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TGI Fridays Conway

3.1 (90 reviews)
Closed • 10:45 am - 11:00 pm

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TGI Fridays Conway Photos

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TGI FRIDAYS CONWAY ATMOSPHERE

What's the vibe?
Casual
Loud
Good for groups
Outdoor seating

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Recommended Reviews - TGI Fridays Conway

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Chicken tenders in BBQ with fries
Amber N.

Because I haven't been to a TGI Fridays in a very long time , my boys and I chose to go on our "date" in memory of their grandfather who used to take us there to eat all the time before he died. We walk in, and for a Saturday it wasn't too busy but they had a nice crowd. There was one man waiting on a table and shortly after we walked in, a couple and their newborn came in. We stood by the hostess table where there were two ( a me and a female) with their backs to us talking. The male shortly went to the man who had been waiting on a table to tell him that it won't be much longer then walked off. The female went in another direction. I looked at my sons and asked are we invisible ? No one greeted us nor told us that they would be with us shortly. After some time of just standing there and the make making it back to the hostess table (still not acknowledging us) then walking off and the female coming back I asked her - is there a wait ? She then asked me had we been helped. I said no. She then said who is next? I said idk, this guy (I point to the one who has been waiting) has been here, the other couple came in after I did and I've been standing here behind this desk long enough to see you and the other hostess chatting, walk off and not acknowledge us at all. She then seated us at a table with no apologies. Our waitress was nice and attentive. She was also quick to get our orders and bring our food. The food was good, just like I remembered it to be. I love the Jack Daniels sauce with everything. My son thought his ribs were phenomenal and fell off the bone. The chicken was tender. We didn't have to use salt or pepper on anything. My salmon was delicious and paired well with that mango salsa and the Jasmine rice had a great flavor. We had a nice dinner despite the rude behavior we encountered from the hostesses upon arrival. The food was good 8/10 for it all

Hannah H.

I went here with my boyfriend on Wednesday night and it was amazing. We had two waitresses because one was training and they both were so kind. I had the loaded mashed potatoes with a salad and it was so yummy. There was a live singer/musician that made the night/vibe so much better!

a hamburger and onion rings
Darren O.

Used to go to TGIF all the time. The one closest to us closed down a few years ago, so I was happy to see one by my hotel. Ordered take out because of time restraints. Saw the menu had been updated through the years, which was not a surprise. I ordered the Philly Burger . No complaints about it really. It was good. Just not an over the top good I was hoping for. Either extra cheese or more sauce? Maybe my comparison to Killer Burger's Reb Molly hurt my perception. My real disappointment was the staff seemed put out that I was there. Just picking up my order. The hostess rolled her eyes when she went to check on it. The food also had a longer wait than it should of. Maybe I hit them on a rough night.

a meal in a plastic container

Shrimp and chicken looks like dried shrimp and chicken the sad part is this was the remake.I live 30 minutes away and this is unacceptable to the max.Waste of money

"It's beginning to look a lot like [cocktails]!"
Juliet H.

Well, well, well... Who knew that TGIFridays' bar area was the place to be in Conway on a Friday night?! Go figure! Streaming music pumped up and playing the hits- CHECK! Live atmosphere and cool vibe- CHECK! Great service from Cheyenne- CHECK! Good apps on happy hour- CHECK! Great drinks from Tyler (he whipped me up an awesome strawberry Moscow mule, and I couldn't find one in the city) ... Bonus star and CHECK MATE! TGIFriday's won our Conway Friday date night bar crawl by a landslide! Good to know, TGI, good to know!

a plate of fries with cheese and bacon
Denyse C.

So, I will drive 45 minutes to 2 hours away for TGI Friday's pork potstickers. Yesterday, I ventured to TGI Friday's and they are running an "Under The Big Top" special menu for a limited time. Very interesting were the selections... Needless to say, I ordered my postickers and I tried the Amazing Blazing Pond of Cheese Fries and the Ooey Gooey Mozz Stick Melter. Loved it all (couldn't eat half of any of it). It was all so much! I ate all of the potstickers though. My Soror tried the Whiskey-Glazed Donut Chicken Sandwich (not pictured) and loved it!

Cheeseburger

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4 months ago

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Christopher H.

