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The Congee

4.0 (557 reviews)
ModerateChinese, Noodles
Open • 11:00 am - 9:00 pm
Updated over 3 months ago

THE CONGEE · YELP ASSISTANT

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THE CONGEE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

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Recommended Reviews - The Congee

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Appetizers
Ann A.

I chose to order the Spicy Salt Wings appetizer based on the positive reviews I had seen on Yelp. However, I must admit that I did not find the wings to my liking. They lacked both the expected spiciness and the salty flavor. I believe I had anticipated a taste similar to crispy spicy salted pork chops. After just one bite, I decided to take the remainder home with the intention of making them crispier myself. The Shrimp Wonton Noodles in Soup certainly deserve a five-star rating. The dish featured four generously sized shrimp wontons, all amply filled with shrimp. I did sample the noodles, but unfortunately, I was too satiated to fully appreciate them. I am looking forward to returning for the Shrimp Wonton Noodles in Soup.

Combination with wonton, house fish ball, and beef stew
Suzanna L.

The house fishballs and beef stew were pretty good and they operate efficiently. They were communicative about table availability and strived to get us seated ASAP. This place was full at lunch time on a Thursday but the wait was only about 5 minutes. However, another reason why you can't always trust your AI chatbot: it steered me wrong with the wonton noodle soup. While the wontons were large and full of shrimp, the shrimp were quite overcooked and lacking the crispness that you get from marinating them in baking soda. The skin was also too thick in texture, and the noodles were too soft. While I would stay away from the wontons, I think you'd be satisfied with some of the other items on the menu. Maybe I should've taken the hint and ordered congee...

Chicken Wings
Lulu Z.

All the grandparents were out dining here, that usually means the food is legit good. The BEST shrimp wonton noodle soup and spicy salt wings (8). Five large size wonton, dense filling with 2 shrimps, with some greens, noodle was perfect and balanced soup base. Shareable if on a diet but it's soo good, I should have ordered my own bowl and plate. We ate the fried chicken wings so fast, I forgot to take a photo of its beauty.

Two item combo noodle soup ($16) with wontons and beef stew
Jordan H.

Yum! One of my to-go places in 626. It is a hole-in-the-wall in a Chinese plaza with maybe 7-8 tables. Service is quick and the staff speaks English. They specializes in Cantonese style wonton soup and congee. The wonton soup is my favorite and one of the best I've had in SoCal. I like getting the "two-item combo" noodle soup ($16) where you can pick two items (ex. wonton and beef stew) in a bowl of egg noodles. Delicious! The bowl also comes with a hefty portion of Chinese broccoli. The last couple times I came for lunch the place was pretty full but since service is fast you shouldn't have to wait very long, if at all. They take credit card. I've seen some reviews talk about it is dirty here? I never experienced or noticed that on my visits. It is no different from any other authentic, hole-in-the-wall style Chinese restaurant. Delicious, authentic, fast, and affordable. What else could you ask for?

Mary C.

We missed this place. One of the best wonton noodles. Their congee is also very good. I usually order the century egg and pork. Service is always fast and friendly.

Wonton soup

Imagine on a cool day and it's late at night, you want something with soup which does not make your stomach heavy after eating it. Welcome to the Congee. This place is located on the corner of valley and Garfield blvd. You have to park in the parking lot behind the restaurant on Garfield Ave. We came just as they are closing but the lady there was very nice, she told us it's ok and welcome us in. We ordered their famous wonton noodle soup and seafood congee. IT WAS SO DELICIOUS. The noodle was perfect and the wontons is the best that I ever ate. Each wonton has almost 4 shrimps inside. The seafood congee was also delicious and I don't even like congee. I will definitely be back soon because I already missed the wonton noodle soup.

John S.

I came here because I wasnt feeling good but still hungry. The seafood congee was a nice, easy to digest food that helped me get over the sick feeling. The wonton soup was good too. The soup was kind of salty fir my liking but still the warm soup was soothing. The restaurant is a traditional chinese restaurant. Service is good and staff is friendly.

