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Teriyaki One

3.0 (41 reviews)
Closed • 10:30 am - 9:30 pm

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Yuzu Sushi Japanese Cuisine

Yuzu Sushi Japanese Cuisine

4.5(15 reviews)
1.2 mi•Middle Village

It's located in a residential neighborhood with a few other restaurants/stores on the block. We…read moredecided to come here since it was walkable where we were and the reviews were great so we had really high expectations... The service was ok.. efficient..not overly friendly. It's a family owned business. We ordered an appetizer, a few special rolls, and a miso cod fish entree. The Shichimi salmon was maybe the best part of the meal. I think I got the Mango Hawaii, Ocean roll, and something else. The rolls tasted pretty similar. I saw it recommended but it's basically salmon with some sweet chili sauce on top. We didn't expect that.. it's an odd combo. Tasted cheap.. I forced L to try a lil bite of the miso cod and he said it tasted a lil old. Its ok.. I've def had better even. I mean I don't expect Nobu/other exp restaurant quality fish ... it is what is.. it was one of our cheaper meals we've had at a restaurant but we felt it was a lil overpriced compared to the quality we're used to. There was a family eating dinner at a table near us and they seemed to enjoy their food.. Maybe I should've just ordered regular rolls since it's more of a local spot.

Nice new spot, went on Monday night. The fish is fresh and sushi interesting…read more However I do think it's a bit pricy. Wish they served liquor I was craving a hot sake. Food served fast and water/tea refills immediately.

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Yuzu Sushi Japanese Cuisine - Outside

Outside

Yuzu Sushi Japanese Cuisine - Shichimi Salmon App

Shichimi Salmon App

Yuzu Sushi Japanese Cuisine

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Izakaya Fuku - Seating and decorations

Izakaya Fuku

4.4(394 reviews)
1.3 mi•Elmhurst
•$$
Casual dining
Kitchen open late

So this place is small and charming, dark and well I hate to say it (cus it sounds cliche now) but…read moreit's a vibe. For real. From the decor to the music to its surroundings. She's a gem. The service was attentive yet not pushy. Knowledgeable and hospitable without being extra. Just chill and on point overall. They definitely read the room and that's my favorite kind of service. The food: Chicken curry katsu! Perfection! Carbonara udon! Delightful! Black garlic ramen! Delicious! Whatever you choose I'm sure you will not be disappointed! Honestly. And tbh, literally because of that, we're headed back today! lol. Like for real no joke haha

Izakaya Fuku in New York offers the kind of dining experience that feels memorable from the very…read morestart. Even before the food arrives, the restaurant leaves a strong impression with its stunning Japanese-inspired interior. The space is beautifully designed, blending warmth and elegance in a way that feels both inviting and refined. From the soft lighting to the natural wood accents and thoughtfully arranged decor, everything about the atmosphere feels intentional. It captures the intimate charm of a traditional izakaya while still feeling modern and stylish, making it a wonderful setting for anything from a casual dinner to a more special night out. The food more than lived up to the beauty of the space. One of the first highlights was the salmon onigiri, a dish that proved how satisfying simplicity can be when it is done well. The rice was soft, fresh, and perfectly formed, holding together without feeling too compact, while the salmon added a savory richness that made each bite feel comforting and flavorful. It was balanced, delicate, and deeply satisfying in a way that made it memorable despite its simplicity. The seared salmon salad was another standout. The salmon itself was beautifully prepared, with a lightly seared exterior that gave it a subtle crispness, while the inside remained tender, buttery, and smooth. That contrast in texture made the dish especially enjoyable. Paired with the freshness of the salad, it felt light and refreshing, yet still substantial enough to feel like more than just a side dish. It was a dish that managed to feel both clean and indulgent at the same time. The grilled squid was particularly impressive and easily one of the most memorable items of the meal. Squid can often be difficult to get right, as it can become rubbery or overly chewy if even slightly overcooked, but that was absolutely not the case here. The texture was spectacular--tender, delicate, and pleasantly springy without any toughness. Each bite had a light smokiness from the grill that added depth, while the squid itself retained its natural sweetness. It was expertly prepared and showcased a level of precision that really stood out. For the main courses, both the Tonkatsu Ramen and the Black Pepper Ramen delivered distinct experiences, each with its own appeal. The Tonkatsu Ramen was deeply comforting and satisfying, with a broth that had a rich, velvety texture and a full-bodied depth that coated the palate beautifully. It felt smooth, hearty, and luxurious without being too heavy. The noodles had an ideal texture as well--firm enough to provide a satisfying bite, yet soft enough to soak up the broth and integrate perfectly into the dish. Altogether, it was a bowl that felt warming, balanced, and incredibly comforting. The Black Pepper Ramen, on the other hand, brought a bolder and more assertive flavor profile. The broth had a smooth, glossy texture, and the noodles again had a pleasing chew that gave the dish structure and substance. The black pepper added an unmistakable warmth and aromatic intensity that made the ramen stand out immediately. It was flavorful and memorable, though the pepper was slightly overwhelming at times. A bit less black pepper would have allowed the other flavors in the broth to come through more clearly and created a more balanced bowl. Even so, the ramen was still enjoyable, especially for those who appreciate strong, pepper-forward flavors. Overall, Izakaya Fuku is a restaurant that succeeds on every level. The stunning Japanese interior creates an atmosphere that feels both immersive and elegant, while the food reflects a real attention to detail in both flavor and texture. From the comforting salmon onigiri, to the fresh and beautifully prepared seared salmon salad, to the expertly grilled squid with its exceptional texture, and finally the rich and satisfying ramen dishes, every part of the meal felt carefully executed. It is a place that offers not just excellent food, but a complete dining experience, and it is well worth visiting for anyone looking for standout Japanese cuisine in New York.

