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    Texas Roadhouse

    3.3 (123 reviews)
    Open 3:30 pm - 10:00 PM

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    Table loaded, not just the baked potato.
    Paul N.

    While it was a cool evening, it seems like a restaurant would strive to have a warm cozy atmosphere. It was freezing in this restaurant, I wore my down coat on my legs to prevent hypothermia. The sheer amount of things they place on your table doesn't leave space for even conversation. Friendly staff, but instead of refilling the water glasses, they simply brought more to complete the jigsaw puzzle that doubled as a table. The sack of peanut bonus that is preloaded on the table was absent on our table. The food was fine, just not special.

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    William G.

    The decor is what you would typically expect. The staff is friendly and helpful. The food is amazing. When I am in the mood for A steak this is my goto.

    Lucy N.

    Unfortunately just had a disappointing experience picking up my to go order. Usually the pickup experience is one of the best in the industry, but today it downright sucked. I walked in to see my order sitting there, rang the bell and waited as almost every staff member walked right by. Noting that it wasn't busy and many people were standing around. I waited quite a while and then rang the bell again. Again I waited. Finally a nice staff member came over and said he would alert the to go guy. The to go guy came up and didn't even look at me or greet me. Finally I was like "hellooo..?" he annoyed said "name?". I then explained I had requested horseradish on my order and he blankly stared at me and asked if it was for my salad..? Then I realized this guy must be new. He annoyed again said "oh..... I guess I'll have to go to the back and get it". Yeah.. he came back with the horseradish and packaged up the bag and didn't even hand it to me or push it towards me.. just left it on the counter. Very very strange interaction. This guy might need some more training. I was shocked at this experience only because every other interaction I've had with staff at Texas Roadhouse has been above and beyond wonderful.

    Anna T.

    A fun and lively place to have dinner. The food is made fresh and the service is excellent and fast! They greet you with complimentary warm, soft, bread that's delectable with the butter. The steaks are always mouth watering and I love that you get your choice of two sides! My go-tos are the 12oz Ribeye with a side of sweet potatoes and veggies. It's the perfect amount because I like saving half to look forward to as leftovers! The giant, frosty glasses of beer are awesome! Don't forget to grab a free bag of peanuts in the front before you leave :) This is a fun, satisfying steakhouse that we'll definitely be going back to!

    First time I did the Family TOGO order it was amazing. $65. I ordered again for my birthday and the salad was a serving for 1. It was missing cheese and croutons (he took it back and this is how it came back) I was mid sentence telling him how disappointed I was and he turned his back and WALKED AWAY. Very rude...

    Rolls
    Rachel P.

    Delicious food, even better service! Everything tasted great and came quick. Our server Rachael was fantastic.

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    6 months ago

    First the service was fantastic. Everyone worked well together. The food was fantastic, I always feel that I get my money's worth

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    The food was wonderful & the service was great as well. My server, Mackenzie was an absolute delight

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    Page 1 of 4

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    Review Highlights - Texas Roadhouse

    Prime Rib - It had a hint of smoke but not overpowering the beef flavor and seasoning crust was on point.

    Prime Rib*

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    Old Southern BBQ Smokehouse - 2 meat platter (ribs and brisket), Mac and cheese, coleslaw

    Old Southern BBQ Smokehouse

    4.3(30 reviews)
    0.4 mi

    Old Southern BBQ Smokehouse - fitting! From the moment we opened our car door, the smoky smell…read morepulled you right in. The food was so fresh and delicious, and the portion sizes were great. I especially loved the open kitchen concept...it was neat to watch them prepare the line-up of meats! I loved reading the "testament" in the entryway. The story of Jimmie and Iris was so sweet, and I appreciated how their legacy is carried throughout the restaurant, especially in the sauce lineup. I ordered the two-meat combo with ribs and pulled pork. The ribs were fall-off-the-bone tender and packed with flavor. I paired them with "Dixie Red" which was my fav! For sides, the platter came with a cornbread muffin and it was so good I ended up ordering a second (Oops). It had what tasted like a butter or honey butter drizzle and YIKES it was dangerously good. The employees were super friendly and helpful. One in particular greeted every single person coming in and leaving. Loved that. You just don't see that kind of service as often anymore. The restaurant itself was very clean, with plenty of seating available. Fun fact, they also have a food truck, which gives me hope since the location isn't super close to home. Maybe I'll catch them around town, or even bring them in for one of the employee events I help lead!

    From the moment you walk in, the smell of good food and BBQ smoke hits you. Absolutely divine! The…read moremenu isn't crazy big, which is great since that means they can focus! All of the food we got was hot and very fresh tasting. A good selection of sauces available on the table too. You can see the wood pile right inside the store, as well as the smokers, they have an open view kitchen, so you can see the pitmasters working on the food. Very fun to watch! If you love BBQ, this place is definitely worth it to check out. Be warned, you WILL leave smelling like BBQ...which is NOT a bad thing!

