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    That Place

    4.9 (14 reviews)
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    Montecristo sandwich...amazing!
    Chris B.

    Such an awesome find! I went here for a quick lunch. I had a sandwich and soup and bought bakery items to go the sandwich and the soup were awesome. Highly recommend this place! Check the hours and days that they're open because they aren't open every single day. Very friendly staff.

    Order from the counter in front, which has the big pace resection. Then sit wherever you like

    The food was so good here! This is possibly the best chicken fried steak I've ever had. And the sourdough toast is homemade and delicious. Even the coffee was good coffee. Some restaurants skimp on that. The service was very friendly and the ambience is casual and welcoming .

    Pastries
    Kyle V.

    Great little place in Lead. It seems to be the only 'cute' breakfast place in town. Most places in town are not as well done. Definitely recommend if you are a visitor looking for breakfast and coffee. They have a grab and go selection of pastries and coffee, or you can sit down with the full menu. Staff was very friendly with a rustic ambiance. They are closed the majority of the week so make sure you look at the hours!

    Front room
    Vonny B.

    This place was so Good! Best chai and London Fog we've had this trip (this was our 8th place to try) The breakfast was so yummy and the place is very cute. Service was fast and friendly. Great selection of pastries!

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    Great food very large portions home cooked and fresh made bread. Friendly service excellent bacon

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    Gold Country Inn Cafe - Bacon, egg and cheese burger

    Gold Country Inn Cafe

    (89 reviews)

    $

    Honestly if I could give zero stars, I would. My husband and a friend of ours went here last year…read morewhen leaving Sturgis and loved it. This year I went and it was complexly awful. Everything from the attitude greeting at the door to paying the incorrect tab amount. It was awful. It took us a minute to find parking and finally found a spot up the street. We walked in and immediately the lady said how many people, we said 4 and she then said 'Well we have a limited menu today. You can get a breakfast burrito, breakfast sandwich or biscuits and gravy'. All of us were fine with that and said that is okay, then she looked around the room and said 'Well it is going to be a while' and then walked away. Not even a hi when we walked in the door, just straight to trying to drive us away. I went to the restroom and as I came out a table of 5 people that all had biscuits and gravy was being sent back the kitchen. That didn't look good since that is what I wanted. I heard the server ask the cook if he could heat them all up. I guess they were all cold. I could deal with that. We stood around waiting for about 15-20 minutes and the I walked over to their tiny casino area and threw in $5 to waste some time. Finally the same rude chic said to us that she had 2 high top 2 seat tables if we wanted to split. We were tired of waiting so we took them. Then we waited and waited. We watched several people come in and wait to be greeted and never spoken to, so they leave disgruntled. We waited maybe another 15-20 minutes watching other tables wait for their food and even their drinks to come. We finally got asked what we wanted to drink. We got iced tea each and ordered our limited menu breakfast. And then we waited FOREVER. The table next to us finally got their food in 2 waves with about 5-10 minutes apart. The server said the cook cannot make the gravy fsst enough. Honestly, they shouldn't have the biscuits and gravy on the menu if it takes that long. And why couldn't they have a basic breakfast, eggs, hash brown ham or sausage and toast. This was literally the items on the sandwich or the burrito. Would have made things easier for the cook. Our food finally arrived. My husbands breakfast sandwich looked amazing and it was steaming hot. My biscuits and gravy were good.... at first. One biscuit was light and fluffy but when I got to the second biscuit it was completely burned on the bottom. I couldn't even cut it. I gave up. The server gave us our tab and charged up for an omelet and hash browns for $13. They didn't even have omelets available! Then when my husband questioned the bill and the server started arguing with him. How are you going to charge us for something you don't even offer? It was ridiculous. Overall we were there for almost 2 hours which cut in to our drive time to come back to Denver. Thanks, but I won't ever be back.

    Awesome diner vibes. Super quick service and friendly staff. The menu had all the classics, and the…read morefood was delicious with huge portions! Highly recommend stopping here for breakfast when in deadwood.

