We were pleasantly surprised with how good the food was here…read more We had just finished a backpacking trip in Garibaldi Provincial Park and decided to grab some food on our way back down to Vancouver. We parked on a side street nearby and snagged one of the few open tables - it was pretty busy the entire time we were there (on a Thursday ~2pm), with both small and larger groups coming in and out. Service was speedy and polite. FOOD // We got the grilled chicken pho and shrimp spring rolls. Both were yummy and satisfying after our hike - no complaints! Prices felt reasonable, considering the food quality and scarcity of other Vietnamese food options in the area. We'd definitely consider coming back here the next time we're in the area.

Very busy and popular local place. Came here for a quick dinner and they got my order wrong - pork…read morebut I wanted chicken over rice. However the food itself was delish. Note that the $2 extra "omelette" is actually a fried egg. The pork was really tasty though - and I loved that they included some pieces of grilled fatty pork which taste so goood. My son also enjoyed his pho. I can see why the locals like it there.

Food always just wanting more salad rolls and get the peanut sauce. Service great and fastish,…read moreambiance could be warmer.

We ordered S3, the soup is really delicious, not like other places using a lot of MSG. The owner…read moreis nice, really good to filling up water and staff. Good experience

This place was highly recommended by my friend, and it's his go-to spot. The portion sizes are…read moreimpressive! I ordered the large spicy beef, and it was incredibly flavorful, with beef slices and an assortment of chicken balls and meats. The noodles are thicker, almost like udon. My mom's vermicelli chicken platter was massive. The place is clean, and the service is fast. It's definitely going to be my go-to place now too!

Parking was a bit tricky during the lunch rush but was sort of emptying out closer to 1 pm. Very…read morefast service. Tables are far enough apart that if someone is sick, you feel a little better about not being right next to them. Nothing particularly stood out but decent place.

An absolute gem in Nanaimo!…read more upon the recommendation of a very good buddy, on my way to tofino, i passed by nanaimo for a hearty lunch in this family owned Vietnamese restaurant. Staff and owner very hospitable and welcoming! never in my wildest imagination did i expect to find excellent Vietnamese food the city of Nanaimo. this restaurant puts many Vancouver restaurants to shame. Their level of dedication to their craft is admirable and impressive. For appys...We started with fried wontons and the beef roll. My on my, the wontons were crispy-liciously goood! They were not your typical chinese fried wontons...the wrapper is paper thin and had a yellowish colour. And its because they used the spring roll wrapper to make It, making it super extra crispy. The pork filling was hot and juicy. Seasoned perfextly With a touch of cumin. One bite, and you will be in wonton heaven. the beef roll was truly a unique masterpiece. Whoever thought of putting a friend spring roll inside a salad roll and enveloping it with grill beef is a total genius!! You get a plethora of different textures and flavour profiles. With every bite, you get crunchiness of the spring roll, smokiness of the grilled beef, green leafy vegetables, and juiciness of the pork filling...all rolled into 1 roll! How could you possibly go wrong? Its a masterpiece like that of the mona lisa! We also tried the beef curry. Succulent pieces of beef slowly simmered rich thai curry sauce, Complimented by soft jasmine rice. Not a vietnamese dish, but executed with perfection. Curry was rich and robust. Quality coconut Milk and curry paste was used. Now..unto the pho!!! the ultimate test of an excellent Vietnamese restaurant is the PHO. More specifically, the PHO Broth! the PHo here is nothing short of spectacular! You can tell bec of 3 important factors. One, the aroma. Two, the clarity of the soup ( aka i how clear is it). And three, the taste! ( how deep the beef essence is!) This place exceeded expectations and passed with full flying colours! One sip of the broth, reminded me of vietnam. It was absolutely amazing! Head and shoulders above many restaurants in vancouver. Plus, no msg was used. We never felt Thirsty or craving tea. I could tell there was a lot of time, labour, and love invested into making the broth. No shortcuts! Just sheer excellence from chef. I feel very blessed to have been a patron of such fine vietnamese cuisine. Definitely a must try when in the city of Nanaimo. Service was quick and efficient. Will i repeat? As many times as i can! ;) Cheers! Happy eating!

The food is so nourishing. Service was fast and friendly. Restaurant set up was quite friendly…read morefor dining conversation as well as clean and tidy. 2 thumbs up. I will definitely go again.

