We had just arrived in town after a long drive and were happy to find a good option close to our…read morehotel. The menu is pretty extensive and it was hard to decide what to order. I love the concept of the place and am not sure I've ever seen this broad of an Asian fusion concept before. I decided on the mango chicken which was quite good; the chicken was lightly breaded and fried and still crispy in the sauce. The flavor was good; it's labeled as spicy but definitely wasn't. They do have chili sauce on the table though so easy to add more heat. Heads up that rice is not included and needs to be ordered as a side if you want it. Entrees came out within minutes of ordering and beat our spring rolls to the table by a fair amount of time. Service was good and we really appreciated that a staff member asked us if we wanted the shade next to our table pulled down so the sun wouldn't be in our faces. Location is in a strip mall with plentiful parking.

Plenty of lunch special options for vegetarians and non vegetarians. Comes with a pop or hot and…read moresour soup. Ideal size for lunch. Wasn't too little but not overwhelming. Plenty of veggie balls with gravy. Manchurian gravy was flavourful chilli peppers and garlic.

Pretty decent western chinese food…read more I ordered takeout and the pick-up was smooth. I got General Tao Tofu and Manchurian Vegetable Fried Rice. The tofu was nice and flavourful but it seemed too similar to sweet and sour tofu. I was expecting more from the rice but it was average fried rice.

This is a hidden gem, amazing for lunch. Inexpensive and serves some pretty tasty food. Don't be…read morefooled by the location, or decor, food is some of the best value for your dollar

Quick service with great fast food. Fresh ingredients with lots of options. A place that is fairly…read morenew and does great daily specials as well.

Lots of tables so you won't be left waiting. A little bit empty to be honest, but seems clean. I…read moreenjoyed the digital ordering experience since I don't usually like speaking to workers. The food was cheesy and hot with large portions, but it could use more meat. The teokbokki was an amazing texture and tasted great. I love the cheese. It's nice but a little expensive for what you get.

Good quality, tastes great and freshly prepared Katsu. It's a cozy Japanese katsu restaurant,…read morenicely decorated with traditional wooden themed and nicely maintained. Service is prompt and the server was friendly and helpful. We had the fish katsu and a chicken katsu (I liked the fish katsu better). The menu offers a variety of different options for sauces. Parking is convenient in the plaza's parking lot.

Katsuya is a traditional Japanese Katsu restaurant. They offer a free pop for yelpers if you check…read morein! The food was incredibly fresh, served piping hot. The flavours were perfectly balanced and the curry sauce was exactly what you would get in Japan. I also liked their dressing for the side cabbage salad which was a lovely sesame dressing. The food came out quickly and the servers though not having English as their first language helped out as much as they could. They were very nice and checked in on us a couple times. Most of the food is around $20, however, if you pay cash there is a small cash discount! I'll absolutely be back for a bite to eat in the future!

We went there for lunch since they have lunch specials of rice or noodle dishes. It comes with a…read moregreen salad or a Tom yum soup. The decor is a bit out dated. We sat a corner so that we can talk. The service was decent. The washroom was tight, but clean. The soup came out quickly and it had flavour. I would have liked it in a bigger bowl. The main dish that I ordered was tofu pad Thai. I was not impressed that I got 4-5 tiny cubes of tofu as my protein. The pad Thai was on the sweeter side - I prefer the salty version. Presentation could be improved. My friends also commented on the lack of protein in their dishes. They were kind enough to give us three separate bills.

We got crab cheese wonton as starters (I don't recommend them), drunk noodles with beef, pad Thai…read morewith beef, and Thai ice tea. The crab cheese wonton barely had any filling, so I wouldn't get that again. The entrees were tasty and priced accordingly for the portion sizes. The Thai ice tea was really good! Service was really good here.

Jack was awesome nice smiling and confident. he explained everything about the food and i loved his…read morepersonality. I hope everything he recomended is good

Got it a while ago during a BOGO promotion. I got the grand…read morepad thai with chicken. I have to say, it's really going to be up there with my favourite pad thais. It definitely beats bamboo legend and would land in my top 5 for sure. The chicken was delicious and not overcooked. The sauce was great, not too spicy or anything, Very much a tamarind traditional style pad thai, nothing fusion or heavily westernized. I'd get it again for sure. - For reference, my number one pad thai is Pho Dau Bo on Creditview.

Food was average at best. Rolls weren't good and Korean bbq wasn't worth the extra fee.read more

They have a great selection of sashimi, sushi, and hot dishes like seafood boil and dim sum…read more Service is impressively fast, and they even use robots to deliver dishes to your table as soon as they're ready. For just an extra $3, you can upgrade from AYCE sushi to AYCE sushi + BBQ, which gives you even more variety without a huge price jump. The iced bear coffee was strong and flavorful, and the frozen coffee bear was a nice touch since it kept the drink cold without watering it down. Everything we ordered was beautifully presented. The blowtorched sushi is always a favorite for the smoky char flavor, and the sashimi cuts were thick and fresh. We especially loved that they offer sweet shrimp, though we do wish scallops were on the menu too. The beef and salmon carpaccio were both light and refreshing. There's also a huge selection of Chinese dishes. Our favorites were the grilled shrimp skewers and the salt and pepper squid tentacles. The har gow was solid too, definitely a step above frozen dim sum, though not the standout item of the meal. Overall, we really enjoyed the dining experience here. We appreciated that the menu felt thoughtfully curated instead of being overloaded with repetitive rolls made from the same few ingredients just to pad the selection.

