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Sandpiper Restaurant

3.9 (302 reviews)
Open • 4:00 pm - 9:00 PM
Updated a few days ago

Sandpiper Restaurant Photos

Business Info

SANDPIPER RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Outdoor seating

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Recommended Reviews - Sandpiper Restaurant

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Dried out halibut
John C.

First of all there's a really cool patio. Service is exceptional! Food quality not so much!! I ordered the surf and turf only to get very dry halibut and a sirloin steak that had so much gristle it was hard to cut. It was cooked to the perfect temperature but that doesn't account for much if you have to feed it to your dog. I might come back again but I'd be leary of the options.

Excellent Mojito
Andrew A.

I'm usually a bit leery when the server touts a certain item, but here Dustin recommended the first item on the seafood menu, not a daily special. The macadamia crusted halibut was a winner, I opted for an only-broccoli side. Very good all around. Halibut isn't the flakiest of fish, but it wasn't too dense here. One miss were the complimentary low-end rolls. Conversely, another positive was the house coconut Mojito. Stray from your hotel restaurant and dine here, especially the outside seating when weather appropriate.

View from my table.
Steven O.

Service,service,service this is obviously what makes this place so busy! Don't get me wrong the food was fantastic but these guys operate on a different level. These folks crank out large table like it is nothing-tonight we were 9 and there was also a10 , a 12 several 6-8 tops and a group of 32. Drinks came out on the steady and all the food served hot and as a complete table, no one waited!

Steak and Macadamia Nut Crusted Halibut
Lisa J.

I was hungry and tired after my last day of adventures in Idaho falls. I had seen this restraunt across the parking lot from my hotel, and when walking the trail system. This evening, the incredible aroma of steak brought me in. I was seated at a table in the busy bar area, they also have a dinning room. I had a great view of river and trails from my table. The server let me know that they are known for their steak and seafood but they also have burgers etc. I ordered the steak and halibut combo, gotta have what they are known for right? Wish I had just gone for the halibut on its own. The steak was good, but the halibut was incredible and I wanted more! The macadamia nut crust was perfect with this fish, and the yummy creamy sauce. You gotta have yummy sauce with fish, in my opion, and this was really good! Finished with the mixed berry cobbler with ice cream, so goood! I tried unsuccessfully to make the halibut when I got home. Total fail, I guess I'll just have to go back to Idaho falls and Sandpiper Restraunt.

Our Server
Glenn W.

Food was excellent. Probably the best calamari I've ever had, followed by Hawaiian crusted halibut (excellent), we also had Oscar Chicken that was prepared perfectly. I had ordered steamed vegetables that I didn't care for, they were removed from the check without asking. Service was professional, our server was great, table touched properly by management. And it has an appropriate nautical/fishing theme. I would highly recommend this restaurant . Bathroom could have used some love

Menu 1
Larry B.

Still one of my favorites. We made a reservation so we did not have to wait. Service is very good. We had drinks followed by dinner. My steak was cooked just like I like it. Everything is separate so you select your main and then add on salad, soup, veggies, or baked potatoes. This is a very large place with both inside and outside seating. Service is great as is the food. We will be going back.

Oscar chicken drier than Sahara desert.

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10 months ago

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2 months ago

Absolutely tremendous restaurant with amazing food and a beautiful view... The service was tremendous the atmosphere fantastic!!

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6 months ago

Business owner information

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Marcel G.

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10 months ago

Service was excellent! Food quality has declined. Can't keep coming back if the food is just mediocre.

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10 months ago

absolutely the best meal we have had this year and our server was exceptional. Wish I could remember her name... she was 5 star.

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Ask the Community - Sandpiper Restaurant

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Service and ambiance were great! Food was good! But as someone from the south, the southern style…read morefood were lacking in a lot of flavor. They were good but not "southern/cajun". I heard the other desserts were phenomenal and the steaks were great! - carrot soufflé: highly recommend as a side! Very creamy and tasty and sweet - Gumbo: Louisiana-inspired gumbo with chicken, sausage, & vegetables. It was fine, just had no seasonings which was very confusing for me - Boudin Balls: Our Louisiana-seasoned mixture of pork, Cajun spices, & rice. Served with mustard remoulade sauce. Same as above. Just didn't have the seasonings. A little Tony's would've gone a LONG way - Toasted S'mores Cheesecake: Graham cracker base, smooth chocolate cheesecake, and fluffy marshmallow whipped cream, finished with toasted marshmallow and graham cracker crumbs. Very tasty! Highly recommend this as well

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As soon as we were seated our waitress, Kayla, was friendly and bubbly and was very attentive to…read moreour table. The ambience of this restaurant is a rustic feel with the music loud enough to drown out the neighboring people but able to talk with the people at my table without any issues. Now the food!! They provide some rolls and butter to start the meal and they had half off apps, that we didn't partake. I ordered the prime rib with veggies and asparagus (yep wife is wanting me to eat healthier). The prime rib was so tender it melted in my mouth. I barely had to chew it. The veggie and asparagus were very good and completed the meal. I have been here a few other times and I can't complain about anything I've eaten here. Got to stop in if you're in the area.

Well I'm going to hope I save someone else the headache and disappointment. We ordered drinks that…read morewere not on the menu and that was a definite don't do that again... if it isn't the usual way hey don't know how to make it. Rubbing alcohol and numb tinge two drinks in a row then I cancelled the drink it was terrible. Our appetizer was the calamari fries and cheese curds which was a 50/50. The cheese curds are good but calamari fries are not anything more than a handful of frozen calamari with cocktail sauce. For dinner we ordered the steak and coconut shrimp medium cook with man n cheese and asparagus. I'm not happy much. The coconut shrimp was great but the steak was terrible. It was tough and over cooked. Seared with a hard grill mark of burned taste. The man n cheese taste like they boiled it in broccoli water... or it was next to some but idk. The asparagus was good but hung over and was touching the tray and table when placed on the table so not sure what else it was touching in the kitchen. All in all $140 later I am not happy at all. Our poor waitress was unsure if we were going to say something about another thing so she was hesitant to come back. One Dr Pepper for my whole meal. Yes we still tipped her $21 dollars and know the drinks and food wasn't her fault.

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Stockman's Restaurant - Cocktail shrimp

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Jakers Bar and Grill - Comment card for our visit.

Comment card for our visit.

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Sandpiper Restaurant - seafood - Updated October 2026

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