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    Tesoro

    4.2 (167 reviews)
    Closed • 12:00 pm - 9:30 PM
    Updated 3 months ago

    Tesoro Reservations

    Tesoro Photos

    Business Info

    TESORO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    Recommended Reviews - Tesoro

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    Reviews With Photos

    Front entrance
    Jacob K.

    Best Veal Parmigiano and Rigatoni ala Vodka I've ever had, full stop. Don't pass on this one.

    Ravioli and meatballs
    Dominic C.

    I have been to Tesoro many times over the years, however, it's been several years since my last visit. My wife and I attended a family dinner there for Easter. We had a large group: 18 adults and 3 children. Tesoro did not disappoint. The staff handled our large group like a well oiled machine. Very attentive, friendly and efficient. The owner circulates the restaurant and ensures that all guests are enjoying themselves. The food here is fantastic. Traditional Italian cuisine prepared to perfection. We began with cold Antipast, eggplant rolatini, baked clams and calamari. Unfortunately, I was unable to photograph all these dishes as they were gobbled up very quickly. The eggplant was outstanding. Creamy riccota filling covered with a wonderful red sauce . Baked clams were great . Whole clams perfectly seasoned. Antipast contained quality cured meats and cheeses. Calamari was lightly breaded and cooked perfectly. For the main course my wife had the veal Tesoro. She described it as unique and delicious. It was stuffed with eggplant and mozzarella and covered in an exceptional red/brown sauce. The only drawback of this dish is that it does not include a pasta or other side. She would have loved the sauce on penne. This appears to be a theme on many entrees. Including that would have been a huge plus. I went with ravioli and meatballs. The meatballs here are great. They contain a blend of meats that result in a distinctive texture and flavor. They have a great array of traditional favorites. My son chose the chicken parm which he enjoyed. Although we moved out of the area a few years ago we will definitely be back soon. Well worth the 45 minute drive. Tesoro is an old school ristorante that has been in this location for over 45 years. They truly provide a fantastic dining experience reminiscent of years gone by when the guest experience and the food was extremely important to the owner and staff. Definitely put this on top of your list when considering a fine Italian meal.

    Sajal B.

    Definitely a must try ! Very hospitable staff , they were able to do substitute couple items and stuff . Food is partially Halal. Great Italian Restaurant in Westbury with nice ambiance.

    Risotto
    Loretta G.

    Actually 2 1/2 stars. Penne ala vodka and meatballs enjoyed! Pasta bolognese very salty. Veal Castagna disappointing in all regards... grey chewy veal, chestnut sauce lacking compared to so many others tried. Cauliflower, wee bit of, and salty. Risotto no layered flavors, nor creamy Pricey. Service was friendly and confident.

    Wonderful sole oreganata.
    Joel H.

    This is a lovely family owned restaurant worthy of this praise. They are conveniently located on Old Country Road in Hicksville at the end of a small strip mall. They also have their owned dedicated parking lot. You enter into a nie medium size restaurant with a wonderful bar area just to sit and relax. Plenty of windows allow ample lighting during the day and the evening light is soft and effective. You feel very comfortable in these settings. We came as part of our Kiwanis club meeting and had our own area with one very long table to seat us all. The staff here is very attentive to detail and paid a lot of attention to our group. They took our orders first so our meeting could begin and they would just bring our food. My meal was simple and tasty.. A nice cold crisp salad to start followed by an order of sole oreganata. The sole was fresh and tasty. A nice size order for dinner but not enough to also finish at home. The meal went very well and was followed by some coffee. This is a comfortable place to come fo a meal and I am happy to recommend it to all. am looking forward to returning and ordering off the menu. KUDOs to the team at Tesoro Ristorante Italiano

    Veal Chop Parmigiana
    Vanessa C.

    Good old school style Italian. All the dishes are fresh and very flavorful no complaints. I do wish the service was a bit better but besides that I recommend! (Get the veal parm!)

    tomahawk porkchop special & chicken parmigiana

    food is excellent, the service is great . There arent a lot of places that have been around for over 40 years and you can see why they are still here and will be for a long time. Very clean , full service bar with great specialty cocktails . We had chickenparm with cappelini pasta and the special which was Tomahawk Pork chop , everything cooked to perfection!

