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    The Choptank

    3.7 (532 reviews)
    PriceySeafood
    Closed 7:00 am - 11:00 pm
    Updated 2 months ago

    The Choptank Photos

    Business Info

    THE CHOPTANK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Romantic

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    Recommended Reviews - The Choptank

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    Beet salad with crab cake
    Jenn P.

    This restaurant is THE happening spot to be in downtown Annapolis! Lovely dining outside on the deck, great ambiance, great views. Service was super despite the busy-ness of the place, shout out to Alec Z. for making it enjoyable for us. Orange crush drink was refreshing, a friend recommended to order it "light" (club soda instead of sprite). Ube drink "True Colors" was delicious, not too sweet. Food: crab cake, beet salad, lobster roll, Wagyu meatball, corn pudding were all very good. Crab dip was too cheesy & not enough crab meat for our taste. Will definitely come back here! Reservation recommended- it fills up.

    Calamari
    Abby S.

    We came down to the Choptank for a date night. We had a reservation for a weekday which wasn't necessary as I don't think this restaurant gets too busy during the winter on weekdays. I love being able to see the water, this restaurant is in a prime location. There was also parking which was a nice surprise as every other time I've come here there is never parking. The interior is sleek and upscale feeling. The decor is tasteful. They have a full bar and our drinks came out fast. Our calamari was great and my pasta was tasty. It is on the pricier side so be prepared! Overall it was a great date night I'd recommend Choptank!

    Clara K.

    I brought my niece here for lunch. This place was recommended for its great view, so I decided to try it. The view is phenomenal--having lunch with yachts parked in front of you really makes your day better. I also really liked the service. However, the food is what took off two stars. We ordered crab cakes, broiled oysters, and crab dip. They were pretty good overall, but very salty. The crab dip, in particular, was extremely salty. I think the food would taste much better if they went easier on the salt.

    Burger
    Nikki M.

    I had visited this restaurant multiple times. And it's time to update the review. The place is still top notch - food is great. Service is great. Atmosphere is great. Honestly guys. If it's not mad busy you can def enjoy the ambience. Grill chicken sandwich so good. Burger spectacular. Salad amazing. All tvs play sports. Staff so friendly. I can't wait to go back

    Alli C.

    Pretty underwhelming for an upscale restaurant. Highlight was the mocktail and the Mac and cheese. Service was ok - our server was attentive, but never refilled water or asked if we wanted anything after ordering until dessert (would have ordered another mocktail). Bartender upstairs was super attentive when I couldn't find the door to the balcony - hilarious and congenial. Overall, not worth the pricey meal.

    Crab Cake Platter
    Brian B.

    After much time has passed and dental visits that were enjoyable I am now downgrading my four star review to a 2. And hers why... I. The food wasn't the same, the cream of crab recipe has changed and it just isn't creamy or tasteful. Why so many spices? The fresh tasing warm comforting soup that was tasty is no more. II. Cesar salad; it still looks beautiful but why does it taste like it came fray out of the freezer. Super cold, almost icy and the taste (just like the soup) wasn't as good. III. Kids chicken fingers and NO BBQ Sauce? Maybe not have a kids menu! IV. Boxes please. We got them, but then have to request a bag to carry them. V. I almost forgot when you bring appetizers bring small plates we can eat them off, We shouldn't have to ask. VI. $150+ dollars later, please waiter do not look over my shoulder while I'm tipping and singing my signature. Would I go back? Despite this TERRIBLE visit I would. I'd give them a chance again but o won't order certain things because it just can't be trusted.

    Mac n cheese, Crab Cake Sandwich, & Blackened fish
    Marcus G.

    If you are in Annapolis and looking for a peaceful but vibrant place to grab lunch or dinner then add Choptank to your list. The staff is great and is thoughtful when sharing the menu recommendations. The food was good as well. I will definitely be back for the Mac n cheese and the crab cake sandwich

    Delicious food and drinks
    Gail T.

    Wow wow wow ,, This place was Amazing, went there for a celebration (clean cancer scan ) I was blown away ,, after being in the business myself I'm already picky and after Covid The industry has changed,, Not here the service is outstanding, The food is to die for and we had a nice little feast ,, The Drinks were amazing,, you have an amazing view of the water n city ,, I can't wait to go back to their rooftop this summer ,, I can't Thank you enough for making this day so special xoxoxo Gigi #review

    Chili oysters

    Service was excellent. Food was delicious. Seating... needs improvement. It was a warm, sunny day. Windows were open and there was no protection from the sun, which made it hot. There were no fans where we were seated, which was right next to one of the bay doors that were opened. No air conditioning. Lots of flies we fought to keep away from our food. We will come back in the fall or winter. The table next to us was worse (direct sunlight). Two different parties were seated there and left shortly after because they were uncomfortable. The food and service really are the things saving this review. Loaded mashed potatoes were scrumptious! Seating bass with lemon butter was YUMMY! I was skeptical when the Oysters Rockefeller came out because it looked a little runny but that spinach sauce and cheese mix was delicious! Scallops were a delight. Calamari was crisp and tasty.

    Creamy Mashed Potatoes
    Tonya D.

    Annapolis offers many options for waterfront dining and this was on my list to try. We were celebrating a birthday on a Sunday evening and when we arrived the table was prepared and we were seated quickly. Our server, Seraya, was extremely attentive and very friendly. There were nine of us, and she handled the group by herself and never missed a beat. Good service in this area can be challenging sometimes so I love to give props when deserved. Food, service and atmosphere were great. I'll definitely be returning when the weather is warmer because the restaurant was a little chilly inside and I'd like to take advantage of the waterfront view.

