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    Tempesta Market

    4.5 (334 reviews)
    Closed 11:00 am - 4:00 pm
    Updated 3 months ago

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    TEMPESTA MARKET ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Outdoor seating

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    Recommended Reviews - Tempesta Market

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    Meatball sub

    Visited old post office location for a work week lunch and had the best meatball sub I've ever tasted (plus loved my sandwich last visit), certainly worth a visit

    June 2025 Front Area
    Ala L.

    I wandered into this tiny little spot not really knowing what to expect, but I'm glad I did. What looked like a simple sandwich shop turned out to be a hidden gem with bold flavors and a surprising variety of choices. My taste buds were definitely not bored. The menu is a lot to take in. There's so much packed into a short list of sandwiches and lunch items that I actually wished they had an online menu to look through ahead of time. It would've made choosing a bit easier, especially since everything looked so tempting. I didn't check if they're open for dinner, and I think they might be closed on one weekday, so it's probably a good idea to call ahead. As for the food, it's genuinely delicious. It is a bit on the pricey side for lunch, but when you're in the mood to treat yourself, it's totally worth it. I'll definitely go back when I have a little extra to spend. If you're planning to visit, try going during off-hours since it can get pretty busy. And if you're short on time, calling in your order is an easy option too. This place really is a great little find, and I'm happy I stumbled across it. If you enjoyed this, give it a thumbs up and if you're curious about places that offer something a little different from the usual dinner spots, check out my other reviews too. Feel free to give those a thumbs up if they help you out.

    Amanda G.

    Daymn. Why are their sandwiches so sexy? I think it's intentional. They give you a literal side peach. So first they lure you in with a salacious Instagram account and then lock you down and romance you with a softer, smarter, conscientious side. They know their ingredients and want to talk to you about them. Make you feel real special. And have you seen their cookbook and grocery collection? Like a love story to ingredients and Chicago chefs. Putting the heat back in the kitchen. Total package.

    #1 The Dante
    Mary K.

    TL; DR: Sandwich is good, but would love to see more meat on it for the price I came in on a Sunday and ordered a Dante and B Franklin with bacon. Between these two, I liked the B Franklin the best. It was sweet and crunchy, but I think both of these sandwiches should have had a little bit more meat on them since they were over $17. As a side, you get the choice of chips or fruit. The chips were delicious, but the fruit (a peach) was solid as a rock, so you couldn't eat it. I would go back here, but would not be a destination for me

    ##1 The Dante
    Johan J.

    The food was below mid, for the sandwich you couldn't taste the ingredients because the bread was to over powering

    Jason S.

    Stopped into Tempesta for lunch today, and it definitely hit the spot. Right off the bat, the guy working the counter was awesome, super friendly and in a great mood, which was impressive for a Sunday afternoon, especially the day after St. Patrick's Day. The welcoming vibe definitely set the tone for a good quick meal. We ordered to eat in, and there was plenty of seating inside, plus they even offer some beers if you're dining in, which is a nice touch. The sandwiches were on the pricier side, and while they weren't huge, that's understandable for a smaller deli. I went with the Hey Dante, their take on a classic Italian, which came on French bread, while my friend got the Franklin B., a turkey, avocado, and bacon sandwich with great sauces on classic square bread. We split them in half to try both, and both were really solid I think I liked the Hey Dante just a little more but I'm biased to Italian style sandwiches. My only gripe is that the portion sizes were a bit small for the price, so if you're looking for a heavier lunch, you might need to order extra. But for a lighter meal, it's perfect. Overall, great food, great people--definitely a spot I'd come back to!

    SouthSide Johhny
    David M.

    The SouthSide Johnny was phenomenal!(5/5) Close your eyes when you bite good! The porchetta is flavorful and moist. Sandwich has a nice crunch and the perfect hint of sweet as well. One of the better sandwiches I've had. The sandwich is on the small side and is a bit pricey, however you get what you pay for. And in this case I absolutely did. I also tried the B. Franklin, solid sandwich 4.25/5. Nice staff, again one of the best sandwiches I've had. Will come again!

    #13 The B. Franklin
    Kenna G.

    Great sandwich from Tempestra! Thick and loaded with flavor! Comes with either a side of fruit or chips. About 5 tables inside and a couple outdoors as well. Fast service and friendly staff.

    SPECIAL OF THE MONTH
    Vivi Z.