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    Old Southern BBQ Smokehouse
    Old Southern BBQ Smokehouse - (Half eaten)  BBQ Soul Bowl

    (Half eaten) BBQ Soul Bowl

    Old Southern BBQ Smokehouse

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    Mr Pigs Smokery - Brisket, sausage, corn bread, mashed potatoes, Carolina sauce. YUM!

    Mr Pigs Smokery

    4.3(72 reviews)
    3.5 mi

    This is bbq heaven! First...you need to know I'm a bbq snob. I'm very picky about flavors,…read moretenderness, smokiness, etc. Mr Pigs delivers! We had ribs, pulled pork, brisket, and sausage. All of it was delicious! The brisket was extraordinarily tender. The sausage had a delicious kick to it and was juicy. The pulled pork had a wonderful smokiness to it and didn't need any bbq sauce. The restaurant itself is very clean and everyone was very friendly. Oh...and the Diet Coke was great! We will be back! Chef's kiss!

    I have been wanting to try this place since I heard they opened. I went tonight with my son because…read morewe both love BBQ. We each got a two meat combo plate. He got one that was pulled pork and brisket with sweet potato fries. I got pork ribs and brisket with Mac and cheese. We also ordered two jalapeño cheddar sausage links to share. We also ordered smoked chicken wings in buffalo sauce for an appetizer. The wing are awesome they had just enough smoke and crisp to make them very flavorful and the right amount of sauce. The brisket was great. I think the slices were from where the the flat and point meet. The ribs were seasoned well and had a good smoke ring. The only thing I might say was lacking for me is they were fall off the bone. I like mine to have a little tug to where I can take a bite and the meat doesn't all come away. The Mac and cheese for me was missing something maybe a little smoke or garlic. My son said the pulled pork was a little too chewy and the fat really hadn't melted into the meat. He was surprised to taste the brown sugar on the sweet potato fries which he said were ok. The jalapeño and cheddar sausage was good and it was cooked with just the right amount of snap to the casing. They had some good side options like coleslaw, mashed potatoes, regular and sweet potato fries, Mac and cheese and baked beans also. I would have liked to been able to order potato salad but not a deal breaker. Maybe another sausage option is like a Texas style hot link. Our server Nic S. was awesome always checking in and making sure that food was good and if we needed anything. We went on a Wednesday night and it was pretty busy. We came towards the end of happy hour also. The parking lot is shared by two other popular restaurants so parking was a little difficult but not bad. They could not use more spots as all three looked busy. The noise was normal and the decor was nice. Will definitely be back.

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    Mr Pigs Smokery
    Mr Pigs Smokery - Wings!!

    Wings!!

    Mr Pigs Smokery - Cornbread muffins and honey butter. Very dense and tasty!

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    Cornbread muffins and honey butter. Very dense and tasty!

    Gyu-Mai Japanese BBQ - THICKCUTBEEF TONGUE

    Gyu-Mai Japanese BBQ

    4.3(39 reviews)
    5.1 mi

    Went there for lunch last Saturday, got seated quickly (the seats got greasy spots and dirty, had…read moreto ask them to clean them quick); sat down and saw the dry residue on both of our plates (had to ask them to replace them); this was at the time they just opened the restaurant. Food is good, decent quality of meat, and a few tasty side dishes. Service was good, friendly server (might be the owner). Would consider to go there again next time we are in town.

    I went with a friend on a week night. We did have a reservation, but could have walked in without…read moreone. The parking lot has ample room to accommodate the large space of their restaurant. Food 5/5: we did AYCE. We got: Edemame, egg rolls, gyoza, corn cheese, Zuchinni, mushrooms, Miso soup, garlic shrimp, pork belly, ribeye, boneless short rib, skirt steak, and brisket. The marinated meats were my favorite along with the shrimp! I loved the pairing of the dry rub with both sauces, and the sauces definitely enhanced the flavor of the meats. Service 5/5: our server was very attentive and helpful. He asked if we wanted a demonstration which was helpful even though we knew what we were doing. They are quick to change your grill place when it gets covered, and I love the option of the avocado oil. Many other bbq places don't offer that. Ambiance 5/5: this place feels very fancy! Overall very spacious. The booth we were in was very comfortable. Overall a great option for AYCE BBQ! We loved our experience and will definitely be back.

