I come here a lot my favorite is my beef koobideh and ghormeh sabzi…read more (Put butter in the rice when it's warm trust me) Pretty quick service here I haven't had any issues the place is small so I usually eat at home.

I don't know if I came here at a bad time or if its always like this but I was definitely…read moredisappointed. I came here with such excitement as my friends have been telling me about it. Unfortunately, I will not be coming back. My family and I went here one afternoon and as we sat down, the attendant from the restaurant told us that the specific table we were sitting on wasn't part of the restaurant and we were not going to be served if we sat there in a very rude tone. We went ahead and moved. Then we went up to the cashier to order our food and the two people that were there were busy talking to each other in farsi about a customer that just came and didn't tip along with some very vulgar language. Then as we were ordering, we told them it was our first time and we got no smile or anything, very still faces like whatever. We ordered two Koobideh wraps and a few other things. It was very uncomfortable. The Cashier didn't even speak to us. As we sat down we were "served" after we HAD to ask if we get bread and onions and water because we saw that they were taking those things to other tables. The Koobideh wrap tasted like Rubber and you could barely hold it together as it was drenched with the sauce and all soggy. Even my 1 year old wouldn't eat it. We had to open up the sandwiches and eat them with a fork. It was not a good experience. Tip for the owner: You should probably remind your employees that some of your customers are Persian and they will understand them talking shit.

Phenomenal Mediterranean food, exceptional persian-inspired craft cocktails, beautiful space, and…read moreexcellent service. Highly recommend trying out the Manhattan beach location! Only negative for us was feeling some pressure to upgrade the sides to our dishes (options to upgrade the salad and rice); we upgraded the rice and didn't necessarily enjoy the upgraded rice with cranberries and think the base options may have been preferable. Really enjoyed the included house salad! If you may know you have a preference for one of the upgrades it may be nice to have the options, otherwise, I would not hesitate to stick with the base which is delicious.

Honestly, I didn't even want to write this review, but after spending a couple of hours thinking…read moreabout it, I felt like I had to. To those writing all the good reviews, I genuinely have one question: have you actually had good Persian food before? Have you ever been to Raffi's? We drove all the way from Orange County because someone recommended this place. We usually just go to Raffi's, but I thought, "let's give this place a shot." Unfortunately, that was a mistake. First, I want to be clear: the staff were great, friendly and attentive. This review has nothing to do with them. It's strictly about the food. 3 Stew Tahdig ($17): The tahdig was extremely thick and hard. Even with the stew on top, it was basically inedible. Mast-o-Moosir (Shallot Yogurt): Served in a very small portion and was extremely watery. You could clearly taste raw shallots instead of a smooth blend. This dish should be made with thick yogurt (mast-e chekideh), not something runny. Main Courses: * Soltani ($39) * Naderi Soltani ($42) Honestly, we couldn't even tell the difference between the two, they seemed identical. We asked for well-done, but everything came medium or even undercooked. The barg kebab (filet mignon) was the worst part, it was tough, rubbery, and almost impossible to cut. It genuinely felt like chewing plastic. Not sure what kind of meat was used, but it definitely wasn't good quality. Salad Issue: The server asked which salad we wanted and mentioned Shirazi, Greek, etc. I chose Greek. When the bill came, we were charged an extra $2 for it, which was never mentioned. That should have been clearly communicated. Also, the bowl the salad was served in was chipped and broken in multiple spots--not a great presentation at all. Rice: The rice was poorly cooked and had barely any saffron (maybe 5% at most). Even another table nearby complained about the rice. Drink - Sekanjebin ($10): This is supposed to be a traditional Persian drink, but this tasted like a mix of cheap syrup. It did not resemble authentic sekanjebin at all. Appetizer - Marinated Olives (Zeytoon Parvardeh): The olives were unusually large and overpowering. This dish should be balanced, you're supposed to taste the walnut, pomegranate, and herbs, not just big olives. At this point, it made sense why the restaurant was almost empty on a Sunday lunchtime, maybe 4-5 tables total. To be completely honest, the food upset our stomachs to the point where we had to take Pepto-Bismol afterward. Overall, the food quality was very disappointing, and we will not be coming back. I would not recommend this place to anyone looking for authentic or well-made Persian food. Again, no issues with the staff, they were great. The problem is entirely with the food.

