Stopped by this Thai spot in West Vancouver for lunch and tried a couple dishes from their lunch…read moremenu, which is very reasonably priced at $14 per dish. It's definitely a good option if you're looking for something quick and affordable in the area. The food itself was pretty average--nothing particularly memorable, but it did the job for a casual lunch. Flavours were decent, portions were fair for the price, and everything came out fairly quickly. Overall, it's a solid budget-friendly lunch option if you're in the neighbourhood and craving Thai, but not necessarily a place I'd go out of my way for.

Food had good flavour but all the seafood was soooo overcooked and just bad…read more We asked for Medium spice for all dishes they came out mild. This was disappointing. Service wasn't great either. Beef garlic fish was tasty but very small. All the portions were tiny apart from the curry. We actually really enjoyed the red curry with beef. Pad thai was good , but again, prawns were old , previously frozen and very dry and chewy. Drunken seafood was disgusting. Just a bag of frozen seafood that they overcooked. Brutal.

it was our first time visiting the restaurant and it was very busy at dinner. Our server was very…read morenice, friendly and provided valuable suggestions when we ordered We ordered 2 appetizers (calamari and chicken satay, i forgot to take picture of the satay!) and 1 entree (salmon penang curry). The chicken satay was definitely very good, flavorful and tender. The peanut sauce goes very well with the meat. Downside was the calamari, the pieces are quite big which make it not as crispy as it would be. Our favorite was the salmon penang curry. the coconut flavor of the curry together with the sweetness make it a very well balanced item. it went very well with the jasmine rice. We also tried the mango sticky rice. the warm sticky rice went perfectly well with the sweetness of the mango. very well made I would love to visit again to try other items on the list which caught my eyes

I didn't like the vibe here, nor did I enjoy sitting outside in the patio area with a table rocking…read moreso much we couldn't lean elbows on it. Drinks were nice (BBL/peach Bellini non-alcoholic) but probably overpriced for the size. (Banju drinks are half the price.) My friend's seafood dish had a weird mix of too many onions and drowned lettuce with not enough noodles. My pad Thai with beef had kind of a fishy taste. Have had more delicious pad Thai at places like Thai Coco or even Thai Express. Was offered dessert but didn't feel like staying. Servers were telling other customers about their 1.5 hour policy and they were really bothered by my empty drink container on the table until I put it down below on a chair for our purses and things. I actually wanted to keep the cup because it was thick plastic and reusable. Weird that at 5:30, they wouldn't let people sit inside because of reservations. Didn't look full by the time we left either so I think we could have sat inside just fine. Anyway ... I don't think I'll be back.

A rainy day called for soup for dinner. Close to our hotel…read more The restaurant was bright and airy. Plenty of tables for sitting. Tastefully decorated with Thai paintings. I ordered the Tom Ka soup. It is a coconut lemon grass soup. I added chicken to mine. It was full of thinly sliced chicken, onions, mushrooms, carrots, broccoli and noodles. I ordered my soup mild. My husband ordered the Tom Yum medium heat level with shrimp as his protein. The medium was the perfect spice level for him. My daughter ordered Laksa soup with chicken and medium spice level. It was yummy. If we are ever in the area again, we will stop.

I got a laksa at Rice and Noodle and enjoyed it! The ingredients were fresh and the food was…read moreprepared quickly. The laksa might have felt a tiny bit on the spicy side for me, but my tolerance for spiciness is also slightly on the low side, so take that feedback with a grain of salt - it might be perfect for someone else. The restaurant wasn't too busy when I went, and I think people tend to move in and out of it quite quickly as well.

I went to Thai House to grab lunch and had a Pad Thai lunch special with shrimp…read more The meal was pretty standard, but good. It didn't blow my mind but I also don't think it was nearly as bad as some of the other reviews indicate. The restaurant is much bigger than it looks from the outside. Even when it was somewhat busy, I was able to get seated without waiting and the food came quickly.

