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Tapestry Lounge

4.2 (13 reviews)
Closed • 5:00 pm - 9:00 PM

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Great great food great service and excellent ambiance so good . It was great I really liked the service everybody was really kind.

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Review Highlights - Tapestry Lounge

“What a wonderful experience we had this evening at the Tapestry Lounge at the Wine Country Inn in Grand Junction.”

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Fidel’s Cocina & Bar - Soft tacos L-R (Bomb Ass Fish, Cauliflower, Oaxacan with flank steak)

Fidel’s Cocina & Bar

4.5(163 reviews)
0.9 mi
•$$

Had a phenomenal experience at Fidel's last night!!…read more The weather was perfect for the patio seating in the heart of downtown Palisade. Still love my little home town! The food was delicious as always. My suggestion is to try multiple different taco's because they are all very good. My favorites are the Oaxacan, fish and quesabirria. For appetizers you can't go wrong with the guac and elote. Now for the 2 things that motivated me to write the review. The cocktails were exceptional!! The fresh peach margarita is a must when in season. Last but not least the service was the best I have experienced in a looong time! Our waitress was attentive, engaging and friendly. She really made it all come together. I wish I remembered her name to give her credit.

We stopped by Fidels after a long day. We did make a reservation for 7:15, which I recommend,…read morebecause they were decently busy on a Saturday night. They do have outdoor seating as well as indoor seating. Vibe is that of a typical, nicely and modernly decorated Mexican restaurant. Interestingly, they do serve shots on a wood platter (similar to that of a cortado with sparkling water palette cleanser), and half shots as well that seemed popular to the locals. The man that told us to visit here actually told of us this, and we saw it in action. We had to tap out after a day of wine tasting. Our party of 4 ordered the Oaxacan, Carne Asada, Bomb Ass Fish Taco, and Pork Carnitas. I would rank them in that order too from best to least best (none were bad, but the pork carnita felt a little dry as the overall consensus of the table). The Poblano fries were amazing. They tasted truly fresh and right off the fryer. It comes with 5. Loved the aioli and salsa too. Lastly, they had a house made pineapple habanero hot sauce that was AMAZING! Service was kind, attentive, and no complaints.

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Fidel’s Cocina & Bar - View from entrance on Main St

View from entrance on Main St

Fidel’s Cocina & Bar - Palmito + Tomato appetizer

Palmito + Tomato appetizer

Fidel’s Cocina & Bar - Entrance on Main St in Palisade

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Entrance on Main St in Palisade

Bistro 317 - Melt in your mouth

Bistro 317

4.0(71 reviews)
11.4 mi

Went on a quiet farmers market night. Too hot for us flat landers & dog, so we had to change mid…read moremeal and make it to go. No problem from the kitchen or server. Shared a 3 course meal, had the tomato mozzarella salad, excellent. Steak Fritz .I personally was worried about the sauce. But it was great, great fresh vegetables. Another do over for us on a future trip through GJ. Brilla was great and understanding and dog friendly too.

The music was loud. I got the stuffed French toast to-go and…read morewouldn't come here again. The service / staff was very friendly. The food on the other hand... A month ago I got the ham and cheese croissant and it tasted like something from a gas station. But I wanted to give them one more change. And the stuffed French toast sounded yummy. I was wrong. The menu claims "Thick‑cut Texas toast filled with sweet cream cheese, and topped with seasonal berries dipped in cinnamon‑vanilla batter, and grilled untill golden". The only thing that had flavor was the berries. The two slices of bread was like what you got at the grocery store (not thick and definitely not Texas toast) the cream cheese was bland and was put between them like if it was a PJ and J sandwich, and the toast was just bland no vanilla or cinnamon flavor. The only flavor came from the syrup and berries. Also it was soggy, I started to eat it like less then 3 minutes after getting it and even waited for it to be done made (so it wasn't sitting there for a while getting soggy waiting for me to pick it up). Definitely not worth the $13.

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Bistro 317 - Espresso martini

Espresso martini

Bistro 317 - Amuse bouch

Amuse bouch

Bistro 317 - In the summer they are Avril spritzes are my absolute favorite!

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In the summer they are Avril spritzes are my absolute favorite!

Devil's Kitchen - Snow Globe & Gondola Dining

Devil's Kitchen

3.9(323 reviews)
10.7 mi
•$$

We went here after recommendations from a local living in Clifton. He had said that the place has…read morewonderful sunset views on the deck, but it was too hot to sit out there when we went. However, the inside was gorgeous with tall windows and nice decor. You walk into the Maverick hotel and go the 4th floor to get there. 3 out of the 4 of us in our group ordered the Shakshuka, which was flavorful and delicious to soak the sourdough into. I recommend over easy or over medium for your eggs on this. Served with feta and sliced avocado on top. We also got the avocado toast with smoked salmon and were pleasantly surprised to see that it came with entire filet of salmon for only an extra $6. We were expecting a few slices of salmon, but this was great! The fresh toast was ordered for the table. I found it to be a 7/10. Loved the peach inside, but was underwhelmed overall. If you're a group of 4 maybe consider getting the fresh press coffee, which our server recommended we do. Perfect serving size for us, but if your group drinks a lot of coffee just get the drip. Chalee was our server, and she was wonderful and kind. AC was BLASTING, if you run cold bring a sweater.

We arrived at 8:30pm and there were plenty of tables available. The restaurant is beautiful. We…read morewere seated and the server informed us there was no sourdough bread. This was confusing to me since that's what they are known for and it did not look like they were busy. Oh well. We ordered the caprese salad, the chicken paillard and broccolini. The caprese salad had nectarine and pecans. It was seasoned well and was a good sized portion. The chicken dish was delivered and I was a bit disappointed in the size of the chicken. This was a small breast with wing. It was not enough to split. The broccolini was cooked well and was tasty. While the food was presented well and was as described in the descriptions, I felt the portion sizes were small for the main dish and the money charged. This was an okay meal for me.

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Devil's Kitchen
Devil's Kitchen
Devil's Kitchen - Peachy Spritzer and Colorado old fashioned

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Peachy Spritzer and Colorado old fashioned

Tapestry Lounge - cocktailbars - Updated November 2026

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