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    Chefs Table

    4.4 (91 reviews)
    PriceyItalian
    Closed 5:00 pm - 9:00 PM

    Order Chefs Table Takeout or Delivery

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    CHEFS TABLE ATMOSPHERE

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    Casual
    Intimate
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    Classy

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    Gary M.

    Excellent food ordered from a menu that offers something for everyone. The mussels marinara was an excellent kickoff to a tremendous meal. Pollo Scarpariello was absolutely delicious. I struggled between ordering that and the seafood special. Pollo Sorrentino that was prepared by a very gifted chef was another great selection. Full bar. Great cocktails. Private parking lot. Caring attentive servers. Beautiful desserts.

    Pappardelle con Spezzatino Di Manzo (short rib)

    Had dinner there last night and was very pleased. Ambiance is very nice. Clean and crisp feel. Sam is true professional. Started with cocktails at bar and moved on to table for dinner. The service was excellent. Our waitress was very friendly and the server was quite funny as he delivered the plates with a flare when placing them. We were not rushed which was great since we went out to dinner with old friends we had not seen in a while and were able to catch up and enjoy every moment. 3 ordered from prefix menu and everything was delicious. I ordered the short rib which was amazing! Portions are perfect. Will definitely go back. If you go for happy hour ... except holidays and eat at bar 20 percent off all cocktails and food. Honestly that is a great deal! I saw it on the website.

    Spaghetti with tomato sauce
    Alice P.

    Ordered delivery, having chosen from three different eatery's. The occasion was getting together with a decades old friend, after about 25 years. E knew it would go long so we had drinks at home , no DUI!s lol. Consequently no ambiance to report on. We ordered the lasagna, chicken Parmesan for entrees and a MozzarellaDi Burrata appetizer via a delivery service. The guy delivering the food was within the delivery time and not a moment too soon. We dug right in to the food, famished! The appetizer was delicious per my friend who has had it before. "Not chewy" was his statement and fear that it would be. He was very pleased. He also loved loved loved the lasagna and said it was one of the best he ever had with enough for leftovers the next day. I felt similarly about the chicken parm. It was not "bready" which is always my hesitation of ordering parmigiana dishes. It was delicious and plenty for the next day. I will definitely eat here again and next time maybe go in and be served! I will get the shrimp parm in hopes it's not bready also, but I am feeling confident as the food was really good.

    Jen O.

    We came here on a Thursday night with a party of 11 that we had made reservations for from the yelp reviews. Everyone was so pleased . The staff is incredibly friendly we loved our waiter Benny and the food was incredible . We all will be back . Here's just a few pics of our food

    Lobster Baked Clams
    Kevin L.

    I went to the restaurant for their Valentine's Day dinner. The restaurant was clean modern and well lit. They had a bar with a TV. The service was average. The owner took our drink order and our dinner order. Our waiter took 20 minutes to ask us for our drink order. The atmosphere was loud and lively. I ordered the tuna tartare and my gal pal ordered the lobster baked clam. My gal pal said the baked clams tasted fishy. I like my tuna tartare. The Valentine's Day fixe menu offered a filet mignon which I ordered and my gal pal ordered the chicken caprese. The filet was tender and black pepper sauce was not overwhelming. The chicken was tender and the sauce was ok. The food was good. When I looked at the regular menu the prices were very high. $18 Caesar salad is expensive to me. $10 or $12 is ok but $18? The service was average. The waiter didn't serve us but the kitchen staff served us. The food was good not great. The service was average. The atmosphere was loud for these prices. Our martini drinks were good but small. Would I come back? Probably not. Personally not my style.

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    1 month ago

    Hidden gem on Merrick Road in Lynbrook with its own parking. Beautiful setting, delicious food and excellent service. A must try!

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    11 months ago

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    7 months ago

    Way overpriced. Service at best is mediocre. Nice looking place but the food wasn't that good. Especially for those prices

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    11 months ago

    Service was very slow An hour or more to bring entrees. Food was nothing special. In all firness they offerred desert

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    5 months ago

    Love this place. Friendly workers, great food and wonderful host. A true gem. Very accommodating to individual tastes.

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    6 months ago

    The food is always amazing and tasty. Bennie the waiter is friendly and accommodating.

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    Page 1 of 3

    Ask the Community - Chefs Table

    Does anyone know if they have gluten-free options in particular gluten-free pasta?

    Yes. we have an entire gluten free menu, apologies on the delay

    View All 2 Questions

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    Livorno Restaurant - 12/10/25 bread basket

    Livorno Restaurant

    (169 reviews)

    $$

    Best restaurant I know of. Not just the best Italian restaurant. Let me start out by saying, my…read moreonly criticism of the place is that the food is so damned good here that I tend to over-order and over-eat. Every time I'm there, I go in with the thought "THIS time I'm going to control myself". And then I do it again...., It's the only place remaining that I can't control my eating! The food is delicious, no matter what I order: meat, fish, appetizers. I could swear the air tastes better... Full menu, it's all great. Prices? Ya know, I used to say: a little expensive. But it seems that their prices have stayed the same while others have gone up, so I no longer regard Livornos as "an expensive restaurant". The last bill (yesterday) undercut my estimate by about 25%! Anyway, getting more than my money's worth at any price. You get free stuff too. They give you that pizza bread along with the regular bread. Some group vegetables at main course time. And in addition to any desserts you order, a LARGE tray of delicious fruit, no additional charge. I wish I knew where they get that fruit from because I can't find fruit in my shopping that matches it in taste. Oh yeah, also free Italian cookies. The service? As polite and efficient as I've ever seen. The owners (I think they're the owners) come around at intervals to make sure everything is okay. I've never had anything to complain about. My fingers are getting tired so I'll stop here. You've been warned.

