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Taza

4.5 (94 reviews)
InexpensiveMediterranean
Open • 11:00 am - 12:00 AM (Next day)

Taza Photos

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TAZA ATMOSPHERE

What's the vibe?
Divey
Casual

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Recommended Reviews - Taza

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Chicken Shawarma and Fries

So sad to report that I was fooled by raving yelp reviews. Chicken shawarma gets zero stars. Completely soggy and inedible. Sauces are bland and nothing stand out despite ordering ketchup, white sauce and hot sauce on the side. I tried my best to eat the shawarma but it's impossible to hold because the wrap melted down into a soggy wet tissue after a 20 minute drive home. Even after air frying it was still disgustingly wet. I am leaving this review so other people don't suffer the same fate. On the positive side the crinkle fries were okay.

Chicken shawarma with fries
Scott W.

This place is one of the best. It's a small non-descript place to eat but well worth it. The setting is small and casual, with just a few tables. The staff are all friendly and welcoming. And the food is delicious. I go there several times a week. The fries are better than McDonalds. The falafel is the best in the area, always cooked perfectly and with great flavor. The shawarma platter has great vegetables to choose from, with perfectly cooked meat. And a lot of sauces to choose from to top it off. And the smoothies are fresh and flavorful.

New prices for 2022 -- UPDATE: These are already outdated. They raised prices again.
Harley S.

Prices went up in 2022 like they have everywhere, but this is still a great value for fresh, homemade Lebanese food. Again, Taza delivers on: - Fresh spit-roasted carved-to-order shawarma - Fresh baked soft pita and breads - Fresh toppings - Low prices - Big portions At these prices, the pies (huge and as priced as low as $1.95) are more bread than filling, and don't expect your pita to be stuffed to overflowing. You also won't find expensive toppings like eggplant and roasted vegetables that some other places offer. So I would not call Taza a destination, but if you're looking for a fresh, satisfying bargain lunch, this place is hard to beat. It's good to support a small family business, but I sure wish they'd wear masks.

Jasmine M.

Listen here....stop reading and GO!!!!!!!!! Omg! This place is 100/10. My coworker told me and I've been for 2 days straight. The chicken and beef shawarma pita is sooooo good. The garlic sauce set it's off. Today I got a chicken and beef salad with everything on it...my Lord!!! Heaven on earth! Best for eating healthy or bad. Their veggie pizza is good too and they have a plethora of smoothies!! I love the fact it's true to its culture!! It's a quaint place to pick up and go or order and sit outside or the small seating inside. The staff is so sweet and helpful! The best part is you can get a bunch of food for cheap...my salad and veggie pizza was $16. I'll be back again tomorrow !

Beef Shawarma wrap with garlic sauce and chipotle sauce

My wife and I had the most incredible shawarma sandwiches and fries. The food was delicious and the staff we friendly and hospitable. We will definitely come back.

Abdallah A.

The food: Over all Menu Taste is just fine (that is if you tired every single item). However, anyone who visits Syria, Jordan, or Turkey and other countries in the ME and Africa he or she can see the vast difference in taste. Reason: the meat quality "halal of course" tends to be better than meats in the USA. Yes even halal meat in US is not the same. Also, you should know this "fact" about Shawirma "sha wirr mah" This is a meat (lamb.beef.or chicken or even Camel) which will not always taste the same depending on how long it has been hanging next to a grill (being cooked correctly). It can get dry and stale which influence the over all taste, Not to mention bacteria build up. Meat has to be exposed to constant heat at the right tempratures to prevent food bateria. The service: Well understand that most workers there -from what was seen after visiting them a dozen time- are just young kids trying to make it in today's life. it will be a smarter decission by owner to add an older cutomer service experienced person to his staff in order to monitor the youngsters, and to handle all type of custormers especially those who have issues. Ambiance: Average. Not a spacious palce for larger gathering. They do have an outdoor seating area as well. Atmosphere: Not comfortable at times when it gets noisy. You may experience unhealthy smoke in the air from near-by hookah places/ Also from annoying smokers who care less about their life and other creatures lives. Appearance: Average. We have to be fair and wait for improvement in the future. Recently they remodeled the interior which looks descent. Cleanliness: They need to improve that aspect of their business. If there are bugs that cannot happen. Although have not seen any restaurants in 50 years that are bugs free. Roaches and mosquitoes are the worst to be seen by customers. This has to be seriously addressed. Friendliness: Again what do you expect from teenagers. Today's young generation with some exceptions is a very disrespectful generation. No moral values what so ever. Price: Acceptible. They can add smaller portions with lower prices such as kids menu, daily specials...etc. Parking: There are several parking spaces around the restaurant. Just have to look around. it can get difficult at times. Just go early during the week and buy food and keep left overs for later in the firdge to avoid weekend nighmares. Waiting time and delivery: No issues so far. There is always an issue no one is perfect. Keep in mind Grubhub and other delivery companies are humans. Traffic in GWA can get extremely bad. Wait till we witness delivery by robots/IA's. Just imagine those machines going through horrible traffic congestions. Lord help us. Finally: Those commentators who say this place is the best or that place is the spot...etc. is neither true nor accurate. There are similar restaurants world wide that are many times better. If you have lived in the Greater Met. Washington area in the last decade, you probably have visited or seen a restaurant called "shawafil" that was located in H st. corridor NE Washington DC. This was by far one of the best tasting "shawirma" places ever in the area. Unfortunately the closed down. Total score: good but have potential to be great or beyond.