    Stuffed filet of sole

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    3 months ago

    Been going to Tesoro's for over 40 years. That should say it all. Not one complaint. Anthony and his family are the best.

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    15 days ago

    Business owner information

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    Danyella V.

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    3 months ago

    Excellent food and service. Haven't been there in about 40 yrs but it is still a winner.

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    3 months ago

    Authentic Italian Cuisine . From the cocktails to the desserts. Our go to happy place.

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    8 months ago

    Excellent food and service! Come for happy hour and have great food and great wine at a low price

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    3 months ago

    The food here is delicious! My family discovered this gem a few years ago. The food and the waiters ate top tier as well as the owners.

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    7 months ago

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    4 months ago

    Amazing family run Italian restaurant. The service and food are amazing. Have been eating here for years.

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    2 years ago

    Love this place food is exceptional service is phenomenal and try the veal it's the best in the city

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    Page 1 of 5

    Ask the Community - Tesoro

    Do veal and seafoods entrees come with pasta or vegetables, or must you order a La Carte?

    Yes, depending on the dish. If the entree does not come with a vegetable or pasta already . Some… 

    Is Tesoro owned by Emilio of Commack?

    Tony

    Don’t See Your Question? Ask Away!

    The Foundry

    The Foundry

    4.1(50 reviews)
    2.5 mi

    Foundry Tavern in Hicksville was a HUGE surprise for me. I knew the place had been completely…read morerenovated, but I honestly wasn't expecting the food to be as good as it was. First off, the inside is beautiful. They did an incredible job with the renovation, and I loved all the little details, especially the custom 300-pound manhole covers they're using as tables around the bar. Even better, everyone working there was incredibly friendly and welcoming. Now the food! We started with the Baked Clams, and these were legit. You could've served them to me at an Italian restaurant and I wouldn't have questioned it. The Nonna's Ribs were probably one of the biggest surprises--slow-braised pork ribs with cherry peppers and finished on the grill. Fall-off-the-bone tender, tons of flavor, and I loved that they weren't just drenched in BBQ sauce. The Firebird crispy chicken sandwich was fantastic, and the Steakhouse Sandwich with sliced NY strip, mushrooms, provolone, crispy onions and horseradish aioli was also very well done. But that Manhole Burger deserves some special attention. Beef, American cheese, caramelized onions and dijonnaise on brioche. Simple combination, executed REALLY well. This was an outstanding burger and absolutely something I'd order again. And I can't leave out the fries. They're hand-cut in house, super thin and crispy, and exactly how I like my fries. Think that addictive thin fast-food style, except made fresh and much better quality. If you remember this location from its previous ownership, give it another shot. This is a completely different experience. Beautiful restaurant, genuinely friendly staff and food that exceeded my expectations. Foundry Tavern is a Hicksville hidden gem that deserves more attention--especially for lunch. I'll definitely be back.

    Went to the Foundry Friday night…read more Off path location and not great parking. We had no reservations so we ended up sitting in the outside area. Cute little spot. Heard the guy next to us order a French dip and the waiter said great, we have only 2 left. So when he came to us I ordered and he said great timing it's the last one. Took 45 minutes to get our strawberry salad which was delicious. Another 3o minutes go by (and the guy next to me who ordered the other French dip had already finished and left) So the strawberry waiter, after more than 1.15hr walk over and says "hey, we ran out of the French so I ordered you the steak sandwich. Huh? 1 hour and fifteen min later you ran out and the other guy already ate and left? I said great, but I'm not paying for it. 10 min later the owner came out. He could not have been a friendlier, responsible and all around nice person. It wasn't that he not only covered my meal but the table but it was the way he handled it. Owning a restaurant is not easy and problems happen. Food - 8/10 Prices 9/10 Place 8/10 I would not only recommend this place but they have absolutely earned my business. I obviously can't give a 5 because of the incident but I will change this to a 5 when I go back and get the service I have a feeling I'll receive. This owner deserves the business because he knows how to run a business. Money follows the people not the other way around.

