Exceptional service and drinks!…read more Server- Alex, super knowledgeable and gracious. She was wonderful. Bartender (we didn't get his name)- also wonderful! After our initial menu drink (lavender on- gorgeous and delicious), we requested a spin in the original for something different and he delivered. Also kept us informed on local restaurants. Inside was really cute and chic, fun flare with small rooms in a cozy environment. Definitely recommend- outside seating was also available.

Food/drinks: I had the pickled veggies which were ok! The cocktails are top tier here. Was really…read moreimpressed with the amount and of liquor concoctions they were able to make! The strawberry rhubarb martini was 10/10!! The flavors were perfect and it wasn't too strong so I could have 2! Service: the bartender that served me (shorter brown haired woman) was amazing! She knew a lot about the history, the cocktails, and about the town. Ambiance: it's an old house I think?! There are 2 rooms inside to sit at with a variety of furniture. Classic tables, high tops, relaxing chairs, a nice bar, and a hugeee patio. This would be a great place to rent out for happy hour. Will be back again next time I am in town!

I had the best server on Wednesday night. I should have posted this that night so I wouldn't forget…read moremy server's name but I want to say it was Mary Jane. I was by myself and I didn't want to sit at the bar. I had a nice table in the corner. She was very attentive and quick to check on me. She offered good advice and even went to the extent to get permission for me to carry my dessert back to my hotel Excellent service and food

It looks like a speakeasy with dark decor and very dim lighting. We didn't have a reservation as we…read morewere in town for only two nights and just found this place on Yelp! They gave us the choice of the bar or the lounge sofa and table we chose the sofa. We were super hungry and delighted they had seafood. The salmon and shrimp were cooked well, the sauce tasty and the potatoes delicious. The bread service was outstanding with an olive tapenade, olive oil, goat cheese, and herbed butter. My sister said the spinach dip was good but was really unhappy with the dressing served with the caesar. That said the tiger shrimp she enjoyed. The service was professional and they were pretty busy (small town, weekend, dinner time). I would come back when in the area again.

Absolutely recommend this stop! I was instantly transported from a frat bro loud bar to a chill and…read morepeaceful space with amazing and carefully crafted cocktails. I'd go here every night if I lived here!

Cozy speakeasy style bar with cleverly named cocktails and an exceptional staff to mix and serve…read morethem. Although relatively easy to find, it helps to be aware and look for some well placed clues to guide you to this hidden treasure. Will definitely be back!

Went on a quiet farmers market night. Too hot for us flat landers & dog, so we had to change mid…read moremeal and make it to go. No problem from the kitchen or server. Shared a 3 course meal, had the tomato mozzarella salad, excellent. Steak Fritz .I personally was worried about the sauce. But it was great, great fresh vegetables. Another do over for us on a future trip through GJ. Brilla was great and understanding and dog friendly too.

The music was loud. I got the stuffed French toast to-go and…read morewouldn't come here again. The service / staff was very friendly. The food on the other hand... A month ago I got the ham and cheese croissant and it tasted like something from a gas station. But I wanted to give them one more change. And the stuffed French toast sounded yummy. I was wrong. The menu claims "Thick‑cut Texas toast filled with sweet cream cheese, and topped with seasonal berries dipped in cinnamon‑vanilla batter, and grilled untill golden". The only thing that had flavor was the berries. The two slices of bread was like what you got at the grocery store (not thick and definitely not Texas toast) the cream cheese was bland and was put between them like if it was a PJ and J sandwich, and the toast was just bland no vanilla or cinnamon flavor. The only flavor came from the syrup and berries. Also it was soggy, I started to eat it like less then 3 minutes after getting it and even waited for it to be done made (so it wasn't sitting there for a while getting soggy waiting for me to pick it up). Definitely not worth the $13.

Kinda quiet in there the day we went, but service and food were amazing. So many unique items ..We…read morehad the French dip which was great, but the horseradish sauce was to die for. The cocktail flight ia must try..unique and seemingly conflicting flavors but all were amazing. The chili was not to my tastes .. a few peppers go a long way for me. The decor all has a history .. and is beautifully executed!

Nice place. Hot dogs were good. Bailey recommended a can of beer. It was happy hour. Dogs came out…read moreper my request, onions and mustard. The seemed buns were warm and the hot dogs hot. Service was sparse. I sat at the bar. Sat there 6-8 minutes before the blonde person at the bar said hi. I had to wait another couple of minutes since she was talking to a guy behind the bar and a couple other people sitting at the bar. It sounded like friends, not customers. Eventually, another bartender came on named Bailey. She was service oriented and took my order. She knew I was ready and I think she understood. I was waiting a good 15 minutes before she got on the clock. It's funny how things work out. Bailey took my order of two hotdog, mustard and onions, and almost immediately the blonde bartender, I think her name is Taryn put dirty plates right in front of me. The dirty plates sat there a few minutes and when Bailey brought the dogs out she took away the plates for my request and apologized. When I asked Bailey for the bill, I was surprised to find a charges of $.50 for mustard and $1.00 for onions. I truly love a good hot dog and these were pretty good. I wish they were grilled, but I came to found out this establishment steams their dogs and they are a grill less & greaseless. Very green and I respect that. But a dog deserves a grill. I give Bailey five stars for service. The other person named Tyron, one star.