This is one of our go-to Vietnamese restaurants because the food is delicious, the servers are very…read morepleasant, the ambiance is decent, and they offer both free parking and clean restrooms.

dropped by little minh's for lunch with a friend, and at 12:30 pm on a weekday there were still…read moreplenty of tables available. no waiting for a seat, no feeling rushed, just a relaxed dining room where it was easy to settle in and enjoy a leisurely lunch together. the space feels bright, clean, and welcoming, with bold red accent walls, warm wood finishes, modern pendant lighting, and an open kitchen that adds a bit of energy without making the room feel noisy. tables are comfortably spaced apart, making conversation easy, while the mix of regulars, office workers, and friends catching up gives the restaurant a comfortable neighbourhood feel. the service matched the atmosphere: friendly, efficient, and attentive without hovering. our drinks arrived quickly, followed not long after by our meals. to start, i ordered a vietnamese iced coffee. rich, bold, and sweetened with condensed milk, it delivered that familiar creamy kick that's always hard to resist and paired well with the fresh flavours of lunch. i decided on the sauté shrimp vermicelli bowl, featuring peeled (but not deveined) shrimp sautéed with garlic, fish sauce, and red chilies, served over vermicelli noodles with an assortment of fresh vegetables. the bowl arrived looking as fresh as it tasted, colourful ribbons of shredded lettuce, cucumber, pickled carrots and daikon, fragrant herbs, and a generous portion of shrimp over the noodles. the shrimp were tender and nicely seasoned, with the garlic and fish sauce adding plenty of savoury flavour, while the red chilies provided just enough warmth without overpowering the dish. once everything was tossed together, each bite offered a little bit of everything, crisp vegetables, tender shrimp, fresh herbs, and soft vermicelli noodles. it was colourful, healthy, and deeply satisfying while still feeling light enough for lunch. my friend ordered her usual, the grilled chicken salad, and after seeing it arrive, it wasn't hard to understand why she keeps coming back. generous slices of grilled chicken were layered over green and purple cabbage, cucumber, pickled carrots, daikon, fresh herbs, and finished with crispy fried shallots. it looked every bit as fresh and substantial as my bowl, with plenty of texture and colour. little minh's doesn't try to reinvent vietnamese food or chase trends. instead, it focuses on what matters: fresh ingredients, balanced flavours, generous portions, and friendly service. sometimes that's exactly what you're looking for, a comfortable neighbourhood restaurant where the food is consistently good, conversation comes easily, and you leave feeling satisfied rather than weighed down. we were thirsty afterwards though.

We stopped in here for lunch and ordered the supreme banh-mi. The sandwiches were excellent! Crusty…read morebread, fresh pickle, tasty marinade on the meat. They were served slightly warm. The water was nicely flavoured with lemon. Service by was also friendly and attentive. Would definitely go back!

We were in town for a long weekend. Came for some hot food/soup type meal as it was raining when…read morewe arrived. The service is quick, and food was good and there were plenty of seats when we came. We had ordered the lemongrass beef pho and pho sate with chicken. Both had good flavor and the meat was tender. We would come back if we're in Parksville again or driving through.

Quick lunch here - grilled pork bahn mi and a Vietnamese iced coffee…read more Vietnamese iced coffee was so yummy but gone in a few sips because it was mostly ice The bahn mi was delicious and just what I needed!!

Pho here seems to be a solid choice, we were blessed by a large helping of bean sprouts…read more My main qualm is that their BBH uses the same noodles and broth from pho + some extra spice. The only diff is spice and toppings, but you shouldn't go wrong with an order of pho.

Been here a few times now and really enjoy the brisket & raw beef soup and the large is very…read morefilling It is a very nice & clean restaurant The owners are really upbeat always service with a smile The salad rolls are always fresh & delicious especially dipped in the peanut sauce yum I'm getting hungry just writing about them It's definitely our fave place for Pho in the Wack! Go check it out and help support this friendly small local business I'm sure you'll enjoy it

Wonderful fresh food, delicious, fabulous flavours, and spicing, large portions, you can't…read more go wrong with the taste of Thai, and all the tables always full, great family service, and business. We went with 8 and within 40 minutes we all had our dinners.. Was fabulous, and great atmosphere... Highly recommended...

Pho! This Vietnamese noodle-based soup is right up there with the more trendy and expensive ramen…read morefor me. Finding a decent restaurant serving this personal favourite is always a find, and it's good to know we now have a go-to for pho in Chemainus. As usual, I started with salad rolls ($5 for two) to really get my rice noodle fix, and these were delicious, perhaps the best I've had. The pho with rare beef ($9.50 or $2 more for large) was good, but I've had better. The stock had good flavour and there was plenty of thinly sliced beef. However, the accompanying jalapeño peppers didn't give it the kick I usually look for with red Thai chilies, and the cilantro leaves, which I'd never seen offered before, were left on the plate since I prefer the soup with basil leaves. For my taste, the peppers and basil are key to my enjoyment of this fantastic soup. Friendly service. This is a lunch destination for tour buses, so expect a possible wait and a loud crowd during tourist season.