Amazing place! Went to a few places that were sadly- not the best. We are on vacation and bummed.... Kept looking and Found this. gave it a try. Wow very impressed. First place in Tennessee that has delicious cocktails and food. Luke and Justin were the best bartenders. Extremely attentive and inviting. Locally sourced stuff, quality beef, very happy. Highly recommend for a date night, birthday party, event, etc. read more

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Reservations for 5 of us on a Saturday night. It's not too busy, but we're certainly glad we had a spot held. Much like any big city steak house, we were ready to enjoy an evening dining in. Beautiful ambiance- very chic, modern, comfortable industrial. Plenty of spacing between tables, so even as the place fills while we dine, it's not crowded or loud. We spent a solid five minutes identifying random items in the kaleidoscope prints on the wall. (Carl Gombert is the local artist who created the prints). We ordered a few apps- can't go wrong with the pork belly, and the charcuterie was the right size to be able to share with the table. The drinks are delicious and BEAUTIFUL- if you like lavender and lemon, and the Wildflower is in the custom cocktails, do yourself a favor and order it. Also excited to see our favor whiskey in the _extensive_ list: Belle Meade. Dinner was outstanding. The table ordered all kinds of amazing dishes: wood fired chicken or fish, duck breast and bone marrow, shrimp with grits. Everything was incredibly plated and the flavors on each plate wonderfully balanced. The complimentary cornbread served in a small cast iron skillet is a nice compliment to any sauce or pan drippings left over. We're saving room for dessert- we've been told about the campfire ice cream _twice_ now. They take one of their wood fire logs and dunk it into the cream that they then make the ice cream with (they strain out the cream first, so don't worry about splinters). I've ordered a side of the peanut butter whiskey ice cream, too. We're tickled to see how amazing these will be! The pecan pie is served in a mini cast iron skillet. And the ice cream. YALL. It's like a roasted marshmallow somehow was transformed into a delicious chilly creamy treat! It can stand in its own, it's so wonderful! So glad we found this place- so grateful to spend an evening 'dressed up' and laughing over a delightful meal on this vacation. David, you've created an amazing environment and we feel blessed to have been at your table this evening. Lindsey, you paced the meal beautifully and kept our glasses full! Thanks for the fun commentary! Steven, it's always a delight to have the manager drop by to chat with us, and your humor about the chicken situation was appreciated. We'll roll ourselves back over to the cabin with full bellies and happy hearts. And we'll be sure to tell anyone else who comes out this way about our amazing experience and can't-be-missed campfire ice cream. read more

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Staff wasn't the BEST, but I kept my hopes high for the food. I had the rainbow trout. The bartender was very helpful in helping me make my decisions. But outside of that, I felt that I wasn't checked on very often and that there may just be a need for better communication overall as far as the front desk being present and greeting, waiters, passing by avoiding eye contact, etc. Management included. But Ben was very upfront & honest with me about me wanting to sit outside as well as discussing menu items. I got the wildflower cocktail & fire roasted carrots that did not disappoint! I'm sure they make the cornbread from scratch and it was light & even had corn in it, the flavor just wasn't there for me. The fish itself wasn't good, but eating it w the toppings was a lot better. The peaches surprisingly complimented it well. read more

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After spending a week hiking, one can only imagine how much I was craving good, high-quality food, and this restaurant definitely fulfilled those cravings! WOW! Even after eating one of those enormous corn dogs in Gatlinburg, my husband and I still managed to obliterate 2 apps, 2 entrees, and a dessert because the food was just THAT good. To start off, the smoked old fashions were classic with a twist and so so good. For apps, we got the beer battered pork belly, which was soooo tender and juicy. It did not have that "porky" flavor and tasted very clean. We also had the fried eggplant, and that was very very yummy! Amongst a sea of fried green tomatoes, this was very refreshing to see and was done well. For entrees, we ordered the rainbow trout and the elk loin with mushrooms. The rainbow trout was incredible and light, perfect. The elk loin was phenomenal, WOW! This was the first time either of us had tried elk loin, and all subsequent experience now have the very tough task to live up to this dish. The mushrooms were also great. They put them near the wood fire grill, which gave them a perfectly smokey taste. For desert, we had the blackberry cobbler, which was really more like a blackberry bread pudding, but do not take this as a complaint. We absolutely loved it, and not a crumb was left over. The ice cream that paired this dish was incredible, too. Overall, this restaurant is big city dining in a small town and was hands down the best restaurant we tried in the Sevierville, Gatlinburg, and Pigeon Forge area. Hats off to the chefs! read more

