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    Teton House

    4.2 (177 reviews)
    Closed Closed

    Teton House Photos

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    TETON HOUSE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - Teton House

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    Prime rib, au gratin, brussel

    For our anniversary we decided to try The Teton House. We made reservations online and it was very easy. We were seated right away. The atmosphere is great. Very casual. We ordered the tomahawk. Elizabeth informed us that they had a 69, 72, and 78 ounce available but if you order it medium or more done it takes about an hour. We chose to call ahead next time to get our order started. We chose to get a ribeye and prime rib this time. The food was excellent and the service outstanding. They gave us dessert to help us celebrate . Highly recommend.

    Lunch menu cheeseburger with candied bacon and French dip! Yum yum yum!
    Gabi D.

    Food was amazing as always! Service was alright, took a few to get greeted and served menus. After that it was fine. The owner came out and was super personable and kind. I am not sure what is going on with the temperature gauge in there but it was FREEZING the whole time we were in there. I will always come back for the delish food they serve I'll just need to wear more layers if it is in the winter.. brrr.

    Pool tables
    Bill S.

    Teton House remodeled an old building in Blackfoot and opened what we found to be a well-run reflection of their Menan operation, retaining much of the wood of the original construction and crafting a theme around classic elements and furniture of the last hundred years, then fitting in pool, shuffle and roulette tables for casual fun, along with Space Invaders and a CD carousel. We had dinner once so far and this is what we found - food well crafted and presented knowledgeably, drinks the same; service light in touch but complete; many lovely items incorporated into the decor to keep you exploring and vowing to return. My star rating is based on 1) only one visit, 2) achieves expectations, and 3) very low occupancy throughout our meal. We will come back and the rating has room to improve with continuing quality.

    Rachael R.

    We were on the road and decided to stop By this lil gem where everyone was very welcoming. From the soup, sandwiches, steak, and fish, our whole group was happy. All the food has great taste. Great Time!

    Prime Rib Dinner

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    10 months ago

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    3 months ago

    Used to be great loved it but since new owners tryed it twice both times poor grade of meat faty grease steak wont be back

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    11 months ago

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    1 year ago

    Closed on Sunday. Very sad. Wanted to try. Yelp said open. Google said closed. I believed Google so no lunch.

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    3 years ago

    This is a fantastic restaurant in an area you would not expect. Service was wonderful. Food is out of this world.

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    Gather in Jackson Hole - New summer salmon dish. It. Is. Amazing.

    Gather in Jackson Hole

    4.5(1.2k reviews)
    63.6 mi
    $$$
    Established in 2014
    Locally owned & operated

    A thoroughly enjoyable evening and dinner…read more Possibly the best ribeye I've had in the past 10 years, but the other "foam and powder"aspects of the dish were just silly. The so called General Tso steak sauce was like a thimbleful smear and completely irrelevant. BBQ Ramen seasoning? Not even enough to get a taste profile of it. The trout with a green curry sauce was good but again, ummmm.... Trout has a subtle flavor. Green curry coconut sauce, and stuffed with another type of Asian something something....might as just as well better to use a neutral tasting fish like a better quality tilapia imho. Let trout taste like trout. Use a different, neutral tasting fish for these kinds of sauces and fillings. Well at least it wasn't covered with a garnish of micro greens lol. Just a little cilantro heh heh heh. I mean don't get me wrong. Both entrees were okay. But a waste of quality fish when a less costly fish would have been fine what with all those other flavors. And the foam and powder embellishments on the steak were barely noticeable. The whole menu reads like a community college cooking school graduate little bit of this little bit of that. When I get home I'm going to have fun writing the different components of all the menu items on index cards, shuffle, and see what combinations come up each time. And I love the idea of a General Tso steak sauce and want to try creating one. And using a packet of Ramen seasoning instead of Cajun seasoning sounds like a fun thing to try. I just won't do it on a fifty dollar piece of meat. If you are counting calories you skip the gross doughnut hole dessert. Dense ball of dough. Gummy. Like they used a cake doughnut recipe instead of a yeast doughnut or beignet recipe. But if not counting calories , go for it. It's fun to try the sauces, even if not that great a doughnut. Great, festive, lively ambiance . Super friendly staff and service.

    With so many strong restaurants in Jackson, this one didn't stand out as one we would revisit…read more Our server was lovely--friendly, attentive, and clearly doing their best. Unfortunately, the bar was painfully slow. Our first round of drinks took about 15 minutes, and the second took closer to 30 minutes after ordering. We eventually had to check in to make sure they were even coming. The food was fine, but not something we'd come back for. The elk pasta lacked the depth and richness you expect from a bolognese. The trout--poblano stuffed and curry-prepared--was an interesting idea, but the curry completely overpowered the fish, making the dish feel unbalanced. We had curry-dusted trout at The Blue Lion earlier in the week that was far better. (One of the best trout meals I've ever had.)

    Photos
    Gather in Jackson Hole - Watermelon margaritas.

    Watermelon margaritas.

    Gather in Jackson Hole - Burrata and margs!  That view is the best.

    Burrata and margs! That view is the best.

    Gather in Jackson Hole - Patio is open!

