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    Teton House

    4.2 (181 reviews)
    Closed 11:00 am - 10:00 pm

    Teton House Photos

    Business Info

    TETON HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids
    Good for groups

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    Prime rib, au gratin, brussel

    For our anniversary we decided to try The Teton House. We made reservations online and it was very easy. We were seated right away. The atmosphere is great. Very casual. We ordered the tomahawk. Elizabeth informed us that they had a 69, 72, and 78 ounce available but if you order it medium or more done it takes about an hour. We chose to call ahead next time to get our order started. We chose to get a ribeye and prime rib this time. The food was excellent and the service outstanding. They gave us dessert to help us celebrate . Highly recommend.

    Lunch menu cheeseburger with candied bacon and French dip! Yum yum yum!
    Gabi D.

    Food was amazing as always! Service was alright, took a few to get greeted and served menus. After that it was fine. The owner came out and was super personable and kind. I am not sure what is going on with the temperature gauge in there but it was FREEZING the whole time we were in there. I will always come back for the delish food they serve I'll just need to wear more layers if it is in the winter.. brrr.

    Pool tables
    Bill S.

    Teton House remodeled an old building in Blackfoot and opened what we found to be a well-run reflection of their Menan operation, retaining much of the wood of the original construction and crafting a theme around classic elements and furniture of the last hundred years, then fitting in pool, shuffle and roulette tables for casual fun, along with Space Invaders and a CD carousel. We had dinner once so far and this is what we found - food well crafted and presented knowledgeably, drinks the same; service light in touch but complete; many lovely items incorporated into the decor to keep you exploring and vowing to return. My star rating is based on 1) only one visit, 2) achieves expectations, and 3) very low occupancy throughout our meal. We will come back and the rating has room to improve with continuing quality.

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    5 months ago

    Used to be great loved it but since new owners tryed it twice both times poor grade of meat faty grease steak wont be back

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    2 years ago

    Closed on Sunday. Very sad. Wanted to try. Yelp said open. Google said closed. I believed Google so no lunch.

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    Idaho Rib and Chophouse - Spinach Dip $15.95 | 05.01.2026

    Idaho Rib and Chophouse

    3.7(163 reviews)
    16.0 mi
    $$$

    Service and ambiance were great! Food was good! But as someone from the south, the southern style…read morefood were lacking in a lot of flavor. They were good but not "southern/cajun". I heard the other desserts were phenomenal and the steaks were great! - carrot soufflé: highly recommend as a side! Very creamy and tasty and sweet - Gumbo: Louisiana-inspired gumbo with chicken, sausage, & vegetables. It was fine, just had no seasonings which was very confusing for me - Boudin Balls: Our Louisiana-seasoned mixture of pork, Cajun spices, & rice. Served with mustard remoulade sauce. Same as above. Just didn't have the seasonings. A little Tony's would've gone a LONG way - Toasted S'mores Cheesecake: Graham cracker base, smooth chocolate cheesecake, and fluffy marshmallow whipped cream, finished with toasted marshmallow and graham cracker crumbs. Very tasty! Highly recommend this as well

    This was our first time to Rib & Chop. We have driven past it and it looked appetizing. I did not…read morerealize it was a chain. The place is clean and updated. Good music. Our booth was right under the speakers so it was a bit loud. I made reservations for our anniversary and specifically called out that it was. Upon arriving the hostess asked how many and she went to seat us. I had to tell her that we had reservations. We were seated right next to the kitchen doors. The server came up pretty quick and wrote his name down on the paper. No comment about our anniversary. He seemed very new to the job. The New Year's Eve menu had blackened gator and I had to try it. When it showed up I was not impressed with presentation of the 5 pieces on the plate. The flavor however was great. Good texture and not chewy. Good win. I ordered the lobster and fillet and my wife got a chicken cobb salad. The waiter had to come back to ask how I wanted my steak. When it was brought out I was very underwhelmed. The lobster tail was in pieces. The fillet was horribly cut and looked like a kid butchered it. The lobster pieces were tough and overall not good. The fillet had good flavor but overcooked. My wife enjoyed her salad. The saving grace was the GM Aaron. He stopped by to ask how everything was an I gave him an honest review. He was very open and with us and I really appreciate his feedback. We will definitely come back to try the regular menu and looking forward to Salmon Wellington around Valentine's Day.

    Photos
    Idaho Rib and Chophouse - By far best place in Idaho Falls to watch sports. Eight huge and super high resolution television's inside and two on the patio.

    By far best place in Idaho Falls to watch sports. Eight huge and super high resolution television's inside and two on the patio.

    Idaho Rib and Chophouse
    Idaho Rib and Chophouse - No Pain Mocktail

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    No Pain Mocktail

    Bee's Knees Pub & Catering - Don't leave here without tasting this!

    Bee's Knees Pub & Catering

    4.3(698 reviews)
    15.4 mi
    $$

    Short walk from our hotel. Waitress was attentive and fast at refills and bringing out food…read more Cheese fries were served hot, and ooey gooey yummm,their tomato basil soup was amazing!! Beef enchilada was really tasty too! Steaks were both cooked perfect. A must try.

