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    The Bagel Spot

    3.9 (7 reviews)
    Open 7:00 am - 3:00 pm
    Updated 1 week ago

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    8 months ago

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    8 months ago

    Delicious bagel and cream cheese options. Just follow the signs down the stairs to find this hidden gem in the city.

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    4 months ago

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    1 year ago

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    10 months ago

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    9 months ago

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    Schneider Deli

    Schneider Deli

    4.4
    (209 reviews)
    0.8 mi
    $$

    Great lunch/breakfast spot with fast service and simple/fresh sandwiches…read more The oven roasted turkey sandwich was great, tasted like something my grandma would make me (in a good way). Will be back.

    I really want to like them so much more than I do. If there were a continuum from hipster deli…read more(think Mile End) to traditional deli (Manny's, 2nd Avenue, etc) Schneider would on the hipster side of center. Two of us shared a half pound pastrami on rye with a side of hash browns. The rye was pretty decent but the pastrami was sliced far too thick and the meat was lean. That is not a good thing when it comes to pastrami and I attribute the lean meat to the deli catering to its hipster-ish audience. Although the flavor was decent, the sandwich was dry and difficult to eat. We disagreed on the generously sized pickle. One of us thought the flavor was just right, the other not so much. We both agreed on the hash browns. It's a no-go. They were well fried but entirely unseasoned. I understand the lack of schmaltz but there was no onion or salt or anything else. Waffle House has nothing to worry about. (IYKYK) Service was fast and polite. The space is tiny, but it works. Prices are okay for this area but if you want traditional deli in Chicago, go to Manny's.

    Photos
    Schneider Deli @ Ohio House.600 N La Salle Dr, Chicago, IL  Jewish Deli Fresh Breakfast Lox Pastrami CornedBeef  Bagels & Sandwiches. Cool!
    Schneider Deli @ Ohio House.600 N La Salle Dr, Chicago, IL Jewish Deli Fresh Breakfast Lox Pastrami CornedBeef Bagels & Sandwiches. Cool!
    Pastrami on rye
    Pastrami on rye
    Eunice's brisket sandwich.

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    Eunice's brisket sandwich.
    Gotham Bagels - South Loop

    Gotham Bagels - South Loop

    3.9
    (130 reviews)
    0.5 mi
    $$

    Stopped by Gotham Bagels in South Loop and had a pretty good experience. Service was fast and the…read morestaff was friendly. I really liked that they have both indoor and outdoor seating, gives you options depending on the weather. I got the lox bagel on an everything bagel. The flavors were there but the bagel itself was a bit too hard for me, kind of took away from the whole thing. Definitely want to come back and try the lox on a different bagel because I think it has potential. Also got the matcha latte and that was really good, smooth and not too sweet. That's something I'd absolutely order again. Will be back to give it another shot.

    I wanted to try the famous Gotham Bagels while I was in Chicago, and luckily this location was…read morewithin walking distance of my hostel. There was a short line when I arrived, but it moved pretty quickly. I ordered a jalapeño bagel with cream cheese along with a latte. The bagel was absolutely delicious, and the latte was great too. My only small disappointment was that they don't offer "for here" cups, even if you're staying to enjoy your coffee. Inside, there's only a small amount of seating with a few high-top tables, making it a decent spot to study or get some work done if you can grab one. They also have a larger outdoor patio along the sidewalk, which looked like a great place to sit on a nice day.

    Photos
    Vibe
    Vibe
    Breakfast bagel sandwich. I chose the poppy bagel
    Breakfast bagel sandwich. I chose the poppy bagel
    Entrance

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    Entrance
    Steingold's of Chicago

