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Kay Nah

4.4 (97 reviews)
Closed • 6:00 pm - 11:00 PM

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Recommended Reviews - Kay Nah

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Octopus
Marcin B.

Fantastic place by famous chef Cessar Castenada. It has a pleasant vibe, great staff , and great atmosphere. Design of the restaurant is very Tulum style and I love the idea of food being cooked over live fire. It brings that extra element to the food itself. Our server Donny was absolutely great. We had Ceviche and Octopus. Both dishes were amazing. Ceviche was super fresh with ideal balance of flavors. Octopus super tender and addition of onion crisps gave it that extra crunch :)). We also tried the mezcal drinks and the were the same top level as the food itself. If you want to try some real Tulum food this is definitely a place to go, you will not regret it. We cannot wait to visit again :)) Muchas gracias por su comida deliciosa :)

Pulpo a la parrilla
Thalia R.

Great location and great atmosphere! The hostesses do a good job for getting you inside lol There was a live band playing classics. For food I ordered the Kaynah salad as I felt like I needed some greens in my diet lol For our main dishes we ordered the rib eye tacos and the grilled octopus. The tacos were good but the grilled octopus was the star of the show - very tender, juicy, and one of the best dishes I had in Tulum. It's a must order!

Sea bass was ok New York was great
Israel S.

This place is amazing. Super cute outdoor restraunt. They had live music and performances almost every night we were here. I ordered the New York steak, fries and ceviche which was great. We also ordered the sea bass which was ok not much flavor. But the service was good and overall the dinner was amazing.

The piña colada on the rocks
Taylor I.

I came to this restaurant because of the Jamaican hostess I saw at the door. Service was lovely and ambience was beautiful, they had a live band, nice music. I ordered the ceviche and was shocked to find it was sitting in a bowl of oil and it was also made into some sort of rounded hill seemingly held together by mayo and mustard. Literally the worst ceviche I ever had. I do not recommend! I also ordered a pina colada. I asked if it was frozen and blended before ordering they said said buy it literally wasn't! It came over ice. I was annoyed, I still tipped.

Shrimp Pasta with pesto & cream cheese
Faith T.

Cute restaurant with live music (band & dj) and occasionally a fire show. The food portions were very small imo. I got the shrimp pesto pasta (I forget the Spanish name for it)...it lacked good flavor. Well the shrimp was soo good but the pasta just was not enjoyable. Maybe it was too much cream cheese, idk but it was a NO! The drinks were delicious though. By far the best margaritas I had while in Tulum. On the site we saw they served drinks with sparklers (one reason why we came here) but unfortunately there were no sparklers to be seen. I did bring it up and our server found a colored flashlight that he shined under the glass lol. Not what I was looking for but I appreciate the effort. I would return for the live music or dj and only order drinks.

Mixed salad
Peixin M.

Octopus dish was the specialty of the house and done well. Note that it has a sweet sauce, almost like a teriyaki though smoky. The mashed sweet potatoes it sat on were delicious, as were the grilled vegetables on the side. Also had the mixed salad which was a massive though simple plate of shredded jicama, carrots, cabbage, etc. The drinks recommended to us were the margarita verde (get it with mezcal rather than tequila) and the margarita maracuja. Both were yummy but not strong. The ambiance was romantic and had live music. Note: When the bill arrived, the final price was wrongly added and was higher than it should be. Not sure if the math was done manually, but watch out for that.

Steak and potatoes
Jarquetta E.

I eat at Kay Nah each time I visit Tulum. It's a jewel of a place- good food, good people, and good vibes! I'm not sure if they always have live music, but they did this day and it was wonderful!

Camarones y chili! So good! Couldn't used a tad bit more rice b/c it was great
Thello O.

Loved this restaurant! It was so cute and upscale even though it was outside and no a.c. The food was excellent. The shrimp and lobster were perfect! The calamari was muy bueno! And the servers spoke English. if you're trying to decide where to go...look no further!

