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The Bakery at greywind

4.2 (23 reviews)
Closed • 8:00 am - 3:00 pm

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Cheese it
Ash B.

My takeaway from this place is that I need to come back and sample their pastries! I went with a savory choice this time. The spicy ricotta bun is basically a pizza bagel and a really good one at that. Glad I got to try their famous cheese it too. I got an iced latte with a ginger pour in and was impressed with the subtlety of the flavor -- don't think ginger snap but more like a slight kick.

Whitney D.

What a cute coffee shop/ bakery this is. I had never been here until last week or two weeks ago as I was in the neighborhood. They have a picnic bench outside to enjoy their pastries and coffee in the nice weather. Inside is smallish they have some indoor seating along a bar like table. On one side they have merch you can buy from cookbooks, to mugs and other treats. The guy who made my coffee was very nice and told me I probably should not have a pastry as I have a nut allergy and all are made on shared equipment. I had asked him if it was ok if I had a specific thing due ti my nut allergy. The coffee here was tasty I got an iced latte. One of the better ones I have had in this city. If I am ever in the area again I will be stopping by.

Bacon "Bao" - Okay
Ivan O.

Overpriced baked goods and coffee served only with disposable plates and cups to empty your wallet and clog landfills. Seating inside for six people. By the numbers: Food 3/5 Service 4/5 Ambiance 3/5 Value 2/5 Breakfast burrito - Very good. Filling. Prob the best value on the menu but still $14. Chorizo chicken breakfast "bao" - Good. Unconventional green chile chorizo. The air quotes on the menu should be observed. Dough is more like a pierogi than a bao bun. Bacon breakfast "bao" - Okay. More shredded BBQ pork than bacon. Wasn't expecting sweet. Was also cold. Both baos are served from a heated drawer in an airline meal foil bag.

Sam E.

Cheez-it fans rejoice, there's a comically large version of the snack available in Midtown! I do believe this location is attached to the Greywind restaurant so if you see the Greywind, you're in the right place. Everything looks scrumptious and the cashier could not be friendlier as I purchased a giant Cheez-it and chocolate chip cookie to go. The Cheez-it is cheesy, delicate, salty and crunchy. Nothing revolutionary but a faithful recreation of the classic snack. The cookie: a bit crisp and a lot chewy. Has a molasses taste with a hint of salt, truly complex. Overall, well worth the visit. If not for the cookie, at least for the cheese!

Molasses chocolate chip cookie
Ty H.

What a cute place. And I love them. It's so close to where I live. I had the spinach and goat cheese and it was phenomenal. I know people complain about the prices. Mine was only seven dollars and it was well worth it. I also got The chocolate chip cookie. Oh my God. That was fabulous. I love the taste of the molasses combined in with the chocolate. I'm a huge chocolate fan and I think it had plenty of chocolate. I definitely want one more of those. Love the sea has been salt as well.

Taylee M.

Okay, so the most famous pastry at the Bakery at Greywind is the giant Cheeze-it. Listen, it's delicious... but it is NOT worth the hype. It's also crazy expensive since you can't just buy one Cheeze-it. However, obviously, it's a beautiful bakery and the staff know's it's overpriced, they even tried to give me a discount since I only wanted one Cheeze-it. For me, the redeeming pastry is the sesame cookie! Holy crap, that thing is so good! I also want to try the breafast bao buns they next time I'm near Hudson Yards and the Vessel. It's fun to grab a treat and go watch the summer outdoor movie series, or in my case, the US Women's bronze medal rudgy match from the Olympics.

a counter with food on it
Yvonne I.

During my most recent visit to NYC, I had the pleasure of visiting this spot twice. The Bakery at Greywind is in the Hudson Yards neighborhood and has a beautiful interior. On my first visit, I had the spinach breakfast sandwich and cold brew. The breakfast sandwich is out of this world. The egg mixture is so fluffy. There is also tons of spinach mixed with the egg. The addition of green chili is the perfect addition to the sandwich as well. I also loved the cold brew and bao. The Bakery at Greywind is perfect if you need a quick, delicious, and high quality bite while in the area.

Chocolate almond croissant
Rachel S.

I was excited to try this bakery, which is conveniently located near the subway. I got the chocolate almond croissant which was ok, but nothing worth going back for (or paying $8+ for). I thought it was a little dry and no where near as addicting as the croissants from the bakery near me (Michaeli's).

Bao
Jennie C.

Pretty impressed. The breakfast bao was my fav. The breakfast sandwich was also really good and was more like a breakfast burrito but in sandwich form, the salsa in it is delish. The yuzu strawberry tart was the perfect balance of tart and sweet. The croissant was comparable to a proper French croissant but it was fluffy on the inside and had a crunch on the outside. I actually really enjoyed the goat cheese thing, I forget what else was it in but I love goat cheese and it was so yummy. Only thing I didn't enjoy was the linzer but I'm not super into very tart/sour things but if you are you will enjoy it.

insanely rich chocolate pudding croissant
Jessica L.

lovedddd my experience here! solid ice vanilla latte, thank you!! chocolate pudding croissant is insanely rich! they pumped it with a lot of pudding so unless you got a sweet tooth, i recommend sharing! they also have a lot of other unique bakery items that you don't typically see at coffee shops. would be back to try! bonus- they got great gift ideas on the side that they sell customer service was great, thank you!