There's like 2-3 shrimp in each wonton!
Sara P.

Tried The Congee for the first time and wow! Another go-to for comfort food discovery. I got the shrimp wonton noodle soup and the wontons were massive. Truly giant. I was getting full just from those alone. No complaints though! It was soooo good. The broth is light, not salty, and easy to customize with chili oil, soy sauce, salt, pepper, or black vinegar. I went the chili oil route for my wontons and chef's kiss! My husband ordered the golden shrimp egg lo mein with house fish balls. He loved the veggies, the sauce, and the chewy noodles. His dish also came with a side of soup (same broth as mine), which was a nice touch. The place is clean, service is fast, and prices are reasonable, especially for the quality. I'm already planning my next visit to try the congee and the fried chicken wings!

Seafood congee
Daisy P.

Loved this hole in the wall: plenty of parking in the back, small, attentive staff, clean, quick, cheap, delicious! Order everything I got: lettuce with tofu sauce, seafood congee, chicken wings, and shrimp wontons with seafood balls - warning the wontons are huge and amaze-balls. Baller.

Menu as of October 2025
Christina T.

Delicious hong kong style noodles for about $15 a bowl. Perfectly al dente thin egg noodles, deliciously savory and shrimpy broth, and a side of choy sum/mustard greens(?) that adds refreshing crunch. I love the shrimp wontons. Each one is huge, stuffed full of fluffy pork and big shrimp pieces in a thin wrapper. There is a wonderful sesame aroma in the filling and the wonton overall is so juicy. Their house special fish balls are also great, much better than any store bought fish ball with tiny pieces of chinese sausage in it. I like to split one bowl or order a regular noodle with a protein and a plain noodle in soup and share the protein between my partner and I. I would have to be pretty hungry to finish a bowl on my own. The restaurant is pretty small, sometimes you have to wait during rush hour, but tables clear pretty quickly. Service is no nonsense and brusque typical of casual Asian restaurants around here. Seating areas are kept very clean. There is parking around back, don't usually have trouble finding a spot.

Janet L.

This is what wonton soup taste like. I love it and so glad I found it. Yes, 4 GIANT wontons and the perfect broth! The wonton fillings is what it should be! I also got the abalone jook to go. That was 2 meals for me. It was perfect taste! And yes, it was packed when I went. Definitely going back! Friendly and fast service too!

3 item combo noodle soup-- wonton, house fish ball, sliced beef
Ashley Y.

I used to come here all the time when I was younger and just went back the other day... and maybe it's nostalgia but I swear it tasted better back then. The noodles were soft and overcooked with no bounce, the house fish balls were also too soft (like yes it's supposed to be soft but ... not mushy fall apart soft), and the wontons just didn't have that wow factor anymore (it falls apart, didn't have much flavor, just tastes exactly like ground pork and shrimp). The sliced beef was good and tender, no complaints there. They also have a B rating as of the time this review was written so ... do what you want with that information. There was one fly buzzing around when I was eating... I do like that they have chili oil + red vinegar available and used that to dip all my toppings in. For me that was a must since nothing was really wowing me at all. In the past, I really liked their seafood congee also! They put lots of seafood in like scallop, shrimp, fishball. Didn't order that this recent visit. But again, in the past I also really liked their wontons, house fish ball, and noodle soup... so hmmm ... take that with a grain of salt. Could just be an off day but I went on a Saturday afternoon so most likely not? Not sure if I'll ever go back but definitely not anytime soon.

Menu
Bob H.

calssic SGV comfort food place for me... always come here when ever in town visiting my Mom... she passed in 2025 and now not as frequent visitor as before... latest was treating her best friend here for a meal... staff rotation in and out but some old members still around... hand made won-ton is good as ever and the congee is consistently good... good Jook Mein place for a no fuss hearty meal

Here for my mom. She wanted jook, but pivoted to beef stew noodle soup with beef tendons. Happy. 5/5

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4 years ago

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3 years ago

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12 years ago

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4 years ago

I like the shrimp dumpling noodle soup. The dumplings are huge but nonetheless delicious. I will definitely be coming back.

