What a great find on our walk after dinner. They have this giant big screen TV and they were…read moreplaying soccer on it. We scored a couch right up front. We've eaten here before, but somehow missed this little gem of a spot. So much fun. There was a band that played, and they were really good, I'm surprised that people weren't dancing.

Went to see Mexico in the World Cup. First time and I walked…read moreinside and sat at the bar. I asked if they were going to have the sound on and she said no. I almost left but then she said we have the sound on outside on the patio. It was 104 but they had shade and misters. You ordered using a QR code and service was quick. I'll be back.

Great pancakes!…read more Breakfast here was a win. I ordered nothing but pancakes. Buttermilk pancakes and Chocolate Chip pancakes. So so good. They were fluffy, smokin' hot, and beautifully plated. These pancakes are huge too. The plate of pancakes come as a stack of 3. I had a single chocolate chip and added one of the buttermilk pancakes to it and that was still plenty. The server and hostess were very nice and the atmosphere was quiet. I'll be back for lunch :)

One of my girlfriends and I have tried just about every restaurant in Downtown Gilbert, and we…read morefinally made it to Liberty Market. We were pleasantly surprised! As someone who is gluten free, I love that they have gluten-free options, including a gluten-free bun. I ordered the burger, and it was really good, but next time I'd probably branch out and try the steak frites because that's a go-to. The real standout for us was the spinach artichoke dip, it was absolutely delicious and easily the fav thing we ordered. Overall, it was a great experience with tasty food and good gluten-free accommodations. I would definitely come back to try more of the menu!

This was my first visit to this location. I ordered the Reuben special and it was great. I had a…read moreside salad, though I should have probably gotten French fries to be consistent with how I've eaten Reubens in the past. But, my wife had fries that I could steal and I appreciate having a salad option. The little side salad had a nice bitterness complemented by the slight sourness of the dressing. The meat was flavorful and sliced perfectly while the bread was toasty enough to stay together long enough to hold in all that juiciness. Our server was attentive and friendly and I'll happily go back to try some menu staples ... unless the next special demands my attention like that Reuben did.

This is the second time dinning at The Vig at Dana Park and tonight we sat out on the large patio…read more The patio has plenty of seats and has both misters and heating lamps making it possible to use year round We kicked things off with the pretzel served with queso and house mustard--perfect for sharing. The queso was rich without being too heavy, and the mustard added a nice contrast. For my meal, I had the Caesar salad topped with a bistro steak cooked a perfect medium rare. The romaine was crisp, the garlic-anchovy dressing bold, and the garlic croutons and parmesan tied everything together. The steak was tender, flavorful, and elevated the salad. At the table, we also ordered the cheesesteak with Angus beef, roasted peppers and onions, Havarti cheese, and garlic aioli served on a baguette, with sweet potato fries. The sandwich was hearty and satisfying, and the fries were really good The wagyu burger was another standout--topped bacon, Gruyère and smoky blue cheese, caramelized onions, tomato jam, and garlic aioli on a pub bun. The beef and bacon were fabulous and the fries cooked to perfection Jake, our server, was terrific--attentive, friendly, and helped make the whole experience even better. We finished with the butterscotch bread pudding topped with vanilla gelato and caramel sauce, which was the perfect ending--warm, comforting, and just the right amount of sweetness Overall, a great patio dining experience with flavorful dishes, excellent service, and plenty of variety.

I'm from California and was in Arizona for a training when a few of the girls and I decided to stop…read moreby Culinary Dropout for lunch. Overall, it was a great experience. I ordered the Asian salad, and it was absolutely delicious. It was packed with flavor, fresh, and the portion size was just right. The restaurant itself is huge, with plenty of seating and a spacious, comfortable atmosphere. The service was great as well. Everyone was friendly, attentive, and made us feel welcome throughout our visit. My only real criticism is that the menu felt a bit limited, especially for vegetarians. There weren't many vegetarian options available, which could make it difficult for some people to find something that appeals to them. That said, the food was great, the service was excellent, the pricing was fair, and the overall experience was very enjoyable. I would definitely return the next time I'm in Arizona.