    Horseshoe Restaurant - Indian Taco

    Horseshoe Restaurant

    (4 reviews)

    As someone who has spent over 30 years in Food & Beverage--ranging from FOH and BOH to management…read moreand operations--I rarely write reviews this critical. However, after visiting this location every two years for the last eight years, I have officially reached "Strike Three." Before addressing the failures, I must commend Mitch, the bartender/cocktail server. He was absolutely amazing, providing the quickest service of the night and doing everything in his power to accommodate the mounting issues. The staff, in general, were apologetic, but they clearly lack the operational support needed to succeed. Despite the hotel being "dead" for a Saturday night, the food service was a catastrophe: They were out of almost every standard side, including baked potatoes and vegetables. I ordered the King Prime Rib. It arrived gray, cold to the touch, and completely flavorless. It came with a side salad and I was told they were out of side salads, only to later discover they simply didn't want to chop the heads of lettuce. When a salad finally arrived, the lettuce hadn't been washed and tasted like dirt. My salad was replaced with baked beans without my consent, further complicating a simple order. Moving dining to just eight tables in a gaming room was a significant tactical error that killed the atmosphere and flow. I was blown away to see table caddies and cutting utensils stored directly on the floor under the cash register on the gaming floor. This is a fundamental health code failure. The Room The room was "fine" but unremarkable. While it smelled clean, the decor is dated (as expected for an older property). However, the chair in our room was heavily stained, which dampened the "clean" impression. I only come home every few years, and I keep hoping this place will improve. Instead, it has consistently declined. To management: You have good people like Mitch, but your operations, kitchen standards, and basic sanitary protocols are failing them--and your guests.

    We were looking forward to eating a good Indian Taco while driving the Spearfish Canyon Loop, but…read moreour first choice was closed when we got there. Frantically searching for another place, we found that Horseshoe Restaurant, located inside the First Gold Gaming Resort, had made-to-order Indian Tacos. We decided to stop in for dinner. Hot Cheese Bites ($5.50) - I wasn't sure what these were when I ordered them, but hey, fried cheese is never bad. It turns out that these are pretty similar to fried cheese curds, with a very soft interior with barely any chew. Commercial frozen curds perhaps? Still, they are fried perfectly with a light crisp on the exterior and served piping hot. According to the menu, the cheese bites are supposed to come with hot honey but the server was confused and asked what dressing we wanted, of which we selected ranch. (4/5) Indian Taco ($14.95) - The base frybread is a five inch diameter puck that's quite thick. It doesn't have the traditional frybread texture - instead of being fluffy and airy like a donut, it's quite dense, reminding me of the texture of a soft pretzel. The frybread has distinctive docking holes on the bottom, which prevents rising, hence the denseness. I wonder why they do that? It does taste freshly fried and is topped with seasoned beef, shredded iceberg lettuce, cheese, olives, and pico. The seasoned beef is ground into small particles and reminded me of a Taco Bell-esque extruded meat. It's quite salty but seasoned well. (2.5/5) Everything seemed to be made fresh to order - it took around 15 minutes to receive our food even though the restaurant wasn't that full. Also, unlike reviews on other platforms, we had no issues with the service whatsoever. Bathrooms: Larger ones. You can also go in the casino for more bathrooms.

    Deadwood Legends Steakhouse At the Franklin Hotel - Huevos Rancheros & Bloody Mary, just fabulous! Great flavor.

    Deadwood Legends Steakhouse At the Franklin Hotel

    (299 reviews)

    $$

    This place is really nice. Pretty atmosphere downstairs in the historic Franklin hotel. The…read morestairs could possibly be an issue if handicap. I assume they have a second entrance. The ambiance in this place is so gorgeous. Okay so the important part is the good!! I ordered the wedge salad with their green goddess dressing. It was THE BEST I HAVE EVER EATEN. I ordered the lobster tail with augrotten potatoes First the potatoes could use some seasoning but they were good not over cooked or anything. I always confuse gotten with scalloped. I thought it was the same but I guess they aren't. These were good. The star is the lobster tail. It was nice size larger than the 6-8 ounces. Cooked perfectly seasoned perfectly. Tasted divine in hot clarified butter. It also was served with green beans which I really don't like but these were very good The house white wine was delicious and the server was great. My husband order the shrimp breaded with a baked potato and garden salad with French dressing. The shrimp were hand breaded in panko not a lot of breading but enough to give a nice crunch. I was looking for ward to breakfast here but we didn't try it this trip. He also drank a draft beer and said it was good. The service was excellent. The waiter was kind CLEAN AND ATTENTIVE The decor is gorgeous and historic but pleasing to the eye. The restaurant was spotless clean. They served fresh hot sourdough bread on the table and I would drive the 6 hours just for that. I can't wait to go back

    The food was SO good. The wedge salad was so good, it had an indescribable taste that was…read moreexcellent. I got the steak Oscar and could cut it with a fork. We also had the buffalo ribeye cooked to perfection.

    That Place - breakfast_brunch - Updated May 2026

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