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Izakaya Fuku - Ika Teriyaki Don

Ika Teriyaki Don

Izakaya Fuku - Shio Saba Bento

Shio Saba Bento

Izakaya Fuku - Interior

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Interior

Katsuno - Tenzaru Soba at Katsuno Forest Hills, NYC

Katsuno

4.0(216 reviews)
2.2 mi•Forest Hills
•$$$

Absolutely love Katsuno. Everyone here from service to the chef were super nice and attentive and…read moreso welcoming and friendly. Intimate setting where you can really enjoy your dinner and company and also get to know the owners. Family owned and taken care of very well. All the food here is fresh and delicious and creative. Not your standard NYC Japanese restaurant but they take care to all their dishes. Highlights were the special tofu dish and toro salad. Tempura were all made well and not oily. Great katsu and anything on the sushi menu was divine. Love the toro, yellowtail, and sea urchin. Can't go wrong with either the nigiri or sashimi choices. A wonderful alcohol selection as well with special items i've never seen before but very refreshing were the green tea beer and the yuzu beer. A gem in forest hills and a must try. Definitely a repeat go to place and wonderful place in the neighborhood.

Gave this place a try as we were looking for good sushi in Queens. This place is not worth the…read moreprice they charge. We've eaten sushi all over the 5 boroughs and in Japan and their fish did not blow us away for the high price and small portion. $20 for tempura that is not any better than other sushi places. $30 for 3 kinds of sashimi that consist of 9 small pieces of salmon, yellow tail and tuna and it does not come with rice which they charge another $4 for. The $45 nigiri combo was not worth it. The fish is not premium grade that command the kind of price they charge. Environment is dated. Service is good but not warm and inviting. We paid $135 with tax and tips for 3 items and no drinks. We could've paid less than $100 at other sushi restaurants with more food at same or better quality fish. Will not be returning and we live in forest hills.

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Katsuno
Katsuno - Nigiri Sushi Platter

Nigiri Sushi Platter

Katsuno

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Hi Node

Hi Node

4.8(9 reviews)
2.7 mi•Ridgewood
•$$

Yummy food. Truly delicious strawberry matcha. Go early if you want hand rolls because they sell…read moreout. Good place for a quiet bite. Friendly person behind the counter.

I'll go in order chronologically…read more Earlier in the day, I tried the hojicha strawberry latte. The strawberry part was more like a jam, so it was a little sweet for me, but overall a decent drink. I would have preferred crushed strawberries, though. Later, I came back for dinner at the tail end of the day. I was leaning towards the beef curry bowl because I like bolder flavors, but the karaage chicken is a hit here, so I ordered that in bowl form. First off, all the contents were very fresh! The chicken pieces were crisp and tasty. The burdock on the side had a smoky umami that was quite nice - it was the best of the 3 sides - and the spicy mayo was on point. Still, I think I would have gone with the curry given my taste buds, but overall the karaage bowl is a solid choice. Lastly, while the container looks small in circumference, it is taller than other takeout containers, so the portions are really about the same as any other restaurant. The nori fries were subtle in flavor but the nori still made its presence known. All in all it was a great experience. The owners are very nice, also. I will go back for the curry and yakiniku, too.

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Hi Node - Inside

Inside

Hi Node - Wagyu Yakiniku Rice Sandwich: $12; $13.07 with tax. Take-out.

Wagyu Yakiniku Rice Sandwich: $12; $13.07 with tax. Take-out.

Hi Node - Grilled Unagi Bowl Jr: $13.50; $14.70 with tax. Take-out.

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Grilled Unagi Bowl Jr: $13.50; $14.70 with tax. Take-out.

Akino

Akino

4.2(1.3k reviews)
0.5 mi•Elmhurst
•$$$

This is my favorite all-you-can-eat sushi restaurant in this city. First of all, they're pretty…read moreaffordable, around $45, and they offer a wide range of food on their menu, but the great thing is everything is delicious! Their sushi tasted fresh and had a great ratio of rice to fish. Their other items were good as well. My favorite item that I didn't expect was what they call the Dragon Ball. It is essentially a ball of sushi wrapped in avocado, and it was so great! Service was fast, and the atmosphere inside was comfortable. If you're looking to get as much sushi as you want for a reasonably affordable price, I highly recommend Akino!

Came here today to celebrate mothers day. I got a reservation 2 days ago. Once you arrive, they…read moregive your a table right away depending on the time you reserve. They ask that you bring the full party. The mood here is calm and not as noisy as other resturants. This spot has 2 dinning areas. You pick from an ipad. Since today counts as a holiday, it was around 43$ pp paying cash totaling 57$ pp after tax and tip. I come to Akino everytime I come to elmhurst. The food here is the same quality and has not downgraded. The service here is pretty quick. When your time is almost up, they ask if you finish ordering. I love ordering their sashimi. I advice you to get as much as you can eat on the first round. Overall another good experience. And I will come back again.

Photos
Akino
Akino - Shrimp tempura/beef teriyaki/seafood udon noodle soup

Shrimp tempura/beef teriyaki/seafood udon noodle soup

Akino - Beef Katsu

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Beef Katsu

Teriyaki One - japanese - Updated May 2026

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