Pies
Irvine M.

Great hole in the wall, amazing food with tons of flavor. Shawarma was juicy and flavorful, bread was super fresh. Went two days in a row! Highly recommend.

Best falafel ever.
Yan W.

Food and service were excellent but cleanliness was a big issue. So I hate to post this but it was my first time here. They literally fried the best falafel that I have ever had in my life hands down. I got the bowl but I could have gotten the sandwhich. It smelled great and the staff were super helpful. The down side was that there was a roach crawling on the displayed food. Not sure if anyone else caught on but if there's one... there's more. It's literally in the sketchiness strip mall in all of Bailey's so that's saying something.

Beef on the rotisserie

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6 months ago

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1 year ago

Everything good can be said about this place, service, products, food is great, and they are clean and friendly.

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5 years ago

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2 years ago

Good food, friendly staff and authentic cuisine. Highly recommended. I ordered take out but I look forward to dining in some other time.

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4 years ago

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3 years ago

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2 years ago

I had a chicken shawarma sandwich at a friend's house. It was delicious and authentic!

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2 years ago

A surprise find in this area. Great food at a reasonable price. A couple of tables to it in . Best for take out.

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2 years ago

A very very strong competitor for best shawarma in all of the DMV, a title not easily given.

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Ask the Community - Taza

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Cafe Zevian - Sampler

Cafe Zevian

4.2(56 reviews)
3.9 mi•Falls Church City

I walked in on a slow day for a Turkish coffee with the fine October afternoon breeze. Much to her…read morecredit the waitress talked me into their baklava too(not a hard sell with me) it was exquisite as I waited for my coffee to cool. While waiting I spoke with Adam the owner, a very humble man with a pleasant demeanor. Overall would say this is a hidden gem among Fallschurch not to be overlooked. I anticipate trying the menu more in future occasions and from what I can gather from a short glimpse into the place; a quality restaurant

I honestly don't know how to review this place. For starters, the restaurant is beautiful, clean…read moreand well appointed. My problem was service. We walked in and were ignored by staff for several minutes which should have been a good indicator of how the rest of the night was going to go. The server eventually came around to take orders. We put in our requests and waited. And waited and waited. She brought bread with oil early on which was helpful for my friends, but I'm gluten free. She never came back to refill water. After an hour of waiting, she came and asked if she'd taken our orders already. Ummm yes, an hour ago. We reiterated what we'd asked for. She wandered away and my friend walked up to the counter. The man told us his chef had an emergency and had to leave. He said we'd have our food in two minutes. Fifteen minutes later we finally had it. He apologized and said he'd compensate us with baklava. Again, I can't eat baklava, but I thought the gesture was fine. My friend was interested. The food was tasty, but after waiting so long I was starving and it wasn't enough to fill the void. The people at the table behind us left because they ran out of time after 80 minutes of waiting. The server, who should've been the one to tell us what was happening and the reasons for the delay brought the check and walked away. No baklava, no discount for inconvenience, no apology, no "thank you for your patience", no water refills at any point. 90 minutes start to finish under a vent dumping cold air. So I struggle to give a bad review because the food was good and I understand emergencies. However, the lack of communication and follow through warrant a reminder than customer service is important. I'm not sure if I would risk going back. Ambience: 5* Service: 0* Food: 4* Wait time: 0* Overall: a generous 2*