    This place has been on my go to list for the longest time and I finally had time to visit their location in West Town. I got the #1 The Dante and their special of the month which was a super juicy burger! My partner and I shared the two sandwiches and agreed that this place is really good! I love myself a good Italian sandwich every now and then, holy cow this place nailed it for me! The bread was a bit hard to bite into, but other than that everything was perfect! I love the meat and the spices that put this sandwich together! The burger was probably the spotlight because it exceeded expectations. The smelled of the burger was so good when I opened it up to take pictures. After I cut it in half, I just wanted to devour the whole entire thing. I can literally see myself eating this burger every day even though I know it's so bad for me. I can't wait to come back to try other sandwiches on the menu!

    Dante today. Awful.
    J S.

    What happened to this place? I've been a frequent customer of Tempesta since they opened. Week one. Shouted their praise from every rooftop and loved seeing them get the accolades they truly deserved. But that was then, the following review reflects now: In 2020 the price of a Dante was $15. In 2023 it was $16.50. Fair price for a delicious, abundantly packed sub. Happy to pay it. Today (Oct. '25), the price is $21.50 for, what I can only describe as, pittance in comparison. The meat ratio is 1/3 of what it used to be, and I'm being generous. Not to mention one, single, paper thin slice, of cheese? Why even bother? Listen, either keep the price reasonable and cut the portions, or raise the price and serve something that's actually worthy of it. The cost to value is nonexistent. This is an embarrassing excuse for a sandwich. What they're doing is genuinely a joke. Added before and after photos for reference.

    Branda H.

    Tempesta is arguably one of the best sandwich shops in the city. They make a lot of their meats in house and use high quality ingredients so you know you're getting the good stuff. Not only can you get a great sandwich, you can purchase most of their meats to go as well as other small artisanal grocery items. I have tried almost every sandwich they have on the menu but my top two choices would be the #1 The Dante and the #2 Yo! Vincenzo! The Dante is their version of a classic Italian sandwich but a bit on the spicier side. The Yo Vincenzo is a chicken parm and I personally think it's the best chicken parm sandwich in the city. The chicken is perfectly crispy, and they use just the right amount of sauce where it doesn't get soggy. Both of these sandwiches come on their fresh baguette which helps set them apart from other sandwich spots in Chicago just because of how good it is. The B Franklin is also a great option, and if you're starving get the Wagyu Pastrami but be warned it is a very heavy sandwich because of that Wagyu. The last pro tip I'll add in here is order your sandwich ahead of time if you're doing takeout. This is a very popular spot and is always busy during the lunch rush so if you wait to order until you arrive you may need to wait for 10-15 minutes. That should speak to how good this place is because it's in such high demand, so if you're in Chicago make sure you stop in!

    James S.

    The wife and I were starving and wanted a sandwich and try something new. Well, we found Tempesta and it did not disappoint. The portions were a healthy size and the sandwiches were packed with flavors! We will definitely be coming back!

    Tempesta mortadella fried up and in a toasted sandwich with corner store pickles, cheese, and mayo. Sublime. 26JUL24
    Heather R.

    Haven't stepped foot in Chicago for too long, but I am (from afar) enjoying the last section of a two pound specimen of mortadella made by this establishment from heritage pork breeds. It was ordered and shipped through a third party so I can't speak to the ambience but I can speak to quality. As a former child who hated bologna and no WAY was I trying olive loaf, I have come a long way and this mortadella is peak. Best in the world, I don't know, but I'll put money on best in the states and globally it would be a contender. It's summer, I'm in S Ctl Texas, it is too damn hot to do anything let alone cook. I first enjoyed this cold in sandwiches or in little slices alongside plates of hard boiled eggs and mayo/mustard. Sometimes just little sneaky snacky slices as the universe and refrigerator manufacturers intended. Then I fried a bit. People recommended this casually but I am telling you it is utter Damascus time when you go from cold to hot with this piece of art. I was worried how I could manage that since I got a whole log and didn't have a deli slicer, which now feels fairly stupid. Slice whatever portions you need or like, it doesn't matter. I'm enjoying it fried up and then put in a little toasty sandwich maker with whatever ingredient whims take me that day. It plays very nicely alongside cheese or pickles. I got it on sale. It is absolutely worth paying full price. I would happily walk into this establishment and try anything, the quality is so nice just from this one (albeit ongoing and two pound) experience. I will be buying again, and am considering buying 2lb servings as gifts. They're good for two months in the fridge after opening.