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    Gyu-Mai Japanese BBQ - Ambiance photo

    Ambiance photo

    Gyu-Mai Japanese BBQ - NEW YORK STRIP

    NEW YORK STRIP

    Gyu-Mai Japanese BBQ - Menu_2026

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    Menu_2026

    Whiskey Inferno - Crab cakes - ok

    Whiskey Inferno

    3.6(274 reviews)
    3.2 mi
    $$

    My wife and I decided to do takeout from here as most of the time we enjoy their food. Knowing it…read morewas Valentine's Day we figured that it would a longer wait time too. Well it wasn't, their website said 15 mins and it was ready when I got there. The host asked me my name and brought my order out. When I got home it was still very warm I live about 10 minutes away.y wife got the brisket burger with fries. I got the ribs and brisket combo with Mac and cheese. My wife said the fries were still crispy and the burger was good but needed just a little more bbq sauce on it. My brisket was moist and the ribs were great without any sauce and had just enough of a tug that they didn't completely pull off the bone. The one bad thing was they forgot my Mac and cheese. I called and Zach was very apologetic and gave me credit of a side off my bill. Which I appreciated. We also got an order cornbread. It was really good and the butter they serve with it compliments it very well. The only other minor thing was I wish the website had some better descriptions and pictures of their food.

    We went during half off time. We ordered 5 steaks, some appetizers and whiskey so not everything…read moreare half off. From 5 steaks that we ordered (we all requested medium rare), none of them come out the same way; same got their steak rare, medium, etc. For establishment that are offering steak only during half off, that's unacceptable.

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    Whiskey Inferno - Smoked Manhattan

    Smoked Manhattan

    Whiskey Inferno - Chilli

    Chilli

    Whiskey Inferno - Whiskey Wall

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    Whiskey Wall

    Linsey’s BBQ And Grill

    Linsey’s BBQ And Grill

    3.0(36 reviews)
    13.5 mi
    $

    While running around in the area we stopped in for lunch. It was a nice surprise. We found the…read morerestaurant to be clean with basic decorations. It does have a welcoming small town feel. Our server was really friendly and got our drinks quickly. Our food also came shortly after we ordered. It was really good! It all tasted fresh made. If ever in the area again we will be sure to stop in!

    Many reviews are meant to applaud the food and service of a restaurant. Others to simply discourage…read moreand dismiss the hard work of owners and staff. This review is an honest, constructive critique to help a restaurant improve, and I hope Lindsey's BBQ hears it well, because according to reviews here and on other platforms, food changes are desperately needed. The service and servers were truly friendly and relatively attentive. Food was delivered much faster than expected. The atmosphere and setting are comfortable and mostly align with the expected style of a BBQ joint, though they've gone a bit crazy with the pull tabs. It's a solid place for family or a Saturday night with friends. This is where we hit a wall. The food was unfortunate, to say the least. The main issue is that their meats aren't smoked. Not in the slightest. Oven-baked brisket and "burnt" ends. Their original sauce is quite good once cooked and slightly caramelized, however, it's also served cold, which is a grave mistake. You can tell they assume the liquid smoke in the sauce alone will make up for the fact that they're not smoking or even charring their meats. It doesn't. NEVER serve this sauce as a side. We started with the nachos and brisket. Upon tasting, we were confused because the supposed brisket had the taste and texture of a shoulder roast cooked in water. We next had a half-pound of brisket and a pound of burnt ends--same issue. At least we were sure it was brisket by the cut, but it was by far the worst we've ever had. Gamey (fecal), fatty, and completely bland. This is the most substandard, cheap beef I've ever experienced. Had they at least seasoned it properly, that would have been something. The burnt ends weren't exactly burnt. They were more seared in a high degree oven, drying them out slightly without giving them any sense of char. Again, zero smoke. High fat, zero bone or gristle, significantly meaty. Had they been true burnt ends, they would have been quite good. The sauce was great, but the improper cooking method destroyed any desire to finish our plates. The coleslaw was 6 out of 10. It was fairly flat and needed more tang, potentially a little more vinegar, sugar, celery seed, and lemon. The macaroni and cheese was the only hit. Despite other reviews, ours came out creamy and pleasant. Cornbread was okay, also 6 out of 10. Nachos come in at about the same rating. The demise of most restaurants is generally the same. Food quality gets cut, cleanliness is overlooked, and service becomes complacent. They hit the first death knell long ago, and I imagine they suffer for it because you can see where they've overcompensated in other areas to increase profitability. Menu prices for anything on the platters are scrimping on sides and outlandishly high when compared to the likes of Old Southern BBQ, Wing King, Famous Dave's, Dickey's, or John Hardy's. Lindsey's, if you take away anything out of what I'm saying, for the love of barbecue, PLEASE SMOKE YOUR MEAT. There is nothing barbecue about your restaurant. Make some changes and invite me back. I'd be glad to rewrite my review.

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    Linsey’s BBQ And Grill
    Linsey’s BBQ And Grill - BBQ Brisket Sandwich

    BBQ Brisket Sandwich

    Linsey’s BBQ And Grill - Specials

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    Specials

    Texas Roadhouse - bbq - Updated May 2026

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