Thai House Restaurant…read more 116 Esplanade W, North Vancouver, BC V7M 1A2 A Taste of Thai for Valentine's Day For Valentine's Day, I opted for Thai House Restaurant's special set menu for two, complemented by an additional order of deep-fried calamari. The experience featured a solid selection of classic Thai dishes, though the service fell short of expectations. Appetizers Deep-Fried Calamari The calamari arrived warm with a crisp, golden exterior. While the texture was well-executed, the seasoning was somewhat underwhelming. The accompanying dipping sauce was decent but lacked depth, offering little to enhance the overall flavor. A more vibrant or spiced sauce could have elevated the dish. Rating: 7/10 Satay Chicken Skewers The chicken skewers were a standout. Tender and well-marinated, they were packed with flavor and complemented by a creamy, well-balanced peanut sauce. The slight char on the edges added a welcome smokiness. Rating: 8/10 Tom Kha Coconut Soup with Prawns This soup was a highlight of the meal. The rich coconut broth was fragrant, with notes of lemongrass and galangal creating a perfect balance of creaminess and spice. The prawns were plump and cooked just right, adding to the dish's overall appeal. Rating: 8/10 Main Course Panang Curry with Basa Fish Fillet & Prawn Stir-Fry The Panang curry was velvety and aromatic, coating the tender basa fish fillet in a rich, coconut-infused sauce. The prawn stir-fry, featuring crisp snow peas, bell peppers, onions, and chili, was well-prepared, with the prawns retaining their natural sweetness and firm texture. Paired with coconut jasmine rice, the flavors were cohesive and satisfying. Rating: 8/10 Dessert Deep-Fried Banana with Vanilla Ice Cream A warm, crispy banana enveloped in a light batter, paired with smooth vanilla ice cream. While enjoyable, the dessert lacked an element of contrast or excitement, making it pleasant but not particularly memorable. Rating: 7/10 Drinks Complimentary Cordoniu Cava Clasico Brut Sparkling Wine A thoughtful addition to the Valentine's special, the sparkling wine was refreshing and paired well with the meal, offering a light effervescence to cleanse the palate. Ambiance The restaurant is spacious, clean, and tastefully decorated, offering a comfortable setting for a casual meal or a special occasion. The warm lighting and traditional Thai accents contribute to a relaxed dining atmosphere. Rating: 8/10 Service Service was a weak point during this visit. While the staff was polite, attentiveness was lacking. Basic requests, such as water refills, were delayed, and no one checked in on our meal. A more proactive and engaged approach from the team would have significantly improved the experience. Rating: 5/10 Price The Valentine's Day set menu was well-priced, offering a good variety of dishes at a reasonable cost. Given the portion sizes and overall quality, it provided solid value. Verdict Thai House Restaurant delivers well-executed, flavorful dishes in a pleasant setting. While the food met expectations, the inconsistent service detracted from the overall experience. Despite this, I would return to explore more of their menu, hoping for a more refined service experience in the future.

Make a reservation because this place gets packed! This family run restaurant has been around since…read more1986. We ordered a variety of dishes to share and the food is authentic and flavourful with big portions. Some of my fave dishes were: Stuffed chicken wings: crispy on the outside with a ton of filling and a sweet dipping sauce. Tom yum soup: I love the tangy flavour with a hint of spice. This time I ordered chicken but I prefer it with prawns. Pineapple fried rice: lots of wok hay. This dish is delicious on its own or with curry. I will be back to try more dishes!

Tip: Make a reservation if you are more than 3 people…read more My family of four walked in around 6PM on a weekday (back in May 2025), and was told the wait will be over an hour. We came back a few days later around 5:15PM, and was told that we can sit down if we can finish by 6:30PM. I'm glad we came back, because the food is delicious. Satay was a hit with the kids, grilled squid was my favorite. Service was also very friendly.