    WOW... This restaurant is spectacular. We went there last night a party of six. Our nephew just…read moremoved to the area. My husband and I were coming from Northport and his parents were coming from Staten Island so we decided to try a place in his new location. I googled some restaurants and found Livorna. When I made the reservation the person answering the phone was so polite so I had a feeling it was going to be a good experience. When we walked in they greet you with such warmth. When we sat down they put two generous bread baskets on the table along with a carbonara and a bruschetta plate. Right then and there it's telling you that they really appreciate your business. I ordered a house glass of wine and I was shocked that it was filled all the way to the top unbelievable. We all loved our food and the incredible service. When we ordered dessert they brought us a complimentary fruit platter. This place is amazing we don't have any place that treats you like this even in Northport. We dine at many fine restaurants and I have to tell you this was the best we've ever been treated anywhere. We will definitely be making the trip from Northport to come here and we know our nephew will frequently be eating at this restaurant. He's Italian and loved it here!

    Angelina's

    Angelina's

    (220 reviews)

    $$

    I had an amazing experience here. One of the workers was incredibly kind, welcoming, and friendly…read morefrom the moment I walked in. You can tell he really cares about the customers and the quality of the food. The pizza was absolutely delicious -- easily some of the best I've ever had. The crust was perfect, the ingredients tasted fresh, and every bite was incredible. Honestly, his pizza beats every single pizza I've tried in New York and even Italy. It's rare to meet someone who is both such a great person and such a talented pizza maker. If you come here, make sure you try the pizza and say hello -- you'll leave with a smile and an amazing meal.

    Went here for a slice with my girlfriend and her sister and mom , who is older and uses a walker…read more As we entered we noticed most of the tables in front were already filled with students from the local school, so we ask the guy behind the counter if we could sit at the tables in the back since there were many empty tables. He said "No you can't eat slices at the table" what? Really? Isn't this a pizza place? Not like there was a line waiting for the tables- there was no one. Good business practice. Not! So we left and went across the street to Vincent's pizza.I know there aren't the same owners, but with how hard it is to run a business, I would think you would find a place for your customers- what are you there for in the first place? They didn't even seem to care we left- the guy was loud and obnoxious

    Uva Rossa - Tartufo

    Uva Rossa

    (259 reviews)

    $$

    Came in after work on a Friday shortly after 5. There were only a few people already there when I…read morearrived. A few minutes later, two couples who are regulars arrived & sat at the bar near me. They told me that very soon I'll see the place packed with the usual Friday customers, and they were right! It was nice being included in conversation as if I was a regular along with them. The bartender greeted me promptly & gave me a drink & food menu. I ordered two lychee blossom drinks which I've had before, if I see a lychee drink on the menu I will usually go with that drink. Was given bread along with a white sauce that tasted good, one of the couples passed their marinara dish for me to try my bread with & that was good as well. I ordered meatballs from the appetizer menu to bring home, they were good as always. I knew they had different specials on different days and was hoping there was a happy hour menu at the bar, but I did not see any specials for Fridays.

    Uva Rossa has been around for over a decade, but despite living in the area I somehow overlooked…read morethis place. Thankfully, this place came recommended and we were in the mood for Italian. We came in on a Friday night and had a great time. The vibe and decor is Tuscan with lots of brick and wood around giving a warm feeling. Adding to the warm feeling was the friendly staff - the hostess gave us a 4 top despite us only being 2. They must have knew how much food we were going to order haha. We were given bread with an interesting spread that was tasty, but still not sure what it was exactly. Ordered some red wines. We looked over the menu to decide on some dishes to share. Here's the run down: CARCIOFO BRASATE CON BURRATA BRAISED BABY ARTICHOKES, WITH PISTACHIO PESTO AND BURRATA This was really enjoyable and with creamy burrata and delicious pistachio pesto that was perfect with the tender baby artichokes PARMIGIANA DI MELANZANA Eggplant meatballs were so good with so much flavor - didn't miss the meat at all. Fantastic sauce with this as well. BIETOLA & FUNGHI salad ROASTED RED BEET, MARINATED PORTOBELLO MUSHROOMS, ORGANIC BABY ARUGULA, GOAT CHEESE, WHITE BALSAMIC VINEGAR DRESSING The presentation of this dish was impressive with circles of beets acting as bed for the salad. It was different from the usual chunks of beets in most salads. I enjoyed this salad SPAGHETTI AL LIMONE IMPORTED ORGANIC SPAGHETTI, MEYER LEMON, PARMIGGIANO, FRESH BASIL We asked the kitchen to split this dish for us and they accommodated. The cheesy lemony pasta was perfect and paired well with spicy shrimp dish we ordered. GAMBERI UBRIACATI WILD BLUE SHRIMP, SWEET CHERRY TOMATOES, PANCETTA, CORN, CRISPY BREAD, RED PEPPER FLAKES These shrimps were really incredibly tasty - I usually don't order shrimp dishes in restaurants because they usually give a bit of chlorinated taste. Not here. The sauce was spicy with the pancetta and corn adding sweetness. For dessert we shared the brownie topped with pistachio gelato. The brownie was unremarkable, but the gelato was good. The espressos were perfectly made. The place was busy all night with a few open tables - the service encouraged us to sit allowing us to really enjoy our night. A fantastic experience.

    Chefs Table - italian - Updated May 2026

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