Photos
Cafe Zevian - Inteerior

Inteerior

Cafe Zevian - Turkish Breakfast

Turkish Breakfast

Cafe Zevian - Beautiful decor

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Beautiful decor

Bawadi Mediterranean Grill - Falafel and grape leaf stuffed with rice, herbs and lemon juice

Bawadi Mediterranean Grill

4.2(546 reviews)
2.2 mi
•$$

The food is great and so was the service. They had Umm Ali for dessert and it was so good.read more

A friend living in the area had this on his bookmarks but lived a bit out, so my visit served as…read morethe catalyst to try out this establishment's $30 lunch buffet. I first tried the assorted kebabs. Unfortunately, the chicken had dried out and the kofta felt too crumbly. The chicken rice dish had quite aromatic rice but underseasoned chicken; seasoned rice alone can't substitute bland chicken drumsticks. The lamb rice dish had both aromatic rice and juicy, well seasoned lamb. I ended up combining the lamb pieces with the chicken rice. Out of curiosity, I tried a piece of their fried chicken. It proved juicy and not too oily. It would do well as a standalone appetizer in most restaurants. I also tried something that looked like lasagna, but without tomato. It tasted, to my uncultured palate, like a lasagna with some sort of cream or bechamel-like sauce. I quite enjoyed it. For dessert, my friend convinced me to try what I had initially passed over as oatmeal or tapioca pudding. The Omi Ali proved quite delectable, like a cross between bread pudding and oatmeal but with more nuanced spices and sweetness. I added it to my short list of desserts I enjoy, since I don't have much of a sweet tooth. Overall, I appreciated the breath and variety. Some hits and misses are to be expected at a homely, ethnic neighborhood style buffet.

Photos
Bawadi Mediterranean Grill - Falafel and more

Falafel and more

Bawadi Mediterranean Grill - Small Family Mixed Grill

Small Family Mixed Grill

Bawadi Mediterranean Grill - Meats and rice section

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Meats and rice section

Plaka Grill - Chicago Beef and lamb gyro

Plaka Grill

4.3(476 reviews)
4.6 mi•Falls Church City
•$$

SIX STARS IF YELP WOULD LET ME! AN ABSOLUTE NORTHERN VIRGINIA GEM!…read more My family and I have been loyal Plaka Grill customers for nearly 19 years, dating back to the opening of the original Vienna location. Over time, it has become much more than a restaurant to us--it feels like a second home. We have gotten to know the wonderful family behind it: Peter, George, Tony, and Kathy. Their warmth, friendliness, and genuine hospitality make every visit special. They take time to talk with customers and make people feel welcome, never as part of a scripted routine, but as family. George has been a familiar face since the beginning, and it is remarkable to see that same warmth nearly two decades later. Even more impressive, some employees have been with Plaka since day one. In an industry known for turnover, that says a great deal about the respect, loyalty, and working environment the owners have created. We have also been frequenting the Falls Church location for years, and the consistency between both restaurants is outstanding: friendly service, cleanliness, generous portions, and excellent food. Now, the food! I have traveled to Greece and eaten at Greek restaurants throughout the United States and Greece. Yet I have never found a gyro that comes close to the Plaka gyro--not even in Greece. The meat is juicy, perfectly seasoned, flavorful, and genuinely craveable. The combination of meat, pita, toppings, and seasoning is exceptional. And the hand-cut French fries are among the best I have ever had. They are crispy outside, tender inside, and perfectly seasoned. These are not generic frozen fries; the care and preparation are obvious. Fresh potatoes can vary, so they may occasionally be slightly softer or more cooked than usual, but after nearly 19 years, that is one of the only minor imperfections I can remember. The chicken platter is another standout. The chicken is tender, juicy, flavorful, and consistently satisfying. The zucchini fritters are delicious as well, showing how Plaka can elevate simple ingredients into memorable dishes. I have tried almost everything on the menu and have enjoyed nearly all of it. What impresses me most is the consistency. Anyone can serve a great meal once or twice; maintaining excellent food, generous portions, and friendly service year after year, across multiple locations, is a much greater accomplishment. You definitely get your money's worth here. Portions are substantial, and I often cannot finish everything. The food is not only plentiful but genuinely enjoyable, making the value clear. Cleanliness is another strength. The dining areas are organized and well-maintained, the bathrooms are consistently clean, and the staff take food handling seriously, including wearing gloves when preparing food. These details reflect a restaurant that cares about its operation and its customers. The atmosphere is comfortable and welcoming, whether you are stopping in for a quick meal, dining with family, or enjoying a relaxed dinner. But what I appreciate most is the genuine hospitality. You cannot buy or manufacture a family atmosphere overnight. It comes from years of hard work, integrity, consistency, and caring about the people who walk through the door. I have introduced countless friends and family members to Plaka Grill and continue recommending it whenever someone asks where to find exceptional Greek food in Northern Virginia. I am very particular about restaurants and consider food quality, freshness, flavor, portions, cleanliness, service, consistency, and overall value. Plaka Grill has earned my highest praise. After nearly 19 years, it remains my absolute favorite restaurant in Northern Virginia. I have heard there may be a third location coming to Fair Lakes. If that is true, I could not be more excited. This is exactly the kind of family-owned business I want to see continue growing and succeeding. To Peter, George, Tony, Kathy, and the entire Plaka Grill team: thank you for nearly two decades of wonderful meals, genuine hospitality, generous portions, and unforgettable flavors. Thank you for treating employees with respect, customers like family, and for maintaining the standards that made Plaka special from the beginning. In a world where many businesses cut corners, reduce portions, raise prices, or sacrifice quality, Plaka Grill continues to value what matters: quality, consistency, generosity, hospitality, and family. If you have never been, try the gyro, hand-cut fries, chicken platter, and zucchini fritters. Bring your family or a friend and experience it for yourself. You will likely understand why so many customers return and recommend it. SIX STARS. WITHOUT HESITATION. ONE OF NORTHERN VIRGINIA'S FINEST FAMILY-OWNED RESTAURANTS! OPA!