4.5/5 Came here around 6:30pm on a Saturday and we put our…read morename down. There were about 3 people ahead of us and we were called and seated in about 20 minutes. My partner really wanted to try their Boat Noodle for a while now so we were quite excited to try that dish. The waiter was nice and recommended a couple dishes for us. Som Tum (Papaya Salad) 3/5 The texture was nice and it tasted refreshing but it is QUITE spicy. I appreciate the authentic Thai spice level but it was too spicy for us. I liked the sourness and I know this rating is a very personal rating based on our spice tolerance. Roti with Curry Sauce 3.75/5 Nice, flaky roti that wasn't too oily. I wish there was a little more sauce. Pad See Ew with Crab Meat 4/5 Great flavor. There was a decent number of clumped up noodle but the portion was great. Good amount of crab as well. Boat Noodle Soup 4.25/5 This was the best boat noodle we had so far. Flavorful broth with generous portion of various meats. There could be an option to get more noodles but my partner got this and she was satisfied with the amount since there were good chunks of meat. Good heat that creeps up. Roselle Drink 3.75-4.5/5 Great compliment to the dishes as it lightened and refreshed our pallette. Slightly sour. It tasted better with the food than by itself. Thai Milk Tea 3.5/5 Good enough. Wasn't the best but wasn't bad. Rainbow Sweet Sticky Rice 4.25/5 We were surprised it came in a cup and that it was soup-ier than we imagined. I was hoping that they had mango sticky rice but we thoroughly enjoyed the coconut I think it's also important to keep in mind that this is a relatively fast paced restaurant. There is some wait so you want to finish your food, pay, and leave. The staff was nice but we could tell that they wanted to keep the flow. We would be coming back again for sure! We loved the staff and the food.

It's our first time going to Unchai after their renovation earlier this year. Their store is bigger…read morenow with slightly more seats. Their food is still as good as before the renovation! We tried three dishes this time. We had MOO TOD PRIK TAI DUM as appetizer. It's fried pork loin with tamarind dipping sauce. The pork was surprisingly lean yet tender. It somehow reminded me of McNuggets but of course better. We had PAD PONG GARREE CRAB MEAT (turmeric curry with crab meat) and PAD KEE MAO CRAB MEAT (stir fired sheet noodles with crab meat) as our mains. Both dishes came with impressive amount of crab chunks. They were very flavorful and delicious. The curry was smooth and went so well with rice. The Pad Kee Mao was very well done too! The noodles were chewy, with layers of tastes - savory and herbal (lemongrass/ lemon leaves?) and it has wok hei too! Service was good. Servers were helpful and friendly! The taste and portion was good for the money. The only down side is that there's no free parking around the area. If parking is easier, I would go there more often!

I had Pad Thai combo again with high expectations but honestly it was disappointing this time. It…read morelooked exact same and same volume. But even I asked mild heat level, it was very hot. And seasoning was odd as well. Not much tamarind ( thanks God! No ketchup!) but strong fish and oyster sauce. The balance was really bad. Spring roll has vermicelli and vegetables inside. Very mild seasons. Only good thing is the old man in the counter is very sweet and friendly. He looked enjoying serving to the customer from bottom of his heart. Simply gem.

This restaurant is located inside of the mall on the second floor in the food court. The clerk was…read morekind. I ordered the spicy basil chicken meal. It came with soup, a drink, salad, and a spring roll. I loved my meal. It was very flavorful. I would come back if I had the opportunity.

No wonder they won the best Thai restaurant in Vancouver. The staff was so delightful, the…read moreambiance very calm and enjoyable. The food was absolutely delicious. We ate there twice in one week to try other items on the menu. It was difficult to decide what to eat - everything looked so delicious. Not your typical Thai restaurant. Very creative.

Amazing fresh food! Every dish was flavorful and tasted perfect! I can understand why they were…read morevoted top Thai restaurant in Vancouver. It's a small place but it's nice and cozy. Everyone was friendly and service was prompt! I will definitely come back.

I went about 5mins after they opened for lunch and was seated immediately, though there were…read morealready several groups inside. I got the vegetarian cauliflower and tofu khao soi curry (with wonton noodles) - it was delicious, flavorful, and perfect on a cold rainy day. Service was very friendly and the food came out quickly. This restaurant is great for solo dining - I went by myself and sat at the counter next to two women who were also dining solo.

Tried the century egg tofu appetizer, as well as the hot and sour seafood noodles and the duck…read morenoodles. The standout to me was how good the shrimp in the hot and sour seafood noodles was! Other than that, everything else was decently good. Service was nice and friendly. There's not too many seats inside, but there's also bar seating.