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    Taverna

    4.7 (87 reviews)
    PriceyPizza, Italian, Seafood
    Closed 4:00 pm - 10:00 PM

    Taverna Photos

    TAVERNA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Classy

    Recommended Reviews - Taverna

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    Reviews With Photos

    Raviolis
    Karen L.

    Wonderful restaurant! We have been coming here for three years and they never disappoint. The food is consistent and excellent. The weight staff is outstanding. The atmosphere is fun with a touch of excellence.

    Shrimp Pasta
    Linda J.

    Our vist was amazing! The upscale Italian meal was probably our favorite! Everything was delicious and would definitely recommend. Staff very attentive. Good value for the money. Will return!

    Shrimp pasta with garlic lemon butter sauce

    Excellent food, ambiance and service. Entire seating and bar area on raised covered patio/deck. Had a wonderful mojito from the bar and delicious pasta and seafood risotto.

    Grilled mahi-mahi with cauliflower mash
    Tim P.

    We had a wonderful meal here with great service. The restaurant has a wonderful open air location. We started our meal with the avocado fries. They were creamy and perfectly battered with a garlic sauce to dip. I ordered the grilled mahi-mahi and my wife the seafood risotto. My fish was delicious along with puréed cauliflower. My wife loved her risotto with shrimp, calamari, and clams. Our waiter Pablo was friendly and provided great service. A great dining experience.

    Drinks to start !
    Chris B.

    Would like to write my best review for this place. Had two meals here while staying near Akumal - both were simply fabulous. Everything on the menu could be served in a good Italian restaurant the world over; with a slightly 'Spanish' touch - (although admittedly that might just be the atmosphere...). Focaccia is unique, hope you like it, I did. Bruschetta was great (do get the fresh park on top), and the avocado fries are really interesting. (If you are a avocado fan they are a must try .). After appy's - try the ravioli, chicken parm, lasagna or gnocchi. All amazing. They also have some very great signature cocktails, quite unique a few of them. Spicy mezcal? A truly interesting mix. Restaurant itself is 'upscale casual', meaning most folks have just come off the beach after a hot day, quick change into something comfortable and take the short walk over from their condos. Staff is casual as well, but everyone was great at their jobs, particularly the chefs, to say the least. Best part - the vibes. A great Spotify playlist provided the perfect atmosphere for a really great way to end a relaxing day. Super Chill.

    Focaccia
    Sarah B.

    5 stars all the way for this place!!! The minute we walked in we knew we had made a great choice. The wood fire grill just smells amazing and you know your food is going to have good flavor. We ordered the focaccia bread which was more like a cheese pizza - we were picturing square thick style but it was still really tasty with rosemary and garlic. We also ordered the fried avocado as a starter which is good but nothing to go out of your way for. Two of us split the seafood platter - if you enjoy fish, this is the way to go. Everything was made in the wood fire and had great flavor. Lobster, calamari, grilled whole fish (snapper). We got the lobster ravioli which was stuffed full of meat and worth it for that alone. We were expecting a creamy sauce but it was more of a vegetable sauce which was just as flavorful. We also got the pizza with prosciutto, arugula, and cheese on it. I've been to Italy multiple times and his pizza brought me right back. YUM! They also had balsamic and a sweeter chili olive oil for me to drizzle on. Everything about this wood fire pizza was delicious. Back to the drinks - some of the best margaritas we have had on our visit to akumal. The hibiscus mezcal margarita is one I recommend. The service is second to none, they are all happy and will take you to see their proud grill they use. We were served complimentary limoncello after our meal which is so Italian it made us love it even more. Don't pass this place up when in akumal!

    Special of the week, shrimp, mussels pasta.
    Lisa L.

    Went on a Monday, very crowded. Worth the wait, great service! Food is delicious! Great atmosphere.

    Janice H.

    Amazing friendly service and delicious food! Pizza is a must to try. Cream brûlée was alright but I recommend trying

    Lobster Tails dinner (MP)
    Billie Jo S.

    My family went to Akumal for a one week vacation along with our friends. There were 9 of us total and we ate at Taverna twice for dinner in that one week period because our experience and our food was outstanding. We had fried avocados, truffle fries and bruschetta for appetizers. We ordered the daily specials, lobster tails, pizzas, pastas, chicken Parmesan, delicious cocktails as well as crème brûlée and chocolate lava cake. Everything was delicious and for both our visits our server was outstanding. This restaurant is not only tasty but the atmosphere is a lot of fun as well. I highly recommend trying Taverna at least once during your visit to Akumal.

    Dessert
    Lee Ann B.

