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Taverna Oceana

4.5 (109 reviews)
Closed • 10:00 am - 10:00 pm

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TAVERNA OCEANA ATMOSPHERE

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Outdoor seating
Happy hour specials

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Recommended Reviews - Taverna Oceana

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Such a gorgeous dining room!!! Didn't capture any food pics, but here's some Champagne Jacquart Brut de Nominée :)
Athena B.

I have been dying to try Oceana since they opened...yes I know, I'm very tardy to that party! My gf took me last night for my birthday & it was incredible. From the service to the ambiance to the food...incredible!! We started with the lobster burrata, it wasso fresh and delicious! We savored every bite. Then we selected the loaded tots and the Wagyu sliders. Both were fantastic! The tots with the roe had a lot of flavor and were not too fried. The sliders were very tender burgers, with wonderful flavor. We polished off our evening with another glass of champs & the crème brûlée...the perfect ending to a perfect meal!! Highly recommend the burrata, tots and sliders! We loved them all! Our server was incredible! I believe his name was Bradley, but I know his last name started with a Z...so to Mr Z, thank you for your proactive and efficient service!

Smothered Tater Tots |Salmon roe, sour cream, chives
Sharon M.

Came for the happy hour, stayed for drinks & a meal. The Beef Carpaccio stole the show for us, but the smothered tater tots (salmon roe, sour cream, chives ) were also recommended by a friend - definitely a surprise combination that my taste buds enjoyed. I'm pretty sure they're why we couldn't finish our entrees or even think about dessert. The Ceviche Tostada was good too but I'd probably skip that next time. Entrees also impressed: flavorful Vietnamese Seafood Stew and solid Steak Frites. Service was top-notch from start to finish, with everyone from hostess to server (Guiseppe) to the manager (?) were all genuinely attentive throughout our visit. Bonus points for early happy hour (Sat 2-6pm) and VERY fast service. We were out much quicker than expected so had time to enjoy the festive Christmas tree display directly across in the square. TIP: Parking took us a few loops, so factor in a few extra minutes in case your reservation is at a busy time. We eventually snagged street parking just 2-3 blocks away in the nearby neighborhood along San Marco Blvd which was a quick stroll to the restaurant.

Incredible variety of salty, briny, sweet oysters  we ordered two of each specialty oyster they had that day, all incredible!!
Brenna D.

Went for my birthday dinner and had a lovely time! The menu is fresh and creative! Really enjoyed all the food we ordered- the oysters were amazing and my crab noodle dish was delish! They had 4 specialty oysters available that day so we ordered two of each to try and then a few more of our favorites- all were incredible!! The drinks were a little strong for my liking but my boyfriend enjoyed his! The service was overall a bit slow, though our server was very nice! Every interaction we had with him was great, it just did take him a while to make his way over to our table when we first were seated and as well throughout the dinner. The restaurant has a great ambience- upscale and aesthetic! A great seafood compliment to its sister restaurant, Taverna, next door! Overall I'm definitely excited to return and try other menu items! Though the crab noodle dish was so good I may just have to order that again...

Scallops
Rachelle S.

Came to visit Oceana for a birthday. The place was packed, thankfully we had reservations. The staff sat us immediately when we walked in. Our server Bradley greeted us with a friendly smile and gave some really great suggestions, he was amazing and joked along with us. We dibble and dabbled across the menu and not one thing missed the mark. Caviar and tots were a great combo and set the mood for the rest of our dining experience. Only slight miss was I never tasted any kimchi on the Brussels but they were still very good. The wagyu burger had the perfect grill taste w every bite. Everyone enjoyed their plates and not a crumb was left behind. Oceana has a beautiful wall in the back room for pics, so before leaving we def had an impromptu GNO pic. Oceana has quickly moved to the top of my list!

Ceviche Tostada (sorry for the terrible pic)
Delphine C.

Came here for my friends dinner birthday and had the best experience! From the ambiance to the service and food/drinks, everything was a 20/10. First off, our server Robert went above and beyond for our group/birthday girl and really made sure everything was perfect. He even remembered her name, which made it more personal and special of an experience. He also informed us that happy hour is all day everyday this month so that was great to hear. We all shared bottles of wine and got cocktails and everything was good. For apps, we got the caviar and tater tots, which didn't end up coming with tator tots but rather chips for some reason. It was still delicious. We also got the poke, ceviche, bogo raw oysters, and roasted oysters. Everything was delicious!! My favorite were the roasted oysters. As for main courses, the majority of our party got the seafood pasta while everyone else had the stew, scallops, steak frittes, and ribeye special. Everyone devoured their plates and basically licked them clean. No one complained about their meal and everyone was very satisfied and impressed with the meal. They also provided us with a complimentary cookie plate with a candle for our friends birthday. Definitely recommend this place to everyone! So yummy and definitely worth the price, but if you want to get a deal go during the month of July for the all day everyday happy hour.

