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    The Break

    4.6 (128 reviews)
    Closed • 3:00 pm - 10:00 PM
    Updated 3 weeks ago

    The Break Photos

    THE BREAK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - The Break

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    Beef tacos were yummy. Had a kick.
    Lisa R.

    Cool bar. Good drinks, good food and bartender was nice. A little pricey but expected since it's downtown Pismo. Would recommend.

    Smash burger
    Tomas A.

    Quite possibly the surprise hit of the trip. I was looking for decent price and great taste. I was also looking for variety since there are 11 of us and I know the young ones are picky. I was a bit dismayed to find, upon arrival, that the options were kind of limited. I was still torn between the tacos, the birria fries and the spicy chicken sandwich. I took a chance and went with the chicken sandwich, hoping that it wouldn't be too spicy. I also ordered a side of fries, not knowing that the sandwich came with fries already. I don't know why I thought the sandwich same by itself. My mistake. The chicken sandwich was very good. A bit spicy but not to the point I couldn't finish it. It also had this nice sweet taste that contrasted well with the spice. I knew my wife would like it so I let her have a bite. I was also curious about my sons birria fries so I stole a bite of those. I recommend if you come in a group, be sure to share some. It would also be nice if you could upgrade the fries that come with your meal to birria fries, you know for an extra $2 or something. From what I can tell, everything is good here. If I could, next time I'm getting birria tacos with a side of birria fries! Probably the only gripe I could find was that service was on the slow side. 2 people were responsible for the whole restaurant, besides the cooking in the back. One mostly manned the bar and the other roamed the tables while helping behind the bar too. It wasn't that busy and the place isn't that big. My man wasn't lazy and was always doing something. It's just that paying the bill was a process. Eventually I got up to go pay rather than wait for the bill to come to us. I'm happy to have found The Break and hope to come back

    Halibut & chips, margarita, old fashioned and birria fries. Absolutely delicious!
    Jill M.

    We stumbled upon this location because another restaurant had an hour long wait. We are so thankful to have found this gem in Pismo and highly recommend you come visit this cute spot that is open to fresh air with lots of TVs with sports. The service was absolutely amazing and the food is to die for. If you've never been here and you're visiting Pismo, this is where you wanna have drinks and food.

    Suzanne L.

    Stopped here after we went next-door and this is a great place to stop and have a cocktail. They have some outside seating as far as two people watch and just enjoy your drink. The menu is a selection of beers, wines mixed drinks and cocktails. They have a featured menu with different type of whiskey, rum tequila cocktails they have a little mix of spice in them if that's what you crave. My choice was the mango margarita with the mix of Mezcal, which has a smoky flavor to it, mixed with jalapeños, and it was very good. The rim was dipped with some hot spice!! I would recommend this as one of your stops while you're in the downtown of Pismo Beach

    Bar area
    Nathan D.

    Came down here accidentally during corgi weekend, but they had space to get us in quickly. Really friendly staff greeted us immediately and got us menus. I didn't have high hopes for a place that seems like it should really just draw in the tourists, but they have a nice set up. Prices are quite reasonable for the location. The space is really nice and open and the patio was nice to hang out with our dogs. Nice and simple menu and a lot of good looking drinks. We decided to just try each of the sliders since a proper sandwich would have been too much probably. While we were waiting for the food to be prepared they checked on us regularly and kept my water topped off. The sliders came out in probably about 10 minutes which was great. Both were good size and on hawaiian buns. The smashburger slider looked and tasted the part. It seems like they had home made pickles on it, really good burger. The spicy chicken was nice and crunchy, had a hot honey flavor to it. Wasn't too spicy but had a nice crunch and well balanced sweet and spicy flavor. We both agreed that their fries are among the best we've had. Whatever spices they use I want to know, absolutely delicious. The shape is unique too, it probably lets them trap more of the seasoning. Definitely a nice spot in Pismo, good to catch sports, great service and really good food.

    Tina B.

    Perfect place to watch a game and have a causal dinner! This spot had such great vibes! We came in on a Saturday night and it was pretty busy! Only one guy was working but he did such a great job!!! (so sad we forgot to get his name) He was doing everything himself from making drinks to taking orders to serving food! ROCKSTAR!!! The fries were so good and flavorful! We also really enjoyed the fish sticks and fish sandwich, it was so crispy and yummy! We'll definitely be back the next time we're in Pismo!

    Paloma & Hazy Beer
    Milena F.

