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The Butcher Block

4.3 (554 reviews)
Closed • 10:00 am - 7:00 pm
Updated 2 months ago

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Truffles!
Olivia S.

I called the Henderson store and was recommended this location for lamb chops. I wanted to make woman a special birthday dinner, and I usually bring in meat from la, but this was the next best option. I was happy to see that they have a restaurant as part of their offerings. One of the best burgers was from a similar set up in Kentucky. I was full so I didn't get anything today but am planning a visit. This store feels bigger, maybe the restaurant helps with that. A lot of things were gone/low, but the lamb was aplenty. Hailey helped me and she was very knowledgeable about the cuts, recipes, temperatures etc. I'm not a lamb eater and only knew of NZ lamb. Hailey turned me on to Colorado lamb and it was all of the same standards and quality of NZ. She sliced up 4 chops for me, I also got their best bbq burger patty and some sausage stuffed mushrooms. I marinated the lamb, cooked in cast iron and basted in fresh garlic and butter - plated with some Romano crusted potatoes, lobster a$$, broccolini and salad. I got back a plate with bones on it like there was never any lamb! The burger was ok, I didn't do it justice with the flame a bit too high, it had good flavor though. The mushrooms were delicious little balls of flavor! I'll be back. When I don't bring in the things I want from la this is the next place I go. The staff is always kind and accommodating. If you don't see it, they'll order it. I'm also super excited to go back and eat!

Counter top seating
Heather S.

Very casual setting.. you order at the counter and find a table. Sandwich's here are really good with a good amount of meat. Highly recommended if you like bbq.

Jenn D.

Going to another new competitor recently promoted me to write this review. I've been coming here for years for my meats and I have never been disappointed! The service is always amazing and it really feels like our go-to small business in the community. The food at the deli side is always phenomenal- my favorite is the tri tip sandwich and my bf loves the burgers. I will gladly spend the extra money here to have a great experience and great quality meat to take home to feed my family. I will say that with more local butcher shops popping up recently, I will stay loyal to this one because of the amazing service and family feeling!

Ordered the wings dry w/side winder fries, buffalo and garlic parm sauce on the side :) :) :)
Owen K.

Hello Yelpers! (Happy New Year!) Okay... slightly embarrassing -- my wife and I have eaten at Chip Off the Block Deli four days in a row -- we both luv the food. Also, team members are friendly and the dining area is clean . . . the restrooms, too. First two visits: BB Smash Burgers with sweet potato tots -- incredible beef flavor thanks to their in-house butcher shop trimmings. Third visit: Buffalo wings, sidewinder fries, and Cookie Butter beignets -- all delicious. Fourth visit: grabbed the roast beef sub "The Cleaver" for our early morning flight to Oregon (02/12). Took a pic and can't wait to dig in tomorrow. If you're craving a legit burger (for a reasonable price) or a great hot or cold sandwich, this place is absolutely worth checking out. Thanks for reading -- take care!

Surf and turf with Brazilian cheese bread and homemade Cajun butter sauce.
Gene P.

Consistently good quality. Great customer service. It's a NYC butcher in SW Las Vegas. I got the grass fed bone in rib-eye and 2 NY strips for Christmas to go with our lobster (from H Mart - they had it for $9.99/lbs). I seared it before popping into the oven at 350° for 25 minutes until the internal temp hit 120, did a reverse sear with Italian herbs before letting it cool for half an hour. Perfect. Wonder if they'll do co-op purchases on a whole cow?

Chief Hennessey
LJones G.

I have a 6 year old Cane Corso who's been on a raw food diet since he was a puppy. A few months ago I found myself without a food supplier and was a little panicked as this would be the 3rd transition we've had to endure unfortunately and so there were all sorts of anxious feelings on this. I had a plethora of questions but Josh, Kyle and staff never grew impatient with me. From the beginning they listened, were incredibly helpful while navigating through that mess and we couldn't be happier with the outcome. Hennessey (my pup) always finishes his food and at times will make a few additional rounds back to his bowl just to make sure he got every crumb. Josh, Kyle, Paul, Hailey and staff are always kind and professional, I definitely recommend them for any/all meat/poultry/seafood or deli needs.