    Steingold's of Chicago

    3.8
    (180 reviews)
    5.0 mi
    $$

    You'd swear these are the most seeded and topped bagels you've seen. Their poppey bagels are so…read moreseeded they look like a cocoa powder dusted donut, same with the sesame and everythings. I don't know what technique they do it get or keep so much topping on them, but it's a pleasure to have too much rather than not enough. They service beer here which makes it slightly unbreakfasty and their bagel sandwiches used baked eggs rather than griddled/flat topped or from a pan. Keeps them fluffy, but I prefer mine a little runnier. Service is very good, friendly, not rushed or fake hospitality. They cure their lox in house which to me feels more tender than other places, probably just a lower, longer heating or a gentler cure. Excellent schmear, a not heavy handed when scooping (respect the schream cuz). Prices are pretty good considering the care and love they put into the bagels (hand rolled, multiple proofs). They have crunch, chew, density, but air pockets. Chef/owners def put thought into the menu with flavors like zatar, dilly ranch deviled eggs. Dr. Browns sodas. Baclava cappuccinos. White fish on bagel chips, Bagel dog is such a simple combination of not just the everything bagel seasoning, but the dough as well. And the mustard pairs better than had they added schmear (sorry Seattle dogs, i'm not a fan, i only like my cream cheese in philadelphia sushi rolls, lol) . The pizza bagel needs more toppings like pepperoni, sausage becuase then it would eat like a normal size bagel bite. The challah bread on the rachel really is more well rounded than the reuben. It's something I've been recreating back home. Giard cream cheese, cmon ya'll are really hitting the nail on the head for a Chicago bagel shop. I guess that's why there are 3 locations now. The Haystack with apple butter works better than expected, but also works with a chive cream cheese sub, no ketchup needed (if you do go with the harissa ketchup from the yada yada). BEC with a side of salted tomato and harissa ketchup is amazing. If everything was 10% more like toppings wise this would be amazing, but they always seem to skimp on something whether it's the schmear, pickels, salad. I feel like i was haggling for my meal sometimes. Prices area little high for most items, but of great value for others. It's busy in the mornings, but lines move long and only once did I have to wait for a fresh batch of anything despite some large orders ahead of me. It's a 20 minute train ride, but worth it. Prime location near Wrigley.

    If you're looking for the best za'atar bagel or lox sandwich in the city, this is the spot. I've…read morebeen going to Steingold's for years and continue coming back here despite all the new bagel stores popping up. Definitely recommend the Za'atar Bagel with Lox, Pickled Cucumbers and Chive Cream Cheese! Also, their Nutella Rugelach is to die for!!! Steingold's has a ton of unique flavors and the staff is extremely nice so they can definitely help out what best to go with when you get there. They have a ton of casual and clean seating inside, as well as outside space during the summer at a first come first serve basis. You can either order at the counter or through a QR code too!

    Photos
    Steingold's of Chicago
    Steingold's Classic Lox (Cold)
    Steingold's Classic Lox (Cold)
    Brisket and Schmaltzy Potatoes

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    Brisket and Schmaltzy Potatoes
    The Bagelers Coffeehouse

    The Bagelers Coffeehouse

    4.3
    (494 reviews)
    3.3 mi
    $$

    Great breakfast bagel sandwiches and coffee!…read more I got The Bagler Sandwich and a mocha latte with their house made mocha. The bagel sandwich was just the right amount to satisfy my craving and wasn't too heavy or over the top. Their latte was creamy and just what I needed. It has a lot of space and I even saw people working from home from there and I wished I'd brought my laptop to get some work done as well. Service was quick and the staff was friendly.

    This spot is truly so hit or miss- the first couple of times we ordered from here it was fantastic…read morebut then in more recent visits they haven't lived up to expectations. If you place an order for pick up, it could be ready 30 minutes early or 15 minutes late - hard to time pick up. So you like a warm breakfast sandwich? You might get it! Or you'll have an un-toasted, soggy bagel. The hashyb is good when the bagel is toasted and the bacon cooked, but now the ratio of times this happens is on the unfavorable side. The lox bagel also doesn't come on a toasted bagel meaning it ends up very wet and unsavory, I ended up eating the contents of the bagel without the bagel as it was falling apart. The coffee tasted burnt. Again, when they are on it - it's great! I wish they were more consistent, I will not be returning to pay $$ for a bagel that might be decent.

    Photos
    The Bageler - Minus Bacon + Hash Brown on Cheddar Jalapeño Bagel
    The Bageler - Minus Bacon + Hash Brown on Cheddar Jalapeño Bagel
    Breakfast bagel
    Breakfast bagel
    Fisherman Bagel

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    Fisherman Bagel

    The Bagel Spot - bagels - Updated July 2026

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