    $20 for this? I love this sandwich but I didnt even get the entire piece of bread filled... Previous photo is what it used to be

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    4 months ago

    The Dante is my jam. Great sando and always consistent. Bread is awesome, reminds me of a place in Napa Oakville that I really enjoy.

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    6 months ago

    This is probably the most overrated sandwich shop in the city. Very basic. I don't understand all of the hype.

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    Page 1 of 9

    Ask the Community - Tempesta Market

    Is there outdoor seating?

    Yes

    Are there Gluten Free options available?

    We currently do not offer gluten free bread. We also do not recommend anyone with severe gluten allergy or celiac to dine here. However, any of our sandwiches can be made on lettuce.… Read more

    Is there a parking lot or is it street parking? How is it for lunch?

    Street parking only.

    View All 4 Questions

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    Publican Quality Meats - Italian Sub Sandwich (Yes, that it how it arrived at the table)

    Publican Quality Meats

    4.2(701 reviews)
    0.8 miFulton Market, West Loop, Near West Side
    $$

    I wanted to like publican, but overall thought it was just okay. The portions are quite large, but…read moreis missing the finishing touches that are thoughtful to the customer. For example with my mussels, rather than this large chunk of baguette, I wouldn't preferred it pre-sliced. We went on a busy Saturday night and it was popping in here for sure. However because it was so busy, my table ended up being neglected and our waitress was impossible to flag down. In terms of vibes, it seems like a pretty cool place to be. I liked the chairs and then the little booths seem like a fun time. I was also a big fan of the bathroom sink. Overall, Publican was a fine time, and even better time if you're looking for meat forward dishes.

    This place was a vibe! A first time for me, I attended a private event here and thought it to be…read moresuch an interesting venue to host a big seated dinner. Very unassuming, considering it's just your good ol' neighborhood butcher shop / market by day. Off the bat you can tell they carry clean, wholesome products. The shelves and fridges are stacked with the likes of fresh meat cuts, house-made sauces, cheese, jams, pickled goods... the list goes on. I can only imagine their deli sandwich are incredible. I'll have to return to order from their regular cafe next time I'm in town. The event however, wow very well done and the menu was stacked. Their sweet staff kept bringing out family-style dishes and I didn't have a single bite that wasn't delicious. From the butcher's steak to the mussels and everything in between. Oh and the night finished with some kind of apple/cranberry pot pie situation. Wow. Oh and plenty of wine and cocktail options here too! Like plentyyyy. Keeping this place on my radar for when I'm next in the city. Thanks for having us!

    Photos
    Publican Quality Meats - A lot leftover because it was so unenjoyable

    A lot leftover because it was so unenjoyable

    Publican Quality Meats - Broccoli Rabe Sandwich

    Broccoli Rabe Sandwich

    Publican Quality Meats - Jambon Beurre.

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    Jambon Beurre.

    Chubby Cattle

    Chubby Cattle

    4.5(427 reviews)
    3.0 miChinatown
    $$$$

    we came in on a wednesday night and thete wasnt a wait. our server josh was very quick, attentive,…read moreand diligent when explaining the menu and everything. we ordered shrimp and they forgot it so we let them know and they were apologetic and brought it out super fast. there were free snacks and chips and soft serve and juice and sodas and tea! the milk tea was pretty good for cutting the fatty meats. there was a wide variety of items like wagyu and nigiri but the brisket was one of my favs! id def come back again if i was in the area !!