    Photos
    The Foundry - Inside

    Inside

    The Foundry
    The Foundry

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    Ficarra Ristorante - Taste of Italy Table

    Ficarra Ristorante

    4.7(41 reviews)
    3.6 mi
    •$$$
    Family-owned & operated
    Free parking

    Overall a 3.5, but it's surviving a 4 because a 2 would be too low. Ambiance and service were…read moreoutstanding--both a 5. The space features a contemporary design with a nice bar area, and the waitstaff were friendly, attentive, and on point throughout the evening. They also offer a happy hour menu (though it didn't apply to our visit). Food was more mixed. Overall presentation on the dinner plates missed the mark. The lasagna was solid (about a 3.0)--flavorful enough, but it just sat unevenly in the dish with no real visual appeal. The special osso buco came with a sauce that leaned too sweet; the risotto underneath was tasty, but the dish as a whole didn't quite impress. On the brighter side, the special soft-shell crabs were excellent--served in a Française-style sauce that hit the mark both in flavor and presentation. The fried calamari was fresh and tasty, elevated by the smart addition of fried artichoke hearts. Dessert sealed the night well, the homemade rice pudding sprinkled with walnuts was delicious and definitely worthy of a permanent spot on the menu. A pleasant evening overall, driven by strong atmosphere and service, with a couple of standout dishes balancing out the less memorable ones.

    Fantastic dining experience! Warm hospitality, outstanding food, and authentic flavors. The…read morefocaccia was outstanding! The little red stool for my purse, was most definitely a nice touch! We will definitely be back!

    Photos
    Ficarra Ristorante - Join us for Apertivo!

    Join us for Apertivo!

    Ficarra Ristorante - Linguini Alle Vongole

    Linguini Alle Vongole

    Ficarra Ristorante - Seating looking toward the wine cellar

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    Seating looking toward the wine cellar

    The Farm Italy Restaurant Westbury NY - Comfort, flavor, and a little crunch in every bite.  Our Mafaldine is the perfect dish for your next dinner at The Farm Italy.

    The Farm Italy Restaurant Westbury NY

    3.8(110 reviews)
    1.6 mi
    •$$$

    We dined with another couple (close friends of ours) who just returned from their trip in Italy…read more This was our second time eating at Farm Italy and it still was a wonderful dining experience!. It was a Friday night and every table was full! If you didn't have a reservation, unfortunately the wait was over 1.5 hours long! The ambiance was still beautiful. Staff was very accommodating. We were seated near the outdoor section and had a nice view of the fire pit. For starters, we shared the flavorful grilled octopus with potato, sun-dried peppers, & olives. The Fritto Misto was a bit salty but the salmon bite I tasted was perfect!! It paired well with our arugula salad. Our entrees were cooked to perfection! Both hubbies had the Ribeye, my girlfriend thoroughly enjoyed her spaghetti with lobster and she said it matched the quality in Italy! I enjoyed my jumbo shrimp and spinach meal. Our desert and cocktails were 10/10!

    We celebrated our 2-year anniversary at The Farm Italy, and it was the perfect choice. Five stars…read moreacross the board! The restaurant has an upscale, sophisticated feel while still being warm and inviting. It's aesthetically pleasing, beautifully maintained, and fastidiously clean, which I really appreciated. The ambiance, service, and food all matched the caliber of the space. We started with the House Bread, which was warm, buttery, soft, and absolutely delicious. Definitely one of those "I should stop eating this so I have room for dinner" situations . We also shared the Fritto Misto with calamari, pesce, artichoke, hot peppers, lemon, and fra diavolo. I even found some nice chunks of fried salmon mixed in. Everything was lightly fried rather than heavily battered or greasy, but still packed with flavor. The fra diavolo on the side complemented it perfectly. For our entrées, we both ordered the $58 Spaghetti with Maine lobster, pecorino, fra diavolo, and basil. SO GOOD! The pasta was cooked perfectly, the sauce had a nice little kick, and there was a generous amount of lobster throughout. I would absolutely order it again. I had the Espresso Martini, which was delicious, and my partner had the lemonade. His only critique was that it was a little tart, but I actually appreciated that. To me, it tasted freshly squeezed rather than overly sweet, watered down, or packed with sugar. Overall, we had no complaints. The Farm Italy gave us a beautiful anniversary dinner from beginning to end. Upscale atmosphere, immaculate space, great service, delicious food, and portions that felt worth it. We left happy and already talking about going back to try more of the menu. Definitely a 5-star experience for us! #foodtiktok #food #dinner #fyp #review @The Farm Italy Restaurant

    Photos
    The Farm Italy Restaurant Westbury NY - Another dining room

    Another dining room

    The Farm Italy Restaurant Westbury NY - Antipasti platter with prosciutto, salami, burrata, cheese, roasted tomatoes, greens, and vegetables served on a wooden platter.

