My cousin took us here after dinner and told us about the build your own canoli bar. I have never…read moreseen an experience like this, not only do they the traditional canoli flavors but they have seasonal flavors. They also have a selection of pastries, cookies & cakes. I got a white chocolate dipped canoli with half banana pudding & half cookie butter. My friend got the pistachio dipped canoli with half pistachio filling and half banana pudding. We also got some Italian wedding cookies. This was a cute little bakery attached to the Sicilian Butcher restaurant. The staff was friendly & attentive and willing to give us sample flavors of fillings.

We had dinner at the Sicilian Butcher the other night but we were too full for dessert so we came…read moreback just to have some gelato here. They have many different flavors and I decided on Belgian dark chocolate. This gelato is not super sweet but has an amazing flavor. I could eat a bucket of this! It's that good! Wife had a scoop of the sea salt caramel and she loved it. We also got a traditional cannoli. They have a large assortment of Italian pastries and cakes. Highly recommend this place for your sweet tooth. Yelp needs to have a 6th star for this bakery!

This baker is so talented! Her cookies are absolutely adorable! I found her on Instagram and I love…read morescrolling through her photos. We ordered a cookie kit so that we could make cookies and it was so much fun and the cookies were absolutely delicious! Some cookies look really pretty, but taste awful. Not hers! Hers are amazing every single bite! Highly recommend for cookies for events, birthdays, Corporate meetings, and holidays. Order early! She's typically booked out 3 to 4 weeks. @madison_ave_bakery

I own a local remodeling business and asked Meghan (who we just finished a kitchen remodel) to make…read moresome cookies for clients as gifts. I was expecting some old timey round chocolate chip or oatmeal raisin cookies. Little did I know that she had something else in mind. I was speechless when I saw what she had made. Absolutely incredible and I will post photos below! I believe the cookies as wrapped stay good for 6 months which is amazing. Makes for such a great gift or a special thank you. We will have a standing monthly order from now on!

Pop tarts are epic but all things there are good…read more I love the sausage rolls. I know most Americans don't, but these are fantastic.

Found this bakery last Sunday, and I'm so glad we decided to stop in! It's a quaint little bakery…read morewith a cozy feel and a great selection of pastries, cupcakes, cookies, and drinks. We ended up getting the raspberry puff pastry, the chocolate chip cookie dough cupcake, and the red velvet cupcake. Raspberry Puff Pastry: My husband really enjoyed this one. It was flaky, the perfect size, and lightly sweet without being overly sweet. Chocolate Chip Cookie Dough Cupcake: This was my favorite! The cake had little bits of chocolate chips throughout, which was a fun surprise. The frosting was light, airy, and not overly sweet. The best part? It comes topped with a soft, chewy chocolate chip cookie, so it's basically two desserts in one. Red Velvet Cupcake: This one didn't disappoint either. The cake was moist with a nice cocoa flavor, and the buttercream frosting was rich, creamy, buttery, and exactly what you'd hope for in a classic red velvet cupcake. They also serve drinks and were offering samples of their prickly pear lemonade. It was delicious and super refreshing, but a little sweeter than I personally prefer. If you have a sweet tooth, I think you'll really enjoy it. Overall, it was great and we'd go back to try other things. Give it a try. The staff is also nice and provided good service.

Quiches and Pies is a local business that I heard about only very recently. I decided to check it…read moreout one morning and they had so many delicious looking pastries and quiches. I was only in the mood for pastries, but I would love to come back to try their quiches and coffee. There's a decent amount of seating, but not sure how busy it might get on a weekend morning. I opted for a kouign amann and a chausson aux pommes, which is like an apple turnover. Everything looked reasonably priced. The kouign amann and the chausson were perfectly flaky and hit the spot. I wasn't able to eat both pastries the same day, and I felt like they still held pretty well the next day. So glad I got to try this place and I'll be back!!

Full disclosure - would give 5 stars, but first time here, and I like to reserve the 5th start…read moreeither if I return, or there's something beyond exceptional. Summary - will be back and this place is great. There appears to be more artisan and patisseries beginning to open East of Phoenix. The biggest hype appears to be Sable' in Gilbert - reserving comments on that place, until I try it. In the same strip mall as Happy Jade Chineese restaurant, a law firm, a Nigerian restaurant (next door) and a small market, Q&P is a great find. Not an area you'd be looking for a patisserie. I love finding these places. Initial impression: very friendly, quaint, reasonable seating. Very comfortable, but not pretentious. One reviewer giving only one star, complained about not being timely served, but never discussed the food quality. I didn't sit down and was ordering to go, but the gal who served me was very friendly. I don't get the impression you have to pronounce all of the pastries with a French accent - and if you wanted to say Crescent Roll instead of Croissant -- or over pronounced "Crah-saunnn", they'd smile and still serve you! Food: I ordered Goat Cheese, roasted Tomato Quiche and a Chocolate/Coffee Croissant - excuse me - pain au chocolat-coffee. Both excellent. Quiche - 5/5 Croissant - 4/5. Quiche custard was soft, but smooth and creamy. Just the right amount of goat cheese. I only got one cherry tomato, would have liked a one or two more, but just got the wrong piece. Price $9.5. Croissant had kind of a coffee/chocolate paste as a filling - kind of like Almond paste, but with Chocolate. And then also just melted dark chocolate. Very good, buttery. There Quiche selection is diverse - from Lorraine to Duck confit. Something for every palate. Did not try coffee. Price not "cheap", but if you consider getting lunch at a sit down place with high quality ingredients, the $9.50 is reasonable. I forgot the price of the croissant. Its hard for a good bakery to balance between quality and price. There's just a plain lot of labor involved in making quality baked goods, and you have to have quality ingredients - just the butter alone. And, you need the clientele. So I hope they have great success. I'll be back!