    Was looking for a Japanese style bbq grill and had high hopes since this restaurant is highly…read morerated. 4.9 on 7.4k reviews on Google and 4.5 star on Yelp. ( see chat gpt analysis of the reviews below) What I witnessed was probably the worst customer service, table grill failure and tablet ordering system failure all in one experience. Sort of like Lemony snickets - series of unfortnate events. I'm still confounded about the ratings. Did just have bad luck?? Table Grill: 0 / 5 Fire suddenly cut out after 20 mins and it was clear that propane tank was low. Server had no clear action other than to suggest to move the cheese corn off the grill. After taking his suggestion and the meat was still not cooking.( 10 mins later ) I had to flag him down the 2nd time. I had suggested we move to another table i saw that was open and he accomodated. Grill was not frequently changed like other bbq restaurants and looked completely charred and black by 20 mins. Oil was never applied to the grill . Meat constantly stuck to the grill wires making it difficult to turn the meat without ripping it. *Note to management: Make sure you quality check and confirm propane levels before you start the day. Do assurance check towards the evening to prevent any grill issues as we experienced. Server was not trained to be able to handle this situation. Servers had mentioned the fautly table was a known issue no corrections were made by management. Add oil on the table so customers can self oil the grill. Tablet Ordering System: 1/5 ( touch screen tablet) : After the Grill cut out , i pressed "call attendant " button on the tablet screen several times and no response. Looked across the room and server was happily busy catering to other tables.. waited 15 mins to flag him down to make him aware of the table flame. Tablet also did not propery input my order and often times found myself wondering if the orders went through. I had ordered Tom Yum soup and nothing came the entire dinner.. even mentioned it to my server. No action was taken. The real kicker was at end of the night i saw 3 orders of Tom Yum Soup on my bill. ( see attached pic ) Seriously guys?!! Server said he was not able to see my orders. * Note to management: Make sure you do a dry run of all the tablets and ordering system before you deploy tablets during peak busy times. Remove the tablets that are not functional. Its that simple. Customer service: 3/5 While I appreciated the server making attempts to correct gas grill error and tablet error. There were gaps in his service and attentiveness. He did not articulate or project his voice in the noisy environment and often felt he was mumbling. Since i was a new customer, I found it very difficult to understand the complex ordering systems which was timed every x minutes and limited to x amount. It seriously was a guess and see what happens ordering experience. Server only added to the confusion. Still unclear why Google Maps has this restaurant rated 4.9? In fairness he did comp my bill $15 for the series of errors. Still ended up paying $288. go figure. Food: 2/5 Salad was an embarassing 2 -3 tablespoons ( see attached pic) I dont think they really want you to have salad here. you have to order salad probably 3-4 times to get a regular size restaurant salad. Meat: 4/5 Good some highlights with Wagyu and Pork Belly. Sides: Dismal - 2/5 Edamame, veggies, wakame salad, lettuce, etc. probably the biggest offender. portions were small / maybe 2-3 tablespoon. if you wanted more you have to go through the ordering system. And yes there is the limit of how many items you can order at a time. Sunday May 18 9pm.

    Photos
    Chubby Cattle - BYOB

    BYOB

    Chubby Cattle
    Chubby Cattle - Sides (tempura, loaded fries, dumplings)

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    Sides (tempura, loaded fries, dumplings)

    Peoria Packing Butcher Shop - Welcome

    Peoria Packing Butcher Shop

    4.2(233 reviews)
    4.3 miLawndale
    $

    This is the spot to get whole catfish, it's a great price and has been fresh each time! The size of…read morethe catfish is about 2 lbs and they're headless and skinless. This is the perfect size for making mohinga (Burmese catfish soup). They also have a fish service counter if you need them to cut it into smaller pieces. They have nice big sturdy plastic bags that can fit the whole fish. They have separate service counters for chicken, fish, and beef/pork which is helpful to reduce cross contamination. It's super cold so make sure you bring a down jacket and beanie! The service line sometimes takes a bit of time so just be aware of that. There are plenty of other meat offerings like whole chicken, pork, sausage, beef, etc. All of them look really fresh and very competitive pricing. There's also a grocery store section where you can buy fresh vegetables, spices, and even baked goods like paczkis. The Bavarian cream paczki was delicious and not too sweet. There's also bulk frozen foods like fries and jalapeno poppers (if I remember correctly). Finding a whole catfish in Chicago can be difficult and I'm glad I can always trust Peoria packing for my catfish needs. The whole 2 lb catfish was only $6, incredible deal! The parking lot is decently sized, on a busy day like Christmas or Thanksgiving you can drive further near where the trucks are parked and park along the fence. For special holiday hours they were responsive both through Instagram DM and phone calls to confirm their hours! Really great service. They recently moved to this new location in October 2025. It used to be near Fulton Market in West Loop. Different location but same great service and item selection, probably more spacious too.

    Wide variety of poultry, lamb, pork and beef. Associates are available to assist. Plenty of…read moreparking. BRING A COAT. It is extremely cold because of the meat. Seriously, dress warmly.

    Photos
    Peoria Packing Butcher Shop - Welcome

    Welcome

    Peoria Packing Butcher Shop - Catfish price

    Catfish price

    Peoria Packing Butcher Shop - Inside

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    Inside

    Tempesta Market - intlgrocery - Updated May 2026

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