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    Texas Roadhouse

    3.2 (306 reviews)
    Closed 3:00 pm - 10:00 PM
    Updated 3 months ago

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    TEXAS ROADHOUSE ATMOSPHERE

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    Loud
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    Porterhouse T-Bone* Texas Red Chili Cactus Blossom-
    Natalie A.

    One of my fav steak places . We've been here plenty of times and the stead never disappoints. The chili was good nothing special but really good paired with their soft breads . Cactus blossom is also yummy. I love onions so this is such a good appetizer.

    Joyce T.

    Visited twice in a weekend. Friday at Fresno and Sunday at Visalia. Both sites were great. Nice people, great location and awesome food. This time we had the $5 all day margarita and LIT (Long Island Tea) - both were great. As always, the complimentary bread and the butter spread, the breads were served hot and they tasted so good. I had my favorite cactus blossom, it was great seasoning, very flavorful. 12oz filet magnon and half rack ribs - everything were great Caesar salad was average, their house salad is still the best

    Daniel K.

    We were there to try their steak for the Labor Day long weekend. I wanted to have some prime rib, but it was all sold out. So, we ordered some NY steak, ribeye and filet Mignon and they were all good and very tasty. Our server, Jackie was very nice, friendly, fast and attentive, she was really great. Our server Jackie made us feel much more welcoming and it was really pleasant experience for the whole time while we were there. They have really nice and unique interior and the food was good, the atmosphere was so good and very much appropriate as well. We have to come back here for the prime rib for the next time.

    Diane K.

    Over the Labor Day weekend, we took a family trip to Sequoia & Kings Canyon, and on August 31st we had dinner at Texas Roadhouse. It seemed the most popular spot in town. We ordered the New York Strip, Ribeye steak, and several side dishes (Loaded Baked Potato, Broccoli, Caesar Salad, Rice), and everything was absolutely delicious. The service was very friendly and nice too. (Our server name was Jessica. She was so nice). So, I happily left a 20% tip. The only downside was the wait time was kinda long. But, this place is super popular in town. That's why. When we first checked in, the hostess took my name and phone number and told me it would take about a 40-minute wait. I said ok and I got a text message from the restaurant but luckily the waiting was a little shorter than that. And, one more thing : It's a shame we don't have this restaurant in LA. Would I go back? Yes--definitely!

    Just little old me
    Kevin H.

    Another 5 star birthday dinner at Texas Roadhouse! Great service, good food and great friends (all 16 of them). Steak was cooked perfect, chicken caeser salad with extra dressing was the best. Staff were over the top friendly and I couldn't complain about anything even if I wanted too. Everything was clean and ran like a well oiled machine. I was having so much fun I forgot to take pictures... guess that means I'll just have to come back and do it again. Keep up the good work!

    Cactus Blossom-
    Kimmie C.

    Came here for a late lunch around 3 pm on a Sunday and it was packed! It was really loud in there--saw lots of big parties. We had a party of 2, so the wait was about 30 minutes but ended up finding seats at the bar with full service. This was my first time at a Texas Roadhouse, so I wasn't sure what to expect. The famous bread and butter were delicious, and the cactus blossom starter was okay--a bit oily. We ordered the fried catfish as well as the ribeye/ribs combo, and it ended up being so much food for 2 (oops!). All of the meats were pretty good for a chain steakhouse! The sides were definitely a hit or miss--seasoned rice and steak fries were great, mac and cheese was bland, and the green beans were just terribly overcooked and salty (reminds me of canned green beans). I think food itself is a 3.5/5, but the service for us was good, so I rounded up. I would come back if I want to get a large meal for a decent price, but it wouldn't be my go-to.

    Cactus Blossom-
    Justine S.

    We joined the waitlist online before heading to Texas Roadhouse and were glad we did because it was packed! Lots of birthdays and celebrations going on. We could see the staff taking the saddle to each group celebrating something special and giving them a Yee Haw cheer. Despite it being busy, the staff were very friendly and helpful. The cactus blossom was delicious and my group enjoyed the fried pickles as well. Mostly filled up on appetizers as the wait for our food was a bit long, but we still got to enjoy the leftovers.

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    8 months ago

    Amazing food, amazing staff, went in here for my birthday and they celebrated me like royalty, they sang a song and gave me free dessert.