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7 years ago

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4 years ago

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7 years ago

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9 years ago

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3 years ago

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8 years ago

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9 years ago

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3 years ago

Food is excellent! Tasty and authentic. Simple service but effective. Wish they were more closely located.

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9 years ago

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9 years ago

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4 years ago

This place is fast and efficient. The food is excellent. I love their seafood congee and lo mein wontons.

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4 years ago

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7 years ago

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4 years ago

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8 years ago

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7 years ago

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7 years ago

Not as flavorful as Sams noodle station but my mom likes this place!! And that's what it's all about!!

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7 years ago

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3 years ago

This is my go to place for won ton noodle soup and congee. I wish they would open earlier.

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12 years ago

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The Congee Reviews in Other Languages

Ask the Community - The Congee

Do they have chicken wontons or non pork wontons?

Their large shrimp wontons have pork in them. The house fish balls do too. The only pork free options are the regular fish balls, beef balls, and octopus balls.

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Taste Of MP - Minced pork

Taste Of MP

4.3(249 reviews)
1.2 mi
•$$

I have been coming to this location since the days back in the late 2000s, back when it was called…read moreNew Lucky Seafood. In those days, I was doing lunch specials from $5.99 and up, a hot pot of tea, and comforting Cantonese food that reminded me of home. Today, a lot has changed and the name is now called Taste of MP. Yet, the kitchen's commitment to traditional Cantonese flavors remains entirely untouched. Recently, I returned here for a special birthday celebration, and it felt like a complete full-circle moment. Instead of a quick lunch special, we honored the occasion with an old-school Cantonese banquet paired with some truly unforgettable bottles from my collection. The meal featured an incredible lineup of classic dishes, beginning with the Roasted Suckling Pig (化皮燒乳豬). Its blistered, melting skin was shatteringly crisp, giving way to remarkably juicy meat beneath, executed exactly as a traditional roast pig should be. The Lobster with Salted Egg Yolk (黃金龍蝦) was rich, savory, and perfectly coated with a luxurious golden crust. The Pan-Fried King Prawns in Maggi Sauce (美極煎大海蝦) delivered deep, caramelized, wok-tossed umami with every bite. Equally memorable was the Crispy Roasted Chicken with Fermented Bean Curd (南乳吊燒雞), brimming with distinctive aromatics and finished with beautifully glossy, crisp skin. The Fried Oysters with Pomelo Honey Sauce (柚子蜜生蠔) offered a delightful balance of delicate sweetness and crisp seafood flavor. With all those spectacular dishes also need pairing with some iconic bottles, tonight I picked Lafite, a vertical flight of Screaming Eagle, and a flawless bottle of Juyondai sake. While high end French and Napa reds or a cult Japanese Daiginjo might sound unusual for a neighborhood Cantonese spot, the pairing somehow perfectly reflected the history of this place. The food remained completely authentic and unpretentious, while the diners around the table had grown up, grown older, and returned to celebrate a major milestone in life. Many restaurants come and go, chef and menus change. Yet, after all these years, I am glad Taste of MP still serves the exact same classic Cantonese flavors that built its reputation in the first place. Walking into Taste of MP still feels effortlessly familiar like pulling up a chair to reconnect with an old friend.

thanks again for an excellent meal Dinner here has larger…read moreportions and upgraded amenities compared to their lunch. Dinner is like having a banquet with family Fresh ingredients and plates so nicely staff is so efficient and attentive with such large crowds too nice that the place has so many small rooms for private parties too