Roasted Oysters
Amber G.

This place was amazing. The interior vibe was spot on with casual upscale decor. We took the bartenders recommendation for our cocktail and boy he was right. The Oak & Margaret was fire. A very light typer of spritzer. We then decided to try to roasted oysters. The flavors all together were to die for. We only had time to grab a drink and app, but I would definitely come back for a meal.

Oysters
Dean R.

Rachel at the bar is absolutely wonderful. Watched her make drinks and she knows what she is doing. Asked her for dinner recommendations and with my "issues" she said the udon crabonara was perfect. She was not wrong. She even gave me some life advice. Never knew but will forever use. Lee was shucking the oysters and I got a dozen to start. No cocktail sauce. No mignonette. A sauce I have never seen. OMG. Kimchi vinaigrette. Great! Highly recommend! Taverna Oceana is a place I would absolutely return to. If you go I hope Rachel is at the bar and Lee shucks your oysters. They are what make the place!

Warm Lobster Roll
Kamryn A.

We popped in based on some recs from friends and they definitely pointed us in the right direction. The tuna poke was the perfect light bite to start off the night. We really enjoyed the lobster roll however the lobster was a smidge overdone and chewy. The old bay fries though-- they were perfect. The seafood pasta had a wide variety of seafood and a light tomato sauce. It was one of the lighter seafood pastas I've had. Wine list is good too!

Smothered Tater Tots
Katie G.

Came here with friends for Happy Hour and was so impressed! The Happy Hour menu is HUGE and includes both food and drinks. We came in with a party of 5 and were told that it's only 4 to a table max due to fire code regulations (FYI) but we were able to find a place for us to gather by the bar at the front of the restaurant. The Parmesan Fries were some of the best I've ever had and the Beef Carpaccio was also very flavorful, light and refreshing. It was busy so I'd recommend calling to get a reservation or waiting a bit for a table.

Eggs Crab Florentine Benedict
NaSchelle S.

I attended a private Galentine's prayer brunch at Taverna Oceana in San Marco, and the experience was top notch from beginning to end. The private space was perfect for a noon gathering. It was naturally lit, clean, and bright making the room feel intimate but not cramped. There was no overwhelming music, just a subtle hostess playlist in the background that allowed us to talk comfortably and enjoy the moment without competing with noise. The restaurant smelled clean and fresh. Not overly bleached, not heavy with fragrance. Just well kept. Temperature is a big one for me. I'm always cold and typically bring a sweater everywhere. I was completely comfortable the entire time, which honestly impressed me. The staff was exceptional. Dakota struck the perfect balance of attentiveness. Present, warm, and responsive without hovering. Managing a group of about 20 women is no small task, and everything flowed smoothly. Now the food. Not a single complaint from a table full of women, that's huge! I made it my business to ask around and every response was great. I ordered the blue crab eggs Benedict with the parmesan truffle fries and everything was wonderful. My friend ordered the prime rib sandwich and it was a generous portion and she loved it. Pricing felt appropriate for the quality and overall experience. I'll absolutely be returning with my husband soon, and I would confidently recommend Taverna Oceana for private gatherings, celebrations, or simply a well-executed brunch in San Marco.

Lobster Burrata
Jen C.

Walked in on Friday around 5pm with no reservations and were given options to sit at the bar area. Sat by the window to people watch. Service was impeccable and super friendly. It was happy hour so we ordered everything from that menu. So many options! We started off with a dozen oysters. Loved the "sauces" it came with. Super fresh and delicious. We should've told the server to bring things one at a time because when he asked, we just said "as it comes out" but it all came out so quick! We ordered the ceviche, tater tots with salmon roe, lobster burrata salad, wagyu sliders, kimchi brussels sprouts and a mocktail for myself. Wow. Everything was so good. There wasn't one thing we didn't like! Definitely will go again, especially during happy hour!

Sarah S.

Love this place! Every time my wife and I go here the service is exceptional and food is delicious! We have had many servers and bartenders here as we frequent, for anniversaries, valentines day and just because ! Miso salmon is melt in your mouth delicious. Drinks are fun and fresh. Thanks guys!

Short rib yaki udon
Kristy K.

Dropped in to check out Noodle Night on a Tuesday about 7:30. The place was pretty busy, which is always nice to see at a local restaurant. I was by myself so I opted to sit at the bar. The bartender was friendly and made a very lovely "San Marco Vice". I ordered the short rib yaki udon and it was so beautiful and delicious. Everything I could have wanted. The space is beautiful and it wasn't too loud even though it was a full house. Definitely will return to try other noods!

Prosecco at the bar

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