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    Sebby’s

    Sebby’s

    4.5(78 reviews)
    3.1 mi

    From start to finish, our dining experience here was absolutely top-notch. The service was truly…read more5-star, attentive, friendly, and genuinely focused on making sure we had a perfect night. I ordered the braised short ribs, which were phenomenal. tender, richly flavored, and melt-in-your-mouth delicious. The veggies on the side were spot on, cooked perfectly, not too soft or too firm, just the right balance that let their natural flavors shine through. My guest had the steak, and it was cooked to absolute perfection. What impressed us most was that the waiter even asked us to cut into it right away to ensure it was exactly how we wanted, so we could keep it hot and enjoy it at its best. We also tried their special cocktail, the Blue Fog, a wild creation topped with a bubble filled with smoke. It turned heads all around us; everyone was asking what it was. It didn't just look incredible,it tasted amazing, too. Throughout the meal, our waiter made sure everything was to our liking and even asked for our honest opinions on anything they could improve, which showed they really care about their guests' experiences. This place set the bar high, and I'll be back every time I'm in town. Highly recommended!

    I'd give Sebby's a 3.5, rounding up to a 4! I had dinner around 8/9pm on Valentine's Day so the…read moremenu I got was a little more pared down than their usual. What worked: -- servers and staff were all very kind -- there's decent menu variety and something for everyone to enjoy -- the music and vibe inside was a nice mix of busy yet intimate, it's a great place for a date or fancy night out What didn't work: -- I think this is likely due to it being Valentines Day, but the service was pretty spotty. Servers almost gave us someone else's food twice and it took a while for our food to get to our table. -- my dish (shrimp primavera) could have had a little more going for it! The pasta and veggies could have been a little more seasoned (and I would have loved more veggies), and the shrimp was waaaaay too salty, it was difficult to eat it all. It definitely wasn't a bad dish but a few small tweaks could have made it really wonderful Overall, I'd come here again! I think this might have just been an off night and I'd love to return to try some of their other dishes. The environment was a pleasant one to be in and I enjoyed the meal (and, of course, the company).

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    Sebby’s
    Sebby’s
    Sebby’s - Lamb chops.

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    Lamb chops.

    Rancho Brazil Steakhouse & Venue - Hours of operation.

    Rancho Brazil Steakhouse & Venue

    4.8(89 reviews)
    5.9 mi

    The impeccable service and seasoned meats here set the bar incredibly high. This steakhouse will be…read moreour newest go to celebratory restaurant. There were two options: the full experience rodizio or the salad bar and side dishes only. However, when we were seated, we were immediately told the instructions for the full experience. Personally I would only do the full experience as the salad bar wasn't varied or tasty enough for the $34.95 price tag. The salad bar and hot foods were on the mushier side. I wished the sauces were formatted in a different format as the chimichurri sauce was very far from the edge. Hence, there was a high risk of cross contamination and spillage. The mustard pasta salad was bland and limp. The potato salad fared a similar dull taste and resembled a starchy lump. The tomatoes were grainy and dry. The pao de queijo was disappointedly under the ray of death so they weren't too hot nor crispy. I wished my party got to experience fresher baskets of bread. =FULL EXPERIENCE= We were told that there were 17 available meats but we only experienced some of them. However, we enjoyed how we got to taste them when they were hot and cooked perfectly. *Picanha: one of my favorites. The fat cap was rendered and seasoned well. The meat was medium rare, tender and juicy. This had the greatest beef flavor. *Chicken with Bacon: the chicken was tender but the bacon had a stronger smokey flavor. The bacon shone more than the chicken. *Pork Belly: my other favorite piece. There were bits of fat dispersed throughout so it was moist and flavorful. There was subtle crispiness from the fat browning. *Spicy Linguica: the spice was subtle and the casing gave a satisfying snap. The interior was juicy but it was on the saltier side. *Pork Ribs: surprisingly tender and fall of the bone. The sauce was a sweeter barbeque and the ribs were on the wetter side. There wasn't any smokiness, char or caramelization but the flavors and texture were still good. *Peppered Steak: on the tougher side but still oozed out meaty juice. *Garlic Steak: similar to the peppered steak only saltier. The garlic flavor wasn't very prominent and this piece left me thirsty. I would have preferred a garlic sauce as opposed to the concentrated garlic powder taste. *Tri Tip: the best option for a leaner cut. The meat was tender and juicy. This was similar in flavor to the picanha but without the fattiness. *Grilled Cinnamon Pineapple: the cinnamon hardened around the pineapple, offering a satisfying crunch followed by a gush of sweet fruitiness. The simplistically made this my favorite rendition from a Brazilian steakhouse. This was a great meal ender despite us getting flan afterwards. *NY Strip: this was a daily special. This was a leaner cut so the beefiness was prominent but I preferred the other meats with more fat. =A LA CARTE= Not included in the all you can eat experience. *Mojito: refreshing and citrusy. There was a good amount of alcohol included. *Pudim: great way to end the meal. The Brazilian flan was dense and creamy. There was a thin layer of caramel sauce on top but it wasn't too sweet. The portion size was nicely shareable between two people. Unfortunately, they didn't bring out the shrimp until we were full so we didn't get to try it. Otherwise the service was consistent and attentive. Our server even asked about which meats were our favorites so they could bring them back out for us. There were multiple groups celebrating birthdays and they brought out their staff to sing happy birthday. During an all you can eat experience, good service is the lifeline and this was some of the best service I've received. The ambiance was stellar and this was my favorite dining experience in the Central Valley. The meats blew the salad bar and sides out of the water so I would return just for that. Although this was a pricier option, the quality and service were 5 stars.