    TDLR: Visited while on vacation in Pismo. The food here is absolutely amazing, sad there isn't something similar closer to home. Must try the Halibat & Chips, the breading is so light and has great seasoning, cooked to perfection. The fries are also a cool shape, made for dipping. After a long days drive, we decided a nice bar with food was ideal for dinner. The inside is on the smaller side but it was nice because it made things feel more cozy. They have these large windows they keep open which helped the beach vibes. Our server was nice, and was super quick in servicing the entire place. I got the Halibut & Chips with a Blackberry Paloma and my boyfriend got the smash burger with a Topa Hazy IPA. The Halibut was cooked perfectly, it was so flakey and the batter was light and well seasoned. The plate brought homemade pickles, lemon & tartar sauce for dipping but you could eat it on its own just fine if preferred. I knew it'd be good given the closeness to the ocean, but it exceeded my expectations for fried fish. The homemade pickles were a nice surprise and equally delicious, not a usual star on my choice of foods. The smash burger was also very good, my boyfriend is a big burger guy (typical choice wherever we go) and he was quick to finish the plate. I tried a bite and I agree that's in our top 5 of smash burgers, again excellent seasoning and pairing of toppings. I will say it's a messy one so be sure to ask for extra napkins! The fries at The Break are cut in a U shape which is unique and awesome. It made dipping them into sauce so fun, and scooping up and bits was a breeze. I recommend this spot for anything looking for excellent food while in Pismo.

    Brittany with Niki (Left) and Ronald Flores
    Ronald G. F.

    Staff is friendly, food is outstanding, big open windows for that fresh air beach breeze. Most comfortable restaurant

    Norma G.

    Chill vibes a few blocks from the beach with open window viewing to people watch. Service with prompt and friendly... Nothing exceptional but nothing bad at all. Order a variety of dishes to share with my son and everything with delicious... no complaints. I would definitely come back with some friends to have some drinks and watch a game. The ahi salad was definitely my favourite.

    Whiskey sour
    Jenna O.

    Im leaving 2 star only because the bar tender was nice and accommodating . I had high hopes as the 4.5 stars was what I was going on. I was going off the yelp photos, which none of the photos on here is the food they serve. These are old, old menu items with great reviews. Bring back the empanadas and maybe I'll try again. Here's a 1-10 review on all the food I posted -Chicken wings: I give a 5..not very crunchy, sauce was good and ranch was delicious. Side garnish, what is that? Cold mushrooms, bad bad. Don't put nothing if thats even a choice. It grossed me out and I like mushrooms -Fries: I give 7..crunchy, flavorful and great with ranch -Birria tacos: 2... had potential. Meat was dry and flavorless.. sauce was ok. Tortilla was good -Halibut tacos: 0... worst fish I've ever had snd thats an understatement.. battered in tempura batter, fish was mushy and not flakey like a regular fresh fish. I'm guessing frozen. Terrible, especially since you're in a seafood town. Spicy mayo, very good -limes- self explanatory- dry as hell- barely any juice -coconut mojito- I give 4- was ok..was bitter, I love mojitos- this just wasn't it. Needed a little more sweetness -Whiskey sour- I give a 8- I'm docking points because the ice was in chunks. Should have been a big ice cube or none at all. Needed a bit more sweetness but it was strong so I was happy -Pricing- a but higher than I wanted to pay. If I wanted to spend that type of money, I would of went to a higher end restaurant and paid the same but with better food -Lastly we wanted to choose 2 other dishes snd they were out of nacho cheese! Like come on go buy some ingredients and make it, if homemade, if not, buy normal can nacho cheese. All I wanted was the cheeeeeese lol Football discounted menu had 2 options and only both needed the cheese so we couldn't get them. Also there was people with a very cute dog at the bar but, every time someone walked in or walk by the dog would bark. Not a big deal to me but my friend was not happy about this... it was not the vibe. Dog was very friendly and the sweetest thing ever. - Just want to emphasize again, the bartender/ waiter was fantastic, got busy but still attentive

    Wings
    Edwin R.

    I had this place on my list for a while and was so disappointed. There was a group of college age boys with a table in the center of the empty bar during my visit and they were the high-fiviest of high fivers... and they screamed every time they did it. It's a sports bar, sure, but even the other tables visibly had enough and the servers did nothing to calm them down. As for the food, the burger and chowder were excellent, but the wings... great size, cooked perfectly, served with blue cheese (excellent)... wings tasted disgusting, like seafood. They were garlic parm (look how much garlic was on there) and you couldn't even taste it. They were likely fried in the same dirty oil as everything else on the menu and the flavor was just so gross. I couldn't finish them and didn't bother taking the rest to go. Plus... cauliflower and two green beans as a garnish? What happened to good ol fashion carrots and celery? I was not a fan of this place.