    Burger
    Chanel L.

    As a Labor Day outing, we decided to dine at Choptank as we have gone to this establishment preciously with good experience and nice view. Due to the holiday we could not reserve seating, therefore we checked in and put our name on the list for outdoor seating in the balcony area upstairs. During our waiting period to be seated we went to the bar upstairs in the balcony area and order an orange crush and a glass of orange and pinepple juice mixture. The orange crush was not a hit. We closed out the bar tab after receiving our text to be seated. It took about 45 minutes to an hour before we received a text alerting that they are ready to seat us. Once the text came in I quickly went to the hostess station and waites another 15 plus minutes before receiving a telephone call. I didnt answer such as I asked the hostess with the phone in her hand if she perhaps was calling me. All this to say they never acknowledged me right in there face waiting as they continued talking to others. The hostess seated us and Britney was our server. We ordered calamari and raw oysters to start. The calamari came out in reaaonable time hot in temperature. However, the calamari was filled with fried jalapeno peppers that was 2/3 of the basket. The basket had approximately 8-10 pieces of small calamari but tons of peppers. The taste of the calamari was bland as well but visually pretty good looking. Time elapsed a out 45 minutes or so and our server continued to check on our table as we inquired a few times of the arrival of our order oysters. It took the oysters to arrive at our table about an hour or more from when we ordered. We had ate the calamari and the basket was cleared from our table about 45 minutes before the oysters arrived. The puzzling and moment that gave us a little worry was the Waitress Britney came to us and informed that the oysters were being reiced as they seemingly was lost. We informed that we no longer wanted them if they have been sitting out because it was warm out and the thought of spoilage was not for us. Britney came with fresh oysters and assured us they were just made. Soon as the oysters came out our shared burger and fries arrived at our table as well. The oysters were tasty as we chose 3 different ones. The burger was okay as we were hungry and had waited a very long time for what we thought were items ordered that were quick to come out as they didnt require much preparation. The establishment was not super busy as we have come on 4th of July and other times they were busy and got better service then today. However, our server was very attentive and updating our entire time dining. Although the service was subpar, the view from the upstairs outdoor balcony is beautiful. I would suggest that ATLAS take a look at this establishment.

    Happy hour
    Alston F.

    I was visiting Annapolis for the day. I heard about this place from social media and decided to check it out. I sat at the bar and it was happy hour. The happy hour menu is a great deal avg $8-12. I was immediately greeted and given a menu. The bartenders were very knowledgeable and were able to answer all my questions. I got the crab crusted oysters, so good and would highly recommend it. The drinks were refreshing and had something for everyone. The vibe was very chill and it wasn't too busy. You could hear your conversation with whoever you are with. Outside of the happy hour menu, the prices are higher average plate $30-$50.

    Soft shell crab sandwich with fries
    Kenny D.

    The Choptank was a mixed bag for me. The ambiance, while a bit on the noisy side, was pretty good. The views of the bay are great - they have an enviable location for sure! The service was solid, but there were some challenges overall. The glasses on the table were dirty, and when the soup came out my cup was sloppy with spilled over contents, and my colleague had a hair in hers. That being said, my Maryland crab soup was excellent. I also got a soft shell crab sandwich with fries. The fries were nicely salted and crispy - they tasted good. I was less impressed with the sandwich. The bacon on it was very salty. The avocado was a nice addition and the bun was tasty, but the soft shell wasn't as edible as I would have preferred. I'll probably try them again because of the wonderful location, but I'll explore different options (but will get the soup again as it was a winner!).

    Raw oyster bar

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    2 months ago

    Everything from the cocktails to dessert were amazing. Service was top-tier definitely coming back every trip.

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    Wow this was so bad I don't know where to start. Ok. We had a reservation but still had to stand on a very long line just to say we were h

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    Page 2 of 14

    Ask the Community - The Choptank

    What is the attire?

    Casual/come as you are

    Do they offer carryout?

    Yes call them or order to go at bar. Or use Uber eats.

    What's the best place to park?

    Anywhere you park around the restaurant in downtown you have to pay. It's better to park at City Dock ($2 per hour) which is a 3-min walk from the restaurant than parking by the restaurant ($4 per hour)

    View All 4 Questions

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    What a birthday dinner? I picked O'Learys due to its reputation and past experience. Alas, it…read morewas a wilted rose. Dinner started off okay--but slid quickly and didn't get better. It was my birthday--so the waiter brought myself and wife a small pour of champagne but none for my 24 year old daughter. Hmmm. Next, I had perused their website's wine menu since I hate trying to choose a good wine while at the table. Alas, the didn't have my choice any longer. I was able to find a good wine--at the expense of being Mr. Boring while researching the list. We ordered dinner and our entrees were served in reasonable order. The lobster and halibut were very good--but my medium rare Delmonico steak was overcooked to medium well. It was a shame to waste a $100 steak--but was not even close to order. We notified the waiter who had the steak replaced. Something came to the table 30 minutes later--but it was a chewy rump end of what was previously ruined. It seemed like the chef was determined to get even for sending the first steak back. I chewed through half of the steak before boxing the rest (to take home for our pet). The waiter was nice enough to offer free dessert for the error--but noted that they were out of Key Line pie and chocolate brownie--so we had our choice of Tres Leches, bread pudding, or butterscotch pudding. I felt bad for laughing--but those choices were worse than over cooking the steak. Not impressed for a $400 meal and not going back. I hope my review saves you the same pain.

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