We went here and the food was absolutely amazing amazing. We started off with the Kashk O'Bademjan,…read morea delicious creamy eggplant dish onion and garlic that was out of this world amazing. I've never tasted egg dish like this in my life. Then we had lamb shank, with a walnut pomegranate reduced sauce which is absolutely delicious as well. And the hospitality was wonderful . Five stars I would go here in a heartbeat .

Parking is scarce here…read more Food is fantastic. Staff and owner are great. Authentic Persian food. Martini was great. Highly recommend lamb shank. Clean restaurant.

Best kabob in Westwood. My dad gave me the suggestion and I am glad I came here. Well-established…read morefamily business. The owner is so nice. My friend and I got the beef koobideh and it was amazing. Will definitely only go here for kabob in Westwood moving forward. Plenty of street parking.

Absolutely delicious and authentic Persian food! I've tried…read moremany kabob places around Los Angeles, but Shekarchi Kabob is on another level. The meat is perfectly grilled -- juicy, flavorful, and tender -- and the rice is always fluffy with just the right amount of saffron. Their Soltani Combo is my go-to; it's generous and perfectly seasoned. The restaurant is spotless, the staff are polite and attentive, and the service is fast even during busy hours. You can tell they take pride in both the food and the hospitality. The prices are fair for the quality and portions, and parking is easy on Westwood Blvd. If you're craving real Persian kabob and a warm, welcoming vibe, this place is a must-try. Highly recommend!

Truly enjoyed our time at Sadaf! The food was incredibly fresh and delicious, and the restaurant…read moreitself is fantastic--beautiful space and great atmosphere. Neda was so pleasant and welcoming, making the experience even more enjoyable.

10 out of 10 experience ambience was great. The food is amazing. You can never go wrong with…read moreanything. They serve here our favorite Persian spot in LA. Definitely give it a try. We love it here. Neda and Ayman are the best service is seriously amazing!!!!!

Shamshiri Grill made last Monday's dine at home with friends' my turn to host luncheon a most…read moredelicious experience. In my mind, work/time constraints prevented a Monday order. Plan ahead me called in the following for delivery last Sunday. So, what could possibly be ordered, remain fresh 24-hours later? I chose vegan/vegetarian sides/appetizers: Baba Ganoush - I've made it but Shamshiri Grill's is SO much better; creamy, perfectly seasoned. Hummus - Again, can DIY but why? Shamshiri Grill's is yum, pure yum, protein packed. Falafel - Balanced ingredients and frying technique is key. Came with a portion of tahini (had some in the pantry just in case). Should have ordered more falafel. Never gonna make this at home again, ever! Tabuli - Shamshiri Grill's includes the perfect hint of mint along with the parsley and tomatoes. Panir o' Shabiz - All aforementioned are wonderful BUT this, well this, is what I could eat and nothing else. Fresh basil, mint, tomatoes, radishes, sweet white onion, scallions, walnuts, feta, lemon, butter to be consumed with abundant pita bread and sumac provided. My kinda "sandwich"! This, Panir o'Shabiz was the only order I immediately deconstructed to avoid compromising the herbs' and veggies' freshness. Carefully wrapping them in kitchen towels, refrigerated then re-plated and back in the fridge prior to leaving for work after setting the table. Oh, isolated the feta and walnuts too. Everyone at last Monday's gathering is an omnivore with heavy plant-based dietary leanings. BUT, occasionally we stray hence a side each of chicken and beef koobideh (ground seasoned meat cooked kabob style) and grilled tomato, onion, red bell pepper garnish (also available as a side). I divvied each koobideh into bite sized pieces to be shared among three guests. REALLY good, make those tiny bites, REALLY, REALLY good. Everyone arrived, me too, on time to nosh on the veggie offerings as the koobideh and falafel gently warmed in the oven on low. Plenty of convo, cleared the table for tea and dried dates... Shamshiri Grill you and all the staff from chefs to delivery made my gathering a success, many thanks. Note: No recent pics (cameras/phones not allowed at our group's table) but 2017/18 ones reflect what we ate.

