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Texas Roadhouse

3.7 (87 reviews)
Open 3:00 pm - 10:00 PM

Texas Roadhouse Photos

Business Info

TEXAS ROADHOUSE ATMOSPHERE

What's the vibe?
Casual
Loud
Good for kids
Good for groups

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Recommended Reviews - Texas Roadhouse

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Reviews With Photos

Chris L.

Not bad. Pickles were too salty and the rattlesnake bites were not good. The twisted mozzarella sticks were pretty good. The steaks and chili were good.

Cat fish and tators!
Bel T.

German was fabulous! As well as barkeep Kacey, (LPN). So helpful and courteous! The food was amazing as ever!!! The wine was tasty once i got the good one, lol! Great atmosphere!!

Elliana P.

Service is great, the woman who served me and my family was very helpful and interactive. appetizers and rolls are great delicious. the quality of food at this location is very consistent. ordered the country fried chicken, they forgot my fries but when we informed them they returned with a very large portion of fries. The chicken was great. I like how they give you an option for brown or cream gravy when ordering, despite it not being listed on the menu that you can choose. The Restaurant is very nice, the decorations are just like any other texas roadhouse, but overall it was a great experience and i will be returning!

Charles M.

Fun Night with the family. My son actually offered to pay the bill before we got to the restaurant, but I didn't put a hurting on the bill and the food and service were cool.

Wow they still use Styrofoam containers. Support the environment . Were never ordering to go again .
Beth K.

Early dining menu specials $9.99 , available Mon.-Thursday, Texas Roadhouse Happy Hour. I ordered the chicken Caesar and chicken critter salad to go ... each salad is huge and enough for next days lunch .The chicken critter salad has 690 calories I suppose that's why it's the best tasting salad ever. hot crispy chicken strips on a bed of cold greens with Jack/cheddar cheese, egg, tomato, and bacon. My friend said Caesar (420 calories) was good but not as good as the chicken critter salad. Texas Roadhouse makes everything from scratch the croutons and the dressing, We recd 6 Roadhouse rolls with cinnamon honey butter . oh my So if you just eat the roll it's 170 calories , but no ones doing that , add the honey butter (1 ounce) it's 180 calories . anyways the early bird special gives a lot of bang for your buck. UPDATE: I got the sirloin special $9.99 with fresh veg and salad for me and my friend early bird special enough for two days food ... the sirloin was the perfect medium and I got 6 roadhouse rolls with cinnamon honey butter.

Pick your own steak!
Lad B.

Very good cooked to perfection bone in ribeye. Tender and juicy. Upon entering I was able to pick my own steak in the glass case. Very nice touch. The spare ribs are fall off the bone delicious. Very attentive wait staff makes this a great place to go

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2 years ago

Love Texas Roadhouse. The fried catfish is a surprise. It's really good along with the rest of the menu

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Alec M.

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2 years ago

Worst chicken and ribs I've ever had. The food was so dry! It seems they added extra BBQ sauce to try and cover it up. No good!

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2 years ago

The food was very good and the service was very good too and is always very good steaks

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Maggie B.

We are so happy you had a good visit! We hope to see you again soon!

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Ask the Community - Texas Roadhouse

Review Highlights - Texas Roadhouse

I'm a outbacker, but they stop selling my prime rib so I decided to try roadhouse.

Prime Rib*

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Fat Daddy's BBQ

Fat Daddy's BBQ

4.3(198 reviews)
5.6 mi
$$

Just fantastic food. All of it. Baked beans are amazing, full of brisket. I cant say enough.read more

Fat Daddy's BBQ My wife and I drive past this place all the…read moretime on our way to my mom's house. Usually it's later in the evening when they're already closed, or it's Monday-Wednesday when they're not open when we're heading back home. This time it was around 7:00, we were driving by, and I thought, "Let's stop in and grab some dinner and try something new." The first thing we noticed getting out of the car was the smell outside, which honestly wasn't very pleasant. Across the street there are several chicken barns, so I'm assuming that may have been part of it. When we walked in, we were greeted right away and told to sit wherever we liked. Inside is very nicely decorated. There's a counter with a few seats, several two- and four-top tables, and through a small hallway there are larger tables that I'm guessing become communal seating when it gets busy. Our server, Jaylin, came over quickly to take our drink order. He explained the beer options and mentioned they had homemade lemonade and sweet tea. My wife asked for unsweet tea but they only offer sweet tea, so she ended up getting water. I ordered the sweet tea and they definitely weren't kidding -- it's sweet! For dinner we ordered the three-meat plate with brisket and pit beef, along with collard greens and coleslaw. The food came out looking good, and I actually took a picture, but of course now I can't find it on my phone. The one disappointing thing was the brisket presentation. Instead of sliced brisket, it came out looking more like a pile of shredded beef. The meat itself was tender and flavorful, and some pieces had a nice bark on them. The pit beef was also tender and served warm, although I was expecting more traditional sliced beef. The collard greens were very good. I asked for some cider vinegar for them and was initially told they didn't have any. A few minutes later, a gentleman walked by and asked how everything was. I mentioned the vinegar situation and he immediately said they had gallons of it and brought some over, which I appreciated. The coleslaw just wasn't my style. I prefer shredded cabbage slaw, while theirs was chopped. It wasn't bad -- we still finished it -- just not my personal preference. I noticed another table got cornbread that looked really good, so I ordered a piece. Unfortunately, that was another small disappointment. It looked good on the outside, but once I cut into it, it was very dense and seemed to be mostly cornmeal without any actual corn in it. After taking a bite, it also seemed like it may have been microwaved because the inside had a rubbery texture. Overall, the meats were good and the sides were solid. One thing to note: make sure you read the ENTIRE menu carefully. There is a $5 upcharge for double meat. Yes, it's printed in red, but I completely overlooked it. Personally, I don't think the extra meat was worth the additional charge, and had I noticed it beforehand I probably would have ordered something different. It would have been nice if the server had casually mentioned the upcharge when ordering. Honestly, he probably would have gotten a better tip. They also offer homemade desserts, which I'll definitely try next time. Another table ordered the bread pudding and it looked amazing. One last thing: I understand we were there close to closing time, but while we were still eating, Jaylin started sweeping the rugs at the entrance inside the restaurant and rolling them up. That's probably something that should either be done outside or after the last customers leave. Overall, we enjoyed our visit and definitely look forward to stopping in again whenever we come through while they're open.

Photos
Fat Daddy's BBQ - Dining room.

Dining room.

Fat Daddy's BBQ
Fat Daddy's BBQ - Menu

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Menu

Texas Roadhouse - steak - Updated May 2026

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