I have been wanting to try this place for a very long time and we finally stopped there for dinner…read moretonight. We met the owner and his manager, both were welcoming to our group. Everything we had, from onion rings to seared Ahi, shrimp, steak, pork rinds (warm right out of the fryer!), and more were fantastic! A hidden gem for sure. We will be back.!

Great service and great food. We sat in the smaller area when you first walk in the restaurant. We…read moreboth had the shrimp po boy and they were very good. We will definitely be back- as they had some good specials too.

It's the lunch option if you're staying on inn property during the day. So we got to go orders of…read moreburgers and fries. The burgers ('Miss Dessie', their bacon cheese burger) were fine, nothing memorable. They're generous with the sides of fries. The regular fries are thick and wavy, and could have used more crunch. Wife liked the sweet potato waffle fries, so much that he finished them off. Got a vanilla shake, which appeared to be a real ice cream based shake, and was really good. Unfortunately, they didn't have any lids, so it was served in a flimsy plastic lidless cup. Not so great to travel. Note that there does not appear to be any sign for the grill, it's just a counter in the golf shop. So pay attention to your GPS, and be forewarned that the driveway is one way, with the entrance being the first turn off of Greens View Road.

We really enjoyed this stop on our trip. It is off the highway by5 miles but the drive is…read morebreathtaking. Beautiful day, great service and good food. This off the path place sits at the golf course overlooking the driving range. They have a cozy fireplace going and the food was good. I enjoyed the vibe and the people. Sides the university of the south and greens view lookout on the end of the road was worth the extra feet drive. Thanks for the tip girls!!!!

Been going for years , food is really good People are great . Very nice outside patio overlooking…read morethe lake.

Great food, great view and even better people! Bacon burger is amazing and they serve krinkle cut…read morefries!

I really like coming to Riverport. I was looking for a new place to go to Downtown when they opened…read moreand they fit the bill. The food is good and the menu is well thought out. Because I'm a 'bar person' I always sit at the bar. The service is exceptional especially when Amy is behind the bar. Attentive, smiling and when available good conversation. She makes a really mean cocktail as well. She can rock a busy bar like no other and get the job done without breaking a sweat. The being said there is plenty of parking options. They are Kid friendly and and handle crowds well

Food - 5/5 Drinks - 5/5…read more Service - 5/5 Price - 5/5 Parking - N/A Ambiance- 4/5 Fantastic experience dining in for dinner here with a family of 4. Kids menu had great options my boys enjoyed. I devoured the Gouda & (bacon) Jam burger, it was so good. Full bar with nice draft selection and our server was amazing. Lots of TV's as well. We were there on an off night but would be a great spot to catch a game.

The cheeseburger and Philly cheesesteak were both deliciousness. Great for lunch after a hike!read more

I am giving this place five stars, because it was a pleasant surprise. It's a diner... at a gas…read morestation... so don't expect a great ambiance. However, the food was VERY good. It is homestyle cooking, and the price was fair. The service is exceptional every time. So if you can get past the diner aspect, or eating at a gas station... put this one on your list.

Our waiter Nathaniel was excellent at making sure our drinks were full and everything was good!…read moreGood suggestions on food as well!

Great lunch and service. Cute restaurant. I highly recommend trying. Happy we stopped in.read more

It's hard to find a "GOOD" BBQ place, especially because I'm spoiled with my husbands delicious…read moresmoked meats. Even when we went to Texas, I wasn't impressed. Until now! Wow...these ribs may have been even better than my husbands. (Don't tell him I said that). They had just the right seasoning, smoke, and so moist and tender but yet you weren't fighting them falling off the bone. I am definitely impressed. Well Done! I didn't have the brisket but everyone in our party said it was Amazing!!!

Food was absolutely amazing! Owners were so sincere and I felt very taken care of. Inside seating…read moreis limited and make sure you get there early on the weekend before they run out.