Photos
Taste Of MP - The dining room

The dining room

Taste Of MP - Pumpkin sticks

Pumpkin sticks

Taste Of MP - Orange peel beef

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Orange peel beef

P P Pop - Xiao Long Bao

P P Pop

4.4(1.2k reviews)
1.1 mi
•$$

This place was so good that I'm so sad I didn't come earlier! I love Taiwanese food and I've heard…read moreof p p pop before but just never came. The food was so good. We got a bunch of items to share including popcorn chicken, house special beef noodle soup, hot oil pork with vegetable wontons, black pepper beef fried udon, shrimp fried rice, beef roll, strawberry green tea, and 2 passion fruit green teas. Everything was so good but I think my favorites were the popcorn chicken and beef noodle soup - my favorites from Taiwan. The drinks are huge portions - I drank half and took the rest to go. Service was great. They were so nice and attentive and we were in there for awhile yapping and eating away. Atmosphere is very casual. They had a good amount of people in there at around 3 pm on a Tuesday so I imagine it's a lot busier on weekends or during the lunch or dinner rush. I will definitely come again!

Came here for weekend brunch, and this place definitely hit the spot! We had to wait about 15…read moreminutes, but that's always a good sign, especially since it was already busy on an early Saturday morning. We ordered several dishes, and the Dan Dan noodles were hands down the star of the show! The rich, peanut buttery flavor combined with the savory meat was absolutely delicious, especially paired with the perfectly chewy noodles. The dumplings were juicy, the beef roll was generously packed with meat and full of flavor, and the Taiwanese popcorn chicken was also very tasty. Service was quick and efficient, and the food came out surprisingly fast despite how busy the restaurant was. Highly recommended! This was such a memorable meal that I'm still thinking about it several weeks later. Definitely a place I'd love to come back to!

Photos
P P Pop - Inside

Inside

P P Pop - Popcorn chicken

Popcorn chicken

P P Pop - D11.Dan Dan Noodle

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D11.Dan Dan Noodle

Hengry - Chilled Spicy Chicken

Hengry

4.8(475 reviews)
1.8 mi
•$$$

Very unassuming upscale Chinese restaurant. I was pleasantly surprised by the hip decor, warm…read moreservice and delicious Guizhou regional Chinese dishes. I walked into Hengry not knowing anything. My friend had this placed bookmarked for a while and made a reservation for our girls lunch. The interior was vastly different than the exterior and surrounding buildings. Various vibrant modern artwork and velvety seating filled the small intimate dining room. There's a private dining room towards the back of the restaurant as well. Parking was a small lot and a covered garage, shared with a small motel. The food was good portioned. Especially the chili beef and miao sour soup. The chili beef was spicy and had flavors of charred pepper and peppercorns. The Miao sour fish soup reminds me of the Vietnamese sour fish soup, with flavors of lemongrass. We also ordered the sesame Chinese lettuce (celtuce), braised pork belly w/ mustard greens, and sautéed A-choy. Every dish was delicious! Will definitely be back to try other dishes next time.

~ food: shredded…read morepotatoes: 9/10 solid potatoes, nicely cooked pork and cabbage potstickers: 7/10 nothing too special sour soup with fish filet: 8/10 love how sour it is but it was a bit bland and not numbing at all. it tasted more like watered down soup with vinegar but i love the large portion ~ service: 8/10 friendly but our server barely checked on us and we kept having to ask other workers for extra things ~ ambiance: very interesting ambiance, lots of unique colors and art. the sofa chairs are a bit uncomfortable i kept sinking in. not fitting for a restaurant ~ parking: parking lot nearby

