Our first dinner in Halifax was a delight, we had just arrived and checked into our hotel, and…read moredecided to try the restaurant next door. Bearly's has a little stage and nightly live music. During our dinner the artist was Morgan Davis and he was an amazing Blues artist. We ordered a burger and a wrap and then sat back to enjoy the music and the evening. The wrap was just what I wanted, the beef was tender and the mushrooms were so tasty. My hubby really enjoyed his burger as well. Our server was very efficient, and brought our food and drinks out very quickly. She was very sweet and came back often to make sure that we didn't need anything else. Since the music rotates nightly, there's a very good chance, we'll be back.

Food on point, I'd never tried Filipino dishes before and was pleasantly surprised and have tried…read moreto recreate this dish since returning to the States. Service was good and friendly. Love the layout and the ambiance of the place went a long ways with me. I hope everyone enjoys it as much as I did.

We rolled into Halifax late on a Tuesday night, and Highwayman was the only place still open--and…read morethank god for that. It's a cozy, dimly lit spot with a great vibe for late-night drinks and tapas. The food was solid--I've had tapas in Barcelona, so I won't say it matched that, but for Halifax? It impressed. It was our first meal in the city, and it set the bar high. What really stood out was the service. Genuinely warm, unrushed, and personal. The staff took time to walk us through the menu, share recommendations, and made us feel truly cared for--no sense of "we're winding down," even though we came in late. If you're looking for a relaxed spot with great service and a strong late-night vibe, this is it. Halifax could use more places like this.

Very good scallops and I liked the ambience and vibe. Best place in Halifax! I liked very muchread more

Truly excellent food! With an understated, comfortable atmosphere and a cozy, shaded patio on a hot…read moreJuly day, this is a gem, and reasonably priced. The sandwiches were great across the board: the pork belly and pineapple burger, the jerk chicken sandwich, the "double-jug" smash and the (actually good GF-bun) cheeseburger were all as good as any of us have had in recent memory ("best burger ever" was a reaction to the pork belly/pineapple). But what struck us most was the unbelievably good side salad: the combo of (obviously farm-fresh) greens, apple and subtle pickling with the lemon/maple dressing was memorable. Easy 5.

Alright, so I'm officially bad at taking notes on Battery Park. Granted, in the past we've either…read moregone with friends or been pretty busy, but taking four trips to actually get my first set of notes is a bit embarrassing. It's wild to think that Battery Park has been open for nearly a decade, but the years go by quickly! I'd only been there once before we left NS for several years, and once we returned and got a place in Dartmouth, I knew we'd be here frequently. Burgers and beer - what's not to like?! This first documented visit saw me diving into the Ace Burger part of the menu. I've loved Ace's burgers since their start in the kitchen at Gus' Pub, and I'm glad that they survived the ebb and flow of food trends, un like several other gourmet burger joints. I opted for the Dartmouth-Style Jughead, which is a sort of fancied-up version of In-N-Out's cult favourite, the Animal-Style burger, which involves cooking the patty in mustard on the flat top, and topping it with a messy burger sauce. Battery Park's iteration didn't evoke my vague memories of In-N-Out quite the same way that Stillwell's similarly-themed Burger Week offering did, but it was undeniably an excellent burger. Two, smashed patties with wonderfully crisp edges were lovingly topped with gooey slices of cheese, "Dartmouth sauce" and caramelized onions. This wasn't a pure umami bomb though, as classic accoutrements of lettuce, tomato and a pickle helped brighten up and balance out the burger. The fries were also top notch; the skin-on, hand-cut fries were nice and crispy, and addictively salty. My wife stuck with her long-running favourite, the Pig Mac, which unsurprisingly has pork subbing in for beef in another homage to a famous burger. The flavour is spot-on, and much, much better than its namesake, as in addition to the superior ingredients and execution, it doesn't come with that weird McDonald's aftertaste and regret. As we often do to get the best of both worlds, my wife had gotten a salad so that we could share our different sides. Battery Park's Caesar salad stuck close to the classic recipe, but stood out from the forgettable masses of this ubiquitous side thanks to their deeply rich and flavourful, house-made dressing, fried capers and real bacon. On my next time there, summer was now in full swing, and we snagged a table on the back patio. It was my first time out there, and I was impressed by the space. Patios in very urban settings often have limited real estate, but Battery Park's was a very good size, and had a chill vibe, like it was somebody's (large and busy) back deck. I wasn't feeling particularly burger-y with the heat, so I chose the mushroom dumplings and miso salad, while my other half went with the pork belly and pineapple burger. It was a little bit of a wait with a full house inside and out, but a cold beer and great company made it pass quickly. The dumplings were deep fried to a deep brown, but didn't taste at all burnt, with the spectacularly crisp wrapper encasing the rich mix of chopped mushrooms inside. A dipping sauce of perhaps soy and chili sauce brought added layers of flavour, and a little salad of radish and green onions added a splash of colour and freshness. My miso and ginger salad was very good, with plentiful fresh veg, apple and crisp slices of fried tofu that were beautifully encrusted with white and black sesame seeds, although the overall flavour profile wasn't as Asian as I expected. The namesake ingredients of the creamy dressing didn't really stand out, but it was a tasty salad nonetheless. My wife's burger was an impressive sight, with glistening, glazed slices of pork belly and a grilled section of pineapple on top of one of Ace's always-fantastic patties. The combination of sweet and savoury was a winning one, and it made me think of one of the first "gourmet" burgers I ever had, the Ultimate Burger at The Henry House, which also comes with pineapple. As expected, the top-notch fries were good to the last fry, and I should know, as I finished off what my wife didn't have room for! I suppose the idiom that "a lot of ink has been spilled" doesn't apply in this digital age, but fixtures like Battery Park still deserve attention for the great job that they're still doing after all these years.

