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    The Conservatory

    3.6 (16 reviews)
    PriceyNew American
    Closed 7:30 am - 10:30 AM, 12:00 pm - 3:00 PM, 6:00 PM - 9:30 PM

    The Conservatory Photos

    THE CONSERVATORY ATMOSPHERE

    What's the vibe?
    Intimate
    Classy
    Quiet
    Outdoor seating

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    Recommended Reviews - The Conservatory

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    2 months ago

    Way over priced. Food was mediocre. Pork chop dry and salmon tasteless. Bright spot was the waitress was great.

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    2 years ago

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    Review Highlights - The Conservatory

    The conservatory was a gem of a find in a fun but touristy city.

    Mentioned in 2 reviews

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    Giusto Newport

    Giusto Newport

    4.2
    (353 reviews)
    0.3 mi
    $$$

    Colby our server charming & efficient Atmosphere lovely…read moreFood delicious scotch egg Ricotta ball served w truffle infused honey & Parmesan

    SPECTACULAR! 4th year in a row here during the conference we go to for our continued medical…read moreeducation credits. I think this place should have 5 star rating! Every time we come here the service is excellent and the food is amazing. This is what we come for right? Outstanding food and service! This year was no different than the other years and I love how the menu continues to evolve and change and everything that comes to life from the menu to the table is well thought out and bursting with harmonious blends of flavor. The presentation is gorgeous too! Plating is also important and they nail it! Okay let's gooooo! Come join our dining experience! We tried a bit of everything! We loved every bit of it. I'll mention my faves but that doesn't take away how hard it was to choose a fave! Everything was DELICIOUS ! Raw bar: Jamestown oysters . We had 10. We can't get enough east coast oysters. We live in the west side and I cannot say enough how much better oysters are on east coast! Slurp ! Mmm! Snacks: 1. Shartner's Farm Carrots: pea green pesto, pine nut, n'duja . If you're a meat, potato and pasta person and try to avoid your veggies, don't do that here. GET IT! It's such a great melody of textures and flavors that pair well. It doesn't feel like you are eating carrots and regardless it's a very dressed up bougie delicious carrot plate ! Mmmm . One of my faves out of the snacks. 2. Narragansett Creamery Burrata: green strawberry, speck, basil. Creamy, vibrant and just delicious Pasta: only had room in our tummies for 1 but every year we try different pastas and never disappoints. This year no exception. Maltagliati- hopkins southdowns lamb sugo, swiss chard, harissa, umbrian chickpea. Excellent! Pasta was perfect texture and consistency!! Little touch of spice from harissa which I loved (not overpowering). The Swiss chard was cooked to a crispy texture which I loved. I was a bit nervous about the lamb because it really can vary from place to place. However, I should have known better being from here they cooked/braised it to perfection: melt in your mouth type of soft and no weird or gamey taste. Definitely delicious pasta I recommend. Plates: 1. Duck Leg Confit- japanese turnip, spigariello kale, huckleberry conserva, duck jus. Personally my faves of the two plates but both delicious. The crispy skin from the duck and tender flavorful duck meat was just to die for. Loooooved. Plus the turnips and the amazing huckleberry conserva! Thinking about it makes my mouth water. So so good. 2. Beef Short Rib-swiss chard erbazzone, sunchoke, hazelnut. Loved it. Tasty as expected. Great flavor and tender. Dessert: 1. Olive Oil Cake- strawberry, rosé, lime curd, basil gelato. Wow! Oh wow! I'm so happy this time around they have some cake options. I love olive oil cake and now to pair with a basil gelato sounds insane right? Holy cow! Soooo good! Not what I was expecting. Strawberry, rose, lime and basil gelato flavor all work well together in this dessert. My fave dessert of the night! TRY IT! 2. Cookies N' cream: narragansett creamery ricotta, chocolate biscotti- yummy! Tasted like an elevated cookies and cream ! We loved our experience! Hopefully when you visit here, you can enjoy it as much as we do year after year. I absolutely love this place. Food is beyond excellent and is a place you have to stop by and visit while in Newport.

    Photos
    Seating area
    Seating area
    Maltagliati * hopkins southdowns lamb sugo, swiss chard, harissa, umbrian chickpea
    Maltagliati * hopkins southdowns lamb sugo, swiss chard, harissa, umbrian chickpea
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    TSK Thames Street Kitchen

    TSK Thames Street Kitchen

    4.5
    (188 reviews)
    0.6 mi
    $$$

    One of the best meals I've had in recent memory. We sat at the bar where you can see the cooks work…read moretheir magic which set the tone wonderfully. We started off with drinks --gin dirty martini and a classic old fashion, both were perfectly made and crisp. Food: Appetizer-warm bread with butter was a nice starter. However I wish we got the escargot with bone marrow as we watched it being made it looked and smelled delicious. Entrees- we split a 27 oz ribeye and the scallops. The steak was a beautiful cut of meat, well marbled, cooked to perfection and seared so nicely. It was sooo tasty and seared with Malden salt. We are pretty snobby when it comes to steak and this was probably the best steak I've ever had out at a restaurant. The scallops similarly were cooked and seared perfectly and seasoned correctly. Laid on a bed of watercress and potato fondant it was the perfect delicate bite and contrasted nicely with the steak. We got the side of brussel sprouts with peanut Rayu which was a beautiful flavor bomb. I can't say enough about the food. Every single thing we ordered was seasoned and cooked perfectly. I find that to be a rarity in today's restaurant scene. I could not recommend this place more. We really enjoyed it and this will be used as a comparison to every restaurant I go to going forward. 6/5 stars! Come here

    We were looking for a restaurant for date night and came across TSK online. After seeing positive…read morereviews, we decided to give it a try. We started with the Caesar salad which was pretty good. We also ordered the bread and butter which was underwhelming for something so simple. For our main course, we had the bone-in ribeye steak. Unfortunately, the steak was chewy which was disappointing, especially for the price. The brown butter sauce was delicious and definitely helped. The restaurant itself is very cute inside. We were hoping to get seats at the bar so we could watch the chefs in action, but even though we ended up at a table, the atmosphere was still enjoyable.

