The Bench

Do you have outdoor dining?

There is an outdoor terrace, but they weren't using it when we were there, possibly because the evening was a bit chilly.

How do I join the waitlist?

We did not succeed in joining the wait list either. I don't think it's working. Until we actually went to the restaurant and got on the list, we did not have access to wait times or anything.

Are there dog friendly outdoor seating areas?

Hi Martha F., Unfortunately, our outdoor seating area is only accessible by entering the…

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The Bistro At Ten Acres

4.2(225 reviews)

1.9 mi

•$$$

One of our favorites when visiting the area. Quaint, cozy atmosphere. Locally sourced ingredients…read more Craft cocktails. Delicious food. Menu changes seasonally. On my recent visit favorites were seafood au gratin, bistro Mac n cheese, and the shrimp and scallop scampi. On prior visits I've enjoyed the fresh seafood selection and always the Parmesan truffle fries. If they are on the menu, they are a must.

I just had another great experience for dinner here. The ambiance is fabulous. The food is very…read moregood. We had a great server. It's under new management and the transition has been a good idea. I had short ribs and it was great. I highly recommend this quaint restaurant.

Fireplace

Asian flavored quinoa salad with coconut and pineapple

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In comparison to the fork

Doc Ponds

4.5(883 reviews)

0.2 mi

Doc Ponds was a highlight of our trip to Stowe! We are a family of 4, with a 16 year old and 10…read moreyear old. We all agreed that Doc Ponds was the best meal we had in a while. The food was fantastic! I recommend the dry rub wings, corn chowder soup, and mac and cheese! The ambiance was cozy and the music was a cherry on top! Worth the wait.

A lot of potential, but not today…read more We were sold on coming when we saw a Brie brisket sandwich from another reviewer. Unfortunately, this was no longer on the menu but we thought we'd give something else a try...starting with French fries (these were good). Then we shared the carnitas sandwich and delicata squash. Both of these items have a lot of potential, but the chef missed the mark. The carnitas sandwich was 95% fat and we couldn't eat it. When we let the waitress know (not expecting anything other than providing feedback), she seemed annoyed but proceeded to provide a discount to accommodate us. Shifting to the squash...it's spicy. We are certain cayenne was used, even though the menu list pomegranate molasses...the skins weren't removed and overall just wasn't something we'd recommend. We left most of the bowl behind. Anyways. The menu does appear like it has potential just needed more TLC when making the food. We appreciate the wait staff trying to make up for the negative experience with the food, but also would appreciate the attentiveness from the waitress. They did seem short staffed, so she may have been stressed out but when a customer provided feedback...maybe take it more graciously? Overall, this feels like typical resort food. So if your into that type of food, enjoy!

Bar area

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Outside

Idletyme

4.0(864 reviews)

1.3 mi

We loved the food and prompt service we had here! My husband got the short rib special and I got…read morethe roasted half chicken and they were delicious! Actually the best food we've had to far in Stowe! Our server Olivia was fast and friendly.

very disappointed, soup arrived Luke warm took three goes to get hot same with potatoes. Dessert…read moresaid carrot cake arrived in a glass. very expensive for what you got same with brownie.

Sad, cheap decor to enjoy your equally sad, but expensive meal.

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Ordered ciders to go with lunch.

Shakedown Street BBQ & Grill

3.9(42 reviews)

0.7 mi

Great location in proximity to Stowe Resort. Love the outdoor seating and live music. Second time…read moredoing Hellsbrook Trail, second time coming to Shakedown post hike.

Starting with the good, the ribs were good. I was worried when my knife had trouble separating ribs…read moreat first, but they turned out to be tender and slid off the bone. Good flavors from the rub, but was a heavy saucing obscured the flavors. That's about where the good stuff ends. None of the sides I ordered were very good. The potato salad was the best of them, but needed some salt and maybe a little bit of acid. The cornbread had good jalapeño flavor, but was dried out. The mac & cheese was surprisingly bland. The ambience here is casual, converted warehouse feel (in fact they have a cidery on property). They host bands during the week so could be a fun place to hang out. It's Vermont, so I don't expect much in the way of good barbecue. This place will do in a pinch, but don't expect competitive Q.