    We had the most wonderful and fantastic dinner last night at Traverna. We sat at the bar and Pauline took excellent care of us! We will for sure be back!

    Whole grilled fish

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    3 years ago

    Another fantastic visit to Taverna! The cocktails were delish, the service top notch, and the food oh so good.

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    2 years ago

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    2 years ago

    Amazing food and service. Wanted to eat there every day! Great pizza -pasta -cocktails- desserts. Must try the risottos

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    7 years ago

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    2 years ago

    Wonderful restaurant with great staff! We ate there many times while in Akumal and will miss everyone there.

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    6 years ago

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    Page 1 of 3

    Taverna Reviews in Other Languages

    Review Highlights - Taverna

    Ate here with my boyfriend and we absolutely loved it!

    Mentioned in 3 reviews

    Read more highlights

    Kay Nah - Lobster         Grilled lobster in Butter and garlic

    Kay Nah

    4.4(97 reviews)
    25.6 km

    Service was excellent. there was a live band when we were having dinner. the food was very good…read more and surprisingly affordable. we had lobsters and mussels and a seafood pasta dish and a lot of beer and soda and cocktails and our total bill was about $200 for 3 people. the atmosphere was great, restrooms were clean - only downside was the mosquitoes but they provided mosquito spray

    The best food I've had in Tulum two years in a row! Simply amazing!…read more Wow - I thought maybe I just remembered last year through rose-colored glasses - no, this place is magnificent. First, the vibe is basically perfect. Feels exotic, is clean, the staff is fun, and the live music is the finishing touch. Second, without a doubt the best food we had in Tulum during our week there this year, and my week there last year. House Salad - I never knew I needed goat cheese ice cream on a salad but I'm telling you it was AMAZING! My girlfriend had the Octopus in marinade. She gets the Octopus everywhere we go. It was very tasty and not overcooked like is often the case. I had the Catch of the Day, Sea Bass. I have the fish of the day everywhere I go (live in St Petersburg, Florida, so I'm a seafood junky). It was, again, like last year the best fish dinner entree I had in Tulum. That's between about 12 different places I've eaten at in Tulum spanning the poshest hotel zone restaurants to the most reviewed and highly rated places in Centro in town. It was mouth-wateringly good and flawlessly prepared. I highly suggest trying the Mexican Tea cocktail - a refreshing, but not overly sweet, well-balanced drink that I loved and my girlfriend switched to despite it not being anything like what she would normally order. Last - I worked in restaurants starting at 15 through my late 20's including the most upscale place in the entire city. I got good enough to find gigs helping train staff during new openings. The service we received was remarkable, yet causal and fun. Commendable and appreciated.

    Photos
    Kay Nah
    Kay Nah - Chefs Special Mussels

    Chefs Special Mussels

    Kay Nah - Octopus

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    Octopus

    Oscar & Lalo - Flat iron steak

    Oscar & Lalo

    4.5(115 reviews)
    13.7 km
    $$

    Came here for an early dinner. It's right off the freeway. There was no one in the main dining room…read moreand usually that's a bad sign. But not here.....The food was excellent. We ordered some guac and chips and ceviche for the table. Ceviche was fresh and tasty. For entrees I ordered the seafood stew which was delicious. A lot of seafood. My husband got the large shrimp plate w chipotle sauce which was also good. Someone else in my party ordered the octopus which I'm told tasted very good. One of the few restaurants that had a range of desserts. They had chocolate cake, flan and tres leches. The flan was the best by far. The carafe of margaritas were pretty large. Our server was very friendly and accommodating.

    Oscar &Lalo is considered an institution to some. They have been around since about 1980…read more Originally located in the east side of the 307 on beach until a hurricane destroyed it. They now have a beautiful space on the west side of the the highway about half way from Akumal to Tulum. The restaurant is clean and open. They a a nice garden area courtyard as well. The staff is attentive and efficient. Virginia the hostess was absolutely amazing and friendly. Her family has owned the business for decades. Our waiter was Alfredo who was excellent. All the food was well prepared and presented nicely. Everything we had was delicious. It's definitely aimed a bit more for the North American palette but this does not mean it wasn't really good because it was. Cocktails were made with fresh fruit juices and were top notch. I highly recommend Oscar & Lalo to anyone who is staying in the area or passing by to or from Tulum.

    Photos
    Oscar & Lalo - Chicken tacos

    Chicken tacos

    Oscar & Lalo
    Oscar & Lalo - Guajillo seafood dish

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    Guajillo seafood dish

    Taverna - pizza - Updated May 2026

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