Went here today for catch up with friends and food- I…read moreordered the potato skins / my other companions ordered the turkey dinner poutine and a falafel wrap with fries - I liked my skins and I was full half way so was able to take home and my son ate and like the rest - only little thing was the cheese sticking to the paper served on - The poutine was reviewed at not as much gravy or turkey as they would like / the falafel not having the type of spice likened as much- fries good- as homemade and good size- Will return though and nice waitstaff/ good events - today was jazz afternoon- loud but that's a good thing to draw a crowd in which it did! I'd like to try their desserts too!

Big disappointment, very expensive. No lime for a Lager & Lime. Large serving of over-cooked…read moresweet-potato fries. Small serving of chicken wings that were far too much work, for far too little meat.

We are always on the hunt for cask beer and found out about Stillwell. They had two cask beers to…read moretry out which my husband enjoyed. I went a for a non-alcoholic option and enjoyed it. I wish I was hungry when visiting because their food menu looked very good. I would recommend this place and would come back here.

The Hubs and I wanted to try some craft beer while at Halifax without having to go to each…read moremicrobrewery and Stillwell seems to fit the bill. They have 12 beers on tap, and various beers on cans and bottles. Food seems to be mostly sharable appetizers. We tried: - Propeller Galaxy (6.5% $7.6 for 16oz): hazy IPA style, simple, a hint of hoppy. - Trailway Voyager (7.8% $7 for 12 oz): like a hazy IPA, citrus, sweet, smooth. Bartender is attentive and chill atmosphere. Overall: great place to grab a drink and hangout.

We had such a wonderful experience at Henry's House!…read more The food was absolutely delicious. We tried the fish cakes and the fish and chips, while our children enjoyed the grilled cheese. You can really taste the quality of the ingredients. The fish was fresh, flavorful, and you could actually see generous pieces of real fish in every bite. And the fries deserve a special mention: perfectly crispy on the outside, fluffy on the inside, and absolutely delicious! As Belgians, we're very picky about our fries, so that's about the highest compliment we can give. The desserts were incredible, worth saving room for! My favorite was the beer chocolate cake, which was simply outstanding. The service was just as memorable. Our server was genuinely friendly, attentive, and always made sure we were enjoying our meal. To top it all off, the owner was warm, welcoming, and delighted to share the fascinating history of this beautiful historic building. They've also done an amazing job with the design and atmosphere, making the whole experience feel special. A fantastic meal, wonderful people, and a beautiful setting. We can't wait to come back!

Stopped in Halifax while on a cruise and met a local friend ... who suggested lunch here. Quick…read moreand easy 2-3 block walk from cruise pier. Quaint little 2 story pub with both indoor and outdoor seating and great service from super friendly waitstaff. Good selection of beers in 5, 13, or 18 ounces including (awesome) Propeller Galaxy IPA and also some cask conditioned ales. Had the (tasty) Seafood Chowder which comes with yummy soda bread, and (very nice/fresh) Beetroot Salad ... but the (small) Lobster Roll was underwhelming with what seemed like shredded lobster salad and no chunks of lobster at all. Still, a pretty good lunch with not much to complain about ... except maybe the white wine at a steep $15/glass.

Bar Kismet was my favorite meal in Halifax! The ambiance was lovely with the dimly lit light and…read morecozy atmosphere. The servers were nice and recommended a bar we should go to in the area afterwards. Our favorite was the Spaghetti alla chittara al limone, summer squash ($32) - the dish was creamy and delicious with a nice zest of lemon. Bar Kismet is definitely a spot to visit in Halifax, but make sure to make reservations ahead of time!

Best meal I've had in Halifax. High expectations as this restaurant is always on the list of top…read more100 restaurants in Canada. Also the highest ranked restaurant in Nova Scotia. Hipster vibe. Definitely informal dining in a small dining room. May be hard to have a conversation because of the noise level. Had reservations, but can walk in for patio (come early!) They specialize in seafood. Split six dishes plus dessert. Amazing flavours. Fish done perfectly. Have read about poor/indifferent service on some reviews. Did not experience this at all - felt service was quite attentive and did not feel rushed. Spent a bit under two hours for dinner. Definitely worth trying if in Halifax and can snag a reservation!

It was my first time trying this place, and I loved it! Our waitress was very nice and attentive…read morethroughout the visit. Since it was windy outside, we decided to sit indoors, and the atmosphere was really lovely. I ordered the mussels and the lobster roll. The mussels were absolutely delicious, I honestly could have ordered another plate. The lobster roll, however, didn't quite impress me as much. I think mine may have had a little too much pepper, but it was still good overall. I've just had better before. Despite that, I really enjoyed my visit and would definitely come back.

Decided to give this place a try for lunch. Seeing as fish and chips is one of my favorite dishes…read moreever, I had to try it here. The fish and the fries were perfectly crunchy, and paired perfectly with the tar tar sauce. If you love fish and chips, definitely give this one a try. The server was kind and caring. The place is a cool place to hang with friends for a beer or some lunch.