This is a low key place with great food and reasonable prices. There's plenty of free parking right…read moreoutside. Service is counter ordering but the cashier was very friendly. The environment is family friendly and comfortable. I started us off with zucchini fritters, which were delicious and better than I expected. I should have ordered more. I got the Plaka gyro (a must try), which was flavorful and filling. My wife the quarter roasted chicken (another must try), which was very moist and flavorful. And son the loukaniko wrap, which he enjoyed.

Photos
Plaka Grill - TV with videos of GREECE

TV with videos of GREECE

Plaka Grill - Lamb Kapama lamb with order and cheese

Lamb Kapama lamb with order and cheese

Plaka Grill - Lamb kapama lamb with orzo and cheese

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Lamb kapama lamb with orzo and cheese

Dolan Uyghur Restaurant - Full Turkish Breakfast - for 2 people

Dolan Uyghur Restaurant

4.5(104 reviews)
3.5 mi•Falls Church City
•$$
Halal
Large group friendly

We had such a wonderful experience at Dolan! The restaurant has a very nice atmosphere, the seating…read morewas comfortable and enjoyable, and the food was delicious. Israa made our experience even better. She was very kind, friendly, welcoming, and extremely professional. She took great care of us throughout our visit, and I was truly happy to meet her. Thank you, Israa, for the lovely service and wonderful experience!

This is an absolutely lovely restaurant for authentic food from Central Asia. The decor is opulent…read moreyet intimate. As soon as you walk in, be prepared for not one case of decadent cakes but two cases. So make sure you leave room for dessert. Our entrees included a very traditional Uyghur Pilaf with Lamb and the Goshnan. The Goshnan is like a flat meat pie stuffed with flavored beef and lamb. Even though the menu says it requires an additional 10 minutes to prepare, this dish arrived before my rice pilaf. The rice in the pilaf was one of the most flavorful dishes I have had in a while. The carrots and cumin spice really added so much taste. Now I'm on the hunt for a recipe so I can try at home. For dessert we had the baklava cheesecake. We love the fact that the baklava is incorporated in the cheesecake and not just a topping on a regular cheesecake. The bottom crust is baklava sprinkled with nuts on top. Where else will you find this? Service was attentive. Parking: Extremely limited street parking in front of the restaurant. We ended up in the Tax Analysts Building garage on Tinner Hill Road (turn right on S. Maple Avenue after you pass the restaurant). Signs were not very clear whether parking was permitted but because there were businesses listed on the sign, we assumed it was okay. When we asked the staff in the restaurant, they were not sure. Our car was not towed so this is a possibility if you can't find street parking.

Photos
Dolan Uyghur Restaurant - Live music area

Live music area

Dolan Uyghur Restaurant - Vegetarian Noodles - yummy!

Vegetarian Noodles - yummy!

Dolan Uyghur Restaurant - Sucuk Pide (beef)

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Sucuk Pide (beef)

Taza - mediterranean - Updated October 2026

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