    Look y'all there's a reason why this place has five stars. Absolutely forget all of the other…read moreBrazilian steakhouse chains and 100% go to this one family owned, with super unique delicious out of this world. 17 meats to try and we haven't even covered how amazing the sidebar is. Everything from the super friendly service to the waiters ensuring that you try the best of the best. It just feels like you cared for from the moment that you step in we had the opportunity to sit next to the owner and hear a little bit about his story. The service is amazing. The food is out of this world. Definitely make sure that you get a drink and try all of the meats, including the warm cinnamon pineapple!! Ambience is also gorgeous. You just feel like you transfer into a different world. It's so peaceful, romantic intimate fun five out of five stars if I could give six or 10 (hint hint yelp lol) would totally do that!! MUST VISIT!

    Photos
    Rancho Brazil Steakhouse & Venue - Salad bar

    Salad bar

    Rancho Brazil Steakhouse & Venue - Mixed cheeses

    Mixed cheeses

    Rancho Brazil Steakhouse & Venue - Caipirinha

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    Caipirinha

    Elderwood - Eggs Benedict and crab cakes

    Elderwood

    4.0(567 reviews)
    3.1 mi
    $$

    I made plans to come and see my friend and we talked about doing a little Galantines dinner since I…read morelive in a different state so she gave me three different options and I chose here, the menu looked great and the location seemed prime so we made reservations back In February to come on Thursday March 5th, 2026 at 7:30pm. Elderwood is located in the darling hotel in downtown Visalia on the rooftop, it's a small beautiful location with indoor and outdoor seating, we decided to sit outside the weather was nice but there was a bit of a breeze we asked of a heater could be brought closer to us in which it did when we were done with our dinner. My friend and I dressed up nice only to find people wearing sweatshirts sweats, jeans and whatever else they found in their closet next time I know I can just come as I am, but hey we dressed up to feel good and look out best and we did! Our server wasn't very attentive she only had one other table outside and didn't seem to engaged we started by splitting a Caesar salad and ordered a lemon drop martini, we sat and chatted then she took our entree order in which we both ordered the roasted chicken. The food came and it was absolutely delicious incredible flavor the chicken wasn't dry, we continued to catch up the server came by when we half way through our meal to check on us, we did have another drink with our dinner, the lemon drops were fantastic. Overall location was prime food and drinks were excellent and service was mediocre at best but again why do I even have my hopes up for? I need to go in expecting less so when it actually is average at best I won't be disappointed like I am, like I said in this economy if I'm willing to spend my money at least act like to you care to help is that too much to ask?

    To start, there was no silver wear at our table and we only got silverware by asking after our…read moreappetizer arrived, we received our napkins just as our meal arrived (our poor server was searching for a while then had to tend to other tables then after the second ask was able to track some down). We got the spicy shrimp appetizer,12 oz New York strip, the lobster with mash potato's and Mac and cheese. Food was okay, price tag was steep for the quality. Especially considering, the "from the grill" section did not come with a side had to be ordered separate and food came out lukewarm but flavor was good (except the mash potato's they were bland). Drinks were good. Additional note: having bathroom lights that are on sensors, don't work well for people in stalls. Having to sit in a dark restroom while using the facilities is not an enjoyable experience. Two stars because the overall vibe is decent and drinks are good. Food is just ok for a luxury price and staff is not set up for success.

    Photos
    Elderwood - Striking bar area ~ so classy!

    Striking bar area ~ so classy!

    Elderwood - Chilaquiles

    Chilaquiles

    Elderwood - Inside seating

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    Inside seating

    Vintage Press - Tinned sardine appetizer

    Vintage Press

    3.9(613 reviews)
    3.0 mi
    $$$$

    The Vintage Press is an example of what restaurant can be, when the owner cares enough to put…read moreeffort into what they own. Walk in and be swept away to old Hollywood glamour with white linen table clothes and service personnel that take pride in the way they look and the way they do their jobs. The food is just as manicured, ready to be photographed. AMBIENCE: 5 SERVICE: 5 PRESENTATION: 5 FOOD: 4 PRICE: 4 Why the 4 stars? The food is really good... but you can definitely go through the menu quickly. I understand the concept of having a small menu but I wish the menu was changed occasionally (maybe it is and I don't know it). And the price is a little steep.... Just a little...