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    Patio is open!

    Bee's Knees Pub & Catering - Don't leave here without tasting this!

    Bee's Knees Pub & Catering

    4.3(691 reviews)
    15.4 mi
    $$

    The Pink Floyd Dipper was incredible--house-made Alfredo mixed with their house marinara, paired…read morewith bread drizzled in balsamic... absolutely a flavor explosion! We followed it with the corned beef soup, which was more like a rich, hearty stew. The tender brisket literally melted in your mouth. And for the potato lovers--this place is heaven! Mashed, home fries, and balsamic fries... we just had to try it all. Even though we were completely full, we couldn't pass up GMA's "Slutty" Peanut Butter Brownie. Warm, topped with ice cream, whipped cream, cookie crumbles, Fruity Pebbles, fresh strawberries, and hot fudge... and yes, we finished it. Now we're officially in a food coma! A huge thank you to our Uber driver--and owner of the Yellowstone Motel--for recommending this unique spot. Between the amazing food and a fun LA born server it made for one of the most memorable dining experiences we've had in a long time. Thank you, Ava--we'll definitely be back!

    April 2026 Idaho Falls, Idaho…read more I was surprised to see this place is attached to a hotel when I drove up. Typically I do not eat at restaurants that are attached to a hotel. However, Yelp told me it was a 4.3 star place to eat. I asked if they had any nonalcoholic beers. The waiter brings me a can of beer to show me what it is. When I tell him that I will have it. He says well I'll just take it back and put it in a glass. So they bring me a 16 ounce glass with the beer poured in and it only filled 12 ounces. I ordered the Nacho Mama's Dip. It is a chicken nacho dip. The waiter told me it was a large portion so I am eating that just as my meal. My husband ordered the fish and chips. When you walk in the front door, the bar is right there. Pretty large bar for one to sit and enjoy a drink or a meal. To the right our booths and high tables that line the wall as well as some booths in the middle of the restaurant that make you feel like you are sitting under a gazebo. There are tables and booths on the far wall as well. The tables are cut to appear like a live edge wood top table. The booths sit too low and the table sits high. Even my husband who is 6'2 felt an imbalance with the table to chair. My nachos come out and the cheese sauce is dripping off the side of the dish. It is an absolute mess. The nacho chips are off to the side. The toppings consist of black olives and onions with four pieces of diced tomatoes. Accompanied by a side plastic dish is salsa, sour cream, and guacamole. The guacamole is definitely not homemade. My biggest complaint is the cheese sauce is definitely from a can. The cheese that they did put on the nachos was a slice of cheese that was not even melted. See picture. Reminds me that I am eating in a restaurant attached to a hotel. There are no beans. The chicken is mixed in with the cheese sauce. And it is sparingly there. This dish is absolutely disgusting! The fish and chips were terrible. They're served in a basket with four pieces of fish and they sit upon fresh cut fries. The fish was not good. The batter has a odd taste. Perhaps the oil it is fried in? I think I would've been better off going to Culver's and having their fish platter. Although my beYr was in a can, it was very cold. It was truly the best part of my meal. I am so disappointed that yelp led me to this place. This is my warning to others. Stay away. We had two completely different meals and neither of them were good.

    Photos
    Bee's Knees Pub & Catering - Interior look a bar.

    Interior look a bar.

    Bee's Knees Pub & Catering - There's a nacho in there somewhere.

    There's a nacho in there somewhere.

    Bee's Knees Pub & Catering

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    Copper Rill Restaurant - Soup

    Copper Rill Restaurant

    4.5(335 reviews)
    15.9 mi
    $$

    Food was great, service was great and ambiance was great. We were from out of town and visited the…read moreCopper Rill on advice from locals. Our server was exceptional. She was friendly, courteous and professional. She knew the menu well and took the time to answer questions. Most importantly, she appeared happy to be there and appreciative of our patronage. Our hostess, Shandi was one of hardest working hostesses we've ever encountered. Always checking in to make sure everything was going well. Will definitely be back. Forgot to mention...The Rosemary Rolls are the best!

    The main issue is that the food takes way too long to come out. I do not recommend coming with a…read moremedium or large party or eating outside during dinner. The food was good, but it was not worth the experience. If we knew it would take so long we would have gone somewhere else. The outside seating is comprised of patio tables and chairs lining the exterior of the restaurant. It was nice at first, but there's a bee that likes to fly around which even the server was familiar with. We did outdoor seating and getting there at sunset we were sitting there in the dark with barely any light by the time our food arrived (almost two hours to get all our food for a party of four - 4 entrees and 2 appetizers total). The service was friendly but it was awkward seeing some people getting served even when they were seated after us. I loved the chicken wellington and would say that is the most unique dish at their restaurant. The food is overall good quality but this restaurant is probably better catered for pairs who are looking to celebrate a special event together. Indoor seating preferred over Outdoor seating.

    Photos
    Copper Rill Restaurant - Interior

    Interior

    Copper Rill Restaurant - Ribeye!

    Ribeye!

    Copper Rill Restaurant - Margarita and Mojito

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    Margarita and Mojito

    Teton House - seafood - Updated May 2026

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