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Best upscale dining experience in Sevierville, hands down. Recommend the filet, it is smoky and has a salted crust which is making my mouth water just thinking about it. Favorite appetizer I've had was the heirloom tomato salad, just amazing! They use locally and regionally sourced food. Just go here and support them! read more

Waited a little over an hour for Our dinner but it was yummy! Come if you are not in a hurry! read more

We had a reservation for a party of 10 at 8 PM. We arrived 10 minutes early and was seated within five minutes. The waitress took our drink orders and appetizer orders. The drinks arrived within five minutes or so. We waited an hour for appetizers to arrive. The appetizers that half the table ordered where the Brussel sprouts. After a few bites we noticed strange cubes and asked a waiter what the item was. We were shocked to be told it was pork. We immediately told him that we do not eat pork. He apologized and called the manager to our table. When we asked why the menu did not state that it contained pork he had no explanation but stated he would ensure that was addressed in the future. He said he would clear the items and we would not be charged. That was good however he should have gone a step further and comp'd our entire meal order to make the experience better. Now for the other items ordered. All of the drinks were good; pricey but good. The other appetizer ordered was the butter bean hummus which was delicious. The trout was bland and sent back and replaced with shrimp and grits which was very tasty. Lamb chomps were decent but over priced. The cornbread was bland and soft. It was a weird texture and no flavor. The butter on top did not help. The desserts that were ordered (Brown Butter Bourbon Chewy Cake and Goat Cheesecake) were probably the best items that was ordered. They were delicious. Would we return in the future...absolutely not. Not only for the debacle with pork that was not described in the vegetable appetizer but the overall price was not worth the wait and disappointment or the apology received. There are plenty of other options to explore in the area. When you make such a huge mistake you have to go above and beyond. Simply taking the item off and is not enough. This could have been a deadly mistake if this was a food allergy and not a religion restriction. Do better for your future patrons. read more

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Came here on a Wednesday night while visiting the area from Wisconsin on my honeymoon. Our goal was to try an upscale restaurant while in Pigeon Forge for the week. We researched some places and saw that The Appalachian is local farm to table. The both of us are big on trying local fares and supporting Non Chain restaurants so we decided to try it. We started with some drinks. I got the Smokey old fashioned and my wife got wine. The smokey old fashioned was served right in front of me with the smoke. The drink itself was pretty awesome. Later on I ordered a whiskey sour which was also very good. For appetizers, we ordered the pork belly and the grilled goat cheese baguettes. The pork belly was huge! I wasn't expecting two pork chops lol. It was very good and wasn't too fatty! They had a nice puréed pepper sauce on top that gave it a little bit of heat. Unfortunately, the goat cheese baguettes were hard as a rock. I was afraid I was going to chip a tooth eating them. Idk if a baguette was the right choice to put on a woodfired grill. For our entrees, my wife got the hanger steak, cooked perfectly and the mushrooms and gravy was excellent. So I had a very difficult time picking what to order. I decided to go with the lamb chops. I was told they were a hot item but when I got them I was disappointed in the type of cut they were. They weren't cut the long and traditional way you'd expect from lamb chops. My first bite into them I knew I had made a mistake. They were tough and very tendony. I'm not one to ever complain or send food back but I had too. The cheesy grits under the chops were amazing though! So they said they would take it off of the bill and would make me something else. I went with the 20oz ribeye steak. They probably gave me the nicest cut of a ribeye steak I've ever had. I asked medium rare, it was slightly more rare for my liking but at this point I was so impressed with their service and accommodation, I couldn't say anything more. For dessert we ordered the goat cheese cheesecake with pistachio crust and I think it had a blueberry compote on top. Light, airy, fresh, and delicious. Our waiter was so nice and accommodating plus he took the lamb chops off the bill, our appetizers and the dessert, we tipped him $60.00! Only reason for the 4 stars was because of the chops and the baguette appetizer. read more