    Antipasti platter with prosciutto, salami, burrata, cheese, roasted tomatoes, greens, and vegetables served on a wooden platter.

    The Farm Italy Restaurant Westbury NY - One of the many dining rooms

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    One of the many dining rooms

    Banjara - Chili Chicken Bao

    Banjara

    4.2(38 reviews)
    3.7 mi

    I came here last week for an event, and got to enjoy basically a tasting menu of sorts…read more This menu took Indian flavors on a seriously fun ride. From rich and smoky to spicy, tangy, creamy, and refreshing. Banjara Tikka brought tender chicken thighs layered with yogurt, fried onion and garlic. Mauryaji Basket Chaat delivered chickpeas, potato, tamarind, mint, pomegranate and a creamy yogurt mousse. The Chicken Seekh Kebab was perfectly seasoned and savory with pickled laccha onion, while the Guntur Chilli Chicken Bao turned up the heat with Guntur red chili, sesame and refreshing beetroot shikanji shots. The vegetarian dishes absolutely held their own as well. Chilli Momo with carrot, sesame and seaweed, came out with a soft, delicate bite and a subtle chew, filled with a lightly spiced vegetable mix that leaned savory and aromatic rather than overpowering heat. The Paneer Makhni was rich, velvety, and deeply comforting. The paneer stayed soft and pillowy, soaking up a buttery tomato-cashew gravy that was slightly sweet, gently tangy, and finished with that unmistakable fenugreek aroma that tied everything together. The mains were just as unforgettable. Laal Maas came in bold and unapologetic. Tender goat slow-cooked until it practically melted off the bone, swimming in a deep, smoky gravy built on mathania chilies that brought slow heat. The Shrimp Malai Curry was the complete opposite in tone. Silky coconut milk wrapped around plump tiger shrimp, with Bengali whole spices adding a gentle sweetness and aromatic depth that made the dish feel light yet indulgent at the same time. And somehow dessert still had room to impress. Rose Kulfi was creamy, floral and sweet without being overwhelming. Drinks included everything from the floral, mezcal-and-rooza Gulabo to Mango Lassi. And as someone who historically doesn't like anything rose flavored, I enjoyed both the drink AND the dessert. Just as good as the food, was the service. It is definitely a spot that should not be missed.

    Really not a great experience overall and I definitely don't see us going back which is sad because…read moreI had been wanting to go here for a few months now. The service was terrible. One person running the whole room who was the host, bartender, busboy and waiter so we were definitely being patient throughout the night as the service was slow. We received our spicy chicken appetizer before any water. But that wasn't even my biggest issue. Main problem was the amount of times we heard the word "no." No to wanting to sit in a booth (only 2 other tables sitting at the time). He told us there was a reservation for the booth that had no one ever show up for. The whole dinning room only had 2 other tables that were occupied the whole time we were there. And we were there till almost 10:00 pm. He said "no" to ordering a drink without the mezcal in it. He said no to adjusting spice level of the biryani from mild to medium. And I couldn't keep up after that but the no's kept coming. It was on the later side, my daughter was hungry so we just stuck with it unfortunately. Food was mediocre. Some good items some worse. The chicken biriyani had way too much masala on the bottom. The ratio was off completely between the rice and chicken. The firey chicken appetizer was good. The chicken tikka masala entrée came out wayyyy too spicy. And my husband loves spicy but he was literally sweating through the meal. The waiter did offer to change it but at that point we wanted to just finish and leave. He did give us 3 of the rose kulfie's to compensate for the u reasonably spicy chicken, which was the best part of the whole meal. The shrimp in my daughter's noodles were overcooked but the noodles were ok. Sadly this was our anniversary dinner. Such a disappointment! We should have gone to Baijaan like we were originally planning to!