    April 2026 Idaho Falls, Idaho…read more I was surprised to see this place is attached to a hotel when I drove up. Typically I do not eat at restaurants that are attached to a hotel. However, Yelp told me it was a 4.3 star place to eat. I asked if they had any nonalcoholic beers. The waiter brings me a can of beer to show me what it is. When I tell him that I will have it. He says well I'll just take it back and put it in a glass. So they bring me a 16 ounce glass with the beer poured in and it only filled 12 ounces. I ordered the Nacho Mama's Dip. It is a chicken nacho dip. The waiter told me it was a large portion so I am eating that just as my meal. My husband ordered the fish and chips. When you walk in the front door, the bar is right there. Pretty large bar for one to sit and enjoy a drink or a meal. To the right our booths and high tables that line the wall as well as some booths in the middle of the restaurant that make you feel like you are sitting under a gazebo. There are tables and booths on the far wall as well. The tables are cut to appear like a live edge wood top table. The booths sit too low and the table sits high. Even my husband who is 6'2 felt an imbalance with the table to chair. My nachos come out and the cheese sauce is dripping off the side of the dish. It is an absolute mess. The nacho chips are off to the side. The toppings consist of black olives and onions with four pieces of diced tomatoes. Accompanied by a side plastic dish is salsa, sour cream, and guacamole. The guacamole is definitely not homemade. My biggest complaint is the cheese sauce is definitely from a can. The cheese that they did put on the nachos was a slice of cheese that was not even melted. See picture. Reminds me that I am eating in a restaurant attached to a hotel. There are no beans. The chicken is mixed in with the cheese sauce. And it is sparingly there. This dish is absolutely disgusting! The fish and chips were terrible. They're served in a basket with four pieces of fish and they sit upon fresh cut fries. The fish was not good. The batter has a odd taste. Perhaps the oil it is fried in? I think I would've been better off going to Culver's and having their fish platter. Although my beYr was in a can, it was very cold. It was truly the best part of my meal. I am so disappointed that yelp led me to this place. This is my warning to others. Stay away. We had two completely different meals and neither of them were good.

    Photos
    Bee's Knees Pub & Catering
    Bee's Knees Pub & Catering - There's a nacho in there somewhere.

    There's a nacho in there somewhere.

    Bee's Knees Pub & Catering

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    The Rusty Lantern Diner - Rhubarb crisp

    The Rusty Lantern Diner

    4.6(122 reviews)
    8.9 mi
    $$

    Great little hometown Diner. When we first arrived to the outside--well, the name Rusty Lantern…read moreseemed appropriate--half expected to hear a gate creaking and slamming in the wind, and see a hitching rail for your horse. That made us a little nervous, but also so excited . Once inside that nervousness is quickly replaced by friendly people. You can immediately feel that it's a real local favorite. Everybody's eyes are on you when you enter, but that is definitely not to make you uncomfortable. They are smiling and welcoming. You're offered boisterous warm greetings, with that welcome home feel. With stools at the counter, some very big tables and chairs sitting off to the left for big parties to sit at, and booths for the typical size party, the seating was perfectly spaced and comfortable. It truly allowed for tables of regulars to intermingle. It was definitely rustic, folksy and the people were all friendly regulars like they were co-owners. The artwork on the wall was just so--cow hand and ranch family murals. I truly expected John Wayne any moment to come drawling in and tell me, "I think you need to sit down, partner." We chose a booth, sat down, and were greeted quickly by the most humble and sweet young lady who was our--No, THE server approaching us very quickly to take our drink order, and explain the small menu to us. Yes the menu was very basic. A rainbow of colorful chalk writing garnished in an invented style, a board displayed behind the counter, which consists of an evolving menu of fresh made dessert type foods that weren't on the menu --the menu lived. The small basic menu was one page--That was it. Having mostly the basics to choose from, I chose a nice sausage patty, and three scrambled eggs with cheese and onions. We were half expecting half effort food--boy were we wrong. I also couldn't help myself I had to order one of these fresh made goods displayed on that board. Knowing that it was a side to my already ordered dish, I asked my server. "How big is a slice of banana cream pie, is it a good side." Lol..." Yeah it's not that big" well I should have known by the Texas feel of the local little diner. When the cream pie came out I could have eaten it for both breakfast and lunch and been plenty full lol. It occupied my every thought, with fresh bananas and cream, a smothering of whipped cream over the top, and a perfect semi-sweet crumbly crust, I devoured it quickly! The fresh cracked eggs, not overly greasy from frying up on an overworked grill, and the flavorful sausage combined with what seemed to be hand grated potato hash browns, mixed with onions cheese and spices. This was a classic downhome cooked meal. It was easy to tell why the place was filling up with customers quickly. It didn't get too crowded, but the patrons definitely tripled by the time we were finished with our meal. The server was friendly and handled all of the orders expertly, and lol, her little boy brought the dishes out to the table for you. It started to feel more like eating at a B&B. And the food is amazing--you have to go here. That board that I was telling you about, more fresh made foods were being written on the board while we were eating --the menu lived. This was an amazing experience, with rustic artwork all over the walls, friendly people willing to scoot over so that we can take pictures. We will definitely be back here. When you're in Idaho Falls, or even if you live here, take a 3 minute trip up 20 to visit this wonderful diner. I promise you won't regret it. I was having a little bit of a hard time time coming up with this review because I definitely wanted to make this a John Wayne movie lol. Thank you for reading, I hope it wasn't too scattered and I was able to do this establishment justice.

    Nice country style diner/restaurant in Ucon north of Idaho Falls. A late lunch made the sandwiches…read morelook inviting so we got a Reuben, tots, and a side salad. The dark rye was toasted, and the sandwich was loaded with a large amount of sauerkraut. The service was very friendly and efficient, with even an apology that a group of 20 came in after us which was fairly loud and raucous. My spouse said it was usually nice and quiet as this was my first visit. I don't see BLT on the menu much anymore, so that's what I'll probably get next time.

    Photos
    The Rusty Lantern Diner - Entrance

    Entrance

    The Rusty Lantern Diner - BLT

    BLT

    The Rusty Lantern Diner - Fresh homemade mini loaf bread, and delicious roast beef and vegetable soup.

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    Fresh homemade mini loaf bread, and delicious roast beef and vegetable soup.

    Teton House - seafood - Updated July 2026

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