It was really hard to decide on a rating for our experience. We were super excited to try the 1885…read moreGrill while in town. We went early in the afternoon on a weekday, so it was very quiet. It was also a beautiful day so we sat on the patio. I love that they work with local organizations for fresh vegetables and meat! Our waiter was very nice and fairly attentive. But the food... For the good - the crab cake was delicious. It was like all crab meat with no filler and was very tasty. The pimento cheese was also SO yummy. You could tell it was made fresh and had a great flavor. The pita it came with was fine, a little over-grilled. I was not crazy about the fried okra. I wish the pieces weren't just cut in half, because to me they had that slimy okra texture inside. My gf said they weren't THAT bad, but I really had to push myself to eat them. The rosemary fries have a great flavor and were crispy (I prefer thicker fries but my gf enjoyed these). I LOVE mac and cheese and was super excited to try theirs. It was very creamy and had a good flavor but there was way too much cheese for the amount of noodles. Like the ratio was pretty off. Now for THE issue. My gf ordered the Filet Mignon, medium. It came raw and without the blue cheese compound butter. By the time the waiter came to check on us, I was half done eating. He took the steak to be put back on the grill and brought it back with a bowl of crumbled blue cheese. It was still raw inside. He brought us extra fries, but by the time it came back I was done eating. She asked for it to go and it was STILL RAW. She had cut it, so it was super obvious if you looked. The manager came and talked to us and they took it off the bill, but for a $40 filet mignon it should not take 3 tries to cook it right and it still not really be right. She said there are cold spots on the grill and they're training a new line cook, but it was not a good look... I'd maybe give more of a pass if they were packed, but there was no one eating inside and maybe two other tables of folks outside.

Back in town, we visited for the first time recently after knowing about the restaurant for a few…read moreyears. We got an order of the hush puppies as an appetizer. They were okay, but for 5 bucks...what do you expect?‍. I would say the accompanying butter was supposed to be honey butter, but it seemed like regular butter to me! The server was polite, but I was scratching my head because she started with---"Let me go see what's not available anymore." Shouldn't she have done that before speaking to us?? The atmosphere is relaxed, but there isn't much to the decor. It was just casual.... there was brown butcher paper on top of white table cloths...kind of tacky really. It was busy, however, which added to the noise. Hubby and I both ordered the 1885 burger. Now, we are talkin'! The burger was delicious! . It was juicy and tasty. Just an all around fantastic burger. This alone is what will bring me and hubby back. The loaded baked potato was standard, but good too. It sounds like this experience wasn't great, but like I said, the burger alone is enough to go back to enjoy.

We dined at this restaurant last night while in Chattanooga for a conference. We had a wonderful…read moreexperience from start to finish! Selenna was our server and she was so attentive to our party of 6 as well as the other tables she was taking care of. The salmon on my strawberry feta salad was seasoned to perfection! My brownie sundae for dessert was made even better when my request to have chopped walnuts added, was honored. The overall ambiance was calm, but high spirited. There are large TVs with sports playing, indoor and a heated patio for seating. Did I mention that Selenna was great?? I highly recommend trying this place!

After a very early visit to Ruby Falls and Point Park, great places, we found The FEED Co. Loved…read morethat they use local farms. We were seated in the large bar area. They have another dining area and an outside area too. Hunter was our server and she was great! She had great recommendations and was an attentive, fun person. Our glasses never ran empty. We started with Jalapeno Cheddar Hushpuppies with Spicy Yogurt. My husband had the Smoked Brisket French Dip - Smoked Brisket, Caramelized Onions, Provolone Cheese, Au Jus, French Hoagie with Beer Battered Fries. I had The Motherclucker - Springer Mountain Farms Southern Fried Chicken, Spiced Pickles, Hot Sauce, Duke's Mayo, Niedlov's Bun. Hunter recommended adding Pepper Jack cheese and Bacon, as well as the Brussels Sprouts with Maple & Bacon. Everything was wonderful. There were way too many Brussels sprouts. It also would have been nice if they were cut into smaller pieces. They had a special dessert of Blackberry Cobbler with Vanilla Ice Cream. This brought back childhood memories of my grandmother's cobblers. My husband had the Brownie with Vanilla Ice Cream.

I had the steak fingers with white gravy (country-fried, of course), turnip greens, and mashed…read morepotatoes. It was delicious - every single bite. I will definitely be back!

Very unassuming little place but man can they cook! The…read moreservice was friendly and helpful, I like that they all help at each table instead of assigned tables. We ordered the cheesesteak, onion rings, green beans, catfish and chicken tenders. Let me say we were fighting over the beans! Absolutely everything was amazing!