Tried both the lunch and dinner menu, which were pretty similar, and added the Brussels sprouts this time -- nicely cooked and flavorful. The dishes were solid, nothing particularly mind-blowing, and the wine selection is a bit limited. Atmosphere is pleasant and cozy. Our server made a couple of small mistakes, but nothing too serious. Overall, a good experience, though not overly memorable. read more

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Came here for a drink at a table after a long day filled with meetings and lots of work. It was a very comfortable experience and inside was very cozy and beautiful. Staff was not pushy about ordering food as well and they made sure we were comfortable and set with drinks and water. Drinks were good, pretty standard, but it was the experience sitting with the cozy dimmed lights ambiance and pretty view that made the night! It came with a pretty view from the window! read more

The Chase - Inside - Seafood Near Me - Toronto, Ontario

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The Chase is a beautiful restaurant with good food, great views, and amazing service. I went here for winterlicious. I got the truffled mushroom soup, duck leg confit, and sticky toffee pudding. We also added a halibut from the à la carte menu. My favourite was the dessert. Service was amazing once we were seated. It did take some time to be seated though since there was no one there when we first got to the restaurant. read more

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Came here for Winterlicious. Nice place, very romantic inside. I forgot my reading glasses at home and I can't see the menu (with candles on the table still I can't read) and the kind staff brought a small table lamp for me. Thank you. The bread (appetizer) is to die for, it's crunchy outside and soft inside. All that we ordered tastes good. Friendly staff. Beautiful decor, elegant inside. read more

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The restaurant sits on the top floor of the building, and it's absolutely beautiful. There's a stylish indoor lounge, a sleek bar, and a rooftop patio that feels perfect for a night out. Even on a summer evening, the space feels fresh and welcoming, with just the right amount of buzz. We started with white wine and cocktails.; couldn't pass up on the fabulous patio vibes. We ordered Summerlicious menu. The appetizers were great start to our meal. "Baby Gem Salad" was fresh with a nice dressing. "Beef Carpaccio" and "Bigeye Tuna" were full of flavours. For entrée, "Wagyu Beef Coulotte" and "Pacific Halibut" were our favourites; well cooked and paired with sauces. The "Canestri Cacio e Pepe" was fine, but didn't stand out as much. For dessert, we went with "Sticky Toffee Pudding" and "White Chocolate and Summer Melon". The pudding was the highlight, and they even added a candle to celebrate our friend's birthday; a sweet touch from the lovely staff. read more

The Chase is an example of a Toronto restaurant being more about the vibes vs. the food, for the most part. Came here with my bf and we ordered the beef carpaccio, the Hokkaido scallop crudo to start. The beef was actually SO GOOD and one of the better carpaccios I've tried. The scallops were good but maybe it needed more seasoning. Mains were lobster pasta and the miso black cod. Lobster pasta came with a generous portion of lobster but it seemed a bit overcooked and rubbery. The pasta itself was al dente so that was good- but again I think it needed more seasoning. The miso black cod was the biggest let down of the night tbh- not even close to some of the better miso black cods that I've tried. The potatoes with the chive creme fraiche is delicious btw you should get that. Overall, not a great way to spend $250 after tax and tip. Wouldn't come back. read more

Very beautiful restaurant located in the heart of the financial district. Food I would say is mediocre but expected for the financial district. Restaurants and pricing is commensurately there (i.e. expensive). Ordered the black cod, fish, miso and several apps and sides. Honestly nothing was bad but nothing was particularly good. Restaurant is beautifully renovated and on the 5th floor with a beautiful patio. read more