    Photos
    Banjara - Seating area

    Seating area

    Banjara - Rose Kulfi

    Rose Kulfi

    Banjara

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    Pearl Kitchen & Cocktails

    Pearl Kitchen & Cocktails

    4.6(50 reviews)
    5.6 mi

    Pearl Kitchen & Cocktails is a hidden gem and after eating here several times, I can confidently…read moresay it never disappoints! The food is consistently delicious, and their cocktail menu is absolute top-tier. I usually go with the Lychee Coconut cocktail, which is wonderfully refreshing and smooth. My husband recently enjoyed the Two Sheets to the Wind. We have had their fresh east coast oysters, tuna tartar, the crispy and flavorful Bang Bang Shrimp, and the Prosciutto Flatbread topped with arugula, fig jam, and goat cheese. You also cannot skip out on their "Quebec Famous" poutine, it is completely divine with crispy fries, mozzarella, and savory gravy. If you are looking for an incredible vibe, stellar drinks, and elevated comfort food, this is the place to be. We will definitely be back again soon!

    Came here for dinner on a weeknight and had no issues getting seated quickly without a reservation…read more I liked the ambiance of the restaurant, and the servers were all very nice. Our food came out quickly as well. My main thing is we enjoyed the appetizers, but the entrees were just okay. The Thai Peanut Calamari was my favorite -- I hope this never gets taken off the menu! The Shishito Peppers were also good. When it came to the other food, the Mac and Cheese as well as the Short Rib unfortunately just didn't hit the spot. That being said, I would still recommend checking this place out and trying the calamari!

    Photos
    Pearl Kitchen & Cocktails - Bar

    Bar

    Pearl Kitchen & Cocktails
    Pearl Kitchen & Cocktails

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    Alibi Speakeasy & Lounge - Cool!

    Alibi Speakeasy & Lounge

    3.9(60 reviews)
    6.2 mi
    •$$

    We came here for the grinch pop up. It's a cozy lounge so tickets are limited per night. Grinch…read moreperforms a few songs and then allows for picture taking afterward. The show was short but a lot of fun! The Grinch played the character perfectly and interacted with the crowd. Drinks and bites are optional. I got the sugar cookie shots they were okay. I also got the Grinch has a heart because I'm a tequila girl but I wasn't a fan of this one. The sliders however were great.

    I miss Main Street so much. And this is one of the reasons why. The Alibi wasn't a thing when I…read morelived here, but I'm glad I'm able to still head to this area and partake in these experiences. Alibi is currently running a Harry Potter pop up, and if you know anything about me, you will know I am a HUGE fan. The Alibi was decorated beautifully and there were two really cute Photo Ops by "Platform 9 3/4" and the Wand Shop. Come here for the drinks! The Hufflepuff was bourbon forward and reminded me of an Old Fashioned which further confirmed that is truly my house. It also came with an edible golden snitch. The server pointed it out before I gave them what I thought to be decor. I popped the chocolate golden snitch in my mouth after being directed to take the wrapping off first. We then did butterbeer shots and I can't even begin to tell you how delish they were...dangerously delicious. Food was had and it wasn't anything to write about but I'll try. Queso dip is made in house, which I respect. Loaded potato wontons were a great idea and were probably the best things on the table. You can't go wrong with pretzel nuggets. Chocolate cake is never a bad idea. I ended my visit with a chocolate frog drink. Very similar to an espresso martini. You know how hot they are right now. It came with a an actual chocolate frog which was nice. Finally one of the staff members came over to help us play Bertie Botts and we all picked a jellybean. I got lemon. Some of us got soap and warwax. So fun! It was so good, we are going to try to snag another rez for trivia. Reservations are for 90 minute seatings. You pay $15 for a ticket but you get a souvenir cup with your ticket. Not mad about this because the cup is actually decent and will be used. Their next pop up will be "Slime Time". Slime is not my thing but maybe you'll see me at the other pop ups.

    Photos
    Alibi Speakeasy & Lounge - Bar

    Bar

    Alibi Speakeasy & Lounge - Wand shop in Diagon Alley

    Wand shop in Diagon Alley

    Alibi Speakeasy & Lounge

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    Tesoro - italian - Updated October 2026

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