Meatball sub with sidewinder fries and tri tip sandwich with white Mac and cheese.
Ashley P.

Good food and can of soda is $2. Insider tip this was the place to get a meatball sub or wagyu burger.

Double cheese burger
Bao N.

The food is an amazing not only can you pickup great meat but you can also grab lunch for a great price. We did 3 different burgers and all were juicy sauces were on point. The sweet fries was good and had a perfect crunch. Definitely coming back more often. Service was great and atmosphere was chill. Would recommend trying. The meals were price perfect and quality consistent.

Chelsie R.

Stopped by to pick up some Boudin Sausage. I was craving ever since my family brought over a bunch from Louisiana. This shop has a lot of variety from beef, poultry and seafood etc. The shop is pretty big- bigger than I expected. They also have a menu to order from which we'll have to come back and try. Looks and sounds delicious. One side of the shop has a few seats if you wanna eat there. Service was great and the gentleman helping was friendly and helpful. Definitely will be coming back to try the many other options they offer. On the side note- the Boudin Sausage were good but not what I was expecting and used too compared to what I have tried from Louisiana.

Deeshya S.

Wish we tried this place sooner! We wanted to grab something quick to eat & randomly remembered this butcher shop also sold burgers & sandwiches so we stopped by & im so glad we did. The service was great, food was so yummy & we were shocked by their variety of meats! Their meals are decently priced & worth every penny. They sell a variety of beef, chicken & sausages along with tons of seasonings and sides you can take home and grill up for dinner. They also have hot sandwiches & burgers along with cold cut sandwiches. Will definitely be back & plan on buying some steaks to take home next time!

Kevin P.

Don't just get your steaks and meats here, you'd be missing out on a perfect smash burger and even more delicious sub! Can't beat it for the price and most importantly, the guys behind the counter are awesome and so attentive! The angus beef quality of my burger was delicious. Wish the side of fries was a bit larger but they were perfect. 10/10 recommend you come and visit and take something away to cook at home with.

Dan F.

One of the best sandwich you'll get in the Vegas area, hands down. It's a fantastic butcher shop on one side, and a deli with a few tables on the other side. You put your order in at the counter, they drop your food off at your table - nothing fancy. Beer & wine available too!

Butchers Block is the most amazing place to get great steaks, crab, legs, chicken and sides, anything you want. This place is awesome, highly recommend. If you're looking for good meat for a barbecue to have a pool party!!! They even have the promotion Block party on the Butchers Block! $500.00 gift card when I built my pool with ModernElitePools.com amazing pool and amazing steaks on the grill! It doesn't get any better. The pool company did an amazing job too!

1/2 lb cheese burger and tots

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Reviews are largely positive. People highlight the quality meats, flavorful deli sandwiches, friendly service, and a clean and organized store.

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4 months ago

The food was great. They're very helpful and the ambience is a delicatessen great pastrami sandwich.

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I had a combo of pastrami and roast beef sandwich. So damn good. It was a fun experience, and I will be back for sure!

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Ask the Community - The Butcher Block

How much do you charge to cut a slab of steak and seal it? I had it done a few times before and was charge $30. But this last time I was charge $50.

Hello Bruce, $30 dollars a pce and that’s vac sealed 3-4 pc per pac. If you want each steak individually it’s $20 dollars more. Is this the gentleman who just picked up today?

Do they sell ground meat?

Hi Krista, Yes we sell ground beef.

Does this location sell veal cutlets?

Can I buy the meat I want and they will grill it?

Yes...I am sure they can arrange.

What farms are the meats sourced from?

Do you guys carry blood sausages? Thanks!

Do you carry pork belly?

Yes we do

Do they have Toulouse Sausage?

Do y'all deliver?

I don't think they delivery. It is worth picking up..

Hi..Do they carry langostino?

Do you guys carry pork skin/rind? Thanks

Hello, yes we do. Please call the location to be sure they have in stock

Hey, Ron! Do you have an instagram page? There are 25 #ButcherBlockLV posts on Instagram already.…

Hello Ted, TheButcherBlock. No LV.… 

Do you have crab and or lobster?

We carry Lobster tails, live lobsters with a day or two notice and king crab legs.

