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    Tastebuds-Catering

    4.5 (23 reviews)
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    Services - Tastebuds-Catering

    Catering

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    Shredded Chicken and mixed cheese Venezuelan arepas
    Daniel P.

    I love these guys. Wayne and Maria are awesome. I've been frequenting this food truck for over 4-5 years at the Winter Park Farmers market on Saturdays and will continue. My favorite is the shredded chicken and mixed cheese Venezuelan arepas, with the tequeños. The lines get long with people ordering there brunch specials but I always stick to the wonderful arepas & make sure to request the spicy garlic cilantro sauce.

    Fried Egg Sandwich- Awesome!!
    Michelle C.

    OH-MY-GOD! The Fried Breakfast sandwich was one of the best breakfast sandwich I have ever tasted. I can't wait to go back. Full of flavor and the egg was over-easy, just like I love it. Fairly priced, didn't even pay $10 for it and it was very fulling. Juan had "arepa" with pulled pork and he enjoyed it.

    Hillary V.

    Holy arepa tastiness. I was quite pleased. I approached the window because I was enticed by the aromas of happiness. I inquired what exactly ropa vieja was and was informed that it is a certain way of cooking beef. Satisfied with that answer, I ordered it in an arepa with cheese. I've had an arepa before, but this was glorious. The arepa tasted considerably better than the one I had before, and the beef was phenomenal. Good work Tastebuds!

    Food Truck
    Traveler F.

    Nice marketing idea. Have a food truck will cater party. This truck was listed on several Food Truck Bazaars but finally showed up to Fashion Square. Maybe I missed their other grand appearances. The food on this occasion was Latin American flare including quesadillas, ropa vieja con tostones, empanadas, and a farmer's market sandwich. Small manageable menu with items to munch on and still have room to sample another food truck. Their food truck menu points out that they use fresh ingredients from the Winter Park farmers market. I tried the ropa vieja con tostones, which were perfect little bite size plantains, topped with succulent meat and cheese. The plantain had a nice firmness without being hard, perfect and the meat was full of flavors. I also had the empanadas, which were flaky and full of nicely flavored pork, with this rocking cilantro mayo dipping sauce. All items were fresh and flavorful and the truck was spiffy clean. Come out and play more often.

    Chicken Empenada (Gauraná Brazilia courtesy of Feast Beast)
    Cristina C.

    This is one of the better trucks in a sea of subpar food trucks for one good reason: the food didn't make me feel queasy. Yay! I had the Chicken Empanada. $2.50 for one, or $5 for two (obviously). The owner of the truck really tried to sell me on this, but I didn't need two. The empanada was merely a precursor to stuffing my face with more truck food. An appetizer. Duh. It was a really good empanda filled with tender chicken, potatoes and peppers. I could tell it was made fresh and with love. Unlike other truck food (cough cough, Melissa's Chicken and Waffles) it wasn't disgustingly greasy and oily. My friend had the Shrimp Quesadilla. It sounded gross in theory, but there were actually plenty of shrimp on this bad boy. They weren't too fishy and it didn't make my car smell like a wharf on a hot Summer's day. It's hard to bypass this truck with the heavenly smells wafting out of it, but people managed to do so in favor of grosser food trucks. For shame, people. For shame.

    Tostones
    Christina H.

    Since the first Food Truck Bazaar I attended several years ago Tastebuds has been my favorite truck. Why? Because of the tostones! Seriously, they are food truck perfection. Piled high with shredded beef, a yummy sauce, cilantro, and cheese, these things are the bomb. My whole family loves these tasty little snacks so much that when the kids are all with me we have to order two orders of them. So, can you guess what dish I would recommend you order? As far as food truck logistics go, they aren't bad. There is usually about a five minute wait for food and they call your name to pick up your order from the back of the truck when it is ready.

    From the truck's FB page, yesterday's "special" - free-range fried egg, bacon, tomatoes and pesto aioli on ciabatta bread.
    Mike Z.

    Tastebuds still is as awesome as ever. I regretfully hadn't been by very often over the past few months, so I took a long overdue trip to the truck while it was at the Winter Park Farmers Market yesterday. I ordered the "special," which consisted of free-range fried egg, tomatoes, bacon and pesto aioli on ciabatta bread. It was excellent. I highly recommend this food truck to everyone. If possible, try the truck's green sauce, which is available in its original flavor as well as in a spicy one. The spicy one is delicious. The truck usually sells it in containers, so if you like it then you should be able to buy some to take home. It didn't have any or ran out of for-sale containers yesterday, but I'm hoping to buy some next weekend. Really friendly people and excellent food. Still, and probably always will be, five stars.

    Menu from Tasty Tuesday -June16 2015

    I will recommend. 4 of us went for the first time to Tasty Tuesdays at the Milk District on June16, 2015. It was hard to decide which truck to try first. We liked the friendly gentleman at the truck and the owner, Maria. We tried the chicken arepas, with cheese and tomatoes $8(delicious, sorry, we ate the arepas and the "ropa vieja" tostones $8) without taking a picture. Their garlic sauce is deilcious! We also tried the tequenhos. Service was fast and friendly. Food was hot and delicious, I took 1 star out because I think the prices are a bit high. The Tostones only had 4 and it costed $8. All in all, will recommend for the flavor of the food. YUM!