Shamshiri has been part of my life since I was a child. My dad was a single parent, and some of my…read morefavorite memories growing up were coming here with him. This restaurant isn't just food to me it feels like home. After all these years, the taste, quality, and hospitality have never changed. The meat is still perfectly cooked, the rice is amazing, and every meal brings back memories from my childhood. Today I came with my cousin and ordered Baghali Polo with Lamb Shank for my dad because it's still his favorite meal after decades. Even with so many Persian restaurants opening across Los Angeles and all over California, my dad still only wants Shamshiri. He says nobody else comes close to the flavor and authenticity here. The owners and staff have always been kind, welcoming, and consistent throughout the years. You can truly feel the heart behind this place. Thank you, Shamshiri, for being part of my childhood and my family's memories for so many years. This will always be my favorite Persian restaurant in Los Angeles.

This place feels less like a restaurant and more like someone's mom fed you really well. Everything…read moretastes homemade and full of flavor. You can tell everything is made in house. Their kabobs are juicy, the rice is fluffy with that crispy tahdig goodness, and the kotlet sandwich absolutely didn't disappoint. Chill vibes, generous portions, fair prices, and truly exceptional service. This is comfort food that actually comforts.

Best Persian place I've been to! Don't let the casual atmosphere fool you. The food here is…read morescrumptious. I'm a very picky eater especially when it comes to any kind of meat. I don't want it to be tough, gamey, chewy or dry. I want it to be succulent full of flavor and melt in my mouth like buttah. I ordered the chicken thigh skewers and it was all that. The saffron rice was also full of flavor. I can't wait to go back and try the cornish game hens I'm sure it won't disappoint. If you want a fancy place with ambiance go to the other Farsi place across the street but if what really matters to you is excellent tasting food check out Laziz Grill

I had such an amazing experience at this Persian restaurant in Westwood! The food was absolutely…read moredelicious and truly authentic. I tried traditional dishes like Kashk Bademjan, Tahchin, and their Abgoosht (which they serve on Fridays and Saturdays), and everything was beyond perfect. The flavors were rich, fresh, and made with so much care, it honestly felt like homemade Persian food. The restaurant itself is very clean, with a beautiful and welcoming atmosphere that makes you want to stay and enjoy your time. The service was also excellent, friendly, attentive, and professional. If you're looking for real Persian cuisine with high quality and a lovely environment, this place is a must try. I will definitely be coming back!

Food is excellent! Service is very slow…read more Food is excellent! Service is very slow. Food is excellent! Service is very slow.

absolutely divine. Clean, fresh food, deeply savory flavors. one of if not the best of the eastern…read moreMediterranean restaurants in LA. You must get the garlic lemon potatoes! best thing on the menu! Bury me in a tub of them and let me eat my way out! The humus is full flavor, not the Erewhjon/Whole Foods garbonzo mush with the flavor of wet salted paper. It is smooth and savory and seasoned with enough tahini and cumin. The fool is warm and tasty, moist kebabs, and I love the fried cauliflower.

At Sunnin, enjoy delicious Lebanese dishes. Get an assortment of mezze and dive into a…read moreMediterranean style of eating. Tear off some pita, scoop up some of the dips, and embrace the delicious small bites. Stuffed Squash and Eggplant: You can get either squash or eggplant, or both. I prefer the squash. The zucchini is firm, just soft enough, but still with the perfect amount of structure. It has been hollowed out and stuffed with ingredients similar to a dolma (stuffed grape leaf). The filling of rice and ground beef is soft. The eggplant is much softer. They are cooked in a tomato sauce and served with a cool creamy yogurt. Babaganouj: This mezze is a roasted eggplant dip. The eggplant is mashed with tahini and lemon juice for a smoky and slightly bitter flavor. It's smooth, creamy, and a bit chunky. Parking: There's a little lot to the side. There's also metered street parking on Westwood Blvd.

Food was great Location had ample parking…read more Service was exceptional Prices reasonable

Went to Westwood to see my Persian best friend he loves hookah. I am not a big fan of hookah…read morelounges. My days of inhaling smoke in my lungs are over. My request was a healthy restaurant. If you order right the food is delicious and healthy well besides the smoke. I would've given them a complete five stars but my biggest pet peeve is commercials. I don't want to hear your Spotify commercials at your restaurant. Ambience is everything it's just a couple more dollars for a straight vibe..