Tasty change for cuisine. Server was attentive and restaurant was clean and brightly lit.read more

Finally opened on the west end! Long to try the infamous Captain's Boil sauce since their first…read morestore in Toronto and it finally opened down the street, how convenient! Took my mom here on her birthday, cuz her only request was lobster lol and she loved it. They were having a lobster special for their grand opening. So it was a pretty good deal. And its my mom's first time trying seafood served like this, i ordered everything for her to try. I cane here to try their sauce cuz ive been to other places so i picked the Captains boil sauce for everything. Overall, food was good. Service was okay, the guy who took my order barely understood english and wasnt sure what i was saying. We came around 6ish so it was still quite empty, but there was a crowd waiting soon around 7pm. Sat for a long while before anyone came to serve us drinks and take my order. Also didnt quite explain the me u well so my mom had no clue what we were getting lol but it was fine, i did all the ordering and she enjoyed dinner.

The service is good and variety I great. The poke bowl was alright, but definitely not the best…read moreI've had. Good place to visit with a large group as the tables are nicely enclosed.

Modern restaurant with Asian fusion options. Our table mainly ordered Japanese dishes and it was…read moretasty. The restaurant is spacious and quiet, although the lighting was very dim, especially in the washrooms. Overall, the service was good.

The food was solid! It was a bit too salty for my taste, but overall, it was really good. The staff…read morewas extremely nice and were able to suggest the best items on the menu. The restaurant also has a great vibe inside with modern music playing!

Before COVID-19 surfaced, I'd accompany my manager to conduct interviews with intern candidates at…read morea handful of Ontario universities. We recently reminisced about going to Bao Sandwich Bar for lunch between interviews at the University of Waterloo. I had mentioned to him that it had a second location in Mississauga, roughly a fifteen-minute drive from our workplace. He said that when we were both in the office, he'd only want to go there for lunch with me. It's nice that he trusts my judgment when it comes to eateries. I also believe that he likes my company. A couple of Wednesdays ago, he asked what I was doing for lunch. I normally hit Treats nearby. He wasn't feeling it. I said that we could go here and provided some details, including its online menu and such. I also asked him if he had any meetings. I'm that type of a planner, down to the departure time. He was game. I said that we should leave at 11:15 am. The place opens at 11:30 am. He had a meeting at 1 pm. I wanted a leisurely, unrushed lunch. Done! I drove us over there. With my lead foot, it was more like thirteen minutes, without hitting any highway. Like the Bao place in Waterloo, this one is also located on a lower level of a plaza, with a tall building at the top of this hill. I parked in front of the eatery. We walked in. We were the first customers. It looks like the place kept some of the seating from the previous business that occupied the place. The upholstery looked shabby. Otherwise, the rest of the eatery was spruced up. I got a combo consisting of these items: - Crackle belly bao - Korean garlic chicken bao - Purple flower lemonade - Dynasty duck poutine My manager got the following items: - Dynasty duck bao - Thai yum pork bao - House salad - Thai tea I took a star away because I wasn't expecting my order to be $40! It was okay for the large portion of dynastic duck poutine that I got. It was rather steep. You won't see me eating here every day. I split the poutine with my manager, so it was okay. I paid with a credit card. The transaction was smooth. It didn't take long for our food to be ready. The woman who had taken our orders was nice to bring the food to our table. I have always loved the crackle belly bao. It was equally as delicious here as it was in Waterloo. The pork belly was tasty and perfectly seasoned. The bao was nice and malleable. The veggies provided a nice contrast. I loved it. I tried the Korean garlic chicken bao. It was heavenly. The sauce was spicy and garlicky. The chicken had a crispy exterior and was juicy inside. It's nice having another decent bao to call my favourite. The purple flower lemonade was delicious. I normally don't like sweet lemonade. This version had a touch of sweetness that I enjoyed. This drink's colour was also pretty to look at. My manager enjoyed his food. He oddly doesn't like green vegetables, so I saw him pick out the cilantro and green onions. He felt that the sauces were mixed up. His Thai yum pork bao wasn't spicy. The dynasty duck that he has had in the past was oddly spicy. We had a baseline of the dynasty duck poutine that wasn't spicy to compare. Even with the sauce mix-up, he still enjoyed everything. His side salad had a bit of a spice kick, so he was happy. I loved eating here. It was a nice, casual lunch with yummy food. I wish that it were cheaper. However, the quality was excellent that I'm okay shelling out for it as someone who likely won't be dropping by weekly. (67)