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    2 months ago

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    16 days ago

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    13 days ago

    The food was exceptional especially the Ahi poke nachos. The service was very friendly and attentive. A definite must when in Pismo Beach!

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    1 month ago

    Great food, great casual atmosphere, great service, good prices! We'll be back! That's it.

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    9 months ago

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    2 months ago

    This place is awesome, I like the location and the food is decent, the bar is cool and location is big enough

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    1 year ago

    The grilled cheese is so good. The service was better than any restrant.the ambiance was big and clean.

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    Ask the Community - The Break

    Are children allowed?

    Yes! I watched all the Sunday NFL games in there with my 9 year old son. Staff was super nice about it! Enjoy!

    Are you dog friendly?

    We are very welcoming to well behaved dogs!

    View All 5 Questions

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    Oyster Loft was an unexpected foodgasm! The food was absolutely delicious and full of flavor. The…read moreprime filet was tender and practically melted in my mouth, while the scallop dish was equally amazing. The service provided by Michael was excellent--he was attentive, friendly, and made sure we were well taken care of throughout the meal. The ambiance was also wonderful, with beautiful views of the Pismo Beach Pier and the Pacific Ocean. It was such a memorable dining experience, and I would definitely eat at Oyster Loft again the next time I visit Pismo Beach. No regrets--just great food, excellent service, and an amazing view!

    Husband and I had a romantic anniversary dinner with a view here for our first visit. I have to say…read morethat after both of us just ate dinner at a Michelin star restaurant this week, we both agreed that we liked our dinner here even more. The raw fish was fresh and quality cuts. We enjoyed the fresh oysters. And the seafood entrees didn't disappoint. I loved my sea bass and muscle entree and only wished it had a little more mashed potato because it was scrumptious. Even their house ice cream was excellent. The only item we didn't love was the ceviche which was overly acidic. The seafood was chopped into really small bits making it hard to discern what was what. We absolutely loved everything else we tried. We will definitely be adding the Oyster Loft into our rotation for a special meal.

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    Went here to hear a band play. We had a really nice time. Drinks are good mixed drinks are a little…read morepricey but I guess its the going rates. Bathrooms are clean, no food options but you can bring food in I guess we did. Music was good, nice dance floor. But the 2nd band was way too loud that it made us all leave. So they should get a handle on that. Its nice to be able to carry a conversation with your friends and enjoy drinks but once it gets deafening then thats time to exit.

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    I had got Bolognese and it was delicious. The homemade sauce and noodles were amazing and I would…read moredefinitely go there again.

    It took years, but I finally tried housemate Papperdelle along with "rags" of veal swimming in…read moremushroom marsala sauce- which all ultimately composed their special dish called Stracci di Vitello. It was beyond delicious, and tended toward the best ever. After near countless Pizza's from their sister next door store, this was only the second time for me to try their main restaurant. As typical in Pismo Beach, the venue was packed with noisy tourists, and this distracted from the meal. Another issue was that the dish was very rich, as in saturated with oil to cook the veal in...so this did not sit well in my intestines. Combined with the oil and garlic for their house bread, this caused some distress hours later. Do I regret it? No, it was that good. I will try to not wolf it down next time and take half for take out. I think if I moderated the richness with some side veggies and some rice, it would agree more with my dietary issues. As far as Stracci di Vitello, this was something that I never tried in my hometown of Bensonhurst Brooklyn, nor in the countless great Italian places in the city. It was something that I may have tried in my two weeks in Italy decades ago, but it was so long ago, most meals faded into a blur. I would say that this main restaurant is great if their so called Italian American club is closed and you have a craving for a unique special. I never had real homemade, labor intensive, Pappardelle before, so I will now try to seek out this far superior form of pasta. My waiter, Guido, was fine, but the other staff from the IA club proved to more helpful. They not only went into detail on this dish and meaning of the words, but did recommend some great newer offerings at the sister IA Club... like Lamb lollypops and cooked beef roll ups, AKA, Beef Braciole....which is served in quieter environ.

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    The Break - sportsbars - Updated October 2026

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