Dirty Fries https://www.shakedownstowe.com/eat

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Truckin' Chicken Sandwich https://www.shakedownstowe.com/eat

Plate

4.1(260 reviews)

0.4 mi

•$$$

Wow! We were quite impressed with Plate. The food, the service - we can't wait for our next annual…read moretrip to VT to eat here again. We started with cocktails and zucchini fritters. The zucchini fritters tasted so close to my grandmother's that right there and then, they had my heart (and my stomach). We had to wait a while for our main courses and the restaurant started to clear out. We were getting worried about time as we wanted dessert too but didn't want to be those people keeping staff there. The waitress came over and apologized about the wait and said they'd be taking care of our entrees! That's the way you do it. Before we could even complain or say anything they recognized the issue and made it right on the spot. The entrees were well worth the wait as was the dessert. Very impressed!

Loved the banana pudding! Also loved the chicken dish…read more Steak tartar just ok. Mussels were good.

Interior

Boursin soufflé

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Shishito peppers

Harrison's Restaurant & Bar

4.4(459 reviews)

0.4 mi

My wife and I were immediately enamored when we walked into Harrison's. The basement setting is…read morecozy, warm, and inviting, featuring a beautiful centralized fireplace and a cool, old-school wraparound bar. We were lucky to snag an intimate booth right by the fire. Our server greeted us immediately and was very friendly and knowledgeable about the local beer choices, which made me happy. For dinner, we opted for the chicken marsala, the lamb, and cheeseburgers for the kids. While the burgers were on the pricier side at thirty dollars each, they were generous portions that the kids really enjoyed. The food was generally tasty, though I felt the marsala sauce was a bit too thick, resembling a gravy rather than a traditional marsala sauce. We also felt the plate presentation could use some refinement, as there was quite a bit of empty space on the plates that left us wanting a bit more. Despite those small notes, we had a wonderful time and would definitely recommend this spot for a cozy dinner in Stowe.

We wanted to love Harrison's, even like it - it was awful. We'd heard great reviews from local…read morefriends. Pro - service is very good and attentive. Con - none of the 4 of us even liked our meals - they were inedible. We descended the narrow steep staircase into the dark dining room; outdoor seating was not open. The waitress promptly brought us menus and waters. There was a good variety of wines and we settled on the Sancerre. Charging for bread is not a good trend so $10 for 4 Parker House Rolls was disappointing. We also ordered the mussels and asiago fries. The chef seems to favor creamy white wine sauces - the added cream adds a heavy taste without adding flavor. The shrimp & sausage on mushroom ravioli had the cream sauce and cubes of sausage. The pasta primavera also had the cream sauce. It was super bland. We added chicken (see the photo of the chicken breast added to the top side of the dish not cooked in the dish). The salmon and its corresponding carrots were spiced with bebere which is very mild but not particularly enjoyable. And finally, the grilled rib-eye was bad, really bad. It was gelatinous and the worst steak we've ever had. I've only ever seen a steak cooked like this when it's cooked at too low a heat. We fed the leftover steak, chicken, and salmon to the dog.

Dining Room

Mussels

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Burrata Caprese

The Alchemist

4.5(349 reviews)

1.4 mi

The Alchemist is one of my favorite spots to visit when we're in Vermont. I remember the days of…read moregoing on Heady Topper hunts, so I'm glad it's much easier to get their beer now. I also love the little Pittsburgh connection and seeing the Terrible Towel welcome mat. It always makes me smile. You can order beers on tap and pick up cases to take home, which makes it easy to stock up on some favorites. The outdoor space has really been enhanced over the last few years and is a delightful place to bring friends and family. Someday I'll plan well enough ahead to finally take the brewery tour, but until then, I'm happy enjoying the beer and the atmosphere.