Yum yum yum! What a delicious breakfast! We got the Corned Beef Eggs Benny, the Scotsman's Skillet,…read moreand the Pumpkin Mocktini. The potatoes!!! My word, they were so well cooked and seasoned. Definitely the highlight of the meal. But the flavors were unique and strong and it was the best breakfast we had all weekend. Service was fast and friendly, including our food. The interior is very reminiscent of an Irish pub and the music matches the ambiance. We came in on a busy Sunday morning and got seated immediately. We would definitely be regulars if we lived in the area!

The Irish Sampler has a mix of some good some bad appetizers. The goat and clover dip is great with…read moreboth the pretzel bites and chips. The Irish Egg Rolls are a gimmick that doesn't taste good. The O'Paddy burger has so many great elements that come together to make a pretty decent burger. The horseradish country Dijon with the caramelized onions and beef patty are all great together. I wish the marble rye had a bit more flavor. The goat chips are gimmick fries that look like a goat horn and taste absolutely terrible. They are too large and too starchy and don't have enough salt. Not enough seasoning and just tastes like starchy potato. There's a lot of good here but it's mixed with a lot of bad.

We went here after recommendations from a local living in Clifton. He had said that the place has…read morewonderful sunset views on the deck, but it was too hot to sit out there when we went. However, the inside was gorgeous with tall windows and nice decor. You walk into the Maverick hotel and go the 4th floor to get there. 3 out of the 4 of us in our group ordered the Shakshuka, which was flavorful and delicious to soak the sourdough into. I recommend over easy or over medium for your eggs on this. Served with feta and sliced avocado on top. We also got the avocado toast with smoked salmon and were pleasantly surprised to see that it came with entire filet of salmon for only an extra $6. We were expecting a few slices of salmon, but this was great! The fresh toast was ordered for the table. I found it to be a 7/10. Loved the peach inside, but was underwhelmed overall. If you're a group of 4 maybe consider getting the fresh press coffee, which our server recommended we do. Perfect serving size for us, but if your group drinks a lot of coffee just get the drip. Chalee was our server, and she was wonderful and kind. AC was BLASTING, if you run cold bring a sweater.

We arrived at 8:30pm and there were plenty of tables available. The restaurant is beautiful. We…read morewere seated and the server informed us there was no sourdough bread. This was confusing to me since that's what they are known for and it did not look like they were busy. Oh well. We ordered the caprese salad, the chicken paillard and broccolini. The caprese salad had nectarine and pecans. It was seasoned well and was a good sized portion. The chicken dish was delivered and I was a bit disappointed in the size of the chicken. This was a small breast with wing. It was not enough to split. The broccolini was cooked well and was tasty. While the food was presented well and was as described in the descriptions, I felt the portion sizes were small for the main dish and the money charged. This was an okay meal for me.

Sat at the bar and Eliza took awesome care of me. Food and mocktails were delicious and service was…read moreincredible. I sat solo and appreciated the great service and hospitality that Eliza gave me and got to enjoy some other nice patrons at the bar. Favorite dish was the chicken liver mousse, it was AWESOME and the presentation was great. Would highly recommend to anyone in the GJ area.

Definitely a five star experience *chefs kiss*…read more They do service by name here so you know that it is personable and that you're not getting someone else's order. The workers are very friendly and work to make your experience the best. The establishment itself is fairly small and can feel a bit crowed but they do what they can with the space that they have. The Elk Tartare was a new dish for me and I don't have any complaints about it, very well made. But the Cured Duck Breast is what I came for, and it did not disappoint. Cooked perfectly and complimented well with the green pico. If you have a chance to try Bin 707, I recommend you do it! Very well worth.

July 13, 2026 - Grand Junction, CO…read more We sat out on the patio with our pup, and I ordered a Hibiscus Margarita ($11). It was delicious, not too sweet, and perfect for a hot day. For lunch, I ordered a Trail Burger with fries ($16), which I split with my husband. We both thought the burger was very good. Nice dog-friendly patio, delicious drink and a tasty burger made for a perfect lunch stop.

Great experience here! We came for a late dinner just before closing. I had the burrata salad which…read morewas great with huge, fried hunks of burrata. My love had the rice bowl which he enjoyed. We also shared a ginormous portion of fries. Service is counter but friendly and accommodated a last minute request even after we had paid. You get a number and food is delivered to your table. Quick turnaround on the food. They advise of last call for food and beer. Atmosphere is fun with outdoor themes like a large kayak and trail like signs. Outdoor seating on their patio as well. Low key and chill with good food and beer; everything I love about a brewery! Street parking so you may want to allow for some extra time to find a space. Meters are free in the evening. Fun area to walk around before or after with lots of cool murals and street art.

I don't know her name but one of the bartenders here has a heart of gold. She befriend a homeless…read moreguy who can afford his own drinks but not a place to live. She is so kind to Steven. She heard he'd been sleeping on the actual street without a blanket or pillow. I said I would help out. She literally gave me all her tips towards the purchase. I declined. All I know if I owned a restaurant, she would be the person I would want working for me. She was a good bartender as well. Got our drinks with a smile. We will be back. What a great spiritual feeling at the Feisty Pint.

Great food, decent service. The only negative was how loud it was, and the building is literally…read morefalling apart.