We were headed the other direction on Golden Road when this adorable Boston Themed Food Truck…read morecaught my eye. How could it not!! Immediately, I thought "Clam Chowdah" and "Fried Clams!" We did a quick spin through the next traffic circle and headed right back to A Bit O'Boston. Sho'nuff, that menu had the Fried Clams, Clam Chowdah and MORE. Lobster Cakes! Lobster Rolls! Authentic Boston Baked Beans! The best Potato Salad I've had this side of a southern church picnic. Old Bay seasoning on the condiment table. This joint is authentic. We got one "Back Bay"(Clam Strips with a side, he chose fries) and one Lobster Cakes with a side (Baked Beans for me) and we HAD to sample the potato salad after seeing the person before us dig into theirs. Very glad we did. It was outstanding. As was everything! The clam strips were more like clam clusters, and appeared to be hand breaded. Light and not greasy at all, definitely had some Old Bay in that batter! The Lobster Cakes were, wait for it, FILLED WITH LOBSTER. (See the photo. You won't believe it.). These are fry-bread type fritters, filled with huge chunks of lobster and cheese and deep fried. Absolute heaven. The baked beans were filled with bacon and the flavor of the love that went into making these traditional favorite. Karen, the owner, is the real deal. A nor'easter to the bone, and she loves enlightening the uninitiated to the ways of Boston, whether it's her wicked awesome food, her New England Patriots paraphernalia (You'll forgive her quickly once you taste her food), or her super friendly nature. Get in there now, y'all. This place is about to be HUGE.

Fresh and delicious Lobster roll with freshly fried potato wedges! Great service too!read more

The best corn dog I have ever had! Homemade batter, hand-dipped, and fried to a level of perfection…read morethat everybody will enjoy. My personal favorite are the Birria Fries, some of the best loaded fries I've eaten, sooo good!

Wow, this was a find! Starving and popped by Two22, lo and behold here was Colorado Coney! Super…read moreimpressed! I have to say, the fries stole the show! Crispy, salty amazingness!! I had the coney and my guy had the Chicago! Both were excellent.... BUT THOSE FRIES!! Next time we find you guys we are going to try the chili fries!!! (Sorry, didn't get a picture of the Chicago.... He dug in immediately!)

Just caught these guys outside of Four Noses Brewing! Burger is crispy on the edges and PERFECT and…read morethe cheese curd portion is huge! You can tell these guys love what they do as they sing while they cook :) We work at the grooming salon across the street and will keep our eyes peeled for Outpost again :)

Disappointed. Ordered two burgers and both were flat like a potato pancake, crunchy and very salty…read more Could not eat them. Maybe we just got a bad order?

My husband and I had another amazing experience here!! Ben…read moreour server was hands on and we never had to ask for another drink! He worked his butt off taking care of us! The food is amazing also and they have an outdoor patio also!

Love this place since it was a food truck! The entire family is awesome, super nice, super sweet…read moreand friendly! We just wish they were closer to us- but it's totally worthy the drive out there! The Papa Bear and Momma Bear are where it's at, but the wings are amazing too!! If you have a chance check them out, if you see their truck, definitely stop and get your BBQ on!!

Loved this restaurant! The food the staff all were great. They have now closed this location and I…read morefind no info on their food truck location.

We got catfish, brisket, and a hot link for meats. Mac n cheese, greens, and 2 pieces of…read morecornbread...FOR $60! I wouldn't mind if the food was amazing and the portions were generous. It was neither. Avoid this place until they adjust their prices and/or portions!

I love this place because you can quickly get really good tacos and an affordable price. They also…read morehave great burritos and burgers. And, they're always busy! Which speaks volumes!

I stopped here on a visit to Denver to see friends…read more It had great yelp reviews and I wanted to give it a try. We passed it on the side of the road at first and had to turn around. It's a small, local truck with some outdoor seating. The prices were amazing! Couldn't beat all the food I got for $10. I ordered steak tacos with extra cilantro and onion. Overall the flavor was good. The steak was a bit tough though.

This is our go-to to place for our very specific barbecue likes, namely the one meat plate with…read moreBurnt Ends, Smoked Collard Greens, and the best Fried Okra you will find anywhere. The service is fast and impeccable, the food is delicious and filling, and we highly recommend this establishment at Dry Creek and University ... near the ARC. The choices of causes number around 8, and the smoked collard greens are extra tasty when slightly spiked with a bit of the Carolina BBQ sauce. Bon Apeti, y 'all.

I'm someone who really appreciates proper barbecue, the kind where you smell smoke before you even…read moreopen the door, where brisket is juicy and tender, and burnt ends are rich, smoky, and melt in your mouth. That's what you expect when you're paying barbecue prices. Sadly, none of that showed up here. The brisket and burnt ends were the biggest disappointment. Instead of having that dark bark and beautiful smoke ring you expect from meat that's been smoked low and slow, everything looked gray and lifeless. There was no smoke flavor, no seasoning, and worst of all, the meat was dry. Not slightly dry, but the kind where you need sauce just to get it down. Burnt ends are usually the highlight of a barbecue meal, crispy outside with juicy, tender meat inside. These were just dry chunks with no caramelization or flavor payoff. The sausage didn't help things either. Overall, nothing about the meal felt homemade or smoked. It felt mass produced and rushed, missing the flavor and texture that make barbecue special in the first place. What made the experience even worse is the price. Spending around $40 on a pound of meat, expecting quality barbecue, and getting dry, bland food instead. For that price, you expect memorable barbecue, not something you regret ordering halfway through the meal. The food was so disappointing that I ended up throwing most of it away and going somewhere else afterward just to get a decent meal. That's something I almost never do, especially after paying premium prices.