Beautiful views of the Stowe countryside while having a great beer. What's there not to love?…read more The Alchemist specializes in dank hop character, but they also have a wide range of beers you can choose from. All come in cans except Heady Topper, which you can grab on draft from a refrigerated beer engine. I have to say, having it on draft is a magical experience. Their aluminum cups are quite cute and you can take them home. Food is from a truck. Jamaican food that can be quite overwhelming with salt and spice if you're not careful. The potatoes were especially good. They hold events on their website including Boogie Bingo which we attended on Thursday night. Great host with a very dry sense of humor. We come up to Vermont every year, and this will definitely become a regular spot for us. Cheers!

Heady Topper off the tap!

Highly recommend this wine

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Butler's Pantry

4.7(1k reviews)

0.5 mi

Family-owned & operated

Full bar

Biscuits and gravy are the a must try. Biscuit French toast as well. Our go to spot every time we…read morevisit Stowe!

Must Eat!…read more Reservations recommended. I found this restaurant here on Yelp. We had early reservations at 5:00 and got seated at a table for 2. My Husband ordered a Carmel Apple Mule which was delicious. For appetizers we shared a Spinach Vodka Sauce (a bit bland) Little Neck Clams with Sun Dried Tomato Sauce, and Butlers Salad were delicious. As our entree' we shared Pork Schnitzel that was incredible. Service was great, food was excellent, atmosphere is cozy. I definitely recommend this restaurant.

Pasta and Chefs Catch Salmon

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Biscuit French toast and biscuits and gravy

Whip Bar & Grill

4.0(438 reviews)

0.5 mi

The restaurant was absolutely phenomenal. Reservation is recommended however we had time and didn't…read moremind waiting to see if a table would open up and it did. Our waitress was a delight and let us know a bit more about Vermont considering we were travelers on vacation. We sat outside and despite how chilly it was they had a beautiful semi enclosed patio with heating that made it feel like we were still inside the restaurant. We got the Gorgonzola crusted filet mignon as well as the chicken Caesar salad and it was truly a 10/10 meal! The flavors were bold and delicious and the filet mignon just about melted on your tongue. If I'm ever back in Vermont I will definitely stop by again to try the rest of the menu!

Love love love!!! Please make sure you order the soups! They serve it with homemade honey wheat…read morebread and delicious maple butter- the perfect treat in Vermont!! The soups rotate daily (I had broccoli cheddar) and the corn chowder is a staple on the menu. Both soups were fantastic and they serve very large portions! They are definitely filling. The chicken pot pie and the French dip were also great options. The kitchen staff were perfectly organized and had the food coming out very quickly. I liked how you could see the chefs cooking! Very neat place!

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American Flatbread Stowe

4.4(111 reviews)

0.7 mi

What's a spot! Sometimes I'm afraid of a pizza spot that's recommended but this place ROCKS…read more Seeing the oven, the staff being kind and knowledgeable and accommodating with the menu. Did a half and half on the pizza, love that option! Pizza had ZERO flop, crispy, cheese had great flavor salt levels to it. Would recommend anyone to come here. Warm and inviting space whether it be date night or to be with friends, this is the spot for you

Rating: 4.3 Stopped…read moreby for lunch after gondola skyride at the my mansfield. Nice lunch spot in stowe that offers wood fired pizza using local ingredients. They have large parking lot so we parked and head on over to the entrance. It's amazing large establishment with wooden lodge style interiors and some outside patio seatings as well. They have a huge stone furnace for the pizza. We were sat down right away as it wasn't too busy. We got the pick two lunch where you can choose 2 between soup, salad and mini flatbread. I ended up picking vermont maple sausage flatbread and soup. Soup was tomato base with some cheese. Strong tomato flavor and some acidity with saltiness of cheese coming through. It was good but maybe a little bit of cream or milk might balanced it out better. The pizza was pretty good. Can see the char from wood fire. Saltiness of cheese and hint of sweetness and savoriness from maple sausage pairs well together. Dough was bice and chewy and crispy on the crust Service was good and server was nice and attentive. Overall it's a solid place to enjoy wood fired pizza made with local ingredients. Good place for lunch or dinner. If you go for lunch Monday through Thursday the take two lunch option is a good value.