Best cinnamon rolls in Arizona, I travel from Scottsdale just to get them, we get at 4 rolls each…read moretime and they last less than 1 day, the raspberry roll is delicious!

Love supporting local, then come here and try their rolls. I had a raspberry roll and it was light…read moreand fluffy and has an amazing flavor. I was expecting a more artificial taste but it was so natural. A collaboration of vendors sell their items here. Plenty of parking. Right off the 101 and Guadalupe. Friendly young man helped me at the front and there were several tables available to hang out here, but I took mine home.

Truly the most underrated Asian bakery in the area (and my personal favorite as a Canto girl!)…read more First off, BF Bakery 100% offers the softest milk breads around. You won't be getting dry bolo bao or pastries with an underwhelming amount of filling. Their traditional HK pastries are perfect and consistent every time. Lesser known fact: they've been killing the pastry fusion game. My favorite is a pastry that blends curry, pork sung, and green onion milk breads into one. They also have a milk bread loaf that's half green tea/red bean and half coconut. I think they've even had pork sung red bean once which is admirably wild?? Their latest releases have also been phenomenal. The flaky, sesame-covered radish and spring onion pies taste like they're straight out of a dim sum restaurant, and the salted cream custard bun was so aromatic and creamy. Also worth noting that BF Bakery has long since previous reviews resolved any fly issues. All pastries are bagged, and even free samples have been in sealed containers. So convenient to also be able to check out at the grocery registers if the line gets long!

Selection of breads are not as big but I come here for the egg custard. In my opinion, it's the…read morebest one. When you bite into it, you can hear and taste the layers and crunch of the crust. The egg custard is not sweet as most egg custards, making them my favorite.

Update to original review…read more Been there a few more times and everything is excellent. Sourdough bread, pesto-pizza, croissants, tarts, cookies. Delicious!

I enter on Friday 2/27 at 11:30 AM. The young girl that was working at the front helped me check…read moreout. I asked her for a Genovese slice of pizza. I know they're vegetarian, but I wanted to double check with her. She responds as "vegetarian means no meat, right"? All employees working at a food establishment should know what vegetarian means. This was quite baffling to hear. I asked her for a new slice because the one that was out on display was visibly burned and the other slice was touching pepperoni from the meat pizza. As mentioned, I'm a vegetarian. Therefore, I could not have either one of those slices. She proceeds to say that's how the pizzas are. They are slightly burned because they are so sourdough. While I can accept this answer, I do not accept the fact that she would not be willing to give me another slice as a paying customer. She insensitively said she can't give me a new one until all the old slices are taken up. She mentioned that this is their procedure. According to this, they are saying that they will not provide a proper product unless the old, damaged product, or unacceptable by the customer is used up first. If this is their business model, then it is apparent they do not value customer service. This business should have the competence to understand that if they want to sell a product, they cannot sell it in a condition that the customer is not satisfied with. Most importantly, being a vegetarian, they should have the sensitivity to understand that if a slice is touching the meat product then they cannot consume it. And again, the employee completely disregarded my health and religious beliefs by not accommodating me. You usually won't encounter problems when you're just trying to buy bread. However, it reflects on the business's employees greatly when there is a problem and they do not value customer service by resolving or accommodating the customer's satisfaction. I will be switching to Noble exclusively. Especially since it's so readily available at the farmers markets and stores.

Enjoyed a delicious breakfast this morning at this very unique and wonderful breakfast and lunch…read moreestablishment. We were greeted by a very friendly staff, and our order was delivered quickly and on was prepared just as we had ordered. We were also welcomed warmly by one of the owners, Lisette Li. She gave us a personal tour of the Cafe'. I am looking forward to my next visit, and I highly recommend this establishment. It is very easy to get to, and it is in a very beautiful location in Downtown Chandler.

It's improving! This…read morecafe has added seasonal espresso coffee drinks and some gluten free fresh baked goods. This is exciting for those of us living the GF life and constantly lowering our bakery expectations! Ha ha! I tried the dirty chai and it was spot on -- the espresso and chai balanced perfectly. I also had a gluten-free banana walnut muffin that was actually pretty good for gluten free. I asked about other GF items and was told that Thursday, Friday and Saturday would be good days for variety.