The Chase - Seafood Near Me - Toronto, Ontario

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I had no idea this restaurant was here in the Financial District, but I'm glad I found it because it is a bit of a pseudo hidden gem. The Chase is an upscale restaurant with a specialty in seafood, they even have a raw bar menu! The restaurant has a super aesthetic and chic interior and its location makes for a great place for a nice business lunch or dinner. FOOD (4.5/5) I ordered the Grilled Branzino as a main, had the Brussel Sprouts and Fries as shared sides, and the Caramelized Banana and Ginger Cake for dessert. The branzino is served with swiss chards and a zucchini puree. The swiss chards and puree didn't really feel like anything special and was a bit underseasoned. However, the branzino itself was superb! Crispy skin, tender and flaky meat, light glaze and well seasoned! I initially wanted to order the Miso Glazed Black Cod but could not justify the $23 premium over the branzino. The branzino satisfied what I was looking for in a cooked grilled fish dish. As for the sides, the fries were standard cut (not shoestring nor wedges) and were seasoned with truffle parm and a side of aioli. The brussel sprouts were roasted topped with a sweet cider gastrique/glaze and crispy shallot bits. Really recommend the brussel sprouts to share with the table! I typically enjoy any sort of banana-based dessert, but I was a bit skeptical how the ginger was going to fit in. I'm so happy I still decided to order it because it was a perfect balance of everything. The cake has a mild sweetness and spiciness from the ginger, akin to how cinnamon is in other desserts. It was topped with half a caramelized banana, cream cheese icing dollops, and a crisp to add textural contrast. The dish was surrounded with a caramel-esque sauce that you can swirl every bite with. This was a perfect dessert for the fall time, embodying warm ginger and coffee notes, moist cake, and sweet caramelized banana and caramel. Highly recommend! AMBIENCE (5/5) You have to take an elevator to the 5th floor where you'll be greeted with the hostess stand. There is a enclosed balcony 'patio' that would be fantastic for summer time brunches. Around the corner is the bar then the main dining area which is decorated with modern but eloquent furniture and plenty of natural light. VALUE (4/5) Although on the pricier end, the service and quality of food is noticeable. A big part of the dining experience is the interior and having and almost panoramic view over Yonge St and tons of light. A good option to take clients without breaking the bank too much. LOCATION (5/5) Located in the heart of the financial district on Temperance (between Queen and King stations) it is very commutable and walkable. The main entrance is down a little alley beside the Chop Hop and is served via an elevator so is accessibility friendly as well. Parking, like any downtown spot, would be pricier. OVERALL (4.5/5) I thoroughly enjoyed my lunch at The Chase that came with good service, nice vibes and ambience, and great tasting food. I'm curious if the evening becomes an intimate date night spot, or if it still feels more corporate-y given it's location. In any case, I will definitely return for a future business occasion. read more

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Located on the fifth floor of a high-rise, this restaurant offers an outdoor seating option with expansive floor-to-ceiling windows, providing a stunning, open view. The lighting is deliberately dim, seemingly designed for intimate romantic evenings. Service is notably superior to Reign, both in professionalism and warmth. Thoughtful details, such as a designated coat-hanging area, add to the experience. Once you've made your decision, the staff affirms it with subtle compliments, enhancing the sense of hospitality. Every dish is meticulously plated, with tableware arranged with precision. The restaurant manager frequently circulates the floor, ensuring seamless operations. Sunchoke Soup The sunchoke delivers a flavor profile reminiscent of buttery mashed potatoes, with the soup itself offering a delicate sweetness. A layer of shaved truffle adds earthy aroma and textural contrast, while a drizzle of olive oil introduces fruity notes and a subtle peppery kick, elevating the complexity of flavors. What surprised me most was the fraîche crème at the center. The contrast between chilled cream and hot soup creates an exciting temperature interplay, while the cream itself contributes a tangy brightness and velvety richness. Beneath it, a sunchoke purée offers an even lighter, airier take on potato purée. Among soups, this one truly stands out. Lamb Saddle The lamb is exceptionally tender and well-seasoned, a stark contrast to the steak at Reign. Both pieces come with crisped skin, reminiscent of Peking duck's crackling exterior. The sauce is deeply concentrated, pairing well with the parsnip purée and a Provençal vegetable ragout. A standout element is the phyllo-wrapped parcel, filled with braised lamb shoulder. It delivers a more intense lamb flavor than the saddle itself, with the crisp pastry adding a delightful crunch. The dish excels in flavor layering, but its biggest flaw is richness overload--even with the parsnip's natural sweetness acting as a counterbalance, the saddle, braised lamb, and sauce all lean heavily into richness. Much like red-braised pork belly, no matter how good, it can become overwhelming after a few bites. Coconut Sorbet This dessert stole my heart. Compared to traditional ice cream, the sorbet is silkier, with a flavor blend of praline and coconut, though praline's bright, caramelized sweetness takes center stage. Shaved coconut flakes are sprinkled on top, enhancing chewiness and adding a whisper of tropical leafiness. The sweetness is well-balanced, never cloying. Two generous scoops disappeared in no time. Overall Impression Every dish delivered an element of surprise, making for an exceptional dining experience. While portions might not be the most filling, this is undoubtedly one of the finest date-night restaurants. From ambiance to service to execution, everything scores high marks. Compared to Reign, the distinction in hospitality and attention to detail is undeniable. read more