    I've been to Vintage Press for both brunch and dinner, and it's honestly one of my go-to spots when…read moreI want something a little more elevated in the Tulare/Visalia area, there really aren't a ton of "fancy" options around here, so this place stands out. For brunch, I ordered the steak and potatoes, and it was sooo good. Everything was cooked really well and had great flavor, definitely felt like a more upscale brunch compared to your typical spots. One of my favorite parts though is the pastries they bring out -- such a nice touch and always super good. I also tried their cappuccino and it was just okay, nothing amazing but not bad either. The service here is always amazing, which honestly makes such a difference. I think the brunch is better than dinner, oops hot take! But everyone is super attentive and welcoming, and the atmosphere feels classy but still comfortable. Definitely a solid spot for a nicer brunch or dinner, I'll for sure keep coming back.

    Photos
    Vintage Press - Charcuterie

    Charcuterie

    Vintage Press - Tenderloin

    Tenderloin

    Vintage Press - What a cute place

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    What a cute place

    House Of JuJu - Visalia

    House Of JuJu - Visalia

    4.2(160 reviews)
    3.0 mi

    Right in the heart of downtown Visalia, this spot is perfect for a casual lunch. I ordered the…read moresliders, which let you pick three of their signature burgers in smaller portions--such a great way to sample a few options. I went with the Juju Bleu, Calamity Jane, and Betsy Ross. I'll admit, I'm usually not a fan of bleu cheese, so I'm not sure why I picked the Juju Bleu--but I'm glad I did. It was surprisingly delicious. The Betsy Ross was solid and classic, with Thousand Island sauce--tasty, though nothing particularly standout. The Calamity Jane was the clear winner for me; the combination of sautéed onions, barbecue sauce, and mushrooms was absolutely spot-on. We also upgraded our side to clam chowder. It had great flavor, though it was a bit thicker than I prefer--not a dealbreaker by any means. Service really made the experience shine. Paula was phenomenal--attentive, friendly, and quick to check in on us and keep everything running smoothly. Overall, this is a great spot for lunch with friends or coworkers. Since it's right on Main Street, parking can be a bit tricky, so I'd recommend using a nearby public lot and taking a short walk over.

    My husband and I had the best anniversary lunch here. We have stopped in many times for sangria,…read morebut finally tried the food. The juju bleu burger was fantastic. It was so flavorful. It was packed with bleu cheese and the meat was cooked perfectly. The potatoes with dips were amazing. I was blown away by the kalamata olive dip. So good! The dragon lady salad with chicken was soooo good. The amount of crunch combined with the amazing dressing made for the perfect salad. If we didnt live 4 hours away, we would eat here every week! This is a casual and fun spot with great service. I give it 5 stars all across the board.

    Photos
    House Of JuJu - Visalia
    House Of JuJu - Visalia
    House Of JuJu - Visalia - Mango sangria

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    Mango sangria

    Monets Wine Bistro - Truffle Burger

    Monets Wine Bistro

    4.3(387 reviews)
    9.7 mi
    $$

    We were visiting from out of state to this area of California. We had spent the day at an outdoor…read moreconvention, and were looking forward to this particular restaurant. With the reviews on Yelp and the recommendation of our Air bnb host, this was a "must" during our visit. Nice decor and ambiance upon entering. Had a musician playing clarinet, which was beautiful. Unfortunately, we did not even eat here. As I stated, we had been at an outdoor convention- we were in nice jeans and ballcaps. This restaurant was not "suit" fancy, but we may have appeared underdressed with our ballcaps. Honestly we don't make a habit of dressing down and are usually overdressed lol. We felt judged the moment we walked in. They asked if we had a reservation. We did not but we were still sat. There was a wine tasting going on and we were asked if we would like to participate. We politely declined. The vineyard owner came over and talked to us. I politely declined again. The waitress never returned for over 10min. We hadn't even been asked about any other drinks, appetizers, specials of the house, nothing. The menu had some amazing dishes and appetizers that I am sad I wasn't able to try, but if you're going to make me feel less because I didn't have an opportunity to brush out my ponytail and change my shoes, then you're not deserving of the money we were planning on spending in your establishment. These Texas ranchers were very unimpressed

    "Cute little place" is the exact way I'd describe this place walking in. They maximized what…read moreminimal real estate they have with wonderful date night ambiance, live music, and French/European vibe without feeling cramped. Very pleasant experience for a date night, with even more delicious food. I was here over a year ago and sadly forgot to post this review, so I don't remember what we had but I remember I thoroughly enjoyed it. The owner had a moment to chat it up with us and she gave us the story of their business and it was all just a pleasant time. This is definitely a gem of spot in this town.

    Photos
    Monets Wine Bistro - There's a wider shot of the inside.

    There's a wider shot of the inside.

    Monets Wine Bistro - Creme Brulee

    Creme Brulee

    Monets Wine Bistro

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    Texas Roadhouse - bbq - Updated May 2026

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