Do they have fresh dog bones?

Hi Jeannie, yes we sell dog bones.

Do they have sushi grade fish and seafood?

Hi Kathryn, Yes we carry sushi grade Ora king salmon and grade A tuna.

Thank you so much! Did you get my email? will be in about 630. What a relief! Your grateful neighbor!!!!!

Yes we do

Can I get free beef bones from this butcher?

They charge for bones with marrow so it likely depends on what type you're looking for. This answer likely warrants giving them a call.

Do they cook the steak for us? Is any extra charge for that? Or we need to bring the steak to home cook it?

It's all raw meat you cook at home.

Do they have fresh fish?

Yes. The sushi grade salmon is buttery deliciousness!

View All 53 Questions

Review Highlights - The Butcher Block

“Want to find the best place in Las Vegas to buy beef, pork, chicken and any dang thing you could possibly want???”

Mentioned in 29 reviews

Read more highlights

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Celebrated our 25th wedding anniversary here and it was amazing. We had no reservation and decided…read moreto do a walk in and they were able to accomodate us. The ambience is amazing,in the back area they encourage you to take a look at how the meats are prepared and it was such an amazing and unique experience. Menu can be a bit overwhelming. Our server was amazing and helped us with the menu. He also gave us complimenatry champagne and dessert at the end to help celebrate. The place serves tapa like and they save the best for last which is your meat. We ordered a few small bites and for the final show we had a 2lb ribeye steak. LOVED everything we had.

Wow, wow, wowww!!!…read more What an amazing dinner and time it was at Bazaar Meat!!!! Everyone was so so nice where it felt like we were in an episode of Cheers! It was like everyone knew us and greeted us so warmly! :) We opted for the ulitmate tasting menu and it sure was the ULTIMATE experience!!!! All the dishes were impeccably presented, and tasted so fun and unique! It was truly a neat dining experience!! The Asst. GM, Jeff, came by and treated us to some off menu items the kitchen was working on as a future menu addition, we got great drink recommendations, and was waited on by the most delightful crew!!! They made sure our bellies were full so we could catch our show in time! If you're looking for an amazing fine dining experience, Bazaar Meat is the place to go!!! From the ambience to the food and the service, you can't go wrong!!!

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John Mull's Meats & Road Kill Grill

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The Roadkill Grill is amazing. I love that they serve outside and have a band playing on the…read moreweekends. The line usually moves fairly quickly. Pictures of the food doesn't do it justice, but suffice it to say that every time I go, it doesn't disappoint! I particularly like the pulled pork and burnt ends, greens, coleslaw and cornbread! The portion of meat are usually 2 meals for me!

visited John mulls for the first time after my mom recommended it…read more we did the three meat combo, two sides, and a choice of corn bread. we chose rib tips, double the brisket with macaroni and cheese and mashed potatoes. we got there around 2p and we had our order taken by a sweet lady (not sure if her name was nita) but she had amazing customer service. they also offer complimentary water bottles and discounts for veterans which was a plus. however, we waited for about an hour before we made it to the front where our order was then being prepared into to-go containers. the line wasnt too long to begin with, not sure why it took so long if we had already placed our order and paid. food was great though. the portions were big and definitely shareable for two people. my boyfriend and i loved the barbecue sauce they give u. the spicy sauce wasnt spicy but still good. rib tips were a little hard and we just wished the mac n cheese had a bit more flavor then just being breaded.

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Really enjoyed this place. The meat selection was very good and the quality was great. The…read morevegetable buffet was also excellent with lots of variety. The service was also very good. Everyone is friendly. The inside was clean and plainly decorated. Nothing too busy. I would definitely come back again.

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Rollin Smoke Barbeque - HAVE YOU TRIED THE BEEF RIBS?!? SMOKED TO PERFECTION AND OH SO GLORIOUS

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October 16, 2026 I was in Las Vegas and my friends rave…read moreabout this place all the time. I had the 3-meat combo plate comes with 1 side. I chose Brisket, pulled pork and ribs with fried okra as my side. This is a great deal only $24 can't go wrong with that!!! They had 5 different BBQ sauces to try out I started out with the Dam...Hot and then the Spicy. The Dam....Hot at first didn't taste hot but the burn snuck up on me within a few minutes my lips and tongue was on Fire!! After that I tried the Spicy it was sweet and tasty about the same hotness. Can't wait to come back. Sorry no pics as my hands and fingers were a BBQ Sauce mess. The fried Okra was pretty good and tasty Rolling Smoke gave me big portion. The Brisket was tender with a good portion of fat, The pulled pork was also very good but the only downside were the ribs they were dry nothing a drenching of BBQ sauce can't fix.

