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Taqueria Chacho

4.3 (9 reviews)
Open • 6:00 pm - 12:00 am (Next day)
Updated 3 months ago

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15 days ago

Helpful 45
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4 days ago

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1 month ago

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6 months ago

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1 year ago

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3 months ago

Big fan. Great, speedy, friendly service. A sleeper spot that I only give to my closest friends who enjoy a good authentic taco

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10 months ago

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9 months ago

Probably one of the Best taco spots in Fremont, Hidden gem for sure! Located in a huge empty parking lot. Definitely coming back for more!

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9 months ago

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Cantaritos Restaurant & Bar - Cantaritos Plate

Cantaritos Restaurant & Bar

4.1(353 reviews)
1.9 mi
•$$
Family-owned & operated
Locally owned & operated

Had Chile Verde it was very good and flavorful, I make my own at home and I noticed this version…read morewas different because it had bay leaf! Not sure my recipes have it but I'll be adding to my next batch....fluffy tortillas , rice and beans were good! Service is always on point here, no rushed feel... and I believe it's a family owned business which I always try to support. Lunch crows is always happy and I enjoy coming here when working in the area....

The good: huge portions. More than enough for dinner and a hefty lunch the next day. I liked the…read morecrunchy chimichanga tortilla that wasn't overly greasy. Also the nice char on the grilled shrimp chavella. The bad: their carnitas although well flavored don't have those crispy edges they get when fried a little on the pork fat. You can tell they just stewed the pork then threw it in the tortilla which is fine but that last step separates ok carnitas from good carnitas. Also strange was the chilie verde enchiladas which came with red sauce on top. The server explained that they put the chilie verde in the enchilada but they don't have green enchilada sauce which seemed odd because there are other pics on here which have green sauce. Lastly our drinks came out after the meal they said it was because they had to grill the shrimp which I guess is good because it was freshly cooked but anywhere else I've been the drinks come first. About $100 total with taxes and tip for two dinners and two drinks which seems crazy to me but I guess that's pretty much standard everywhere you go these days. I'd recommend it overall.

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Tacos Papo - Clockwise starting from left: carnitas (so juicy!!), cabeza, and asada.   IG: eatwithwenders

Tacos Papo

3.9(480 reviews)
5.1 mi
•$$

As you enter you feel like you're at taco spot in Mexico with the metal tables and chairs and walls…read moredecorated with great quotes and souvenirs. They offer plenty on their menu and have special deals too. You order at the counter and seat yourself. Service was okay. Not many people dining in but a lot of pick up orders. The sopes: Got 2 carnitas sopes and the meat was perfect. Soft but with a slight crisp and the flavor was all there. Plenty of cheese that caused a nice cheese pull. The steak nachos: They use shredded mozzarella but I don't think it was enough. A lot of the chips were bare and the ones that had it were dried out. The guac and sour cream balanced it out. The tacos: We got asada, chicken, and buche. Your average yellow tortilla perfectly oiled and heated up. I do feel like they skimped on the amount of meat they put on the asada tacos and the quality of the meat wasn't the best as there was a lot of fatty pieces. The winning meat was definitely the buche. It was fried just right and had a lot of flavor. The chicken was also very well seasoned and juicy. The green salsa was superior to the red salsa. It had a good heat level that wasn't overpowering like the red one. I appreciated that they added the pickled veggies on the side. Overall, a solid taco and sope spot. I will definitely return to try other items on the menu.

Taco Tuesday! $1.50 street tacos that are legit delicious. Juicy meats, solid tortillas, and the…read morekind of flavor that makes you briefly forgive all your past mistakes. These tacos absolutely hit. However.... the wait. Taco Tuesday apparently activates some sort of time vortex. To-go orders routinely take 45 minutes to an hour, and dine-in isn't much better. You'll place your order, age emotionally, maybe grow a beard, and then BOOM tacos. Worth it? Usually. Efficient? Absolutely not. Outside of Taco Tuesday, prices jump fast. Case in point: $9 for 8 oz of guacamole. It's good guac, but at that price I half expect it to come with a tiny mariachi band or at least whisper affirmations while I eat it.

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Taqueria Chacho - foodstands - Updated May 2026

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