Cherry & Pistachio Financiers gluten free

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1 year ago

Fantastic bakery I had the cranberry orange muffin which was best I have ever had and my son liked croissant a lot. Also good coffee

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3 years ago

The chocolate raspberry coffee cake was amazing. Highly recommend. Don't skip this hidden gem

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Salswee - Mushroom, Banana &Cloud pastry

Salswee

4.3(434 reviews)
1.1 mi•Flatiron

This might be one of the most beautifully curated bakeries I've ever been to. I was completely…read moreobsessed the second we walked in, especially with all of the desserts designed to look like actual fruit! Mango, blueberry, avocado, lemon - you name it, they somehow turned it into the cutest, most beautifully crafted pastry. Everything looked almost too pretty to eat... almost. We definitely tried more things than we probably needed to, but it was 100% worth it. The pastries weren't just beautiful either--they were genuinely delicious. We also tried a couple of their specialty lattes, which were really tasty and paired perfectly with all of the desserts. It was VERY busy when we visited, so definitely expect a crowd, but I completely understand the hype. The space is beautiful, the pastry cases are basically works of art, and there are so many things you'll want to try that it's almost impossible to choose. Honestly, this place would be dangerous if I lived nearby because I would be here WAY too often. Absolutely worth a visit, especially if you love pastries and desserts!

Have been meaning to come here after a friend recommended this spot…read more It's a modern cake shop with a variety of cute, colorful miniature cakes. They do also have some pastries, but cakes are the main focus. Prices are comparable to other cakes from specialized dessert places. The mango had a white chocolate shell, some mango mouse, some filling, and some sponge cake. The croissant, garlic butter, was enjoyable but not super memorable. The $5 -86 degrees Celsius dirty coffee was the highlight of our visit! The price is so reasonable given New York coffee prices and it's also delicious as well. There's a frozen layer of cream that you can eat with a spoon after finishing your coffee. The coffee is dine in only. There's ample seating and the coffee station also looked quite legitimate as well.

Photos
Salswee - Mushroom and Yuzu

Mushroom and Yuzu

Salswee - Mont Blanc, so good.

Mont Blanc, so good.

Salswee - Croissant with mushrooms

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Croissant with mushrooms

Daily Provisions - Union Square - Donut. IG: @_emwong_

Daily Provisions - Union Square

4.3(678 reviews)
1.4 mi•Gramercy, Flatiron
•$$

Stopped by Daily Provisions to order breakfast on a Wednesday morning. There's seating indoors…read more(with low back stools) and seating out front (about four tables). I had to run to work after an appointment so I ordered for takeout. The person taking my order was friendly. I opted for the Lumberjack and a black cold brew. I received the drink very quickly, with a short wait for the sandwich. While waiting, one member of the staff stocking up supplies on the side started chatting with me and then she offered to check up on my sandwich. She came out with it shortly thereafter. She was very friendly and helpful. The sandwich held up well during my 15-minute commute to the office. It is a really indulgent sandwich, with each bite revealing the sweetness and butteriness of the maple crueller, the saltiness of the thick cut bacon, and the savoriness of the cheese and the eggs as the yolks popped. I sipped the cold brew in between bites to cut the richness. It was a very satisfying meal. The Lumberjack is not something I would recommend you eat every day, but it's good as an occasional treat. In the past I've ordered lunch from Daily Provisions via delivery (the "Chefy" salad and the chicken milanese with arugula salad are my favorites), but I might start adding other breakfast sandwiches to the mix.

Oh my. The maple cruller is by far the best one I've ever tasted. Like crazy amazing. I'm a maple…read moremega fan. This is IT. YES.

Photos
Daily Provisions - Union Square - Baked treats display

Baked treats display

Daily Provisions - Union Square - Cinnamon cruller

Cinnamon cruller

Daily Provisions - Union Square - Exterior

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Exterior

La Cabra - Pain Suisse

La Cabra

4.5(508 reviews)
1.9 mi•East Village
•$$

The Cardamom Latte (9/10) was almost perfect. I got it with oat milk, which made it nice and nutty…read more The espresso was on the lighter side, so I wished it had a richer, stronger espresso flavor, but it was still really satisfying and not too sweet. The Almond Croissant (7/10) had an amazing flaky crust, dense interior, and crispy almonds on top. Honestly, probably the best almond croissant I've had texture-wise, but I'm not a huge fan of almond paste in the middle, which is probably just because I'm not really an almond croissant person. The Cardamom Bun (8.5/10) was the best cardamom bun I've ever had!! The bread was super soft and pillowy, almost like a dinner roll, but the outside was caramelized and had so much cardamom flavor. It was perfectly sweet and I could genuinely eat so many of these. This one made me love cardamom buns, and I'm not sure if any others will top it. Vibes were a 9.5/10. The space felt like I was in a cafe in Japan. Service was fine.

La Cabra's pastries have been on my list of must-try's forever! Finally got around to snagging a…read morebox and left such a happy customer. 1. The decor is minimal, industrial, and just... cool. You'll feel badass just waiting in line tbh. 2. It's busy...most of the time. Went at 5pm on a Sat and yeah, packed house. BUT! The line moved quickly. 3. The pain au chocolat was the freshest I've ever had. Flaky, airy deliciousness. 4. The espresso ganache cookie is insanely good. The contrast of the chewy base with the lush center was such a fun combo! 5. Wasn't impressed by their cardomom bun but that's okay - the other pastries were delish.

Photos
La Cabra - Matcha latte

Matcha latte

La Cabra - Cardamom bun

Cardamom bun

La Cabra - Seasonal choux (lemon cream w/ mint and blueberry compote)

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Seasonal choux (lemon cream w/ mint and blueberry compote)

The Bakery at greywind - bakeries - Updated October 2026

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