See more unrecommended reviews

Medicine wheel, Power to the People and a make your own with jalapenos, garlic and red onions.

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Local bourbon cocktal by the fire

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36 reviews that are not currently recommended

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Meghan S.

2 years ago

I wanted to leave a review where it would be seen. We have been visiting The Bench since our honeymoon seven years ago, and we have always enjoyed exceptional meals and service. However, tonight's experience surpassed all others. Our evening began at the pizza counter, which we highly recommend if you ever have the chance. The wood-fire cook, Odane (apologies if we misspelled it), was not only fascinating to watch but also personable and full of recommendations. Due to a busy weekend, we discovered that our beloved s'mores dessert was not on the menu because they make the marshmallows from scratch. The manager, Chris, came over to discuss recommendations and brought us a dessert menu even before our food was ordered. He asked if any desserts appealed to us, and when we mentioned the apple crisp cake, he generously offered it on the house, saying it was the least they could do for loyal customers. Additionally, our server, Jennifer, was impeccable. She was attentive to every detail, ensuring we had the best service we have ever experienced. This team is truly amazing. read more

Jonathan S.

3 years ago

Our recent visit to The Bench in Stowe, Vermont exceeded all expectations, despite initial apprehensions about the wait time. Highly recommended by fellow Yelp contributors, we were eager to sample their renowned gluten-free options. Fortunately, our party of two managed to snag seats at the bar, alleviating any concerns about the wait. From the get-go, The Bench impressed us with its inviting atmosphere and attentive staff. We indulged in flavorful drinks and savored every bite of our meal, including a delicious shared pizza that even my non-gluten-free partner thoroughly enjoyed. The highlight of our dining experience was undoubtedly the proximity to the brick oven, where everything from salmon to pizza is expertly cooked. The aroma wafting from the oven only added to the anticipation, and each dish delivered on taste and quality. Overall, our time at The Bench was nothing short of exceptional, and we wholeheartedly recommend it to anyone visiting Stowe. read more

Gregory S.

2 years ago

A liberal Hag manager with the nastiest and most hateful, entitled, and narcissistic disposition that I have ever had to (pay for.) A nice young woman doing her best to serve me was treated so badly by this sorry excuse for a human being that I just had to say something. Usry, split shifts, hazing and outright bullying of employees and customers. "Excuse me Mrs...this girl is not your slave." This inhuman mediocre at best, mentally ill communist slave driver walked over to my table picked up my drink and said..."Your finished." Stole it! I payed for that soda, she stole from me. Simply Trash. read more

Michelle B.

4 years ago

it was our first time in Stowe and we wanted someplace nice but also relaxed and The Bench totally fit that bill. my husband and I chose to sit at the bar and were able to learn about all the local beer on tap and in a can. the bartender was friendly and efficient. we ended up ordering appetizers to share and everything was well portioned, had great flavor and came out quickly. we would highly recommend this to anyone looking for a low key relaxing restaurant in Stowe. read more

Beth C.

11 years ago

Gross! Worst place I have eaten in Vermont and I was born and raised her! So disappointing. The pasta was so salty and lacked so much flavor that is was not edible. The fried chicken was dry and the potatoes mediocre. I always eat all of my food and I didn't even want to bring the leftovers home it was so bad. Not to mention there was a very unpleasant smell when first walking in like somethings was rotting. A big thumbs down. read more

Donnie C.