We went here on Sunday to celebrate our daughter's birthday - 4 different families. It was the…read morelast game of the World Cup, so quite a few people here. My son had ordered food from here as takeout last year. The food taste was interesting, though, I really like the cheese dip for the pretzel bites. The bites were pretty big. Lots of tables at this location, a bit warm. But our party of 14 was easily accommodated. Our daughter chose this place and it was quite loud. My husband and I are quiet people, so if we were to choose again, probably not here because of the loudness and all the TVs all over the place. But for those who like it loud, TVs and do not mind the prices on the menu, have at it. I don't remember our server's name. If she told us, I couldn't hear what she said. She was alright. Honestly, I had a hard time hearing even my son who sat next to me, and hearing my sister who sat one seat over in front of me, I couldn't hear what she was saying. Loudness is an issue for me and I do not have hearing issues. Our bill with tip came to over $700+. That was the most expensive lunch we've ever spent for our party of 14. Typically we're in the $400-500 range. But it was a special occasion. My husband and son got the 36 hr ribs. My husband really loved them. My son said it was okay. I didn't ask my brother and BIL who also got the same dish. I know my BIL was unhappy that he didn't get the side he requested and when they gave it to him (asparagus, I think), it was cold and he wasn't pleased about this. I got the hub burger and it was okay. There was a lot on the burger, but the patty itself, didn't have that much flavor. Some of the "Starters" or appetizers things were salted too much, but the burger did not taste like it had any salt. I had eaten too many starters so when my food came, I wasn't very hungry and took most of it home and ate for dinner another night. My husband and son do not like coleslaw and I ate theirs. THIS I really liked and tasted much better than KFC. I loved the sweetness and that the cabbage was shredded bigger than KFC. The pretzel bites were good. We got wings, and they were so-so. The roasted brussel sprouts were too salty. The deviled eggs were okay, but pricey for 2.5 eggs, which I do pay at Trader Joe's for organic free range pasturized eggs I could've gotten over 2 dozens. But, yes, I pay for the service and ambiance. I really thought there would be more than 5 halves for the deviled eggs. We got the nachos and they were okay. The melted cheese sauce was the best part. My mom got the fish and chips and she seemed to pick at it. She didn't want to take home, so it must not have been that good because she almost always takes a doggy bag home. My sister had the salmon and it was in a huge bowl and didn't look to be that much food. It was pricey. One of my SILs got something I didn't recognize and she said it was okay. No one I could tell was over the moon with the taste of the food and I heard the word "interesting" quite a bit. It's not that it tasted bad, but it didn't really taste good good. You know what I mean? I did bring a special order cake I got at Nothing Bundt Cakes in Gilbert. I asked Culinary Dropout if we could borrow a cake cutter. They didn't have one. Weird. This was a Red Velvet cake and this was absolutely divine. It was moist. The frosting was some sort of yummy cream cheese frosting. The cake was perfectly sized for our party of 14. The cake was the best part of our meal and it didn't come from Culinary Dropout. I would pay this much for a meal at Roy's for lunch for this sized party, but alas, all the Roy's in the valley are closed down. So sad. I'm not saying this place is bad or the food tastes bad. It's okay and pricey. If the food was great or amazing, we don't mind pricey. We have paid over $1K for meals for our big party, and happily do so when the food is equivalent to the price.

Such a fabulous dish! Very refreshing and healthy! Love the copper pans they use for their dishes…read moreand the culture. The salad are a must try! So filling will be back to try more things!

Walking in, the restaurant is so bright and so welcoming. They utilize the space well, and there's…read morea lot of tables for how small the space is, but it's still a walkable restaurant so no worries about bumping into any tables or guests. The decor is super modern, and I love the logo and how it includes a bike for the two "o" in the name. :) My group and I got the Kahi & Kemer and the Arabic Way set meal. The Arabic Way provided a lot of "dips" that you can use for your bread. I wasn't blown away by the dips to be honest, and the sausage/egg dish was good, although I felt like something I could easily make at home. I would have preferred to eat the shakshuka instead, and would try that next time. The Kahi & Kemer? I would order 100000 of these. I LOVED IT. It's basically a super soft bread that you dip in syrup and clotted cream. SO GOOD. It was basically a sugary breakfast, but really hit the spot. Next time, I'd order this dish again with a shakshuka and maybe one more item. Overall, I would definitely come back and give them another shot, if not for a meal then to just get my sweet treat indulgence in.

I didn't take a picture of mythis visit.. so I will have to visualize my food and experience for…read moreyou in words.. Cool bar restaurant with a large outside patio and inside dining. Service was very pleasant and helpful. They have a good size menu with American food to choose from. I went with the Philly cheese steak and fries.. the Philly has thinly slice meat with peppers onions and melted cheese lightly toasted bun option to add mushrooms. It tasted great really tender slices of meat flavor on point. Fries I liked they're the crispy kind. Ive been in before and I always return, I haven't had one thing on their menu that I really didn't so I will keep coming back! :)

We came to Lucky Lou's to spend time with a long time friend of ours. We came here on a Sunday and…read moreno matter how busy they were they seated us pretty quickly at our table. It is a good thing they have a big variety of dishes to order. For me I was feeling a cheese burger and I actually enjoyed my burger. Others ordered a steak and chicken fried steak. All dishes looked pretty good but on this day I was the burger guy. Not a large place but has ample seating for customers. They do have a bar if that is what you are looking for. Today we just wanted to eat and visit and chat. This place is located on Val Vista Road south of Highway 60. I would recommend this place if you are in the area. The service was good and there is ample parking.

The sandwiches were delicious! I ordered the Italian deli-style served cold, and it was definitely…read morethe best choice, although I bet it would be amazing toasted too. The chicken sandwich was also really tasty. I loved that they offer sweet potato fries, which were so good! They even have a prickly pear chicken sandwich that's unique and worth trying. This is the kind of place I could see myself coming to every day for lunch. Fresh, flavorful, and definitely worth a visit!

Tried their bbq chicken pizza and prickly pear sandwich. Their pizza was really good, kinda felt…read morelight not too heavy on the dough and nice sweetness to it with the bbq sauce. The prickly pear sandwich was kinda interesting, very flavorful and unique taste to it. The chicken was quite tender. The place wasn't too crowded we thought they had happy hour but they didn't have it on the weekends.

I wanted to update my original review because I believe it's important to give credit when a…read morebusiness genuinely makes things right. After my initial experience, Jennifer from management reached out to me personally, apologized for what happened, and invited my wife and me back with a gift card. We went back today, and it was a completely different experience. From the moment we walked in, the service was prompt, friendly, and attentive. Our food came out quickly, everything tasted great, and the staff made us feel welcomed throughout our visit. It honestly felt like night and day compared to our first visit. I really appreciate a business that listens to customer feedback and takes the time to correct a bad experience instead of ignoring it. That says a lot about how they value their customers. Thank you to Jennifer and the team for making things right. This visit was a 10/10, and we'll definitely be back.

The staff at Zinburger is fantastic. Our bartender, Bella, was so fun to talk to. She had…read moresuggestions that hit home and she was really attentive to us. I am going to return. The wings were grilled and sauced to perfection and that Ranch is da bomb. Thank you Bella and Natalia as well as the rest of the team at Zinburger.