I've visited this restaurant twice for dine-in and once for takeout, and each time has been a unique experience.
The ambiance is simple, elegant, and gives the feeling that they've brought a mini Thailand right here. It's a cozy and inviting place that makes for a great dining experience.
First Visit:
It was just the two of us, and we kept it simple with two entrées and a glass of wine. We ordered the Chef's Special Black Pepper Fish (Very Hot) and the Veg Red Curry (Very Hot)--both were absolutely delicious! The Black Pepper Fish, made with Tilapia, was perfectly cooked and packed with bold flavors. The Veg Red Curry was outstanding--despite its name, it had a yellowish hue, likely due to the coconut gravy.
Second Visit:
This time, I brought my family, who have some complex dietary restrictions. Moosa, the one who seated us and helped take our order, was very friendly, polite, and amazingly pleasing. He was incredibly accommodating, courteous, and willing to customize our orders to suit our needs--his hospitality was truly commendable!
We ordered:
Veg Curry (Mild, No Onion, No Garlic)
Tom Hak Chicken Soup (Very Hot)
Corn Soup (Medium Hot)
Chef's Special Black Pepper Fish (Very Hot)
Garlic Chili Rice (Medium Hot)
Veg Red Curry (Hot)
The food was fantastic again, but there was a small hiccup--Moosa doesn't write down orders, relying on memory, which led to a mix-up. My Black Pepper Fish, which I specifically requested to be Very Hot, arrived Mild. Surprisingly, even at a lower spice level, it was still flavorful and enjoyable!
To top it off, we tried their Fried Ice Cream, which was a nice treat.
Takeout Experience:
I placed my order in the afternoon for a 6 PM pickup, but it seemed like the food was prepared immediately after I ordered. By the time I picked it up, the dishes were cold--which was disappointing. I had ordered the Black Pepper Fish and Red Curry with Chicken and Fish, and while the flavors were still good, the freshness was lacking.
Final Thoughts:
This restaurant serves amazing food with authentic flavors, and the hospitality--especially from Moosa--is excellent. However, order accuracy and timing can be inconsistent, so it's best to double-check your order--especially for spice levels and pickup timing. If they improve on these small issues, this place would be flawless!
Would I go back? Absolutely! Just with a little extra attention to ensure my order is exactly how I want it.
Outstanding food, warm hospitality, minor service hiccups. read more