8 years ago

I had the duck fat fries, which were delicious, and a Dunkel, which was delicious. They were served by a less-than-enthusiastic bartender who was ready to go home, but after bringing that to the attention of management (through the original version of this review), they responded very well and offered to make it right, which overall makes me think this is a place you should check out. read more

Vic P.

12 years ago

So happy Bench took over this space. They did an amazing job renovating, the food was the best meal I've had in town in a long while. Wood fired duck was insane. Mussels and edamame delicious. Their craft beer list is admirable, knowledgeable servers and bartenders. GM beyond welcoming. This place has it going on. Can't wait to come back. read more

Olivia H.

4 years ago

Really good average food, which is not a bad thing! We just needed a chill dinner that wasn't fancy and wasn't "fast food" like. And this hit the spot. The mussels were delicious. My husband got the salmon which was good. And the cheddar ale soup came in a small bowl and thought it wouldn't be enough, but it was so thick and filling. read more

K C.

8 years ago

Great atmosphere, service and incredible food! Couldn't recommend it more. We got the salmon burger with a side salad, pulled pork sandwich with kale Caesar side and onion soup, kids grilled cheese and kids cheese pizza. It was the best meal we've all had in a while. The big cookie at the end was the perfect touch. read more

David K.

3 years ago

We stopped by on our way through. This place was busy but the wait wasn't too bad 30-40 minutes. The menu had a variety of flavors and we ended up sharing a lamb French dip and a pizza. The pizza was good and reasonably priced. The sandwich was interesting. The atmosphere was lively and the service was just right. read more

Caitlin G.

7 years ago

Nothing special about this place. Took a while for the waitress to come over. Gluten free chicken fingers were delicious yet the nachos were a waste of money. It was literally some honey sauce bacon tomato and a tablespoon of blue cheese but on chips and then burned. Salad was super basic. Won't go back read more

Robert C.

9 years ago

This is our favorite restaurant in Stowe by far. The food is great, the atmosphere is pleasing and the staff is off the charts friendly and welcoming. Come in and say hi to Polly, the hostess, Phil the manager, and the great wait staff including Ashley, Kelly, Cari, Chris, and Mike the cook. read more

Meg A.

141

9 years ago

The food here is always amazing. My current favorites are the Cubano pizza and the Spaghetti squash Alfredo. Creative and delicious menu. Fun atmosphere and chill staff make this spot comfortable and inviting. read more

Kayne S.

10 years ago

Great atmosphere. We (5 of us) were seated right away. Service was friendly. Place became very busy. Food was very good. My kids loved the choices of beers. It's a fun place. read more

James W.

5 years ago

We had to wait 45 minutes to get a seat but it was definitely worth every minute. The food was awesome and we didn't have to wait long to get it. read more

Ben O.

11 years ago

Just tried to pick up some food on my lunch break. What kind of restaurant doesn't let you order to go? A pretentious bag of snotty classists. read more

S C.

9 years ago

Food selection was great. Excellent food and you could tell everything was made to order. Very fresh! Service was great too!!

Mike J.

10 years ago

Very nice place. Really busy but that was really because they have a nice place to eat. This is for now on my dinner spot.

Jim J.

9 years ago

Awesome place, amazing beer selection, pizza was delicious and the service was on point. cannot go wrong with this place.

Kathy H.

5 years ago

We were seated after a short wait. The hamburgers were some of the best we ever had and the staff was very friendly.

The Bench - pizza - Updated November 2026

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Adam was an excellent server. Anticipated our needs and was very accommodating…read more Duck Dumplings were fantastic. I could make a whole meal of those. The Local smash burger was great too. cooked just righ, slightly pink in the center and very juicy.

Cute little spot literally does give the backyard vibe. Tatchos were great, crispy tots, lots of…read morecheese and the jalapeños were poppin' the burgers were great too! Similar to a burger you'd get in your backyard but fresh ingredients good char and flavor. Weird that a sub for fries is I think 5/6 bucks? Service was okay too sometimes felt forgotten about but when we needed something they assisted us right away.