The Chase - Seafood Near Me - Toronto, Ontario

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The Chase is a gorgeous venue giving a comfortable but upscale feel. I could probably write an entire paragraph just on the crispy cauliflower (I wish I could have that with every meal it was so good) and we also enjoyed the ñ the avocado and lobster starter, the halibut dish (which was excellent all around), the miso glazed cod (the fish was fantastic, the greens accompanying it left something to be desired), and the toffee cake was the perfect sweet to balance the meal!! I will say our server went from helicopter mom which was made it difficult to fully enjoy the meal to nowhere to be found when we were ready for the bill. I really enjoyed the mocktail options as one of us is a non-drinker. Would absolutely return! read more

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What a fabulous team dinner for 7 of us to celebrate our great work! Everything was wonderful but the focaccia was unbelievably crisp and flavorful. The octopus was perfectly tender. Everyone loved the strip loin and my lobster pasta was amazing! Thank you for a great night! read more

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We just went for a drink after walking past The Chase. The space is cute and it's sort of a rooftop which is nice! We enjoyed the space and the drinks! read more

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The ambiance is amazing. My husband and I were sat on the outside cover patio for our lunch. It was snowing so it looked like a winter wonderland. The food was amazing and presented very eloquently. Perfect for my birthday celebration. The staff were very friendly and attentive. Would highly recommend. read more

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Went for an event. This is kind of hidden in an alley near the corner. It has standing and seating space. Good mix I thought. Food was good, some delicious particularly the crab roll. They also opened their rooftop patio. Cool evening heaters on, it was a beautiful evening. Service is friendly. read more

The Chase - Seafood Near Me - Toronto, Ontario

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The bae surprised me with dinner at The Chase. It was both our first time here & everything was absolutely delicious. I love the romantic vibes and ambiance. . . . 1/2 dozen oysters 4/5 ($28) Focaccia 4/5 ($14) Lobster Tagliatelle 5/5 ($55 - MP) Lamb 4/5 ($68) $$$$ . . Absolutely enjoyed all the foods we ordered! I'm not a oyster eater at all, but I tried the raw oysters & they were super fresh! Focaccia bread was so so yummy and it tasted so heavenly with the whipped butter. My entrée... the lobster tagliatelle was a GAME CHANGER. Lobster was cooked perfectly, pasta was the perfect texture and the cream sauce was so flavourful. It was probably the best pasta I've had. My bf's lamb was also cooked well and seasoned perfectly, but portions were way too small. Overall we loved our dinner & enjoyed our date night so much. read more

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This is one of those rare cases where the reality lives up to reputation. Most of the food here is exceptional - I would definitely recommend selecting their seafood based dishes, which arrived to the praise of the whole table. The appetizers and sides were slightly disappointing, if only because they were so highly priced. Service is, of course, faultless. A really, really beautiful place! Modern but not cold, the ambience would be lovely for a quiet lunch or a celebratory dinner. The elevator might need an upgrade though - the dimly lit cubicle didn't seem to quite fit the restaurant's image. :P read more

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Definitely a busy place on a warm summer evening. Great bar scene! Mother of Pearl seafood tower was excellent. Wine selection was wonderful. Wish they had one more person to help at the bar because we probably would have enjoyed another glass of wine. Other than that - everything was excellent. read more

This is a beautiful restaurant right in the financial district. The decor is chic and the layout is very functional. It definitely caters to a business crowd, and everyone was very well dressed when we came in for a work lunch. We had drinks, the agnolotti, steak tartare, and fries for the table. The food was solid but wasn't really memorable. I'd likely come back for a work meal but might look elsewhere if I fancied going out for food with friends. Gorgeous though! read more

The Chase - Steak tartare and a glass of chianti! - Seafood Near Me - Toronto, Ontario

We've been to The Chase a few times but it was my first time on the rooftop. Service was amazing! Our server had great personality who had a good humour and attentive to our needs. The rest of the team was also lovely. We had to take our toddler for a tour to distract him before the food arrived. Everyone including the Food Runners, Expediters and Bartenders greeted my son and gave him pounds as we walked by. It's these small gestures that show how trained and engaged the staff is. Food was good, highlights were the crab appetizer and truffle fries. Definitely not a cheap dinner but you are paying for the ambiance, decor and service. Our Server surprised us with desserts because she knew we were celebrating. What a kind gesture! Dining environment was sophisticated, warm and cosy (we had a booth). Safety protocols were in place, every table was well spaced out. We had a lovely dinner thanks to the team! read more