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5 months ago

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3 months ago

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1 year ago

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3 months ago

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8 months ago

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1 month ago

Service was ok food took a minute to come but food was good but the next day me and four other people I was with got food poisoning .

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11 months ago

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7 months ago

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4 months ago

Food, service and atmosphere was wonderful! We will definitely be back. A lot of food and the price was great!

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3 years ago

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10 years ago

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6 years ago

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11 years ago

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5 years ago

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5 years ago

Pretty disappointed that they stopped serving endless appetizers. But the service and food was still good.

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6 years ago

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5 years ago

Went there on a Friday night people were friendly the food and drinks were delicious.

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7 years ago

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9 years ago

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7 years ago

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7 years ago

I am not happy about the sarves I got last night it took an hour to get our food and I the beer was not cold and the food was cold

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7 years ago

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12 years ago

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15 years ago

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JJ's Grill

JJ's Grill

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I went here with some friends a couple months ago on a night that was fairly crowded (it looked…read morelike a wedding party was there) and received terrible service. I realize that wait times can be longer on crowded nights--this is not because of that. Our server, Ivy, was incredibly rude and completely ignored us. She served all the tables around us, even sitting and chatting with customers or friends numerous times, despite the restaurant being packed and tables not receiving service. My group wanted to get food and drinks. Since the restaurant was crowded and our server hadn't come to our table for around 10 minutes after we sat down, we ordered our first round of drinks at the bar. No big deal. What frustrated us was when the server completely ignored or disregarded us MULTIPLE times as we politely tried to get her attention to order food. Ivy would walk right past us when she could clearly hear us trying to get her attention, or she would just look at us and then look away, as if doing her job wasn't worth her time. My friend went up to her to ask if she could take our order, and Ivy only told her something along the lines of "not right now." After around 30-40 minutes of sitting at the table, we realized we weren't going to get food from Ivy, so we moved to another server's section. I wish I could remember our second server's name, because she came up to us within maybe 1-2 minutes to ask for our orders and was genuinely so nice to us!! We told her about how rude Ivy had been, and the server apologized and said that apparently Ivy was like that a lot. My friends and I literally did nothing that would have caused Ivy to be rude to us. Ivy just decided that she would rather sit and talk with friends while on the job instead of serving us, then treat us like dirt on her shoe when we ask for food.

Best place to eat on Monday. Everyone else seems to close on Monday in downtown, but JJ's still…read moreplods on. They seem to have the best short order cooks and a wide variety of foods on their menus with the expertise to deliver it how and cooked to perfection. Highly recommend for lunch.

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Do your mouth a favor!

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The Old Bank - Dinner Salad which comes with item from Char Grill Section

The Old Bank

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This restaurant offers the best service in town along with a great menu and generous portions great…read moreatmosphere and a wonderful drink menunot to mention the amazing brunch menu on Saturday and Sunday

Well, let me tell you, this wasn't just any old watering hole. This was the kind of place where the…read morelocals come to take a load off, to toast one another's birthdays and wave goodbye to forty years at the mill, and to do it all in the same chairs their granddaddies probably leaned on. The bar, previously the bank, had been standing so long it might as well have been written into the town charter. You could see it in that picture on the wall--half a century in one frame, another half tacked on, like a time-lapse of laughter and spilled beer. Now, the food--Lord help me--wasn't what you'd call gourmet. It was what every club in America serves when the fryer's hot and the cook's in a hurry. They sprinkled something called Old Bank Seasoning on just about everything. Imagine Old Bay with more salt and less charm. Then they ladled out their "special" cheese sauce, which was nothing more than queso with another fistful of Old Bank tossed in. You'd think after all these years they might've tinkered with it some. But the waitresses smiled, hustled, and earned their tips the hard way. Management kept the lights on and the taps flowing, which is what management's supposed to do. And maybe that's the whole story here: you come expecting fireworks, you get a sparkler. But in a town where the bar itself is the landmark, maybe the food's not the point. Maybe it's the people raising their glasses, telling their stories, and making sure somebody takes the next picture for the wall. Yes, I would go back.

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The Old Bank - Booths and baseball

Booths and baseball

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The Stanley Cup Birger and fries

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Dark & Stormy

TGI Fridays Conway - burgers - Updated May 2026

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