We decided to check out this BBQ restaurant after seeing the high ratings across multiple review…read moreplatforms, so I'll admit our expectations were pretty high. It's located off the Strip in a somewhat hidden, out-of-the-way plaza, which gives it more of a local, low-key feel. One thing I noticed right away was that the menu posted in the lobby didn't have prices, but the menu behind the register did. They have a huge selection of food, so there are plenty of options to choose from. We ordered the burnt ends, brisket, mac and cheese, chicken sliders, meatloaf, mashed potatoes, coleslaw, and cornbread. The brisket was unfortunately overcooked, although the burnt ends were good. The meatloaf was okay but definitely not the best I've had. The mac and cheese was good, and the mashed potatoes were actually really good. The chicken sliders were just okay, and the cornbread didn't really stand out. Overall, I was a little disappointed because the reviews had me expecting something exceptional. Everything was decent, but honestly, the meal was pretty mediocre for me. Nothing was terrible, but nothing really blew me away either. I'd still give it four stars because there were several good items, the menu has a lot of variety, and our overall experience was fine. However, based on the ratings, I definitely expected more.

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Echo & Rig - Ribeye steak, Medium Rare

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A Disappointing Experience at Echo & Rig Tivoli -- Loyal Customers Deserve Better…read more My husband and I have been regular customers at Echo & Rig's Tivoli Village location for some time. We typically spend $100-$200 per visit, and we have two favorite servers, Ethan and Derick, who have helped make our experiences enjoyable. That is what makes these recent incidents so disappointing. We have genuinely enjoyed coming here, but the customer service we have received lately has made us question whether we should continue supporting this establishment. The first incident was especially upsetting. I called to ask a simple question about whether my takeout order could be brought to my car because I was unable to bring my child inside. Instead of receiving a courteous response, I was met with extremely disrespectful behavior from a representative named John, who told me, "F* you."** When I called back, he continued to ignore my calls. Regardless of whether bringing the order to my car was possible, there is absolutely no excuse for speaking to a guest that way. I was devastated by the interaction, and it was far below the standard of service I would expect from a restaurant of this caliber. The second incident involved an issue with my takeout order. I brought my concern to the manager, Kaylee, and was told that the only thing she could offer was bacon. I understand that not every situation can be resolved exactly as a customer hopes, but the response left me feeling that my concern was not being taken seriously. After the previous experience, this only added to my disappointment. As someone with seven years of mystery shopping experience, I understand that customer service is not just about the food. It is about how guests are treated, how concerns are handled, and how management responds when something goes wrong. Mistakes can happen in any restaurant. What separates an exceptional establishment from an average one is how those mistakes are addressed. Unfortunately, these experiences have left a lasting negative impression. I also recently saw news coverage regarding concerns about employee pay at the company. I cannot speak to the full circumstances behind those reports, but it raises a broader question: How can a business sustain itself if it is losing the loyalty of the very customers who consistently support it? Loyal customers contribute to a restaurant's success, and retaining them requires investing in both employee well-being and the guest experience. I want to emphasize that we have had positive experiences here, particularly with Ethan and Derick, which is why we have continued to return. This review is not about expecting special treatment or demanding something unreasonable. It is about basic respect, accountability, and appropriate customer service. Echo & Rig has an opportunity to address these concerns, review how guest complaints are handled, and ensure that representatives and management understand the importance of treating customers respectfully. We have supported this location with our business, and it is genuinely disappointing to reach a point where we are questioning whether that support should continue. I hope management takes this feedback seriously. Loyal customers should not have to question whether they will be treated with basic courtesy when they walk through the door or call for assistance.

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The Butcher Block - meats - Updated November 2026

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