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I've been to plenty of steakhouses and this restaurant has the best steak hands down! It is way better than Ruth's Chris! I was 7 months pregnant with twins the last night I ate here. The waitress had asked if we wanted any dessert and I reluctantly had said no. When I came back from the bathroom I was really regretting that decision of no dessert. However, the sweet waitress brought me out their cheesecake and said "just case you changed your mind!" It was the sweetest gesture. That cheesecake was and still is the best thing I have ever ate in my entire life. I literally cried (pregnancy hormones) it was so good. I'm already planning our next date night to come back. read more

We were in town visiting friends and they took us there and now I know why. It was an awesome place. Very cool decor. Kind of rustic. Great farm to table selections. Love that they list what all farms they buy from. Service was excellent. Drinks were really nice. Food was great too. Go there! read more

The Appalachian - Salmon. - Steakhouses Near Me - Sevierville, Tennessee

We felt important as soon as we entered. Great atmosphere, Great service, Sexy drinks, and the food, no lie, is amazing. The Pork Belly app is a must!!! read more

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Our first experience at this restaurant was exceptional. The food was phenomenal and the main reason we were anxious to go back. We did so finally this past weekend; we had friends in town who were celebrating a birthday and we bragged on the restaurant to them. My husband and I ordered the same chicken dish we did a year + ago that was absolutely phenomenal then, however this time we were very disappointed. The flavor on the chicken was just not there and the vegetables the very same. The portion size, which was not as important to us as the flavor and presentation, was much much smaller than our previous experience especially with the vegetables which this time were just bland and sitting limb in the bottom of the plate. Our friends ordered different dishes, trout, and steak and again at best not what you would expect at this caliber of restaurant and the price tag. His stake was slightly over cooked from his request and her trout dish was not something you would want to return for. I am very sad to give this review and I am not a person that does reviews but I am hoping if they have received more of this type of feedback they may revert back to what was working. They were busy while we were there and, like many businesses, were probably short handed so the extended wait we had was not a big problem for us however an hour and 20 minutes before we were served our meal was not good. In short our experience, of our just short of $400 meal for four adults, (including 2 bottles of $40 wine) was what you would expect in a chain restaurant for much much less. Sorry for this review but hopefully it may help. sincerely read more

Food was good. Limited menu items. Took a couple of stars off for the credit card surcharge fee and limited menu. The surcharge was not posted or told to us prior to the bill. read more

Celebrated our 25th wedding anniversary at The Appalachian. Upscale, vibrant yet intimate seating choices, fantastic location and parking. Our server was the perfect blend of classy but personable, knowledgeable of menu items and proffered suggestions, the cocktails were delicious, and menu choices were varied and unique - all culminated into a fantastic enjoyable experience ! read more

Excellent spot! Great service, knowledgeable staff, and PHENOMENAL FOOD! We are definitely making this a spot each year! read more

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We stayed in Sevierville for a few days and I looked this restaurant up on Seed Oil Scout initially. It was great to know they partner with local farms to source their ingredients. We ordered the watermelon salad, elk, hanger steak, trout and ribeye steak. All of it was cooked perfectly and was absolutely delicious. The dining room is spacious with a great view of the kitchen. Service was 10/10. Definitely recommend. read more

My experience was amazing. The food and service was very tasty. Hold definitely return.