Amanda B.

This was hands down my favorite restaurant in Tulum!!! We found this place on a happening little block in the city and was amazing. So, even though this is an outdoor restaurant we had no issues at all with mosquitos/bugs unlike other restaurants we attempted to go to. The wait staff was extremely friendly and I absolutely loved the vibe from this quaint little restaurant. Our drinks were really good and our food was delicious. We started with the guacamole and the presentation was A+ and tasted soooo good. I had the boneless ribs and my friend had the lamb chops and both were cooked to perfection and very tender. We both couldn't stop talking about this restaurant as we kinda just found it on accident. So glad we did, this definitely made our trip that much better!!!

Pescado Tikin Xic on the bottom  Camarones a la Diabla on the top
Kat A.

BEST MEAL. The setup is so cute - little fairy lights and a wood burning oven in the middle and a bar to the side. Service is very attentive. The owner comes around and chats with the patrons - super nice. I believe his name is Diego. We ordered: - Pescado Tikin Xic - whole fish marinated in a red axiote sauce with vegetables cooked in a stone wood oven - Camarones a la Diabla - grilled shrimps covered with a mixture of garlic on a sweet potato puree, chips of taro and diabla sauce Let me just say, this was the best meal we had in Tulum. The Pescado Tikin Xic was so delicious! Such a unique way to cook your food in a banana leaf. The sauce was amazing and the fish was de-boned (except 2 small ones that I found). The grilled shrimp were massive and the sweet potato puree was a welcome addition to the dish. The taro chips added crunch and the diabla sauce was also spicy and had a kick. I wish we went to Kay Nah more but can't wait to come back again to Tulum!!

This eggplant dish was so good!
Rachel M.

I loved this place! The food, service, drinks...everything was great! It was one of my fave places in Tulum! Visited Feb. 2022.

Fish of the day and vacio

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3 years ago

Food was not good and it was overpriced for absolutely no reason. Terrible service as well. However, the bartenders were fantastic.

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Kay Nah Reviews in Other Languages

Review Highlights - Kay Nah

“All of the seating is outdoors and there was excellent live music by a husband a wife who played guitar and sang/danced.”

Mentioned in 15 reviews

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La Barracuda Tulum - Garlic shrimp

La Barracuda Tulum

4.2(83 reviews)
1.0 km
•$

We went here for lunch. We got the whole fried fish, the barracuda ceviche, beef tacos, and the…read morechicken/beef nachos. They had the most phenomenal garlic dip for the chips!!! The chili oil is no joke - seriously burn a whole in mouth if you are careful! The portions were LARGE and SUPER AFFORDABLE. Everything was delicious. We saw locals eat here so you know it was good. The restaurant was clean and had fans so not too hot for lunch. The waiters spoke a little English but were friendly and quick.

Stopped by via recommendation from our cenote guide. They have a physical English menu, but would…read morerecommend looking @ the online menu because it has pictures, and more details about each item (what else it comes with). The ceviche and fried fish looked good, although we didn't order. Great complimentary tortilla chips - comes with pico, couple salsas (one spicy, one not), white sauce, limes, and chopped jalapenos (also to be used with your food). Started with fries for the table, which were very crispy, and flaky on the inside. As for entrees, Consensus was the fish tacos (especially diablo) were very tender and tasty. The octopus tacos came with good portions, but pieces of octopus weren't very bite sized (not a problem). Shrimp tacos were very buttery. Got the skirt steak (comes with medium sized enchiladas, small portion of rice and bean), which was also alright - tender but not juicy. Also got the hamburger, which was definitely skippable - seemed like ground chicken. Total for 6 people was about $100 (USD), which was very fair. Friendly and fast service. General consensus is to get seafood items.

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La Barracuda Tulum - Grilled fish tacos

Grilled fish tacos

La Barracuda Tulum
La Barracuda Tulum - Shrimp tacos

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Shrimp tacos

Kay Nah - seafood - Updated October 2026

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