. The croutons were honestly my favorite part, super seasoned and actually had flavor. This was only my second time having French onion soup though and I'm still on the fence... it felt like it was missing something, or maybe I just don't get the hype yet lol My friend got the chicken broccoli alfredo and I got the cajun chicken linguine. The portions are HUGE, like you're definitely not leaving hungry. She said hers didn't have much flavor even after adding salt and pepper and was already planning how she was going to fix it at home. My chicken was a little burnt so it was dry and kind of messed with the flavor, but the pasta itself was good. I loved that they added a little bread to soak up the sauce. The huge portions made up for the bland flavors. Not even gonna lie, a few bites in my stomach said "absolutely not" which is no fault of theirs, 100% on me for going all in on dairy, so my friend ended up taking both meals home. Overall I'd recommend it if you like a bar vibe, big portions, and solid food. 8.3/10

When Champions announced a wing club this year, I knew I would be in for that. On Wednesdays they…read morehave 75 cent wings and if you order enough of them, you'll be in the newest wing club in Buffalo. I have always liked the wings here, I just always get distracted by all the other good food like the burgers and chicken fingers. But their wings are one of my favorite in all of Buffalo. They have so many good flavors but I ended up going with the kickin bourbon bbq and some medium this time. Service here is always fast and they really have perfected the customer service factor. The vibes here always have me with the nostalgia of the old restaurants and bars from way back. It's great with all the TVs and decor. This is what they mean by hidden gem. Great spot with great service and food. You can't go wrong here.

Prices are great. Beer specials on Labatt bottles. Had crab cakes and a fish fry. Crab cakes were…read morealmost all crab, barely any filler which is how they should be. Fish fry was large and delicious.