    Photos
    TSK Thames Street Kitchen
    1/2 wedge salad
    1/2 wedge salad
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    Aurelia

    Aurelia

    5.0
    (11 reviews)
    3.0 mi

    Aurelia is more than a place to have dinner. Its an experience…read more Its a perfectly orchestrated ensemble of food, ambiance, knowledge, and passion. Food. They use only the best seasonal ingredients. Ambiance. What can beat a view of Narragansett Bay watching the sail boats go by? Knowledge. Have a wine tasting with Carl and he will amaze you with the level of knowledge about the ingredients and the wines that are being served. Im pretty sure he spends countless hours studying the wines, the region where it comes from, and how it harmonizes with the food you are about to eat. Carls usually our waiter but everyone here is excellent. Passion. Its the main ingredient that binds everything together. The workers here are passionate about hospitality. They are all there to make sure you have the absolute best experience possible and it shows. From the valet, to the hostess, to the waiters and waitresses they always bring their A game. Its 2026. There's many things I'm not sure in this life. But one thing I am sure of is that when I walk through the doors of Castle Hill (Aurelia) I'm going to have an amazing meal and more importantly an amazing experience. Patron to this amazing establishment for 11 years and counting!

    We had an amazing time here doing the 6 course tasting plus wine pairing to celebrate a birthday…read more Everything was delicious with the lobster and duck standing out the most. Service was great.

    Photos
    Aurelia
    Wagyu Beef!   Cooked perfectly.
    Wagyu Beef! Cooked perfectly.
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    White Horse Tavern

    White Horse Tavern

    3.9
    (860 reviews)
    0.2 mi
    $$$

    I made reservations in advance for celebrating a milestone in February. Even in the slow months…read morethis place was busier than I expected. Rightly so, because it was really amazing. It is a legitimate original tavern - not a theme park restaurant made to look era appropriate. Very impressive. It's all dark wood and fireplaces - the ambiance is real. It does get a bit noisy from other diners, but that's expected in a place that uses and preserves the original materials and doesn't have rugs or decorations to muffle sounds. The place is a bit cramped, but that is expected as well. Original dwellings were not spacious. The steps at the door were awkward and upon leaving it was sort of surprising - you have to be careful upon exit. If you're nimble and aware then it won't be an issue, but if you're unsteady for whatever reason it could be bad. The food was dynamite. I had the beef Wellington - it was very delicious. The staff were very friendly and attentive. I look forward to another visit.

    The service was excellent. Very attentive to your needs. The ambiance was cozy and inviting…read more Everyone was enjoying there drinks and excellent food along with good conversation. Our food was excellent. We had the paella with clam, swordfish, scallops, and shrimps. The sword fish and scallops were buttery smooth. Our other dishes were the grilled Swordfish with pineapple salsa withover asparagus and mashed potatoes. The swordfish was buttery smooth and seasoned well. For dessert we had the bread pudding topped with vanilla gelato. This was an excellent end to our dinner.

    Photos
    Inside
    Inside
    Scotch egg
    Scotch egg
    Inside

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    Inside
    22 Bowen's

    22 Bowen's

    4.0
    (1.1k reviews)
    0.2 mi
    $$$

    My wife and I stopped here for a late lunch,and sat at the bar. The staff was super friendly,and…read moreattentive. We ordered crab cakes, a cold lobster roll, and the surf and turf burger. We were very surprised on the portion size as it was larger than expected. Now to the first bite. All of the food we ordered was excellent. The pairing of the sauce with the crab cakes, the flavor combinations in the burger and the soft succulent lobster in the lobster roll were out of this world. We would highly recommend checking out 22 bowels while in newport.

    We had an amazing Father's Day lunch here, sat outside and the weather was PERFECT. Couldn't have…read moreasked for a better day! Service was 10/10 and the food was 11/10. We all got soups to start with: french onion soups and chowder. Gotta say, it was one of the best French onion soups I've had. Even the chowder was up there! Entrees were: filet mignon, salmon, 2 lb stuffed lobster, wedge salad with scallops, and pastrami sandwich...with a side of truffle fries and Mac N Cheese. My scallops were juicy and cooked perfectly with the perfect seasoning. I'm still thinking about them to this day. The 2lb stuffed lobster was literally stuffed with huge pieces of scallops and big shrimp! The side of Mac N Cheese can feed a family of four alone. I didn't try the other foods bc I was too busy enjoying mine and trying to finish it. Oh! Forgot we also shared the wagyu tartare which had great flavor but kinda chewy. Maybe the pieces should be diced smaller. We're already thinking about making plans to go back this week and Father's Day was just last Sunday. I'm so glad this is part of NRG bc we can redeem our rewards there! :)

    Photos
    Interior
    Interior
    RI Mushroom Fricassee
    RI Mushroom Fricassee
    Sangria

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    Sangria

    The Conservatory - newamerican - Updated July 2026

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