Grant's

4.6

(29 reviews)

MMy family and I visited Grant's for an early dinner around 5:00 PM. While the restaurant was quiet…read morewhen we arrived, it filled up quickly, creating a wonderful, lively ambiance by the time we left. We enjoyed a table with a beautiful view of the downtown area and the historic white church steeple. The service was excellent; our server was professional and attentive, becoming quite friendly and engaging as the meal went on. As for the food, everything was fantastic. The risotto was flavorful and impressive, and my wife absolutely loved the Atlantic char. My kids declared their burgers and fries the best they've had on our entire New England trip! A special shout-out must go to the poutine--it is a must-order but be warned, the portion is massive! It's perfect for sharing with a large group, though it's definitely a dish meant to be enjoyed fresh at the restaurant. We loved our experience at Grant's and appreciated the setting, as the restaurant is housed in a National Historic Registry building. We will definitely return next time we're in Stowe and highly recommend it to others!

We had such a lovely time!! Parking was easy and the interior was cozy! We sat by a large window…read moreand it was so lovely seeing the sky changing colors as the sun went down! We tried a bunch of different things but I only took these two photos...the burger was delicious, fries crispy. We even ordered the mashed potato and it was one of the smoothest mashed potatoes we've ever had. If you wanna go potato loco, try the poutine dipped into mashed potatoes haha The chicken was GORGEOUS and you had half of a chicken!! Trout was good, not dry! Our favorite app was the Brussels sprouts. It was crispy, sweet, savory, and delicious! Our waitress was very lovely and checked in on us several times without being overbearing! One hiccup was that when I walked in and said my party's name the front of the house was very confused and I had to have someone come fetch me/ vouch for me...otherwise it was great!

The Reservoir

4.0

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Even though The Reservoir was very busy we got in when they said. The food is always good. We…read morehave a diet challenged family member and she can find things she can eat and says it's very good. The service is great, everyone is friendly and very accommodating. We love the deck in the summer and enjoy the high top seating inside. It's a comfortable place to dine.

Went for early dinner and had a great meal Greated nicely,…read morejust had to wait for table turnover Our server Dave D was very personalable and attentive to our table of 4. He checked on us regularly. Kitchen missed one item on plate and he was so apologetic and quickly got it corrected. Definitely will return when we return ro area end of June. Place was packed for a weeknight so a bit noisy. Otherwise every thing was awesome

Hen of the Wood

4.4

(365 reviews)

•$$$$

This place has been on my list for a very long time and after finally getting here, it did not…read moredisappoint! The food and service is fabulous. Locally sourced food, so the menu changes regularly based on what's available. Everything was full of flavor. Recommend checking out the daily cheese selection. Large selection of local cheeses that were fresh and tasty. I had the swordfish which was incredible. Parker rolls are soft and fluffy.

Couple of notes: 1)…read moreapparently, the menu changes frequently. For example only one or two things on the yelp menu were on the menu I received 2) New American is a very apt characterization of the menu with emphasis on new. As in new to the point of unusual/unfamiliar/avant guard. 3) I am not a huge fan of cruciferous vegetables and the offering was chock full of them, like Ham and Pork Belly with buttered Cauliflower 4) I could not find an entree that sounded terrific from the 4 offered that day. The hanger steak on the menu Yelp showed would have been great. 5) I had two of the starters - chicken liver pate with grilled bread and salami cotto. They were good. Pate is hard to make into a stand out. The Salami appeared to be made in house and was quite good but would have been better to share -- it's a lot of salami 5). The place was full and loud. Not sure why restaurants with hard surfaces and high ceilings think bass driven background music is the thing to do, but it appears to be. The noise volume detracted from the intimacy of a couples dinner. If you are really adventurous- this place is for you. If you favor the more familiar with a twist, you may be there the wrong night.