The wait staff was great. The ambiance is wonderful; the open fire grill is mesmerizing. Cocktails were very good. Truly enjoyed the smoked old fashioned. The grilled baguettes were delicious. Made very good use of the open fire theme of the restaurant. But, the steak was not very good especially for the price. It was more burnt than seared, and the beef flavor/marbling did not come close to justifying the price for me. read more

My husband and I visited The Appalachian while on a weekend getaway in the Smokies for his birthday. When I made the reservation, I notated "birthday" in the section where it asked if we were celebrating. When we went in, his menu was specialized with a "Happy Birthday!" on the front. A small gesture that was so fun and appreciated by him. By the recommendation of our waiter, we started with the Bone Marrow. It was pretty good, but not enough marrow to go with the toasted bread it's served with. It was fun to try, but we probably would skip it next time. I ordered the Shrimp & Grits - it was delicious and had some of the largest shrimp I've ever seen in my life! It has a spice to it, so maybe choose something different if you are sensitive to spice. My husband ordered the Elk Loin and Mashed Potatoes - he loved it! The elk had a hint of sweetness to it, which he was pleasantly surprised by. Overall, a great experience! read more

The Appalachian - Shrimp & Grits - Steakhouses Near Me - Sevierville, Tennessee

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Awesome place with excellent service and unique food finds. Our party of nine made reservations and we were seated immediately . We tried some cocktails, which were all delicious. The group opted to try the fried chicken skins and the marrow as appetizers, and all were impressed and satisfied. We tried a variety of entrees and did some sharing and we all agreed that the taste and quality was amazing. We enjoyed being able to see the chefs cooking the food. A must visit place if you are in the area. read more

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LOVED this place. My wife and I visited for the first time and had an amazing experience. Our bartender, Luke, and waiter, Zach, took great care of us. Started at the bar with some drinks and an amazing charcuterie board. Then had dinner in the dining room. The short rib and shrimp and grits were excellent. Highly recommend this place. We'll be back. read more

The Appalachian - Dessert - Steakhouses Near Me - Sevierville, Tennessee

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What a gem of a find! We were visiting the area for only one night and were looking for a non chain restaurant with decent food (hard to find in this part of the world) we found the Appalachian online. We were immediately impressed after walking in. The decor was on point- gorgeous wood trim painted black - nice tables and chairs etc. Even the bathroom was gorgeous! We started with the fried green tomatoes. The tomatoes were a little more Al dente then we usually like them, but still very good. I had the hanger steak and it was DELICIOUS! My fiancé had the salmon and ate every bite. We were given complementary corn bread in a cast iron skillet that was very good. Service was also fantastic- attentive and friendly. We will most definitely be back! read more

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**Overall: 3/5** My girlfriend and I visited while on a trip to Gatlinburg, and overall, it was just okay. I'd likely choose a different spot next time. We're pretty big foodies and frequently dine at restaurants in the $100+ range for two, and honestly, the quality here didn't quite match up to similarly priced places. The service left a lot to be desired. My drink sat empty for most of the night, and we had trouble getting the server's attention to take our order or bring the check. The food also took quite a while to arrive. On the plus side, the ambiance was pleasant, and the interior was nicely done. They even brought complimentary cornbread, which was a nice gesture. Overall, it wasn't terrible, but I'd say it didn't live up to expectations for the price. read more

The only reason that I am giving this place 5 stars is because I cannot give them any more! We decided this trip to try some new places we haven't experienced before and I am so glad that we discovered The Appalachian. Located on Bruce Street in Sevierville, this is an excellent place whether dining for a special occasion, or for a regular meal. We both had the hamburger which is ground in-house from tenderloin and ribeye. The patty was about 8-10 ounces (my guess ours was 10) and is probably one of the best burgers that I have ever had. Served with crispy French fries and a skillet of delicious cornbread. I watched other orders as they were prepared and served from the open kitchen and everything looked delightful. The fish was piled high and more than enough for two to share (but the guy next to me cleaned his plate!) Also the appetizer of the chicken skins looks sinfully delicious. Without a doubt, one of our new favorites that we must eat at each time we visit the area. Reservations are not required, but probably a good idea in peak seasons and busy weekends. Don't miss this place! read more

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Amazing!! The best steakhouse I have ever been to. Head chef comes out to each table. Ambiance is calm and lighting is just right.