The Chase - Dessert platter - Seafood Near Me - Toronto, Ontario

I enjoyed the dinner everything was great. I love how the seafood platter(diamond) had Soo many choices of seafood. Honestly of we just got that have it was a chardonnay or a bubbly ummm fantastic! The choices of seafood there are the raw section and the cooked section. The view would of been perfect of they weren't having constructions. Out of all the cooked for I enjoyed the avocado crab roll and the cod the most. The grill sea bass was ok, I felt like it was missing something. At the end of the dinner was I just sensitive or it was just too much seafood in one go. I got a lil upset stomach... My family was fine so most likely it's just me Oh I really like their black forest cake delish!!! I would still go back to try other things that were on the menu!!! The place in general was a lil hidden away. If you don't pay attention you would walk pass it and walk back and forth wondering where it is!! read more

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This lovely seafood forward restaurant had outstanding service, much like everything in Toronto. However the food slightly missed the mark. It is a beautiful and we were able to enjoy the patio. read more

The Chase - French 75 - Seafood Near Me - Toronto, Ontario

This restaurant's presentation is cozy and warm. Food came in about 20 minutes, for starters I got the caviar with Mozzarella id give that an 8/10 alongside with that was bread that was extremely fluffy and tasty. service is nice and people were friendly. For my main i got the lobster spaghetti and it was delicious read more

The Chase - Seafood Near Me - Toronto, Ontario

With the pandemic this past year i haven't had much chance to dine out. But with the recent reopenings I was able to do a lovely patio dinner here! They have one of the best rooftop patios in the city - it's nice and quiet and the food was just spectacular! They don't have a ton of items on their menu but every dish we tried was executed to perfection and the taste was just incredible. Perfect restaurant for some lovely ambience to chat, catch up or celebrate special occasions! Tuna tartare was delicious and fresh. Love the hint of peppers and the olive tapenade and capers - both latter items I generally don't like to eat but mixed together on a crostini, Delish! Dungeness crab was phenomenal . The two accompanying sauces for the dish really elevates the taste and sweetness of the crab. Def one of my favourites. Halibut was also amazing. Fish was cooked perfectly, the sides were great - morel mushrooms, pickled ramps and asparagus in a beurre blanc sauce just ties it altogether. Truffle fries were so so good. The truffle bits with Parmesan on top and the truffle dip. The perfect side to the halibut and it was finished in minutes! Staff were attentive and friendly and even though we didn't order dessert they surprised me with some madeleines for my birthday :) definitely would come back again! read more

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I've wanted to try The Chase for many years after hearing about its decent seafood dishes, and was excited to finally dine here. We got seated in a corner booth by the window and it was so nice and spacious but at the same time, super cozy. The couch was comfortable and we were able to look out and see the rest of the diners. We ordered everything to share between the three of us, and started with a modest seafood platter. I don't care for shrimp but my friends thoroughly enjoyed it. I love oysters so I went to town on those. They tasted very fresh, especially with a spritz of lemon. Our main dish was delicious, the meat falling right off the bone. I also really liked the fried oyster mushrooms and the fries. So good! The Chase is worth giving a try! read more

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Don't let the somewhat dirty elevator fool you--once you get upstairs, the space is beautiful. Very pretty restaurant. We both had seafood and really enjoyed it. The scallops were perfectly cooked, and the corn it came with was very tasty! The portions were a bit small, but everything was delicious otherwise. Our server was friendly and checked in regularly. Most of the other diners appeared to be an after-work crowd when we went for dinner, but this would also be a good date place. read more

The food was great, seafood was very fresh and the meat was cooked just right. Service was also fantastic. read more

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Great food and service. We were a party if 12 crammed at a table for 10 so they added another small table when requested to make it more comfortable. Plenty of plant based options and they were willing to make as many gluten free as possible too. The restaurant is open and trendy and there are individual washrooms downstairs. There is an elevator to the upper level but we did not see that. They made a delicious pineapple mint cucumber ginger mocktail for us while others had wine and other drinks. Meal, drinks, tax and tip came out to about $93pp. We were a little confused to see tax charged on the gratuity. Is this a normal thing?? read more