    Their ropa vieja tostones

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    14 years ago

    Good tequeños and tostones but for the price the portions could be a bit larger!

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    Ask the Community - Tastebuds-Catering

    Review Highlights - Tastebuds-Catering

    . Their chicken empanada is out of this world fantastic and their Venezuelan arepas are perfect

    Mentioned in 2 reviews

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    The Daily City's Food Truck Bazaar - Orlando - Monsta Lobsta truck

    The Daily City's Food Truck Bazaar - Orlando

    4.2(32 reviews)
    4.4 kmColonialtown Center
    $

    Headed to this event - now located in front of Fashion Square Mall - this past Sunday. Be sure to…read morecheck out the Daily City's calendar on their website and FaceBook page for dates, since this is an ongoing, repeat activity. The trucks change out pretty frequently, so check out the participant listing, too!! This is a great way to get a taste of Orlando all in one place. There are about 15 - 20 trucks on average, at each event. Personal faves include La Empanda and pretty much any truck that has sweets. We just tried the Cake truck (I'm drawing a complete blank on the name - I'll circle back with an update on that) and the Hot Fudge Sundae cupcake was ridiculously good! They block off a good section of parking lot for this event, so there is plenty of space to bring folding chairs and a small table (recommend this actually). At the very least, bring some sports chairs with cup holders. The lines can get pretty hefty on some of the days, so try to arrive early and hop in line at your faves to ensure you get what you are looking for to eat. We like to divide and concur. He'll go to one truck and I'll wait at another, and we'll regroup at a chosen place. This works well on busy days. Overall: A A fun event, family / pet friendly, and plenty o' food to nom on!

    Food Trucks Galore…read more Yes, they are popping up everywhere in Orlando and everyone is raving about them. What's the best way to get a feel for them and taste what they are serving up? Attending The Daily City's Orlando Food Truck Bazaars! This event launched a short time ago and we are already on round two. The first one yielded almost 2,500 people, wowweee! So now... it's bigger and better. You can expect to see tons of food trucks, local food enthusiasts, a great meeting of Central Florida's bustling community, music, laughs and of course... AMAZING LOCAL FOOD! I assure you, you want to check this event out. Tips: Get there early. Bring cash as all trucks do not accept cards. Be prepared to wait for your food as everything is made to order. Bring a chair and or table if you want a set up. MINGLE! Walk around and chat, it's a great opp to meet some amazing people in your community!

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    The Daily City's Food Truck Bazaar - Orlando - Curbside Chef truck

    Curbside Chef truck

    The Daily City's Food Truck Bazaar - Orlando
    The Daily City's Food Truck Bazaar - Orlando

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    Smoke & Donuts - Platter of Meats and Sides was good

    Smoke & Donuts

    4.6(81 reviews)
    4.8 kmColonialtown Center

    If you think Donuts and BBQ don't go together, you're 100% correct. WTF were they thinking? If they…read morecalled this Smoke OR Donuts, then I'm 100% on board (like it's a train or something). I Choo Choo Choose one or the other, but not Both. The platter with brisket and pork belly was good. The brisket was legit good brisket, but the pork belly was a bit tough and overdone. The sides and pickles and other stuff they added were all good and made for a good presentation and filling lunch. I enjoyed the Donut and I enjoyed the BBQ, but the combination donut/bbq sandwich just didn't work. Nothing was good enough where I crave going back though.

    I've driven by this place several times and today decided to stop and try for lunch. It's Saturday…read moreand we were welcomed immediately by the Owner Ian (who co-owns with his wife). We let him know it was our first time here and he gave us two menus and let us know after each meal you get a free fresh glazed donut. Already off to a great start! After 11 AM they serve their full menu plus a brunch menu on weekends only. They have a robust BBQ menu from platters to sandwiches and everything done in-house including their sauces. Plus, you can order house baked donuts and even build your own with toppings of your choice. It's very casual, and they have a pretty stocked bar and serve espresso drinks. After we ordered at the counter, took our number and sat down, we were given a pork rind to nosh while we sat. Now, I don't care for them, but other diners seem to enjoy and it was a nice and amuse-bouche ;) I'm a sucker for brunch so I ordered the Smoked Turkey Breast, egg and cheese sandwich with runny yolk. It was PHENOMENAL! For only $12 (in today's inflated economy) I was presented with a soft, large potato bun housing tender, perfectly seasoned turkey carved - not deli-style and sliced - thick and juicy steak-cut style. Melted on top was a thick Gouda cheese slice, a perfectly cooked "runny" egg topped with fresh cranberry sauce. I can't say enough about my meal, the presentation and service! They are very intentional to let you know you do NOT bus your own table, they take care of everything even though you order at a counter. The after meal treat of a glazed donut was not only tasty and fresh, but a nice and unique touch and ending to a fantastic lunch. They just started a rewards program for birthdays and texts for specials. I will definitely be going back!

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    Smoke & Donuts - Inside

    Inside

    Smoke & Donuts - Interior

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    Smoke & Donuts - Smoke & Donuts

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    Smoke & Donuts

    Tastebuds-Catering - streetvendors - Updated May 2026

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