Hidden Gem Alert! The best restaurant in the county, by far. I'd happily give it six stars. Tucked into Sevierville's historic downtown district, away from the mooing madness of cattle-herd-like eateries in the Dolly Vegas that has become Pigeon Forge, or the Tijuana-grade eateries of Gatlinburg, is The Appalachian, a world-class restaurant, with a top chef, beautiful, humbly elegant decor, and a well-stocked bar. Every dish that the kitchen cranked out, for our party of eight, was a culinary tour-de-force (Good eatin', y'all!) The Butterbean Hummus was amazing! It came with a range of bread and interesting veggies to dip in. The pimento cheese with house crackers, and pickles, was the best revival of that lost Southern food art that I've tried. The pork belly confit appetizer was truly one of the standouts of the evening's pre-meal kickoff. The balance of the pork, and mixed greens with some perfectly prepared fruits, balanced well. Dinner was equally impressive. The pork chops are outstanding. The crisped kale and cooked winter squash, atop were perfect. Chef reintroduced a barley under them that was amazing, as well. The trout was off-the-hook good as well, topped with some perfectly toasted bits of pecan, and greens. We ordered the duck, and a steak. I didn't sample either, but the plates were clean, at the end, so I'm guessing they were delicious. Dessert was amazing as well. I'm not a big chocolate fan, but the pot de crème was the best that I've had outside of France. It was complex and delicious. The standout was the buttermilk pie. Topped with a berry sauce, with a hint of rendered pork fat in the crust, it was divine deliciousness! The bar has a lot of top shelf rare American whiskey as well. From the super kind, and polite hostess to the servers, and the Swiss-precise kitchen, you rarely find restaurants like this anywhere, let alone in Sevierville. Bravo to all! Steaks are pricey, but worth it. Everything is regionally sourced from smaller farms, or producers. They list their farm partners on the menu, Menu changes daily. That's a good thing. You get the best of the chef's sources and creativity. Parking is across the street in the municipal lot. Before this downtown gets all "Dollied," make your way to the Appalachian! read more

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Crap Over priced Fire the chef Fire the wait staff Close it down Absolutely terrible Tourist tray Employees are high read more

Wow; amazing food and great service! For my bday they printed my name and wished me a happy bday on my menu! read more

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Over-the-top service for our 10-year Anniversary dinner! They really went out of their way to make sure we had a perfect evening. The food was INCREDIBLE, ambiance was lovely, and the service was phenomenal! Also, the smoked old fashioned is the best one I've ever had. 11/10 would recommend. read more

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A great spot in the sweet little downtown area of Sevierville. The Appalachian is a bit more elevated than what most have likely come to expect of the area. The cocktail menu was great, steaks were perfect and sides were all delicious. The service was fabulous and the manager was very present and helpful to his staff, checking on tables and clearing plates. The dining area was simply and beautifully decorated with a nice view into an open style kitchen. The bar area was a popular spot, we noted on the way out. We'll definitely be back and highly recommend! read more

Great service, delicious food. Loved the atmosphere. Really interesting menu and great cocktails. read more

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If you're anywhere near Sevierville, TN, you absolutely cannot miss The Appalachian Restaurant--it's a culinary gem that truly stands out. My husband and I dined there recently, and I can confidently say it was the best meal we've had in years. He ordered the elk, which was cooked to perfection--tender, flavorful, and perfectly seasoned. I had the roast pork dish, and it was nothing short of extraordinary. From the warm, welcoming atmosphere to the exceptional service, every aspect of our dining experience was top-notch. If you're visiting the Smoky Mountains, make sure to carve out time for a meal at The Appalachian Restaurant. read more