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Came here for the 1st time in April for a private event. Had several Cloud 9s, and they looked & tasted amazing. The Spring Sangria was good too, though I'd recommend sticking to the Cloud 9 (as a more unique drink). For food, we had hors d'oeuvres (food was ordered by the host). Although we didn't have seafood, the hors d'oeuvres were still amazing. The rooftop patio with an openable (& closable roof) seeems versatile (& suitable) for both Summer & colder weather. read more

The shrimp and grit's aroma proceeds the actual dish... if only I could capture the smell to share with you. Taylor explains it's a dish he's been tinkering with for years to really highlight his commitment in using ingredients that can be sourced within 100km of the city. K2 Milling's red crow grits sits in a sea buckthorn hot sauce, rosemary oil and pork stock; each grain filled with so many flavours, then taken to another level with chunks of melt-in-your-mouth smoked pork hock strewn throughout. Crowning the dish was a single shrimp grown in Stratford, Ontario, the local farm raising Pacific white shrimp sustainably. The sustainability theme is in each element of the dish - even the garnish of deep fried wild onion roots, which adds a delicious sweetness instead of getting wasted. A dish that looks like spring is the bison. Indeed, you don't normally think of this wooly game meat during a flowery season, but all the beautiful garnishes makes the plate seem like a flower box. The bison is quickly cured and served carpaccio style with dollops of smoked buttermilk, pickled ramp, wild watercress, and toasted hemp hearts. Each bite is interesting thanks to the varying flavours and textures. The raviolo arrives like a bright sun, plump from being stuffed with an egg yolk and thin layer of truffle. In lieu of a cream sauce, it's topped with truffle gastrique sweetened with maple syrup and chervil water. Of the meal, it's perhaps the most educating dish as Taylor explains how the herbs are cultivated using hydroponics (a new technology that raises herbs using water and fish in a closed loop system) and even provides diners with tips on how to ensure the pasta is cooked while the yolk remains molten: insulate the egg, regulate the pasta's thickness, and never let the water temperature drop. While the raviolo looks impressive, as soon as you cut through the pasta, the yolk is so runny it simply gushes out and mixes into the other liquids. Which could be okay, but there's perhaps too many elements and flavours that it just didn't tie together. Sadly, the mild truffle really didn't stand out. If anything, aside from the egg, a sweet herby flavour was most pronounced. read more

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Wonderful dining experience in a beautiful restaurant! My husband and I recently went here for our anniversary and we were delighted at the experience. Food 5/5 The food was amazing! We shared the Hamachi Small plates and it was definitely small but just right since we were ordering a main and dessert as well. The scallops were cooked perfectly and they paired so wonderfully with the rest of the dish. The agnolotti was surprisingly the best pasta I've ever eaten, ever... And it was vegan! I was sooo shocked, and so was my husband! I decided to try it because I'm allergic to dairy and I thought maybe an upscale restaurant might put more effort into a vegan dish, and did they ever! The dessert was heavenly, sticky, gooey, and sweet, and the little cookie that said happy anniversary on it was a nice touch Staff 5/5 Our server was incredibly nice. You could tell he was really busy, but he was so well prepared and attentive despite the rush. The other servers who waited on us were very friendly as well. Atmosphere 5/5 The restaurant has an interesting shape. There's a long L shaped hallway that leads to the main dining, and there are seats along that hallway as well. The pictures I've seen of this restaurant so far do not do it justice! This was definitely one of the nicest places I've been to. Would recommend to anyone! read more

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I ordered charred sea scallops and rapini. Both dishes were extremely salty and greasy. The scallops weren't even browned, never mind charred; they were milky white. At least they weren't overcooked, and were of decent size. I love rapini, so was happy to see some for delivery. But really, just treat it with a bit of olive oil, acid and garlic-- no need to try to dress it up in salty, greasy sauces. I had to take 2 T of oil off. The ideas are great, they just need the recipes honed. That said, 2 small dishes was over $52, which is in the expensive side fir not getting basic seasoning right-- and I usually like food a touch on the salty side. read more

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A bit of a late review after my recent visit here and after soooo long and it was just as amazing as I remember! Too bad the weather didn't allow for patio dining, but it didn't put a damper on my dinner!!! It was so nice to see the staff after so many years and I'm so glad that they've stayed on board! I was also happy to see many new faces as well! The service and food here are top notch and the main reasons that I keep coming back! TY to Brendan and the staff for your hospitality! Our hostess was so knowledgeable and accommodating, esp with dietary restrictions and accommodations. This is one of the BEST and most accommodating venues for those with allergies, dietary restrictions etc and it's appreciated! TY for a wonderful 'homecoming' for me! I'll be back soon! read more