Photos
Hengry - Main room

Main room

Hengry - House fried rice

House fried rice

Hengry - 酸汤鱼值得推荐,怪噜饭必点

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酸汤鱼值得推荐,怪噜饭必点

Mama Lu's Dumpling House - Juicy Pork Dumpings

Mama Lu's Dumpling House

3.9(4.2k reviews)
1.1 mi
•$$

Come for the dumplings, stay for the beef wrap, and bring a little patience for the service…read more Mama Lu's is a great spot to gather friends, especially if you're introducing someone to Taiwanese food. The beef wrap is a must, along with the fried salted pork chops, fried pork buns, and tai fung. Honestly, this is the kind of place where sharing is necessary because ordering just one dish feels like a missed opportunity. The food definitely delivers, but the service could use some seasoning. It was curt and surprisingly inefficient for such a busy neighborhood restaurant. You'd think they'd have the rhythm down by now. Still, the food makes a strong case for coming back, preferably with a group of hungry friends who don't mind a little chaos. The kitchen understood the assignment. The front of house might need a refresher.

My brother invited me to go to this restaurant. He's not a big foodie so I did not expect much and…read morewas a bit reluctant to go. I was completely blown away by the service and the food. I read several negative reviews about rudeness of the servers and some issues with the food, but I must say that was not my experience on this date . The servers greeted us with smiles and were very attentive. The salty pork shops were very tasty and authentic. Although the sweet and sour chicken did not come with the usual pineapple, onions and bell peppers, it was perfectly tossed in a delicious sweet and sour glazed sauce (must have been the Tawanese twist). The green beans with garlic sauce were amazing and the chicken noodles were outstanding. The prices were reasonable and the portions were above average. Definitely coming back. Note: Bathrooms are not kept very clean and are outside the restaurant, likely because they are shared with several other businesses in the shopping center. This seems to be more of a building management issue.

Photos
Mama Lu's Dumpling House - On a Saturday packed house but good service!

On a Saturday packed house but good service!

Mama Lu's Dumpling House - Mongolian Beef

Mongolian Beef

Mama Lu's Dumpling House - Spicy Wontons Pork & Shrimp(8)

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Spicy Wontons Pork & Shrimp(8)

Mr Dragon Noodle House - C11. hot Oil Pork and Shrimp Vegetables Wonton

Mr Dragon Noodle House

4.5(2.2k reviews)
2.3 mi
•$$

It was a rainy night and we wanted something warm and cozy. A bowl of beef noodle soup will just do…read moreit. We came here around 6 pm and the restaurant is already full. Luckily, wee were able to sit down for a party of two. Great menu with a great variety of choices. I had the classic beef with noodle soup, we also ordered the rice cake with chicken. We added a sauté veggie. All came quickly and we really enjoyed the food. Service is great. A wonderful restaurant to come with friends and family.

Not as good as Diamond Bar. First time here…read more No wait around 5:30 pm on a Saturday. They have a waitlist available on Yelp, but I guess it wasn't necessary since there was no wait when I arrived. Super spacious inside, more spacious than the Diamond Bar location. The food was served fairly quickly. Beef roll was good, lots of beef, but I wish the actual roll itself had some crispiness to it. It was pretty soft. Braised beef and tendon noodle soup was spicy!! I didn't order it as spicy and the menu also did not indicate it was a spice dish, so not sure why it was spicy. The soup still tasted very good though and the beef and tendons were very soft and juicy. It could use a bit more veggies. Fortunately, the extra beef and tendons I got on the side were not spicy. Xiao long baos were good. Classic go-to dim sum dish every time. The skin isn't too thick. Great flavor with some vinegar and soy sauce. Hot Oil Shrimp Pork with Chinese Cabbage Wonton was ever spicier but this was expected. However, there was a weird taste like it's not very fresh or there was some tap water taste to it. I could hardly eat even one of them with the weird taste so strong. Overall very disappointed and not likely to come back to this location. The parking is pretty small and packed as it is shared with other businesses in the area. The back had more parking spaces fortunately.

Photos
Mr Dragon Noodle House - Interior

Interior

Mr Dragon Noodle House - Stir fried rice cake with pork

Stir fried rice cake with pork

Mr Dragon Noodle House - Potstickers

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Potstickers

The Congee - chinese - Updated November 2026

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