I took my leadership team of 12 here for a special dinner and it was close to perfect. Food was great and Zach our waiter was awesome! He made sure we had everything needed, but wasn't overbearing by stopping at the table every couple minutes. Only negative is their reservation system. Couldn't get a reservation online for 13 and it was difficult to get someone on the phone. Almost went somewhere else because of this. Great ambiance! Maybe they could be a bit more generous with their sides.... read more

Phenomenal dinner locally sourced items and a rotating menu make for a great experience. The Buffalo frog legs were a unique take on a country staple. The trout we cooked to perfection and served with fresh harvest greens. The upscale ambiance is perfect for a special occasion or date nite. Our server was very knowledgeable about all of the options and craft cocktails. She was just the right balance of service and time left to enjoy our evening. A must do! read more

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All around outstanding for these foodies! Creative cocktails, nice wine/beer list. Delicious food...the trout was excellent Highly recommend!! read more

Perfect place to celebrate a special event , loved the aesthetic. Our waiter was very nice and let me try a sample of the wine before purchasing. We also got a free dessert due to it being our anniversary. The only thing I would say I didn't care for was the cornbread,Very very dry. read more

The Appalachian - Steakhouses Near Me - Sevierville, Tennessee

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EXCELLENT, everything, food, flavor, temperatures, service, ambiance, price and location. read more

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Truly unbelievable food, experience, everything. If I could give 6 stars.... I really would. The fried green tomatoes were out of this world, the steak was everything I dreamed it would be, and the dessert options were amazing. We also tried the Buffalo frog legs for something new. I got a fun lemon lavender that I wish I had taken a picture of. The flavor was just right: not too bitter, not too sweet. I highly recommend this restaurant and will for sure be back again whenever I am in Tennessee for work or family. read more

The Appalachian - Steakhouses Near Me - Sevierville, Tennessee

The restaurant was highly recommended so we decided to check it out. We sat in the bar and our service was superb. I had a rum cocktail that was delicious then a glass of wine. Hubby had the duck. Said it was delicious. I tried his carrots and loved them. My filet was overcooked so they made me another and it was perfect and delicious. Mashed potatoes were good. An accompanying skillet of cornbread was hot and delicious. Then there was dessert. Oh my. The pot de crème was the perfect finish. And enough for 2! The manager was so nice. And credited our bill for the inconvenience of having to have my steak replaced. Overall a delicious dinner and wonderful service. Try it out. You won't be disappointed! read more

I recently organized a business dinner at The Appalachian Restaurant in Sevierville, TN, for a large group of just under 100 people. Myself, along with five other companies , reserved the restaurant for a special evening, with reservation fee of $2000.00. Unfortunately, the experience did not meet the expectations. The restaurant manager opted for a buffet-style setup, which initially seemed convenient. However, the options were severely lacking. The only appetizer offered was fried chicken skins, and the entrees included fried chicken , broiled fish that appeared unappetizing, and shaved steak. The sides were limited to mashed potatoes, broccolini, and canned green beans. Bread was scarce, and there were no salads or alternative options. For dessert, we were given an option of a small round half piece of cheesecake, or a small brownie, which left much to be desired. Our group included 12-15 children, and while alcohol was served to the adults, there were many whom did not partake. The total cost came to $18,000.00 with $12,100 for the meal and an additional $5,900.00 for alcoholic beverages. The manager never took the $2000.00 reservation fee off the bill and after paying made the total cost $20,000.00. This pricing was completely unjustifiable given the quality and the quantity of food and drinks provided. Once everyone began eating the steak being the most chosen, the pan became empty. Upon asking for another pan, the manager stated that they had cooked what we had budgeted and brought out less than 15 small strips of steak in the same pan. The total bill was very grossly inflated, especially since there was no indication that such an amount of alcohol had been consumed. Overall, the meal did not justify the exorbitant price, and I cannot recommend this restaurant to anyone with a large group. The only tip that was allocated for the servers on the bill was $3,000.00. and there were 5 servers. It was such a huge disappointment and I will never return. We emailed the restaurant manager and he would not discuss nor has he answered our email. read more