The Chase - Seafood Near Me - Toronto, Ontario

I came here with my best friends for my birthday dinner and had an amazing experience. Our server Tara provided us with excellent customer service. She was attentive, kind, and helpful. This level of customer service was unprecedented- you never see things like this in the states. She was quick with providing cocktails and our entrees. We ordered the scallops and the sea bass and both were cooked to perfection. Crisped on the outside and tender and flavorful on the inside. The views were also amazing!! read more

Atmosphere (quiet & intimate) really good. We were there for a birthday and the service was incredible. Food was great as well. A bit pricey. Really cool place for cavier and a good time. read more

The Chase - Cavier - Seafood Near Me - Toronto, Ontario

Enjoyed a fabulous Winterlicious lunch today. It was absolutely flawless, everything from the food, value and service! Winterlicious runs until Feb. 8, so if you're interested, you should definitely consider coming here. It's a 3 course Prix Fixe lunch for $28. It was top notch service starting with our server who was very helpful and the staffs were super attentive with clearing our plates and refilling our water. I was also very impressed with the timing between each course. As a starter, my friends and I selected the seafood salad which had a good variety of shrimp, mussels and squid which was delicious. We also got the same main course which was the sea bream fillet....perfectly pan fried and it was so flavourful with olives, capers, polenta and tomato sauce. For dessert, we ended up picking all 3 selections - bombolone (like donut), espresso cake and limoncello posset (like pudding). These were all very good dessert but we all thought the cake was our favourite! Highly recommend! read more

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Service was amazing, food was delicious, atmosphere was serene and beautiful. We ordered the oyster platter and the prime beef steak for two. Will definitely return! read more

The Chase - Oyster platter (dozen) Prime beef steak for two - Seafood Near Me - Toronto, Ontario

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Definitely on the higher spectrum of the $$$ range. The roof level seating and outside patio have beautiful views and the staff were quick and very attentive. I'd rate the overall food however with 3 stars.  TUNA TARTARE (4 stars): Looked a bit unconventional. Had a large tortilla chip on top but it was delicious BEEF TARTARE (5 stars): Best dish of the night. This tartare, along with the deep fried brioche, might've been the best beef tartare I've had ever.  SEAFOOD PLATTER (4 stars): Not impressive but fish were very fresh and delicious. HALF DOZEN OYSTER (3 stars): I prefer my oysters a bit more briny. These were very neutral.  HALIBUT (4 stars): The picture with the full fish looked amazing and my whole table expected it to come out that way. The 2nd picture showed it deboned and therefore much smaller than what we expected. Even if the meat was accurate, it would've been much more satisfying eating it off the bone. However, the flavor of the sauce, mushroom, and fish were absolutely delicious. ARCTIC CHAR (4 stars): The fish was prepared extremely well. Perfect sear on the skin with flavor throughout the fish. The other pieces, spinach and mushroom, were completely bland.  SCALLOP (3 stars): Scallops were quite small yet prepared well with a nice sear. Wasn't a huge fan of the quinoa crisps.  DESSERT (4 stars): The caramel ice cream and cookie/brownie bits were mouthwatering. Torched marshmellows added a weird texture but they were fine.  I'd rate the overall food however with 3.5 stars.  Service was great though. They even included a complementary dessert for my father's birthday. read more

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I had a great experience. The service was great. We were frequently greeted, and our waiter was wonderful. The oysters and scallops were fresh and delicious. I will be going back. read more

The Chase - Oysters - Seafood Near Me - Toronto, Ontario

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We were here for a birthday celebration. Servers are all super friendly and helpful! Great energy & service! Good food, good music, good ambience! The pork back ribs wowed us! Super tasty! Really hope it can be a bit more in terms of portion. The big seafood platter is satisfying for seafood lovers! It was shared between the 2 of us and we finished it. The potato wedges with herb sauce are delicious. I love all the food I tried. We had a great night overall, thank you Chase! We will be back :) read more

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The Chase hosted my client for a full restaurant buyout of 120 people on a Friday evening. Their staff was friendly, professional, and fantastic to work with, especially Hailey! They had no issues with accommodating many detailed dietary restrictions and allergies. Their patio is awesome and has a great ambiance. The large group menu selections provide lots of variety and unique entrée options. I would definitely recommend The Chase to any event/conference planners looking for a upscale, high-quality restaurant venue. I will certainly return the next time I'm in Toronto! read more