Rimrock's Mountain Tavern

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Basically, this is a bar that serves food…read more I had the chicken strips with fries. On the negative side, both strips and fries were both frozen prepackaged. On the positive side, they were cooked properly. The meat tasted fresh and was hot and juicy with a crisp crust. The fries were crisp and well-seasoned. My spouse had a quesadilla that was fresh, hot, and tasty. For beverages, I had iced tea that tasted freshly made. My spouse had a smoked lager that he tells me was the best beer he'd had in Vermont. It was dark, smoky, and slightly sweet. The place seemed a bit understaffed, but the guy who seated us and took our orders was pleasant and helpful. The wait for food wasn't bad at all. As for ambiance, the place is a rustic bar in a strip center. There's a pool room and video arcade attached. There's outdoor seating available.

Cozy tavern in the heart of Stowe that is great for groups or just to catch up with a friend…read more There's an arcade section at one end of the bar and a ton of seating throughout the restaurant. I really enjoyed the historic ski pictures and decorations on the wall. Stowe Cider on tap was great and $8, while the Rimrock burger was decently priced as well. When it comes to tavern food you really can't ask for much and I enjoyed my meal! Sometimes you really just want a great burger with greasy fries. Also, the owner was super nice and our service frequently checked in on us. Great staff and establishment and I will definitely be back in the future! I do have to add that my Rimrock burger has some toppings taken off so it is not everything that is included!

Plate

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Loved the banana pudding! Also loved the chicken dish…read more Steak tartar just ok. Mussels were good.

Gallus Handcrafted Pasta

4.3

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AMAZING!! Start to finish, our entire experience was amazing. We couldn't get reservations…read morethrough the app so we called. The person on the phone was very courteous and explained the process so that we were able to get a seat at the counter as a walk-in. Beautiful is an understatement when you first walk into the dining area. Meagan, our server, was fantastic and took the time to explain all the nooks and crannies of the establishment and wine selections. Never once did we feel rushed to make room for more diners. Food came out at a good pace, hot and fresh. For starters we had the Gnocco with mortadella and a caesar salad. Both we exquisite. For the pasta dishes we chose the stuffed pappardelle and clam tagliatelle. First off, we both grew up in Italian homes in CT so pasta is a right up our alley yet no one, not a single restaurant in our state can match the artistry and flavor that was presented to us on those plates. After our pasta, we didn't feel like a sack of potatoes. Pasta sits nice and light in your tummy. Portion sizes are plenty even for a big eater like myself. Meagan "convinced" us to get the almond cookies for desert and we're still talking about them. The open kitchen is great to watch and I would encourage diners to sit at the counter to witness real chefs in action. Would make the 4 hour drive from CT to eat here again. Thanks to Meagan and the entire staff for a wonderful experience.

The food is amazing!! Sadly... to get to the dining area was a nightmare for me and ... most…read moreprobably any senior person. The dining room, although very cool, is DANGEROUSLY hard to get to. It's down a DARK stairway w NO LIGHT!! The steps down were painted black and the walls were also dark! No lighting on the walls down!! We used our phone flash lights!! Maybe some yellow tape so it's possible to see the next step in front of you...??? I watched many folks stumble and trip their way down... an accident waiting to happen!! BUT... I am telling you , I got there and "alive".... OMG the food is amazing!! I so want to go again, but I am afraid!! It would only take a couple of wall lights, and maybe some yellow tape on the steps to make the descend into the restaurant easier. I'm hoping I can call... order food, and ask them to bring it up to the door. Otherwise... we older folks, are out of luck!!

The Village Tavern

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Food, service, experience was excellent. We are in Jeffersonville in August for 10 years running…read morenow. We will return next year and be back at Village Tavern.

Food was very good. Had Prime Rib special and Cajun chicken Alfredo. Service was a little slow but…read moreit was busy. The worst thing was it was so loud that you couldn't enjoy the atmosphere or even gave a conversation. Great food made up for it though. Full bar.

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